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![Bardolino DOC 2019]()
Bardolino DOC 2019
One can certainly not deny this Bardolino his own personality. He ingratiates himself to the nose with flowers. The fruity taste, fresh and palatable with a touch of Mediterranean maquis. SUPERIORE.DE
"Rather dark red; fruity, peppery, inviting; full, round, some sweetness, citrus, good length." (JLF) Merum
read more- Grape Varieties: 65% Corvina, 25% Rondinella, 10% Molinara
- Cultivation: conventional
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 29,85 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 3,95 g/l
- Sulfite: 62 mg/l
- ph-Value: 3,42
- Closure: screw cap
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned03072419 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Mandrarossa "Rupenera" Merlot Sicilia DOC 2018]()
Mandrarossa “Rupenera” Merlot Sicilia DOC 2018
Very interesting the herbal, intense, well ripened and marked Merlot. A drinking classic, soft and round. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2017 vintage received the following awards:- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 35,65 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 4,15 g/l
- Sulfite: 78 mg/l
- ph-Value: 3,55
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned19022818 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Rosso Piceno DOC 2019 (BIO)]()
Rosso Piceno DOC 2019 (BIO)
Popular all-rounder at an extremely fair price! Deep dark red, dense, elegant with fine spicy and berry notes, juicy, almost creamy with very soft pleasant tannins, this Rosso Piceno presents itself. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 70% Sangiovese, 30% Montepulciano
- Cultivation: biological
- Expansion: tonneau
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,50 g/l
- Total Acidity: 5,20 g/l
- Residual Sugar: 0,20 g/l
- Sulfite: 45 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
stored air-conditioned11042519 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Cirò Rosso Classico DOC 2018]()
Cirò Rosso Classico DOC 2018
Pure ruby red Gaglioppo with a bouquet of berries and spices. On the palate it shows a nicely balanced fruitiness and harmony between acidity and tannin. SUPERIORE.DE
read more- Grape Variety: 100% Gaglioppo
- Cultivation: conventional
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 30,20 g/l
- Total Acidity: 4,80 g/l
- Residual Sugar: 1,00 g/l
- Sulfite: 102 mg/l
- ph-Value: 3,74
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned16012418 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Mandrarossa "Desertico" Syrah Sicilia DOC 2018]()
Mandrarossa “Desertico” Syrah Sicilia DOC 2018
Deep red colour, with a scent of dark berries and a pleasant note of pepper. The taste is finely spicy and of complex structure. A full-bodied wine with a harmonious final. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2017 vintage received the following awards:- Grape Variety: 100% Syrah
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 36,55 g/l
- Total Acidity: 6,65 g/l
- Residual Sugar: 4,70 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,63
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned19022518 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Rupicolo" Rosso Castel del Monte DOC 2017]()
“Rupicolo” Rosso Castel del Monte DOC 2017
Like wild romantic storm clouds, a mixture of scents of goudron, liquorice roots, plums and black sinuses brews over it, while a fresh, cheerful and bright taste counteracts its well-proportioned finish. SUPERIORE.DE
read more- Grape Varieties: 70% Montepulciano, 30% Nero di Troia
- Cultivation: conventional
- Expansion: 5 to 6 months Cement tank
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 1,80 g/l
- Sulfite: 80,00 mg/l
- ph-Value: 3,40
- Closure: natural corks
- Serving Temperature: 16-18 °C
- Storage Potential: 2021
- Allergen Note: contains sulphites
stored air-conditioned15112717 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Mandrarossa "Serra Brada" Cabernet Sauvignon Sicilia DOC 2018]()
Mandrarossa “Serra Brada” Cabernet Sauvignon Sicilia DOC 2018
Deep dark red colour, in the fruity bouquet notes of red berries, cherries and grass. Beautiful structure and elegance, spicy, very dense and round. A flatterer that pampers the palate. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2017 vintage received the following awards:- Grape Variety: 100% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 37,00 g/l
- Total Acidity: 5,00 g/l
- Residual Sugar: 2,90 g/l
- ph-Value: 3,62
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned19022118 · 0,75 l · 8,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Tareni" Frappato Terre Siciliane IGT 2019]()
“Tareni” Frappato Terre Siciliane IGT 2019
Bright garnet red. Intense aroma of red berries and plums, with hints of violets. In the drink fresh red berry fruit, then again plum and some cherry, then pomegranate. A fresh red wine with a lot of drinking flow and with its fine acidity and mineral note an excellent food companion. SUPERIORE.DE
read more- Grape Variety: 100% Frappato
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 1,65 g/l
- Sulfite: 80 mg/l
- ph-Value: 3,50
- Closure: Natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2022
- Food Recommendations: Spicy fish dishes, white meat
- Allergen Note: contains sulphites
stored air-conditioned19272219 · 0,75 l · 8,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Chianti Colli Senesi DOCG 2019]()
Chianti Colli Senesi DOCG 2019
The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, mineral and leather aromas in the nose. Pleasantly round and balanced on the palate. A drinkable wine with a certain standard. SUPERIORE.DE
"A Chianti with lots of berry and chocolate character, medium body, vanilla undertones and a simple finish." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Canaiolo
- Cultivation: conventional
- Expansion: big wooden barrel
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 27,80 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 1,10 g/l
- Sulfite: 76 mg/l
- ph-Value: 3,59
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned09392719 · 0,75 l · 8,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Corte Agnella" Rosso Corvina Veronese IGT 2018]()
“Corte Agnella” Rosso Corvina Veronese IGT 2018
This Rosso from the traditional local variety Corvina Veronese shines in intense ruby red. Delicately sweet scent of ripe morello cherries and strawberries, spicy-fruity, lively taste, harmonious structure and smooth tannin structure. A complex and balanced wine for many occasions. SUPERIORE.DE
read more- Grape Variety: 100% Corvina
- Cultivation: conventional
- Expansion: 12 months oak barrel
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,00 g/l
- Total Acidity: 5,60 g/l
- Residual Sugar: 5,30 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,36
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned03092118 · 0,75 l · 9,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Sangiovese di Toscana IGT 2019]()
Sangiovese di Toscana IGT 2019
Bright, fruity red. Fresh and fruity nose of elder, cherries, spices and citrus fruits. On the palate very tasteful, precise and fresh. The firm body and its fresh finish make it a wonderful everyday wine and food companion. SUPERIORE.DE
"Profusion of cherries and berries on the nose, following through to the palate. It’s medium-bodied with firm, fine tannins and a lemon-zest aftertaste." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 1,22 g/l
- Sulfite: 65 mg/l
- ph-Value: 3,28
- Closure: screw cap
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned29422719 · 0,75 l · 9,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Foglie Rosse" Lambrusco Reggiano DOC secco]()
“Foglie Rosse” Lambrusco Reggiano DOC secco
Purple ruby. Pure Lambrusco - made mainly from Lambrusco Salamino - with a creamy, fresh and tart taste, a fine note of elderberry and a beautiful acidity. SUPERIORE.DE
"Medium, purple red; dark berry, flowers, a hint of nutmeg; juicy, certain sweetness, pleasantly bitter, drinkable." (JLF) Merum
read more- Grape Varieties: 50% Lambrusco Salamino S. Croce, 40% Lambrusco Marani, 10% Ancellota
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,50 % vol
- Total Extract: 29,85 g/l
- Total Acidity: 7,25 g/l
- Residual Sugar: 9,75 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,42
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2020+
- Allergen Note: contains sulphites
stored air-conditioned07072400 · 0,75 l · 9,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
"Italian red wines are better than French ..." joked Italy's Chancellor Renzi to France's President Hollande. And that is not wrong at all, because in many blind tastings worldwide Italian red wines often won clearly against the French. Very often it was the Supertuscans from Tuscany. The grape varieties in Bolgheri and Maremma are similar to those in Bordeaux. Ornellaia, Sassicaia or also the Saffredi are sought-after wines of the top denomination.
Many international awards - above all high Parker points - of course always reach the three "B's". Barolo and Barbaresco with the elegance of Piedmont's Nebbiolo grape and Brunello di Montalcino - the best of grapes that can be pressed in Tuscany from Sangiovese.
ITALIAN RED WINE - IDEAL ACCOMPANIMENT TO REGIONAL CUISINE.
However, Italy has good red wines in all regions, because here red wine or white wine is always drunk with food. And the regional red wines go well with the regional cuisine. This is why e.g.
- Vernatsch and Lagrein to South Tyrolean bacon,
- Chianti with pasta and pizza,
- the angular Sagrantino di Montefalco to the hearty Salami di Cinghiale,
- Valpolicella and Amarone to the powerful dishes of Veneto,
- Montepulciano to the stews of Abruzzo or
- the powerful Cannonau to the mostly rustic lamb dishes of Sardinia.
As you can see, in our red wine assortment you will surely find the ideal wine for your favourite dish of Italian cuisine.
NATIVE VARIETY - RED WINE FROM ITALY LOVES IT ORIGINALLY.
Autochthonous grape varieties - and there are more than 1,000 different ones in Italy - are on the rise again in all regions, above all Marzemino from Veneto, Freisa and Favorita from Piedmont, Negroamaro, Susumaniello and primitive from Apulia and much more. The return to tradition and terroir is particularly pronounced in Sicily, where Cerasuolo, Nero d'Avola or the elegant Burgundy wines of Aetna from the varieties of the Nerello grape have been experiencing a real hype for years. SUPERIORE.DE