• Chianti Colli Senesi DOCG 2019

      Chianti Colli Senesi DOCG 2019

      The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, mineral and leather aromas in the nose. Pleasantly round and balanced on the palate. A drinkable wine with a certain standard. SUPERIORE.DE

      "A Chianti with lots of berry and chocolate character, medium body, vanilla undertones and a simple finish." James Suckling

      • James Suckling:89 points
      • Grape Varieties: 90% Sangiovese, 10% Canaiolo
      • Cultivation: conventional
      • Expansion: big wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,80 g/l
      • Total Acidity: 5,40 g/l
      • Residual Sugar: 1,10 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,59
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      09392719 ·  0,75 l · 8,71 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,53 €
    • Sangiovese di Toscana IGT 2019

      Sangiovese di Toscana IGT 2019

      Bright, fruity red. Fresh and fruity nose of elder, cherries, spices and citrus fruits. On the palate very tasteful, precise and fresh. The firm body and its fresh finish make it a wonderful everyday wine and food companion. SUPERIORE.DE

      "Profusion of cherries and berries on the nose, following through to the palate. It’s medium-bodied with firm, fine tannins and a lemon-zest aftertaste." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 65 mg/l
      • ph-Value: 3,28
      • Closure: screw cap
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      29422719 · 0,75 l · 8,71 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,53 €
    • Merlot Terre Siciliane IGT 2017

      Merlot Terre Siciliane IGT 2017

      Dark red with typical varietal bouquet, slightly peppery and grassy notes. A strong, fleshy red wine with a nice spiciness and balanced finesse. SUPERIORE.DE

      "There’s some lovely, citrusy freshness here to match the brambly, darker nuances of black pepper, dark cherries and licorice. Medium body, subtle and fine tannins and a tangy finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
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      stored air-conditioned

      19082517 · 0,75 l · 9,75 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,31 €
    • "Sallier de la Tour" Nero d'Avola Sicilia DOC 2017

      “Sallier de la Tour” Nero d’Avola Sicilia DOC 2017

      Exceptional red wine! Deep dark red, in the nose spices and a fine liquorice note. Impressive fruit and freshness on the palate, the subtle use of wood gives it concentration, backbone, velvety elegance and a good future. SUPERIORE.DE

      "I love the spicy complexity to this nero d’avola, which is far from all about its boisterous cherries. Think tamarind, dried cumin and rosemary. Juicy and succulent on the full-bodied palate, where the tannins take on a soft, fleshy appeal, drawing in layers of exuberant blackberries and deeper accents of tar." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 30/50 fired barrique / stainless steel
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,45 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,51
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      19033917 · 0,75 l · 9,75 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,31 €
    • "Disueri" Nero d'Avola Sicilia DOC 2018

      “Disueri” Nero d’Avola Sicilia DOC 2018

      Nero d'Avola, named after the Lago di Disueri, a lake in the province of Caltanissetta in the middle of Sicily. Deep dark red, intense scent of dark fruits with a hint of eucalyptus. Strong and round on the palate, smooth and long. SUPERIORE.DE

      "Lovely density and firmness to this nero d’avola with firm tannins, fresh fruit and a lightly chewy finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Vinibuoni:
      • James Suckling:92 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,78 g/l
      • ph-Value: 3,42
      • Closure: Glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083518 · 0,75 l · 9,95 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,46 €
    • Chardonnay Langhe DOC 2019

      Chardonnay Langhe DOC 2019

      Of straw-yellow colour with slight green reflections. In the taste tangy elegant acidity paired with mineral and salty hints. A harmonious Chardonnay with an appealing body and large taste volume. SUPERIORE.DE

      "A rather linear, tight chardonnay, showing apple-pie, lemon and mineral undertones. It’s medium-bodied with a pretty core of fruit and a flavorful finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 3,95 g/l
      • Sulfite: 112 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05010319 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Villa Chigi" Chianti DOCG 2019

      “Villa Chigi” Chianti DOCG 2019

      Fresh, very fruity Chianti with a lot of esprit and drinkability. Smells of cherries and red currants, harmoniously round on the palate with lively acidity and well-dosed tannin. SUPERIORE.DE

      "A fruity, easy Chianti with fresh cherries and hints of chocolate. Medium body, citrusy acidity and a clean finish." James Suckling

      • James Suckling:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: cement tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,55 g/l
      • Total Acidity: 5,55 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09382819 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "I Trubi" Syrah Sicilia DOC 2018

      “I Trubi” Syrah Sicilia DOC 2018

      Deep, dense colour, in the nose lots of fruit and a hint of slightly sweet liquorice. Very elegant with a fine, smoky plum bouquet and well-integrated acidity in the persistent taste. SUPERIORE.DE

      "Lots of smoked-meat and dark-berry aromas follow through to a full body, soft tannins and a flavorful finish. Hints of tea and walnuts." James Suckling

      • James Suckling:92 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,55 g/l
      • Total Acidity: 4,55 g/l
      • Residual Sugar: 1,52 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,41
      • Closure: Glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083918 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Jorio" Montepulciano d'Abruzzo DOC 2016

      “Jorio” Montepulciano d’Abruzzo DOC 2016

      This Montepulciano d'Abruzzo fascinates with its flattering bouquet of wild berries and balsamic notes. On the palate notes of dark berries, dense and soft, juicy tannins and a fine hint of cocoa. SUPERIORE.DE

      "Shows real purity of fruit with blueberries, citrus, crushed stones, iodine and Thai basil. Medium to full body, lithe and medium chewy tannins and a fresh, structured finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:93 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 18 months 70/30 large barrel/barrique
      • Vegan Clearing: yes
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,30 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 3,20 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,35
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11022416 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Granbruno" Rosso Toscana IGT 2018

      “Granbruno” Rosso Toscana IGT 2018

      Bright, brilliant ruby red. Very pleasant fruity nose of strawberries and small forest berries, notes of pepper and liquorice. Harmonious on the palate, with medium pressure, open, clear, the well dosed acidity invigorating and fresh. Very nice in the beginning and course, drinkable. SUPERIORE.DE

      "Bright ruby red. In the nose of violets and ripe forest berries, underlined by delicate pepper spice. On the palate balanced, cloves, fruity, young and bold. Falstaff

      "The plum, chocolate and light walnut aromas are very attractive. Floral undertones, too. Medium-bodied with firm, creamy tannins and a flavorful finish." James Suckling

      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 50% Merlot, 50% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel / stainless steel tank
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,55 g/l
      • Total Acidity: 4,95 g/l
      • Residual Sugar: 2,68 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29132518 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Marena" Merlot Terre Siciliane IGT 2018

      “Marena” Merlot Terre Siciliane IGT 2018

      Dark red with typical varietal bouquet, slightly peppery and grassy notes. A strong, fleshy red wine with a nice spiciness and balanced finesse. SUPERIORE.DE

      "Blueberries and blackcurrants with flowers and spices follow through to a medium body, firm tannins and a crisp finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083818 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Federico" Sangiovese Superiore Romagna DOC 2018

      “Federico” Sangiovese Superiore Romagna DOC 2018

      Brilliant ruby red, in the nose delicate aromas of cherry and chocolate. A dense body, fine-grained, well-integrated tannin and an interesting acid wire give this fresh food companion a good structure. SUPERIORE.DE

      "A firm, juicy red with blueberry, chocolate and light coffee aromas and flavors. Medium to full body. Flavorful finish." James Suckling

      • Bibenda:
      • Vinibuoni:
      • James Suckling:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: Screw cap
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Food Recommendations: Ossobuco, braised meat dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      07082618 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    Things to know about
    James Suckling
    James Suckling

    James Suckling, was for almost 30 years the leading taster for Italy and Bordeaux at Wine SpectatorAmerica's most read wine magazine. Since 2010, he has his own wine portal on the Internet, where he mainly focuses on the "Great Wines" from Italy and Bordeaux, as well as with prominent co-tasters such as Marie v. Ahm, on Champagne, Australia, New Zealand, California, Chile and Argentina, and of course on his second passion, the cigars.

    For several years he has also been organizing attractive wine events, such as Bellissimo Brunello Tastings in the USA and various "luxury"The wine tastings in Asia, where he enjoys a high degree of popularity through his collaboration in the various editions of the Asia Tatler, James Sucklingare today one of the best-known wine critics in the world.

    Like all American wine critics, he also rates in the 100-point system. He thinks so: Wines, which he rates with 90 and more points, can be bought without hesitation, he likes to drink them himself. All wines with more than 95 points are "must-buy's". SUPERIORE.DE