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![Spumante Rosé "Il Fresco" Brut]()
Spumante Rosé “Il Fresco” Brut
Il Fresco Rosé in a delicate salmon tone smells of flowers and raspberries with a slightly spicy note. Light and with piquant residual sweetness on the palate, clear and with pleasant perlage. SUPERIORE.DE
"Some strawberry jam with sliced-apple and lemon character. Full-bodied, fruity and fresh." James Suckling
read more- Grape Variety: Pinot Bianco, Pinot Nero
- Cultivation: conventional
- Expansion: Stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 11,50 % vol
- Total Acidity: 5,80 g/l
- Residual Sugar: 14,00 g/l
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned03022700 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Prosecco Spumante "Il Fresco" Treviso DOC Brut]()
Prosecco Spumante “Il Fresco” Treviso DOC Brut
Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with a delicate scent of green apples. Great value! SUPERIORE.DE
"Brilliant white gold. In the nose of juicy apple, pear, slightly lemon and acacia blossom. On the palate juicy, clear and precise, of nice length with well integrated perlage, harmonious finish." Falstaff
read more- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Acidity: 5,80 g/l
- Residual Sugar: 14,00 g/l
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned03020400 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Prosecco Spumante "Il Fresco" Treviso DOC Brut (BIO)]()
Prosecco Spumante “Il Fresco” Treviso DOC Brut (BIO)
Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with a delicate scent of green apples. Great value! SUPERIORE.DE
"Brilliant silver gray. In the nose of green apple, white melon and white flowers. On the palate it is flowery-fruity with a nice juiciness, for a brood very fruity-sweet, medium-weight, in itself harmonious and harmonious." Falstaff
read more- Grape Variety: 100% Glera
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Acidity: 5,80 g/l
- Residual Sugar: 14,00 g/l
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Eco-Control-No.: IT-BIO-015
- Allergen Note: contains sulphites
stored air-conditioned03020401 · 0,75 l · 12,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry]()
Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry
The classic from the house of Villa Sandi. Fine and long-lasting mousseux with an elegant aroma of green apple and exotic fruits. Best quality from the DOCG Conegliano Valdobbiadene. SUPERIORE.DE
"Sparkling, light straw yellow, lots of fine perlage. Shows fine notes of fresh Williams pear, mirabelle plums, some thyme, fine spice. Salty and compact on the palate, of pear, pulls through juicily." Falstaff
read more- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Acidity: 5,70 g/l
- Residual Sugar: 17,00 g/l
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned03020200 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2020 Brut]()
Prosecco Spumante di Valdobbiadene Superiore Millesimato DOCG 2020 Brut
The dry and noble vintage version of Villa Sandi's bestseller: light yellow, delicate apple scent, nutty, a little biscuit on the nose. On the palate, racy structure, pear fruit, lemongrass, lively and of good length. SUPERIORE.DE
"Brilliant silver-grey with persistent, finest perlage. In the nose of white peach, sugar melon and acacia blossom, also of young pear. On the palate with a clear fruit core and beautiful freshness, spreads softly over the tongue embedded in perlage, clear, fruit-driven finish." Falstaff
read more- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Acidity: 5,60 g/l
- Residual Sugar: 11,00 g/l
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned03021220 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vigneto la Rivetta" Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2019 Brut]()
“Vigneto la Rivetta” Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2019 Brut
Great Prosecco Cartizze from the top vineyard of the same name with creamy scents of pineapple and citrus fruits. Round, smooth and expressive with wonderful fruit notes on the palate. Long and harmonious aftertaste. SUPERIORE.DE
read more- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,50 % vol
- Total Acidity: 5,70 g/l
- Residual Sugar: 12,00 g/l
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned03021319 · 0,75 l · 35,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
The Villa Sandi wineries are located in the Valdobbiadene municipality, in vineyards that have shaped the landscape of the Treviso hills for centuries. Located in Crocetta, between the Montello slopes and the Asolo hills, the vineyard is planted with classic Bordeaux varieties such as Merlot and Cabernet. In this important wine-growing area, traditional techniques are combined with the latest experience from the cooperation with the Conegliano Experimental Centre for Viticulture. The Valdobbiadene estate also produces grapes of the highest quality, with Glera, which is used for the production of Prosecco, being of great importance. Finally, the winery and vineyard La Rivetta in the middle of the excellent Cartizze vineyard also contributes a top-quality wine to Villa Sandi's very broad product portfolio.
The Venetian wine house, which is dedicated to high-quality still and sparkling wines of all kinds, owes its name to a magnificent Palladian building built as early as 1622, in which the head office is still located today. While in the villa the sparkling subsidiary brand Opere Trevigiane is produced using the Metodo Classico process, the Prosecchi, Spumante and Frizzante produced using the Charmat process as well as the still wines leave a modern building complex in the neighbourhood. The world-renowned wine house is managed by the Moretti Polegato family from Venice, who, with great dedication and competence, are continuing the winemaking tradition in the third generation, with great respect for ecological principles. Villa Sandi also has a guest house with an atmosphere reminiscent of earlier times. 'Locanda Sandi'which lies in the middle of the Valdobbiadene winery.
A very favourable microclimate and the loose sandstone soils enriched with minerals in the hilly area of the Marca Trevigiana are perfect conditions for first-class wines. The natural richness and fertility of the soil and the ancient method still used today of planting vines in straight lines and pruning them to medium height, under the long-term supervision of the oenologist Valerio Fuson, produce fine wines with a very delicate and full-bodied bouquet. SUPERIORE.DE
Facts
- Year founded: n.N.
- Owner: Family Moretti Polegato
- Oenologist: Valerio Fuson
- Annual production: approx. 4,500,000 bottles
- Vineyard: approx. 450 hectares
- Conventional cultivation