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“Capisme-e” Nebbiolo Langhe DOC 2022
The grapes come exclusively from the single vineyard San Pietro, and since the 2018 vintage, part of the wine has been vinified in amphorae. Berries, liquorice and deep red fruits on the nose. Finely woven and very precise structure, personality and class on the palate. Sheer elegance and Clerico pleasure without waiting for further ageing. SUPERIORE.DE
"A pretty red, reminiscent of strawberry, cherry, floral and aniseed aromas. It is light and tightens on the finish, but is above all elegant and supple." Wine Spectator
"Sparkling ruby red with rim brightenings. Discreetly perfumed on the nose, concentrated fruit notes, cherry and raspberry, some fresh herbs behind. Lots of juice on the palate, fruit-driven, grippy tannin, vibrant acidity, medium-long final." Falstaff
"This is a fun and informal wine with beautiful primary fruit reminiscent of wild berries and cassis. The Domenico Clerico 2022 Langhe Nebbiolo Capisme-e stands out for its brightness and freshness, which are easy to drink. This is all about transparency and energy." Wine Advocate
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 10 months amphora/small wooden barrel (acacia)
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,25 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 72 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned05293022 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pian delle Mole” Nebbiolo Langhe DOC 2022
The perfect introduction to the impressive craft of a young winemaker who has already come a long way on her way to the top. Here Nebbiolo comes into the glass in purezza, the ageing partly in 500 Liters tonneaux and stainless steel interprets it - according to Giulia Negri's vision - unadulterated and without distractions. Bright ruby red in colour, with a bouquet of small red berries, damp forest floor and a subtle hint of violets. Impressively elegant and supple on the palate, the Nebbiolo always remains taut and cool. In the final, the dark fruit beguiles with a freshness and juiciness that never seems opulent, but carries the tension into the long finish. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 16 months stainless steel/500l tonneau
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,38 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 1,03 g/l
- Sulfite: 85 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05402122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna Sassorosso” Grumello Valtellina Superiore DOCG 2019
The "Sassorosso" vineyard is located on a rocky promontory that is separated from the rest of the mountain and has been almost completely eroded by the glacier over the centuries. It is visually distinguished by the unmistakable red colour of the ferruginous inclusions in the rock. The overlying shallow soil layer consists of clay and sand and lies on friable, metamorphic rock into which the roots can penetrate. The unmistakably elegant and mineral character of the terroir is thus particularly strongly expressed in this Nebbiolo.
Bright, transparent ruby red with a fine garnet hue. On the nose, small red fruits such as blackberry, redcurrant, cherry and raspberry complemented by fresh, floral notes of violets and roses. The palate is dense with a very tasty attack, silky tannins and a seemingly endless finish. A wine of great austerity and purity with considerable ageing potential. SUPERIORE.DE
"Aromas of cut plum, red liquorice, roasted thyme and hibiscus. Medium-bodied with velvety tannins. Straightforward with real freshness and juicy red fruits." James Suckling
"The 2019 Grumello Sassorosso is a potent wine laced with strong mineral and savory notes that lend nuance as well as energy. Sweet dried cherry, crushed rocks, sage, mint and pipe tobacco open in the bouquet, but the Sassorosso remains a bit stern and unyielding in feel." Vinous
"Spicy at first, with notes of tarry smoke, loamy earth and grilled herbs evolving into a more subtle thread that winds through flavours of plum sauce, cherry reduction, anise and graphite. Long and slightly juicy overall, with a creamy edge to the otherwise chewy tannins that firm up the spicy finish." Wine Spectator
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 50/50 wooden barrel/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Food recommendations
pasta dishes, white and red meats and medium‑ripe cheeses - Total extract: 28,78 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 36 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned04012919 · 0,75 l · 42,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pietraluna” Negroamaro del Salento IGP 2019
Fascinating wine for every day. The bouquet of ripe wild berries with hints of cocoa and notes of oriental spices continues with its density and softness on the palate and in the finish. SUPERIORE.DE
read more- Grape Variety: 100% Negroamaro
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026
- Closure: plastic corks
- Total extract: 40,00 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 7,00 g/l
- Sulfite: 170 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned15082519 · 0,75 l · 7,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Bardolino DOC 2023
This Bardolino certainly cannot be denied its own personality. It caresses the nose with floral notes. The fruity flavour is fresh and palatable with a hint of Mediterranean scrub. SUPERIORE.DE
read more- Grape Varieties: 65% Corvina, 25% Rondinella, 10% Molinara
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 29,85 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 3,95 g/l
- Sulfite: 62 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned03072423 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rupicolo” Rosso Castel del Monte DOC 2021
Rupicolo smells of dried cherries and hints of sage and camphor. It is silky and round in texture, with ripe red and black fruits that give way to a salty and savoury impression towards the end. A hint of fine tannins lingers on the medium-long final, along with tart wild berries and spices. SUPERIORE.DE
"This is a soft and fruity red with strawberries, rhubarb and chocolate orange on the nose. Medium-bodied and crisp with fine tannins and juicy berry fruit to close." James Suckling
read more- Grape Varieties: 70% Montepulciano, 30% Nero di Troia
- Cultivation: conventional
- Expansion: 5 to 6 months cement tank
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 28,65 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 1,80 g/l
- Sulfite: 80,00 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned15112721 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cent’Are” Nero d’Avola Sicilia DOC 2022
Intense bright red with violet nuances. On the nose, present aromas of rose, caramel and sweet spices. Generous and juicy on the palate with medium to full body, sweet cherries, dark raspberries and supple tannins. SUPERIORE.DE
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 29,65 g/l
- Total acidity: 4,78 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 86 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned19272822 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Anarkos” Rosso Puglia IGP 2019
Over 15 years of success and also one of our bestsellers: Anarkos is a spicy, wonderfully drinkable wine with a terrific price-pleasure ratio. Its powerful bouquet is characterised by berry and herb notes. The taste is earthy and spicy, yet soft and juicy. SUPERIORE.DE
read more- Grape Varieties: 60% Negroamaro, 30% Primitivo, 10% Malvasia Nera
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2026
- Closure: plastic corks
- Food recommendations
pasta, roast - Total extract: 30,00 g/l
- Total acidity: 5,00 g/l
- Residual sugar: 11,55 g/l
- Sulfite: 160 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned15082119 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Riparosso” Montepulciano d’Abruzzo DOC 2021
The rugged, red-tinged rocky landscape of Ripe in the immediate vicinity of the vineyards gave its name to the Riparosso. Its intense bouquet of delicately fresh character is beguiling, the velvety and mild taste absolutely seductive. SUPERIORE.DE
"Marasca cherry, licorice root, mint and fennel. The mid-palate, ferruginous and mid-weighted, in the most savory and meaty sense. This is one of those wines, inimitably Italian by virtue of its dry structural focus, that just needs a few years. Not too much time. Just a modicum of patience. Stay the path." James Suckling
"A sweet blend of violets and lavender gives way to crushed blackberries and chalk dust lifts from the 2021 Montepulciano d'Abruzzo Riparosso. It washes across the palate with soft textures and ripe wild berry fruits that are neatly contrasted by sour citrus toward the close. This finishes perfumed and with admirable length, leaving a coating of dusty tannins that tug at the cheeks. Nicely done." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: 8 months large oak barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,45 g/l
- Sulfite: 90 mg/l
- pH value: 3,62
- Allergens
contains sulphites
stored air-conditioned12022121 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cantalupi” Salice Salentino DOC 2020
The traditionally vinified Salice Salentino from Tenuta Cantalupi offers a pleasant aroma of ripe red fruits, especially black cherries. Rich, intense and powerful on the palate. An impeccable wine, dense and fruity. SUPERIORE.DE
read more- Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2025+
- Closure: natural cork
- Food recommendations
pasta with meat‑based sauce - Allergens
contains sulphites
stored air-conditioned15092120 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Mandriolo” Rosso Maremma Toscana DOC 2022
Even with the entry-level wine, Morisfarms does not deviate a bit from its usual quality standard, which has delighted us with its consistency for over 15 years now. Freshness and relaxed drinkability are the strengths of the Rosso Maremma with its earthy fruit bouquet of cherry and plum and its spicy notes in the finish. SUPERIORE.DE
"The 2022 Mandriolo is a gorgeous, entry-level offering. Crushed flowers, sweet red berry fruit, spice, mint and sweet pipe tobacco are pushed forward. This tasty Maremma red is sure to be a crowd-pleaser." Vinous
read more- Grape Variety: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah and Petit Verdot
- Cultivation: close to nature
- Expansion: 4 months stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026
- Closure: Diam
- Total extract: 29,15 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 97 mg/l
- pH value: 3,65
- Allergens
contains sulphites
stored air-conditioned09142922 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cantalupi” Primitivo del Salento IGT 2022
Lively ruby red. Opens with notes of violets and roses, laurel, myrtle, thyme and small pickled cherries. The taste is juicy, fresh and spicy with long fruity notes and dense, well-integrated tannins. From vines over 20 years old. SUPERIORE.DE
read more- Grape Variety: 100% Primitivo
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 32,70 g/l
- Total acidity: 6,07 g/l
- Residual sugar: 6,00 g/l
- Sulfite: 118 mg/l
- pH value: 3,70
- Allergens
contains sulphites
stored air-conditioned15092722 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cetamura” Chianti DOCG 2021
Coltibuono's Cetamura first catches the eye with its rich ruby colour. In addition to aromas of ripe cherries and forest fruits, there are hints of spices and the solid flavour is delicious and hearty. A lovely drinking pleasure for every day. SUPERIORE.DE
"Notes of red and purple fruit with cocoa, nutmeg and bark on offer. Some licorice, too. Medium-bodied with steady acidity and dry, polished tannins. Attractive and savory fruit character." James Suckling
read more- Grape Varieties: 80% Sangiovese, 10% Canaiolo, 10% Others
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 29,91 g/l
- Total acidity: 5,35 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 84 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned09102421 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Neprica” Negroamaro Puglia IGT 2021
Bright, rich ruby red. In the nose of white pepper and ripe cherries, a hint of strawberry jam, inviting. Opens punchy on the palate at first, with well-balanced acidity, sweetness and tannin, very juicy and of good, medium length. SUPERIORE.DE
read more- Grape Variety: 100% Negroamaro
- Cultivation: conventional
- Expansion: 8 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026
- Closure: natural corks
- Total extract: 32,55 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 3,15 g/l
- Sulfite: 79 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned15152921 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Principe” Nero d’Avola Terre Siciliane IGP 2023 (BIO)
Text will follow shortly. SUPERIORE.DE
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: biological
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,54 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 84 mg/l
- pH value: 3,45
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned19262323 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montipagano” Montepulciano d’Abruzzo DOC 2022 (BIO)
Montipagano is a pleasant, single-varietal Montepulciano from organic cultivation. Strong ruby violet, great scent of blackberry and lilac with earthy tones. On the palate, nice fresh fruit and very passable structure. SUPERIORE.DE
"A fruity young montepulciano for everyday quaffing, offering black plum and berry aromas and flavors. A tinge of herb, too. Medium-bodied with some lightly firm tannin and a clean, fruity finish." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 28,50 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 4,28 g/l
- Sulfite: 92 mg/l
- pH value: 3,52
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned11022722 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Materico” Nero d’Avola Sicilia DOC 2022 (BIO)
Notes of dark fruits, chocolate, roasted spices, pepper and dried orange peel on the nose. Medium-bodied, structured and juicy with a lively fruity character and a round, polished mouthfeel. Warm, spicy finish with notes of dried herbs. SUPERIORE.DE
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: biological
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 29,93 g/l
- Total acidity: 4,95 g/l
- Residual sugar: 1,41 g/l
- Sulfite: 79 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned19272922 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Foglie Rosse” Lambrusco Reggiano DOC secco
Purple ruby red. Pure-toned Lambrusco - pressed from predominantly Lambrusco Salamino - with a creamy, fresh-tart flavour, fine elderberry notes and nice acidity. SUPERIORE.DE
read more- Grape Varieties: 50% Lambrusco Salamino S. Croce, 40% Lambrusco Marani, 10% Ancellota
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 7,25 g/l
- Residual sugar: 9,75 g/l
- Sulfite: 106 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned07072400 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Chigi” Chianti DOCG 2021
Fresh, fruity Chianti with a lot of esprit and drinking flow. Smells of cherries and red currants, harmoniously round on the palate with lively acidity and well-dosed tannin. SUPERIORE.DE
"A firm and layered red with blackberry and fresh-mushroom aromas and flavors. Some dried flowers, too. Medium to full body, round yet chewy tannins and a fresh finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 126 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned09382821 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Colli Senesi DOCG 2022
The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, minerality and leather aromas on the nose. Pleasantly round and balanced on the palate. A drinkywine with a certain demand. SUPERIORE.DE
"A fruity and fragrant red with aromas of cola, cherries, hibiscus and chocolate orange. Fresh, with a medium body and easy tannins." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Canaiolo
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 31,30 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 0,33 g/l
- Sulfite: 76 mg/l
- pH value: 3,67
- Allergens
contains sulphites
stored air-conditioned09392722 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ottocentonero” Lambrusco dell’Emilia IGT secco
Medium ruby, beautifully balanced and clear on the nose with black fruits and spicy hints. Berry, dry, bittersweet, lively and dry-fresh on the palate and finish. Very drinky. SUPERIORE.DE
"Medium purple ruby; stale fruity, appealing; juicy, very fine foamy, quite dry, fine bitter, length, drinky, pleases." (JLF) Merum
read more- Grape Varieties: 50% Lambrusco Salamino S. Croce, 40% Lambrusco Grasparossa, 10% Lancellotta
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 30,00 g/l
- Total acidity: 7,50 g/l
- Residual sugar: 12,00 g/l
- Sulfite: 120 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned07072100 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
“Marena” Merlot Sicilia DOC 2020
Dark red with varietal bouquet, slightly peppery and grassy notes. A strong fleshy red wine of beautiful spiciness and balanced fineness. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Allergens
contains sulphites
stored air-conditioned19083820 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Medoro” Montepulciano d’Abruzzo DOC 2020
Convincing Montepulciano d'Abruzzo of high quality at a very appealing price. Variety-typical, strong fruit aroma, full and spicy structure on the palate. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: 12 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Food recommendations
grilled meat - Total extract: 30,30 g/l
- Total acidity: 5,23 g/l
- Residual sugar: 0,20 g/l
- Sulfite: 90 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned12092120 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Segreta” Nero d’Avola Sicilia DOC 2021
Ruby red colour with violet reflections. On the nose, typical varietal aromas of ripe plums, cocoa, wild fruits and a flawless spiciness with traces of white smoke. On the palate, full and wide and of beautiful juiciness with very soft, well-integrated tannins and a fruity, finely spicy finish. SUPERIORE.DE
"Wild herbs and wet stones give way to crushed blackberries as the 2021 Nero d'Avola La Segreta opens in the glass. It's soft and round on the palate, with herbal-tinged wild berry fruits and saline mineral tones that add grip toward the close. The 2021 finishes staining and long with grippy tannins that stick around. Freshness is maintained through a bump of residual acidity. La Segreta Nero d'Avola will perform best alongside a hearty meal." Vinous
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026
- Closure: twist lock
- Total extract: 36,25 g/l
- Total acidity: 6,85 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 92 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19046021 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
"Italian red wines are better than French ..." joked Italy's Chancellor Renzi to France's President Hollande. And that is not wrong at all, because in many blind tastings worldwide Italian red wines often won clearly against the French. Very often it was the Supertuscans from Tuscany. The grape varieties in Bolgheri and Maremma are similar to those in Bordeaux. Ornellaia, Sassicaia or also the Saffredi are sought-after wines of the top denomination.
Many international awards - above all high Parker points - of course always reach the three "B's". Barolo and Barbaresco with the elegance of Piedmont's Nebbiolo grape and Brunello di Montalcino - the best of grapes that can be pressed in Tuscany from Sangiovese.
ITALIAN RED WINE - IDEAL ACCOMPANIMENT TO REGIONAL CUISINE.
However, Italy has good red wines in all regions, because here red wine or white wine is always drunk with food. And the regional red wines go well with the regional cuisine. This is why e.g.
- Vernatsch and Lagrein to South Tyrolean bacon,
- Chianti with pasta and pizza,
- the angular Sagrantino di Montefalco to the hearty Salami di Cinghiale,
- Valpolicella and Amarone to the powerful dishes of Veneto,
- Montepulciano to the stews of Abruzzo or
- the powerful Cannonau to the mostly rustic lamb dishes of Sardinia.
As you can see, in our red wine assortment you will surely find the ideal wine for your favourite dish of Italian cuisine.
NATIVE VARIETY - RED WINE FROM ITALY LOVES IT ORIGINALLY.
Autochthonous grape varieties - and there are more than 1,000 different ones in Italy - are on the rise again in all regions, above all Marzemino from Veneto, Freisa and Favorita from Piedmont, Negroamaro, Susumaniello and primitive from Apulia and much more. The return to tradition and terroir is particularly pronounced in Sicily, where Cerasuolo, Nero d'Avola or the elegant Burgundy wines of Aetna from the varieties of the Nerello grape have been experiencing a real hype for years. SUPERIORE.DE