• Spumante Rosé "Il Fresco" Brut

      Spumante Rosé “Il Fresco” Brut

      Il Fresco Rosé in a delicate salmon tone smells of flowers and raspberries with a slightly spicy note. Light and with piquant residual sweetness on the palate, clear and with pleasant perlage. SUPERIORE.DE

      "Some strawberry jam with sliced-apple and lemon character. Full-bodied, fruity and fresh." James Suckling

      • Grape Variety: Pinot Bianco, Pinot Nero
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 14,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03022700 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • Prosecco Spumante "Il Fresco" Treviso DOC Brut

      Prosecco Spumante “Il Fresco” Treviso DOC Brut

      Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with a delicate scent of green apples. Great value! SUPERIORE.DE

      "Brilliant white gold. In the nose of juicy apple, pear, slightly lemon and acacia blossom. On the palate juicy, clear and precise, of nice length with well integrated perlage, harmonious finish." Falstaff

      • Falstaff:91 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 14,00 g/l
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03020400 · 0,75 l · 12,48 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,36 €
    • Prosecco Spumante "Il Fresco" Treviso DOC Brut (BIO)

      Prosecco Spumante “Il Fresco” Treviso DOC Brut (BIO)

      Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with a delicate scent of green apples. Great value! SUPERIORE.DE

      "Brilliant silver gray. In the nose of green apple, white melon and white flowers. On the palate it is flowery-fruity with a nice juiciness, for a brood very fruity-sweet, medium-weight, in itself harmonious and harmonious." Falstaff

      • Falstaff:91 points
      • Grape Variety: 100% Glera
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 14,00 g/l
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Eco-Control-No.: IT-BIO-015
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03020401 · 0,75 l · 12,55 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,41 €
    • Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry

      Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry

      The classic from Villa Sandi. Fine and persistent mousseux with an elegant aroma of green apple and exotic fruits. Best quality from the DOCG Conegliano Valdobbiadene. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Wine Spectator :89 points
      • Wine Enthusiast:89 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 17,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03020200 · 0,75 l · 14,17 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,63 €
    • Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2019 Brut

      Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2019 Brut

      The dry and noble vintage version of the bestseller from Villa Sandi: light yellow, in the nose delicate apple scent, nutty, some sponge cake. On the palate racy structure, pear fruit, lemon grass, lively and of good length. SUPERIORE.DE

      "Brilliant white gold with persistent pearls. Flowery, fragrant nose, of elderflower and acacia, fresh, crisp pear. Balanced and clear on the palate, dense perlage, juicy and slightly salty, yet beautifully fruity, dry finish, with emphasis." Falstaff

      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: Stainless steel
      • Vegan Clearing: yes
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 11,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03021219 · 0,75 l · 15,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,60 €
    • Prosecco Spumante di Valdobbiadene Superiore Rive San Pietro Barbozza DOCG 2019 Dry

      Prosecco Spumante di Valdobbiadene Superiore Rive San Pietro Barbozza DOCG 2019 Dry

      In addition to Cartizze, the new top product from Villa Sandi from the best Rive vineyard and successor to the popular "Oris" cuvée: fine and long-lasting mousseux with elegant apple aromas. The taste is full of fruit and subtle residual sweetness. An outstanding Prosecco Spumante Superiore. SUPERIORE.DE

      • Luca Maroni:92 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Extract: 24,10 g/l
      • Total Acidity: 6,70 g/l
      • Residual Sugar: 20,00 g/l
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03021719 · 0,75 l · 18,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,55 €
    • "Vigneto la Rivetta" Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2019 Brut

      “Vigneto la Rivetta” Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2019 Brut

      Great Prosecco Cartizze from the top vineyard of the same name with creamy scents of pineapple and citrus fruits. Round, smooth and expressive with wonderful fruit notes on the palate. Long and harmonious aftertaste. SUPERIORE.DE

      • Gambero Rosso:
      • Luca Maroni:95 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 12,00 g/l
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03021319 · 0,75 l · 34,96 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,22 €
    About the winemakersVilla SandiVeneto
    Villa Sandi

    The Villa Sandi wineries are located in the Valdobbiadene municipality, in vineyards that have shaped the landscape of the Treviso hills for centuries. Located in Crocetta, between the Montello slopes and the Asolo hills, the vineyard is planted with classic Bordeaux varieties such as Merlot and Cabernet. In this important wine-growing area, traditional techniques are combined with the latest experience from the cooperation with the Conegliano Experimental Centre for Viticulture. The Valdobbiadene estate also produces grapes of the highest quality, with Glera, which is used for the production of Prosecco, being of great importance. Finally, the winery and vineyard La Rivetta in the middle of the excellent Cartizze vineyard also contributes a top-quality wine to Villa Sandi's very broad product portfolio.

    The Venetian wine house, which is dedicated to high-quality still and sparkling wines of all kinds, owes its name to a magnificent Palladian building built as early as 1622, in which the head office is still located today. While in the villa the sparkling subsidiary brand Opere Trevigiane is produced using the Metodo Classico process, the Prosecchi, Spumante and Frizzante produced using the Charmat process as well as the still wines leave a modern building complex in the neighbourhood. The world-renowned wine house is managed by the Moretti Polegato family from Venice, who, with great dedication and competence, are continuing the winemaking tradition in the third generation, with great respect for ecological principles. Villa Sandi also has a guest house with an atmosphere reminiscent of earlier times. 'Locanda Sandi'which lies in the middle of the Valdobbiadene winery.

    A very favourable microclimate and the loose sandstone soils enriched with minerals in the hilly area of the Marca Trevigiana are perfect conditions for first-class wines. The natural richness and fertility of the soil and the ancient method still used today of planting vines in straight lines and pruning them to medium height, under the long-term supervision of the oenologist Valerio Fuson, produce fine wines with a very delicate and full-bodied bouquet. SUPERIORE.DE

    Facts

    • Year founded: n.N.
    • Owner: Family Moretti Polegato
    • Oenologist: Valerio Fuson
    • Annual production: approx. 4,500,000 bottles
    • Vineyard: approx. 450 hectares
    • Conventional cultivation