Prosecco

Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with a delicate scent of green apples. Great value! SUPERIORE.DE

"Brilliant silver gray. In the nose of green apple, white melon and white flowers. On the palate it is flowery-fruity with a nice juiciness, for a brood very fruity-sweet, medium-weight, in itself harmonious and harmonious." Falstaff

Elegant bouquet of white fruits, flowers and yeast notes. The full, multi-layered aroma of white stone fruit and the fine, long-lasting perlage will delight you until the last sip! SUPERIORE.DE

"This is a fantastic, rich prosecco with cooked-mango, apple and bread-dough character. It’s full-bodied and layered. Dry. Delicious finish with lots going on. One of the best proseccos I have ever tasted." James Suckling

straw yellow, with a delicate scent of green apple. On the palate it is fruity, soft and at the same time dry thanks to its characteristic acidity. The fine, persistent perlage gives wine and connoisseurs a pleasant liveliness. SUPERIORE.DE

Appetizingly sparkling yellow-green colour and fine foaming perlage. Clear and intense scent of peach and green apple, with aromas of fine butter biscuits in the background. Shows itself on the palate with lots of fruit, fresh and balanced. SUPERIORE.DE

The classic from Villa Sandi. Fine and persistent mousseux with an elegant aroma of green apple and exotic fruits. Best quality from the DOCG Conegliano Valdobbiadene. SUPERIORE.DE

Dirupo Brut presents itself crystal clear and clean. Fresh aroma with delicate floral notes, elegant and with fine perlage on the palate. Enjoy this Prosecco as an aperitivo or as an excellent companion to light meals. SUPERIORE.DE

"Bright, brilliant light yellow with persistent perlage. Fragrant on the nose, of freshly cut meadow herbs and juicy citrus. On the palate juicy, very dense and clear, yet light on its feet, of lemon with pleasantly embedded perlage, long." Falstaff

"Elegant scents of white flowers. The palate has an elegant creamy texture and notes of citrus and apple. Long, crisp finish." Decanter

"The 2019 Valdobbiadene Brut Dirupo is intense with its display of spiced apples and apricots, backed by hints of white pepper and crushed stone. There’s amazing depth and concentration to be found within, feeling almost weighty on the palate yet propelled by vibrant acids. Its fruits are ripe, yet this doesn’t come across as sweet. A hint of tropical citrus lingers along with a final flourish of minerality. While this is the entry-level Prosecco in my lineup from Andreola, it’s hard to imagine it getting better from here - but it does!" Vinous

Más de Fer is made from selected grapes from the hills of Col de Fer and San Gallo. An exquisite cru that smells of meadow blossoms and is the ideal companion from amuse-gueule to dessert with its pronounced fruitiness and delicate acidity. SUPERIORE.DE

"Brilliant, intense straw yellow with persistent perlage. In the nose fragrant, clear, very compact and precise, after white flowers and yellow fruits. Balanced on the palate, with pressure, well embedded perlage, long, mineral." Falstaff

"The 2019 Valdobbiadene Rive di Soligo Extra Dry Mas de Fer keeps you at the edge of the glass with a rich display of minty herbs, chamomile, apples and stone dust. It fills the mouth with silken textural bubbles, yet it comes across as refined and drier than expected. The real pleasure to be found here is the feel on the palate, which is seamless and soothing, as acids and cleansing minerals frame the expression throughout the finale, leaving the senses completely refreshed." Vinous

The dry and noble vintage version of the bestseller from Villa Sandi: light yellow, in the nose delicate apple scent, nutty, some sponge cake. On the palate racy structure, pear fruit, lemon grass, lively and of good length. SUPERIORE.DE

"Brilliant white gold with persistent pearls. Flowery, fragrant nose, of elderflower and acacia, fresh, crisp pear. Balanced and clear on the palate, dense perlage, juicy and slightly salty, yet beautifully fruity, dry finish, with emphasis." Falstaff

Finely balanced and very elegant Prosecco Spumante Superiore of shiny gold color with green reflections. Floral bouquet, fine perlage and elegant aromas of pear and white fruits that give elegance and length to the dry taste. SUPERIORE.DE

"Fresh-fruited, green-apple, inviting; smooth, dry, fruit length too, pleases well." (JLF) Merum

"Sparkling, light straw yellow with green notes. Exceedingly fragrant and fresh on the nose, of fresh yellow apple, some banana and acacia blossom, animating. Round and balanced in attack and progression, fills out the palate great, yet remains light-bodied, long final." Falstaff

"The 2019 Valdobbiadene Extra Brut 26° Primo from the Rive di Col San Martino is heavily perfumed with masses of white and yellow flowers complemented by a note of crushed ripe apples. This is a sharply focused and mineral-driven effort, far from the average, easy-drinking Prosecco most people are accustomed to. Instead, I find a savory display of spice and wild herbs before giving way to tart orchard fruits. While mouthwatering and refreshing, this finishes incredibly long and almost salty. Also worth pointing out are the back labels from Andreola’s Rive lineup, which outline their vineyards and, in this case, the grams per liter of residual sugar, which is zero. Consider me a fan." Vinous

Rustico is the bestseller of Nino Franco. Fresh scent of apple and cut grass, on the palate from tart coolness to a tender melt. A stylish all-rounder on a high level! SUPERIORE.DE

"Brilliant silver green. Shows in the nose with white fruity nuances, also light white bloom. On the palate it is fruity and clear, full-bodied, shows a beautiful fruitiness, stretches gently and comfortably over the tongue." Falstaff

"Golden-apple and fragrant white spring-flower aromas are front and center on this bright refreshing sparkler. On the vibrant palate, crisp acidity and a foaming perlage frame Bartlett pear, orange zest and the barest note suggesting white almond." Wine Enthusiast