• "Casabianca" Prosecco Spumante Superiore Asolo DOCG brut

      “Casabianca” Prosecco Spumante Superiore Asolo DOCG brut

      • Graduated Price From 6 bottles per 11,50 € (0,75l · 15,33 €/l)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Wine Enthusiast:91 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: plastic corks
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03110500 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2023 brut

      Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2023 brut

      • James Suckling:90 points
      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,55 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 11,00 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,61
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
      read more
      stored air-conditioned

      03021223 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • 1868 Prosecco Spumante Conegliano Valdobbiadene Superiore DOCG brut

      1868 Prosecco Spumante Conegliano Valdobbiadene Superiore DOCG brut

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Luca Maroni:90 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 9,00 g/l
      • Sulfite: 112 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03270100 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • "Vigneto Dirupo" Valdobbiadene Superiore DOCG 2023 brut

      “Vigneto Dirupo” Valdobbiadene Superiore DOCG 2023 brut

      • Merum:
      • Luca Maroni:92 points
      • Falstaff:93 points
      • Grape Varieties: 90% Glera, 5% Bianchetta, 5% Perera
      • Cultivation: close to nature
      • Expansion: 1‑3 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 24,22 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 9,85 g/l
      • Sulfite: 125 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 71 kcal
        • Energy in kJ: 297 kJ
        • Carbohydrates: 1,8 g
        • Of which sugar: 1,0 g
      read more
      stored air-conditioned

      03320223 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • 1868 Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry

      1868 Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry

      • Luca Maroni:92 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 30,90 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 14,00 g/l
      • Sulfite: 134 mg/l
      • pH value: 3,11
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03270200 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • Prosecco Spumante di Valdobbiadene Superiore Rive San Pietro Barbozza DOCG 2023 extra brut

      Prosecco Spumante di Valdobbiadene Superiore Rive San Pietro Barbozza DOCG 2023 extra brut

      • James Suckling:90 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 24,10 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 3,00 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 272 kJ
      read more
      stored air-conditioned

      03021723 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Más de Fer" Valdobbiadene Superiore Rive di Soligo DOCG 2023 extra dry

      “Más de Fer” Valdobbiadene Superiore Rive di Soligo DOCG 2023 extra dry

      • Decanter :90 points / Silver
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,00 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 14,00 g/l
      • Sulfite: 123 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 73 kcal
        • Energy in kJ: 305 kJ
        • Carbohydrates: 2,30 g
        • Of which sugar: 1,50 g
      read more
      stored air-conditioned

      03320423 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Bosco di Gica" Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      “Bosco di Gica” Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:90 points
      • Wine Advocate:90 points
      • Wine Enthusiast:90 points
      • Falstaff:93 points
      • Grape Varieties: 95% Glera, 5% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        aperitif
      • Total extract: 20,55 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 8,90 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,26
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
      read more
      stored air-conditioned

      03360400 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Col del Forno" Valdobbiadene Superiore Rive di Refrontolo DOCG 2023 brut

      “Col del Forno” Valdobbiadene Superiore Rive di Refrontolo DOCG 2023 brut

      • Merum:
      • Decanter :91 points / Silver
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,40 g/l
      • Total acidity: 5,13 g/l
      • Residual sugar: 7,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,14
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 293 kJ
        • Carbohydrates: 1,60 g
        • Of which sugar: 0,80 g
      read more
      stored air-conditioned

      03320523 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Dei Casel" Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      “Dei Casel” Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Advocate:90 points
      • James Suckling:90 points
      • Falstaff:92 points
      • Grape Varieties: 93% Glera, 7% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        sushi, summery light poultry dishes
      • Total extract: 32,55 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 15,85 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,20
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 293 kJ
      read more
      stored air-conditioned

      03360200 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Bareta" Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      “Bareta” Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Vinibuoni:
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Residual sugar: 8,00 g/l
      • Sulfite: 138 mg/l
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 271 kJ
      read more
      stored air-conditioned

      03330200 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Colbelo" Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      “Colbelo” Prosecco Spumante di Valdobbiadene Superiore DOCG extra dry

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 29,36 g/l
      • Total acidity: 5,18 g/l
      • Residual sugar: 16,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 68 kcal
        • Energy in kJ: 285 kJ
        • Carbohydrates: 2,1 g
        • Of which sugar: 1,6 g
      read more
      stored air-conditioned

      03330100 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Vigna Ochera" Valdobbiadene Superiore Rive di Rolle DOCG 2023 dry

      “Vigna Ochera” Valdobbiadene Superiore Rive di Rolle DOCG 2023 dry

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 30,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 24,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 77 kcal
        • Energy in kJ: 322 kJ
        • Carbohydrates: 3,20 g
        • Of which sugar: 2,40 g
      read more
      stored air-conditioned

      03320623 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "26° Primo" Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 extra brut

      “26° Primo” Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 extra brut

      • Merum:
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 19,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
        • Carbohydrates: 0,80 g
        • Of which sugar: 0,10 g
      read more
      stored air-conditioned

      03320323 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "La Primavera di Barbara" Prosecco Spumante di Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 dry

      “La Primavera di Barbara” Prosecco Spumante di Valdobbiadene Superiore Rive di Col San Martino DOCG 2023 dry

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Vinous:90 points
      • James Suckling:89 points
      • Falstaff:91 points
      • Grape Varieties: 90% Glera, 10% Perera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 36,55 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 21,00 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 72 kcal
        • Energy in kJ: 302 kJ
        • Carbohydrates: 2,6 g
        • Of which sugar: 2,1 g
      read more
      stored air-conditioned

      03330423 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "Rustico" Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      “Rustico” Prosecco Spumante di Valdobbiadene Superiore DOCG brut

      • James Suckling:90 points
      • Wine Enthusiast:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 18,50 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 119 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03230400 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "La Rivetta 120" Prosecco Spumante di Valdobbiadene Superiore DOCG extra brut

      “La Rivetta 120” Prosecco Spumante di Valdobbiadene Superiore DOCG extra brut

      • Doctor Wine:95 points
      • James Suckling:90 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,65 g/l
      • Total acidity: 5,30 g/l
      • Residual sugar: 4,00 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,57
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 272 kJ
      read more
      stored air-conditioned

      03020100 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Prosecco Spumante di Valdobbiadene Superiore DOCG brut (BIO)

      Prosecco Spumante di Valdobbiadene Superiore DOCG brut (BIO)

      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 24,25 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 7,8 g/l
      • Sulfite: 115 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 68 kcal
        • Energy in kJ: 285 kJ
        • Carbohydrates: 1,7 g
        • Of which sugar: 1,0 g
      read more
      stored air-conditioned

      03230300 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Integral" Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2023 brut integral

      “Integral” Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2023 brut integral

      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel/120 days on fine yeast
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        ceviche, oysters
      • Total extract: 34,65 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 2,70 g/l
      • Sulfite: 110 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 64 kcal
        • Energy in kJ: 264 kJ
      read more
      stored air-conditioned

      03330723 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Col Fondo" Prosecco Spumante di Valdobbiadene Superiore DOCG 2022 brut nature (sui lieviti)

      “Col Fondo” Prosecco Spumante di Valdobbiadene Superiore DOCG 2022 brut nature (sui lieviti)

      • James Suckling:93 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel on the fine yeast
      • Filtration: no
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: Diam
      • Food recommendations
        risotto with mushrooms or vegetables
      • Total extract: 21,65 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 0,00 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,20
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03360522 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Vigneto Giardino Asciutto" Prosecco Spumante di Valdobbiadene Superiore Rive di Colbertaldo DOCG 2022 dry

      “Vigneto Giardino Asciutto” Prosecco Spumante di Valdobbiadene Superiore Rive di Colbertaldo DOCG 2022 dry

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Luca Gardini:93 points
      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Falstaff:93 points
      • Jancis Robinson:17 points
      • Vinum:17,5 points
      • Grape Varieties: 97% Glera, 3% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 20,36 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 18,00 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,21
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03360122 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €16,99 €
    • "XXIII Ai Boschi" Valdobbiadene Superiore Rive di San Pietro di Feletto DOCG 2022 brut (BIO)

      “XXIII Ai Boschi” Valdobbiadene Superiore Rive di San Pietro di Feletto DOCG 2022 brut (BIO)

      • Gambero Rosso:
      • Grape Varieties: 97% Glera, 3% Verdiso
      • Cultivation: biological
      • Expansion: 1‑3 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 20,25 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 6,00 g/l
      • Sulfite: 115 mg/l
      • pH value: 3,22
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03320922 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €16,99 €
    • "Primo Franco" Prosecco Spumante di Valdobbiadene Superiore DOCG 2022 dry

      “Primo Franco” Prosecco Spumante di Valdobbiadene Superiore DOCG 2022 dry

      • James Suckling:92 points
      • Wine Enthusiast:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 10,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Total extract: 44,00 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 25,85 g/l
      • Sulfite: 127 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
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      stored air-conditioned

      03230222 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      17,50 €
    • Valdobbiadene DOCG 2023 brut

      Valdobbiadene DOCG 2023 brut

      • Merum:
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Residual sugar: 10,00 g/l
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 291 kJ
        • Carbohydrates: 0,80 g
        • Of which sugar: 0,80 g
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      stored air-conditioned

      03150123 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      17,90 €
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