Prosecco

Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with the delicate scent of green apples. Great value! SUPERIORE.DE

"Radiant greenish yellow with persistent, persistent perlage. In the nose of crisp green apple, grapefruit, a hint of wet stone. Very fresh on the palate with perky, well-integrated perlage, spans a fine, airy arc, very balanced." Falstaff

Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with the delicate scent of green apples. Great value! SUPERIORE.DE

"Bright greenish yellow, fine perlage. Finely marked nose with lots of fresh apple. Fine, ripe pear on the palate, spreads well, juicy." Falstaff

Straw yellow, with a delicate scent of green apple. On the palate it is fruity, soft and at the same time dry thanks to its characteristic acidity. The fine, persistent perlage gives wine and connoisseurs a pleasant liveliness. SUPERIORE.DE

Elegant bouquet of white fruits, flowers and yeast notes. The full, multi-layered aroma of white stone fruit and the fine, long-lasting perlage will delight you until the last sip! SUPERIORE.DE

"This is a fantastic, rich prosecco with cooked-mango, apple and bread-dough character. It’s full-bodied and layered. Dry. Delicious finish with lots going on. One of the best proseccos I have ever tasted." James Suckling

Dirupo Brut presents itself crystal clear and clean. Fresh aroma with delicate floral notes and citrus, elegant and with fine perlage on the palate. Enjoy this juicy Prosecco as an aperitivo or as an excellent accompaniment to light meals. SUPERIORE.DE

"Fresh, discreetly apple-fruity; quite fine-foamed, fruity, fresh, balanced." (JLF) Merum

"Crystal clear, shimmering straw yellow. Flint and green apple on the nose, then some brioche and delicate yeast notes, bergamot in the aftertaste. Hits the palate with tension, shows traction and pulls precisely over the tongue, polished, balanced in the drink, clear, shows ripe yellow fruit in the final, keeps coming." Falstaff

Appetizingly sparkling yellow-green colour and fine foaming perlage. Clear and intense scent of peach and green apple, with aromas of fine butter biscuits in the background. Shows itself on the palate with lots of fruit, fresh and balanced. SUPERIORE.DE

Vigna Ochera is the new name for the popular Vigne dei Piai and is a fantastic Prosecco Spumante di Valdobbiadene Superiore from the Rive di Rolle vineyard. Pleasantly soft, fine bubbling, with a fresh apple scent and invigorating taste. SUPERIORE.DE

"Rich shimmering greenish yellow. Distinctive aroma of white flowers, lime and white roses, then quince and fresh butter. Pleasant on the tongue, juicy, clear, finely integrated perlage, lively in the drink, balanced in the attack and course with a great fruit melt in the finish." Falstaff

"Loads to like here, from the immediate minty freshness of the apple and citrus fruit on the nose, to the fresh cream that floods the palate. The bubbles froth away gently as they carry the sweet apple and almond flavors on a long, balanced and tasty finish. Lip-licking saltiness is the parting gesture. This is super Prosecco." James Suckling

"The 2020 Dry Vigna Ochera Rive di Rolle takes its time to fully blossom, but it is worth waiting for. A beguiling bouquet of smoky dried apricot, yellow flowers, exotic curries and crushed rocks evolves in the glass. This impresses further with a blend of silken bubbles and salty minerals all motivated by vibrant acidity, as ripe orchard fruits settle upon the senses. A pleasant inner sweetness lingers, contrasting the Vigna Ochera’s residual tension quite nicely, as this tapers off long yet incredibly fresh. This is a simply stunning expression of Dry Valdobbiadene Prosecco." Vinous

Finely balanced and very elegant Prosecco Spumante Superiore of shiny gold colour with green reflections. Floral bouquet, fine perlage and elegant aromas of pear and white fruits that give elegance and length to the dry taste. SUPERIORE.DE

"Brilliant straw yellow with greenish reflections. Fragrant and expressive nose, of juicy stone fruit, white elderflower, salt lemon. On the palate with fine, superbly integrated perlage, enormous juiciness and a radiant core, drinks superbly." Falstaff

"A well-balanced Prosecco with medium fizz and lots of fresh citrus and mineral character, turning creamy on the finish. Nice." James Suckling

"The 2020 Extra Brut Prosecco Rive di Col San Martino 26° Primo is dusty and floral, with hints of crushed almond giving way to nuances of curry leaf, young mango and apricot. This is lifted and precise, yet also savory to the core. Streamlined acidity and saline-minerals saturate, as notes of green apple and sour lime create further stimulating tension. Enriching yet also bitter hints of hazelnut and white peach linger on though the amazingly long and almost-salty finale. This is an exceptional Extra Brut Prosecco, which clocks in at zero grams per liter of residual sugar." Vinous

Rustico is the bestseller by Nino Franco. Brilliant silver green. Fresh scent of apple, white flowers and cut grass, on the palate of tart coolness and well nuanced fruit and delicate melting. A stylish and very sociable all-rounder at a high level! SUPERIORE.DE

"Bright, radiant silver-grey with persistent perlage. On the nose, fresh quince, pear, also meadow herbs and white flowers. On the palate juicy, with very well integrated perlage, crisp, also fruity-sweet, a Prosecco Superiore that is right from front to back." Falstaff

"Fresh, citrusy nose with lightly candied lemons and a hint of sherberty mineral. Lively froth that then reveals a good dose of fresh cream. This is what you look for in a good Prosecco. Frothy, creamy and fun." James Suckling

"This lovely sparkler never disappoints. It's fragrant, with delicate scents of white spring flowers and white stone fruits while the dry, refreshing palate offers ripe pear, apple and white peach alongside a hint of fennel seed. An elegant perlage and fresh acidity provide the backdrop." Wine Enthusiast

One of our most popular Prosecco Superiore Brut from high quality, hand-picked grapes and of aromatic refinement. Dry on the palate, beautifully balanced and accompanied by graceful perlage. SUPERIORE.DE

"Clear, almost transparent golden yellow. Aroma of ripe yellow apricots, vineyard peaches, also white rose petals and acacia. Shows itself distinctly floral on the palate, juicy in the acidity with pleasant perlage, animating, comes at the end again elegantly on yellow fruit and goes precisely into the final." Falstaff

Bareta is the quintessence of the classic Merotto prosecco. Remarkable variety of aromas, fruity and slightly ethereal on the palate with a crisp, dry finish. SUPERIORE.DE

Colbelo Extra Dry presents the characteristic aromas of stone fruit, hay and lemon blossom, tangy, foamy and smooth on the palate. A spumante full of harmony. SUPERIORE.DE

Noble Prosecco with a lot of finesse and racy charisma, which is at the same time light and of sophisticated texture. Of a delicate appetising colour and with a fine play of pearls. Lively and juicy on the palate with the unmistakable taste of the Prosecco grape. SUPERIORE.DE

"Brilliant, bright silver-green with persistent perlage. In the nose of fresh, juicy lemons, sugar melon and acacia blossoms, fragrant, also slightly reminiscent of white roses. On the palate with fine fruit sweetness and a radiant core, tightens up with fine bubbles, coherent and balanced." Falstaff

Next to the Cartizze, the top product from Villa Sandi from the best Rive vineyard and successor to the popular Cuvée "Oris": Fine and long-lasting mousseux with elegant apple aromas. Lots of fruit and subtle residual sweetness on the palate. An outstanding Prosecco Spumante Superiore. SUPERIORE.DE

"Lots of fresh apple and lime on the nose with pleasant floral notes. Citrus and tight minerals on the palate give intensity, relaxing out to a hint of fresh cream at the end. Super clean and dry with a well-balanced fizz. Very refined." James Suckling

Integral, which means Zero Dosage or Brut Nature, celebrated its premiere with the 2018 vintage. And the name says it all: this Prosecco is a 100% Glera Spumante of unadulterated quality. It is the successful result of years of experimentation to vinify a fruity and complex Prosecco with minimal residual sweetness. straw yellowcolour with crystal-like reflections. Bright, fine-pored and persistent perlage. Fresh and mineral on the nose, with pronounced white fruit notes. Dancing, supple and wonderfully dry on the palate. A distinctive sparkling wine that could not be more complex, exciting and at the same time more original. SUPERIORE.DE

Prosecco Superiore La Primavera di Barbara shines bright and clear with fine perlage in the glass. Multi-layered scent of peach, honeydew melon, jasmine and white pepper. On the palate, sweet fruit flavours are supported by herbal tones and the creamy texture. Great because simple and fragrant. but at the same time energetic and refined. A wonderful interpretation of the Rive di Col San Martino hillside vineyard. SUPERIORE.DE

"Dei Casel" is a former name component of the Adami family. The Glera grapes for this finely fruity Prosecco Superiore come from calcareous soils. Inviting bouquet of apricot, peach, apple, pear and floral notes. Wonderful sweetness-acidity interplay on the palate, its semi-dry style and consistent perlage are animatingly fresh and velvety. This spumante is much more than an aperitif, it is also an excellent accompaniment to mild sushi dishes or delicately spiced antipasti. SUPERIORE.DE

"Brilliant white gold with greenish reflections. Fragrant nose of freshly cut pear, sugar melon and lemon, floral nuances in the aftertaste, fine and inviting. Very crisp and clear on the palate, shows great fruit melt with pleasant dosage, light-footed bubbles accompany the drink, harmonious from A to Z." Falstaff

An elegant, finely sparkling and invigorating Prosecco Superiore with irresistible charm. straw yellow, crystal clear and clean, with fresh aromas, wonderfully light yet intense on the palate. SUPERIORE.DE

"Finest shimmering golden yellow. On the nose white peach, yellow apple and lemongrass, hints of grapefruit. Hits the palate lively, builds with rich melting, shows minimal yeast notes, crisp in the drink, salty, shows finesse and persistence, decidedly long finish." Falstaff

"The Valdobbiadene Prosecco Superiore Bosco di Gica Brut is tonic and tight with sharp aromas of lemon, green apple and crispy white peach. The wine is thin and bright with sharp, tiny beading that builds nicely to create pretty foam and lively effervescence. This is one of the most angular and linear of Franco Adami's terrific sparkling wines." Robert Parker

The frothy classic from Italy's leading Prosecco winery. Radiant in the glass, with the scent of white blossoms and fruits, exceedingly fine and elegant in taste. SUPERIORE.DE

"Radiant, brilliant silver-grey with persistent perlage. Fragrant and expressive nose, of jasmine, acacia flowers, then on the palate of fresh honey and some yellow peach, stretches very well over the tongue, fruit-sweet and precise." Falstaff

"Enticing nose of lemon, apple and fresh mint, following though to a lively, frothy palate with intense flavor and a hint of honeyed lemon coming through on the finish. Leaves you with fresh sea salt." James Suckling

"A lovely sparkler, this has delicate aromas of white spring flowers, white stone fruits and botanical herbs. On the elegantly foaming palate, fresh acidity lifts creamy white peach, ripe yellow pear and a hint of hazelnut." Wine Enthusiast

Prosecco Superiore Rive di Col San Martino thrives on the steep slopes of Valdobbiadene that bear the same name. The second top product of the small family winery is Castè Extra Dry, which comes from the old steep slopes on the castle hill and thus received its name. Brilliant light yellow, white fruits and herbs in the bouquet. On the palate, very typical of the grape variety with a fine apple and peach note, the barely perceptible fruit sweetness is excellently integrated; fine perlage, long-lasting. SUPERIORE.DE

"Brilliant silver straw yellow with persistent perlage. In the nose of medium expression, delicate yeast note, lemon, sea salt. On the palate with perky perlage and strong presence, spans a great arc, with persistence!" Falstaff

"Fragrant aromas of flowers, pear, orchard fruit and hints of citrus. Elegant minerality on the palate with a long finish." Decanter

An elegant, finely sparkling and invigorating Prosecco Brut with irresistible charm. straw yellow, crystal clear and clean, with fresh aromas of white peach and apple, wonderfully light, yet precise, fruit-driven and with a fine salty note on the palate. SUPERIORE.DE

"Brilliant silver-grey with persistent, persistent perlage. In the nose fragrant and expressive of juicy lemon, mint, crisp green apple and delicate flower, inviting. Taut and clear on the palate, with juicy, cool fruit and great tension, salty undertone, fills the mouth magnificently, high drinking flow." Falstaff

A distinctly sophisticated, delicately floral Prosecco, appetising walnut aroma and hints of white fruits. An incredibly creamy texture on the palate, elegant, long and balanced. SUPERIORE.DE

"Brilliant silver with straw-yellow reflections and persistent, airy perlage. Fragrant and inviting, of jasmine and white roses, fresh pears and a slight hint of quince in the aftertaste. Fresh, compact and very juicy on the palate, drags across the tongue with vibrant freshness, long in the finish." Falstaff

"Sleek and well-cut, this minerally Prosecco layers accents of stone and saline with a range of ripe apple, Marcona almond and star fruit flavors. Well-knit and elegant, with a fresh, spiced finish." Wine Spectator

"Creamy and elegant, this lovely sparkler offers aromas of hawthorn, ripe orchard fruit and a hint of green melon. The gently foaming palate features juicy white peach, pear and a hint of white almond alongside a silky perlage. Fresh acidity brightens the rich flavors." Wine Enthusiast

"A traditional, lemony and creamy feel to this with a balanced fizz and enough flavor to keep the interest up. Lemon and salt aftertaste." James Suckling

Primo Franco is an elegant, very select vintage Prosecco Superiore from the heart of the DOCG cultivation area. Fine perlage in a clear straw yellow, very pleasantly scented with pear and sandy biscuits, it literally melts on the tongue with fine subtle fruit sweetness and freshness. SUPERIORE.DE

"Brilliant, luminous silver-grey with persistent, filigree perlage. In the nose of fruit salad, white peach, fresh white English roses, delicate saltiness. Shows itself balanced on the palate, with wonderful fruit sweetness, spans a wide, long arc." Falstaff

"A tasty Prosecco with pleasant sweet apple, pear, lemon and almond-biscuit character. Relaxed but persistent, smooth bubbles and a very pleasant finish. I like the slightly rustic feel to this." James Suckling