• "Pfeffersburger" Edelvernatsch Alto Adige DOC 2020

      “Pfeffersburger” Edelvernatsch Alto Adige DOC 2020

      Nals Margreids Edelvernatsch (Schiava) is a pretty cherry red with a peppery-fruity bouquet, pleasant fullness and freshness on the palate and an invigorating finish. Perfect for the evening meal. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Vinibuoni:
      • Grape Variety: 100% Vernatsch
      • Cultivation: close to nature
      • Expansion: wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 23,95 g/l
      • Total Acidity: 4,65 g/l
      • Residual Sugar: 2,55 g/l
      • Sulfite: 77 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01112120 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Rieser" St. Magdalener Alto Adige DOC 2019

      “Rieser” St. Magdalener Alto Adige DOC 2019

      The oldest indigenous red wine variety in South Tyrol, Vernatsch, finds its ideal location in the traditional St. Magdalena near Bolzano with its steep slopes interspersed with porphyry gravel. Powerful, fruity bouquet, aromas of cherries, red berries and lightly toasted almonds. Elegant structure, freshness and fine-grained tannins. SUPERIORE.DE

      • Vinibuoni:
      • Grape Varieties: 80% Vernatsch, 20% Lagrein
      • Cultivation: close to nature
      • Expansion: 6 months large wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,20 g/l
      • Total Acidity: 4,40 g/l
      • Residual Sugar: 2,20 g/l
      • Sulfite: 83 mg/l
      • ph-Value: 3,75
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01113119 · 0,75 l · 13,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,80 €
    • "Berg" Pinot Bianco Alto Adige DOC 2019

      “Berg” Pinot Bianco Alto Adige DOC 2019

      Floral scented Pinot Blanc, clear, fine fruity aromas and silky texture on the palate, well balanced and drinkable. SUPERIORE.DE

      "Lots of cooked apples and lemons with white peaches and minerals. It’s full-bodied with lovely fruit and mineral and licorice undertones." James Suckling

      • James Suckling:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Acidity: 6,50 g/l
      • Residual Sugar: 1,50 g/l
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01111219 · 0,75 l · 13,73 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      10,30 €
    • "Sun" Moscato Giallo Alto Adige DOC 2019 secco

      “Sun” Moscato Giallo Alto Adige DOC 2019 secco

      Aromatic, varietal scent with a distinct muscat and notes of exotic fruits. On the palate harmonious and of medium stature. Fresh and intense aftertaste. SUPERIORE.DE

      • Vinibuoni:
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 3,70 g/l
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01111319 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      10,70 €
    • "Rosé" Cuvée Vigneti delle Dolomiti IGT 2019

      “Rosé" Cuvée Vigneti delle Dolomiti IGT 2019

      In the almost flat vineyard sites of Gries near Bolzano, sandy river alluvial soils are imbued by quartz porphyry. The Lagrein grapes, which predominate in this fresh cuvée, reach full maturity here thanks to the heat-retaining properties of the Bolzano valley basin, thus gaining their typical velvety softness. These deep red grapes are pressed with very short skin contact, thus surprising with fruity and fresh aromas of cherries combined with a hint of almonds. With beautifully integrated acidity, this rosé goes particularly well with strong starters from South Tyrolean cuisine, with fish dishes and summer-inspired dishes. SUPERIORE.DE

      • Grape Varieties: 80% Lagrein, 10% Pinot Nero, 10% Merlot
      • Cultivation: close to nature
      • Expansion: 3 months stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,30 g/l
      • Total Acidity: 5,90 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,50
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01113019 · 0,75 l · 15,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,40 €
    • "Stein" Sauvignon Bianco Alto Adige DOC 2020

      “Stein” Sauvignon Bianco Alto Adige DOC 2020

      Solid and typical South Tyrolean Sauvignon Bianco with lively aromas of elderberry and gooseberry. Fine and medium-bodied on the palate with good acidity and a harmonious finish. SUPERIORE.DE

      "This sauvignon leaps out of the glass at you with effusive pineapple, lemon-zest, passion-fruit and nettle aromas. This is so vibrant, racy and refreshing, but has no rough edges and the finish is so clean that you want another glass." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 4,10 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,32
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01110420 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • "Galea" Vernatsch Alto Adige DOC 2019

      “Galea” Vernatsch Alto Adige DOC 2019

      Bright ruby, vinous aromas and appetizingly fresh scent of red cherries. On the palate fruity and with velvety tannin, harmonious and of good length. SUPERIORE.DE

      "The 2019 Schiava Galea from Nals Margreid is intense, as a wave of confectionary spice gives way to ripe strawberry and cherry with wild herbal tones and hints of floral undergrowth. It’s silky, enveloping, sapid and sweet, showcasing a host of wild berry fruits which are kept in balance by zesty acids. After the menagerie of extroverted fruit character the Galea closes surprisingly fresh. Readers will be hard-pressed to put this glass down." Vinous

      • Gambero Rosso:
      • Luca Maroni:91 points
      • Vinous:90 points
      • Grape Variety: 100% Vernatsch
      • Cultivation: close to nature
      • Expansion: wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Acidity: 4,20 g/l
      • Residual Sugar: 2,20 g/l
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01112819 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Sand" Lagrein Alto Adige DOC 2019

      “Sand” Lagrein Alto Adige DOC 2019

      Dark garnet red. Full bouquet of ripe cherries, violets and delicate chocolate notes. Round and powerful on the palate, with pleasant freshness and a respectable finish. You can feel the warmth of the Bolzano valley basin around the municipality of Gries, which predestines it as the perfect companion to game dishes. SUPERIORE.DE

      • Vinibuoni:
      • Grape Variety: 100% Lagrein
      • Cultivation: conventional
      • Expansion: 7 months wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Acidity: 4,90 g/l
      • Residual Sugar: 1,80 g/l
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Food Recommendations: braised meat, game dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01112919 · 0,75 l · 16,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,40 €
    • "Gennen" Sauvignon Bianco Alto Adige DOC 2019

      “Gennen” Sauvignon Bianco Alto Adige DOC 2019

      Gennen is a pretty Sauvignon with a harmonious aroma and finely nuanced fruit. Energetic, fresh and superbly structured, it pampers the palate. SUPERIORE.DE

      "Plenty of lemons, fennel and grass here. Very typical. Medium-bodied, dry and bright with vivid acidity and length. Lively. Crisp." James Suckling

      • James Suckling:92 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel tank and wooden barrel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 23,45 g/l
      • Total Acidity: 4,65 g/l
      • Residual Sugar: 1,39 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,46
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01111119 · 0,75 l · 16,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,60 €
    • "Leiten" Gewürztraminer Alto Adige DOC 2020

      “Leiten” Gewürztraminer Alto Adige DOC 2020

      Flawless and dynamic Gewürztraminer: strong golden yellow, delicately smoky, fine orange note, rose oil, perfect varietal characteristics. Powerful, mineral and persistent on the palate, rose petals in the finish. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Vinibuoni:
      • Grape Variety: 100% Gewürztraminer
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 26,25 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 4,20 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01110820 · 0,75 l · 16,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,60 €
    • "Magred" Chardonnay Alto Adige DOC 2019

      “Magred” Chardonnay Alto Adige DOC 2019

      Magred (formerly Magré) is an extravagant white wine, reminiscent of a Grand Cru from Burgundy. Brilliant straw yellow. Fascinating the exotic bouquet of pineapple and coconut, with a touch of roasted oak, caramel and a salty note. Medium-bodied, of a certain creaminess, long and very multi-faceted. SUPERIORE.DE

      "A ripe, opulent white with cooked apples and hints of lemon curd. Some pie crust. Full-bodied, layered and pretty. Plenty going on." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:93 points
      • James Suckling:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: wooden barrel and stainless steel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 24,30 g/l
      • Total Acidity: 4,35 g/l
      • Residual Sugar: 1,58 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01110919 · 0,75 l · 19,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      14,40 €
    • "Punggl" Pinot Grigio Alto Adige DOC 2019

      “Punggl” Pinot Grigio Alto Adige DOC 2019

      Pinot Grigio Punggl thrives on soils with a high clay content south of Margreid. Bright straw yellow with a brilliant core. Spicy fruity aromas with notes of nuts, honey and fresh flowers give it elegance and charm. Full-bodied and mineral on the palate with a juicy structure and long finish. SUPERIORE.DE

      "Clouded lemon yellow. Also very citrusy nose, fresh, floral. At the palate light-footed with clear fruit and juicy course, light-footed, still in the embryo stage, nevertheless already on a harmonious way with excellent foresight." Falstaff

      "The 2019 Punggl from Nals Margreid is a wonderfully balanced, rich and yet stimulating young Pinot Grigio. Here I’m finding pungent yellow florals and crushed stone minerality, which blows off to reveal further depths of ripe apple and hints of exotic savory spice. The textures are so silky while maintaining a fresh and stimulating personality through laser beam-like acidity, with salty minerals building toward the finale. It’s perfectly framed and precise with a twang of zesty citrus and sweet inner florals." Vinous

      "Subtle aromas of dried mango and papaya follow through to a full body with a dense, layered mouth feel of ripe fruit. Yet, it remains intense and flavorful at the end of the palate with flint and fennel to the tropical fruit. Special pinot grigio." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Vinous:91 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: close to nature
      • Expansion: wooden barrel and stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 23,10 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 3,70 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01110519 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Sirmian" Pinot Bianco Alto Adige DOC 2019

      “Sirmian” Pinot Bianco Alto Adige DOC 2019

      High-class Pinot Blanc from the South Tyrolean Wine Route, or more precisely from the exposed altitude of Sirmian, where the Pinot Bianco finds its ideal location and an optimal microclimate. This is why it is of remarkable quality every year. Clear and straw-yellow sparkling in the glass, intense bouquet of light blossoms, green apple, red currants and a hint of sage and nutmeg. Harmonious, powerful and persistent on the palate, with a full flavour typical of the grape variety and a beautiful melt, mineral finish. SUPERIORE.DE

      "Rich straw yellow with a slight cloudiness. In the nose of freshly cut apple and crisp pear, still quite restrained. Shows on the palate with elegant yellow fruit and elegant melting, stretches out a wide dress, fresh and juicy, excellent foresight." Falstaff

      "Sliced cooked apples with limes and some stones. White peaches and minerals, too. Full-bodied with creamy texture and lovely fruity. Focused and persistent. A great white." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • James Suckling:95 points
      • Falstaff:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: 12 months stainless steel/wood barrel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 24,85 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 1,80 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Food Recommendations: veal fillet with capers, parmesan soup
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01110619 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      19,90 €
    • "Gries" Lagrein Riserva Alto Adige DOC 2018

      “Gries” Lagrein Riserva Alto Adige DOC 2018

      From old vines in the best Lagrein locations in Gries near Bolzano, this strictly limited edition Riserva with its seductive chocolaty fruity bouquet comes every year. Deep, dark purple with a slightly brightening edge. On the palate it presents itself velvety and elegant with a soft fullness and lively freshness and sets further fruity accents on the finish. SUPERIORE.DE

      "The 2018 Lagrein Riserva Gries draws you closer to the glass with a display of musky black cherry, blueberry, rubbed sage and tobacco. It’s much more lifted and agile than you’d expect, impressing more through vibrancy and spicy grip than texture alone. A mix of tart red fruits and minerals penetrate deeply, leaving a coating of round tannins and residual acids to mingle under an air of violet flowers. The 2018 Gries could use a few years of cellaring to show its best, but it can be enjoyed today for the power and primary intensity found within." Vinous

      • Vinous:92 points
      • Grape Variety: 100% Lagrein
      • Cultivation: conventional
      • Expansion: 15 months barrique / wooden barrel
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,20 g/l
      • Total Acidity: 5,30 g/l
      • Residual Sugar: 3,10 g/l
      • Sulfite: 70 mg/l
      • ph-Value: 3,80
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01112618 · 0,75 l · 31,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,90 €
    • "Baron Salvadori" Chardonnay Riserva Alto Adige DOC 2017

      “Baron Salvadori” Chardonnay Riserva Alto Adige DOC 2017

      Bright, intense light golden yellow. In the powerful, yet harmonious Chardonnay Baron Salvadori, the aromas of fine vanilla cream and ripe fruit change in quick succession. Fresh and round on the palate, the accentuated fruit accompanied by balanced acidity and well-integrated wood spice. SUPERIORE.DE

      "Bright straw yellow. Opens on lush sugared melon, apricot and yellow peach notes on the nose, underpinned by delicate wood spice. Lush and layered on the palate, builds nicely, salty touch." Falstaff

      "The 2017 Chardonnay Baron Salvadori Riserva from Nals Margreid is quite restrained in the glass. With coaxing notes of white peach and honeysuckle, orange blossom and vanilla bean come forward to form an understated yet remarkable pretty bouquet. It's silky in texture over a medium-bodied frame with flavors of ripe yellow apple and pear which are offset by stimulating acids and salty minerals. Hints of butterscotch mix with orange citrus on the structured and tension-filled finale, with just a hint of subtle oak lingering. There’s wonderful balance to be found in this highly enjoyable Chardonnay that should excel over the medium-term within our cellars." Vinous

      "A pretty white with layers of cooked apples and hints of honey. Medium to full body. Creamy texture." James Suckling

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:92 points
      • Luca Maroni:96 points
      • Vinous:93 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 8 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 24,55 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01111017 · 0,75 l · 38,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,90 €
    • "Anticus Baron Salvadori" Merlot/Cabernet Riserva Alto Adige DOC 2017

      “Anticus Baron Salvadori” Merlot/Cabernet Riserva Alto Adige DOC 2017

      A compact and finesse-rich Merlot-Cabernet from old vineyards and pressed according to traditional methods. Deep dark red colour, with complex, berry aromas on the nose. On the palate Anticus convinces with pleasantly ripe fruit, velvety tannins and a beautiful texture. SUPERIORE.DE

      "Rich, darkly glowing garnet. In the nose spicy, peppery, then ripe Amarena cherries and plums, liquorice and leathery spice in the aftertaste. The palate is full and fruity, juicy, wide open, hearty tannin, with a lot of pressure at the beginning, course and finish." Falstaff

      "Packaged in a handsome and heavy glass bottle, the Nals Margreid 2017 Alto Adige Merlot Cabernet Riserva Anticus is a dark and brooding red wine with rich fruit flavors of blackberry, black cherry and plum. This is a beautifully intense and hearty red to pair with a hearty polenta and meat stew dish on a snowy winter night, après-ski. The wine's fleshy and fruity intensity and its spicy back-end flavors will warm your soul and palate." Robert Parker

      "Aromas of currants, blackberries, rosewood and flowers follow through to a full-bodied palate with tight tannins and linear fruit running through the center. It’s extremely long and beautiful. Really impressive." James Suckling

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:94 points
      • Robert Parker:93 points
      • James Suckling:94 points
      • Falstaff:93 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 20 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 28,50 g/l
      • Total Acidity: 5,16 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2029+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01112717 · 0,75 l · 47,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,90 €
    • "Baronesse - Baron Salvadori" Passito Alto Adige DOC 2016 <br>in Gift Box

      “Baronesse - Baron Salvadori” Passito Alto Adige DOC 2016 · in Gift Box

      Bright golden yellow. In the nose an impressive potpourri of yellow fruits, apricot, quince, dried fruit and honey. On the palate almost overwhelmingly full and soft, but never sticky or broad. One tastes again dried fruits, some acacia honey and wonderfully ripe, yellow fruit. A fine sweetness fills the mouth and inevitably arouses the desire for another sip. An elegant, deep and at the same time fresh wine with blockbuster potential that is unequalled. SUPERIORE.DE

      "A lot of caramelized orange and a rich, creamy texture make this a very appealing dessert wine and the sweetness is enough to go with quite a wide range of desserts. Good length at the finish." James Suckling

      "The 2016 Alto Adige Baron Salvadori Baronesse Passito is a syrupy and sticky dessert wine with fragrant layers of candied orange peel, almond marzipan, sun-dried apricot and chestnut honey. The wine is aged in tonneaux for 12 months, but those characteristic notes of cinnamon and spice appear as distant afterthoughts and are evenly folded into the thick texture of the wine. This is a seriously delicious wine that is difficult to score because it stands so far apart in a group of peers. The intensity here is truly stratospheric. Only 3,000 precious bottles were made." Robert Parker

      • Veronelli :93 points
      • Luca Maroni:98 points
      • Vinibuoni:
      • Robert Parker:96 points
      • James Suckling:93 points
      • Wine Plus:92 points
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Acidity: 8,40 g/l
      • Residual Sugar: 295,50 g/l
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01111416 · 0,375 l · 101,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      37,90 €
    • "Nama" Cuvée Bianco Alto Adige DOC 2016 <br>in Gift Box

      “Nama” Cuvée Bianco Alto Adige DOC 2016 · in Gift Box

      NA as in Nals, MA as in Margreid. A tribute to two outstanding sites where something special can be felt, seen and felt, and which have inspired cellarmaster Harald Schraffl to create something equally special from their grapes. A wine and essence that expresses the essence of the small parcels in its purest form, whose typicity tells the South Tyrol of tomorrow, a timeless wine with recognition value in an international context. In 2016, this special marriage of Chardonnay and Sauvignon grapes finds its way into the bottle for the first time. NAMA is born - a cuvée of 85% Chardonnay, married with Pinot Bianco and Sauvignon.

      Harald Schraffl describes the wine as follows: "The Chardonnay brings the power, the timelessness and the international length to the wine, the Pinot Blanc the regionality, the rootedness with our soil and our homeland, the Sauvignon the spice."

      The vines for the Cuvée NAMA are between 30 and 40 years old. The grapes are harvested and selected by hand. After the gentle whole bunch pressing, the must is pre-clarified by natural, static sedimentation, fermentation and ageing in small oak barrels for 18 months on the lees. The grapes are then assembled and matured together on the lees for a further year in stainless steel tanks. The Cuvée NAMA is then bottled, where it matures for another year. SUPERIORE.DE

      • Bibenda:
      • Grape Varieties: 85% Chardonnay, 9% Pinot Bianco, 6% Sauvignon
      • Cultivation: conventional
      • Expansion: 18 months small oak barrel on the fine yeast
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 6,30 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2030+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      01111516 · 0,75 l · 173,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      129,90 €
    About the winemakersCantina Nals MargreidTrentino-South Tyrol
    Cantina Nals Margreid

    The vineyards of the South Tyrolean winegrowers' cooperative Nals Margreid extend over fourteen areas from Nals in the north, situated between Bolzano and Merano, to Margreid in the southern part of the lowlands. Thus, the cooperative in the Adige Valley, which was formed from the union of the Nals Winery (founded in 1932) and Margreid-Entiklar (founded in 1954) and has 137 members, has a considerable variety of different terroirs and growing areas. Thanks to the professional competence of the creative and very precisely working cellar master Harald Schraffl, the style of the wines has become more concise from year to year. The fact that the winegrowers' cooperative has quickly caught up with the Bolzano Wine Tip is also due to the cellar building, which has been renovated according to functional and oenological criteria and ideally combines the historical stock with the high demands of modern wine pressing.

    The vines of the wine-growers, which cover 165 hectares, are rooted on soil that is particularly suitable for them. These are usually calcareous debris cones, sandy river alluvial soils and glacial deposits as moraine scree. The vineyards are situated at an altitude of 200 to 900 metres, protected by the Alpine arc in the north and spoiled by almost Mediterranean influences from the south. Nature creates around 300 days of sunshine a year here and ensures great differences in temperature between day and night.

    Using the force of gravity and avoiding detours, drops (mostly white) of the most important South Tyrolean wine types, divided into the "Classic" and "Selection" lines, are prepared in the cellars as carefully as possible. The wines made in Nals from Pinot Blanc and Pinot Gris, Chardonnay and Cabernet have a clear structure, are acidic, concentrated and powerful. They also show distinct mineral traces. The most common grape variety in South Tyrol, Vernatsch, as well as Lagrein, Pinot Noir and Merlot are used as raw materials for the red wines.

    At the top of the management team of the winegrowers' cooperative Nals Margreid is Harald Schraffl, president Walter Schwarz and Gottfried Pollinger, an extremely committed, dynamic and epicurean pleasure of very affectionate sales manager. In the modern equipped vinotheque of the Nals Margreid Winery, guests can taste and purchase the wines of the house in a stylish ambience. SUPERIORE.DE

    "Harald Schraffl hat Wein im Blut, schon mit zwölf hat er einen Rebberg allein bearbeitet ... Er hat den einst braven Weinen der Nalser Genossen Esprit verliehen." Der Feinschmecker

    Facts

    • Year of foundation: 1985
    • President: Kurt Wolfensberger
    • Management: Gottfried Pollinger and Harald Schraffl
    • Cellarmaster: Harald Schraffl
    • Annual production: approx. 950,000 bottles
    • Vineyard: 165 hectares
    • Natural cultivation