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“Terre di San Leonardo” Rosso Dolomiti IGT 2018
The grapes for this lovely red cuvée of Merlot, Cabernet Sauvignon and Carménère come without exception from the winery's own vineyards. Terre offers present notes of black cherry, spices and blackberry. It is a whimsical, lively and very fruit-driven red that will provide much pleasure within the next few years! SUPERIORE.DE
"The 2018 Terre di San Leonardo is peppery and floral with crushed wild berries and pomegranate. This is a soft and focused expression, with an inner herbal character and tart red and black berries that cascade across its mineral core. It leaves a staining of primary concentration and hints of sour citrus, along with a coating of round tannins that frames the expression well. The 2018 has a lean and very classic San Leonardo personality. That said, it will be best enjoyed with a meal." Vinous
"Brimming with redcurrant and blackcurrant aromas, together with notes of mint and sage and a touch of spice. On the mid-weight palate there’s an excellent balance of restrained juiciness, healthy tannin and nice freshness. Still youthful." James Suckling
read more- Grape Varieties: 50% Cabernet Sauvignon, 40% Merlot, 10% Carmenere
- Cultivation: conventional
- Expansion: 12 months 80/20 cement/barrique
- Development: partly barrique
- Vegan Clearing: yes
- Filtration: no
- Alcohol Content: 13,00 % vol
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2026+
- Allergens: contains sulphites
stored air-conditioned01182918 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Punggl” Pinot Grigio Alto Adige DOC 2020
The vines for Pinot Grigio Punggl thrive on soils with a high clay content south of Margreid. Bright straw yellow with a brilliant core. Spicy fruity aromas with notes of nuts, honey and fresh flowers give it elegance and charm. Full-bodied and mineral on the palate with a juicy structure and long finish. SUPERIORE.DE
"Plenty of red-apple and lemon-zest character make this sleek, lively pinot grigio very refreshing. Clean, rather long finish." James Suckling
"Crushed limestone, dusty yellow flowers and Granny Smith apple form an inviting bouquet as the 2020 Pinot Grigio Punggl unfolds in the glass. This places minerality before fruit yet balances its salty core with elegant, silky textures and vibrant acidity. While tapering off with persistence, the Punggl leaves behind candied citrus and a resonance of liquid stone. There’s a lot of forgettable Pinot Grigio produced in Italy, this is surely not one of them." Vinous
"This excellent co-operative’s signature Pinot Grigio comes from one of the variety’s ‘grand cru’ vineyard areas, Punggl near the village of Magreid. Fermented and aged on its lees in large 30hl barrels, the wine is ripe, round and luscious with flavours of toasted nuts and ripe pear. Such a satisfying mouthful, a classic example of the Alto Adige style." Decanter
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: wooden barrel and stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Total Extract: 23,55 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 3,45 g/l
- Sulfite: 70 mg/l
- ph-Value: 3,38
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2025+
- Allergens: contains sulphites
stored air-conditioned01110520 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico Riserva DOCG 2018 (BIO)
Querciabella's Riserva is a great blend of the three best Chianti sites in Greve, Radda and Gaiole. Pure elegance on all levels: Rich ruby garnet, subtle aromas of cherry, anise and tobacco, joined by notes of jasmine and violets. Pleasantly medium-bodied on the palate, ripe black cherries and herbs, very typical of this terroir. Balanced fruit, the structure is dominated by obvious, superbly integrated tannins and remarkably perfect acidity. Intense and persistent with enough extract for exciting storage potential. SUPERIORE.DE
"Bright, radiant ruby red. Slightly fleshy on the nose, lots of rich red berries, rose petal. On the palate red berries, juicy and clear, spreads fresh, slightly drying in the finish." Falstaff
"Lustrous crimson. Pure raspberry with the polish of oak, but barely noticeable. Beautiful precision on the palate with raspberry, jewel-like acidity and fine polished tannins. Gorgeous length and style." Jancis Robinson
"The 2018 Chianti Classico Riserva is a wonderfully polished and expressive wine. Dark cherry, spice, tobacco, cedar, dark cherry, leather and tobacco. Darker, virile and intense the Riserva retains the classic Querciabella mid-weight style. I imagine the 2018 will give readers two decades of very fine drinking." Vinous
"Plenty of generous Black Forest gateau richness with charming dark chocolate, cold coffee, and mocha complexity. Intense yet elegant." Decanter
"Fleeting hints of lavender and lemon verbena aromas give way to a beam of pure cherry in this sleek, intense and harmonious red. Taut, yet vibrant, with a long, lingering aftertaste of fruit, wild herbs and stony mineral elements. Excellent length." Wine Spectator
"Complex aromas of dark cherries, vanilla, flowers and lavender. It’s full-bodied with polished and very fine tannins. Very racy and intense with gorgeous length and intensity. This is really structured. From organically grown grapes. Vegan. It needs a year or two to soften, but very serious. Try after 2023." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 12 months 30/70 new/used barrique
- Vegan Clearing: yes
- Development: barrique
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 30,85 g/l
- Total Acidity: 5,52 g/l
- Residual Sugar: 1,35 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,39
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2034+
- Eco-Control-No.: IT-BIO-014
- Allergens: contains sulphites
stored air-conditioned09443618 · 0,75 l · 43,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Merlot Terre Siciliane IGT 2019
Dark red with varietal bouquet, slightly peppery and grassy notes. A strong fleshy red wine of beautiful spiciness and balanced fineness. SUPERIORE.DE
"Berry, green-olive and lemon-rind aromas and flavors. Medium-bodied with medium chewy tannins and a flavorful finish." James Suckling
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 29,25 g/l
- Total Acidity: 4,79 g/l
- Residual Sugar: 2,15 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,51
- Closure: glass closure
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergens: contains sulphites
stored air-conditioned19082519 · 0,75 l · 8,52 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Sangiovese di Toscana IGT 2019
Bright, fruity red. Fresh and fruity nose of elder, cherries, spices and citrus fruits. On the palate very tasteful, precise and fresh. The firm body and its fresh finish make it a wonderful everyday wine and food companion. SUPERIORE.DE
"Profusion of cherries and berries on the nose, following through to the palate. It’s medium-bodied with firm, fine tannins and a lemon-zest aftertaste." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 1,22 g/l
- Sulfite: 65 mg/l
- ph-Value: 3,28
- Closure: twist lock
- Serving Temperature: 16-18 °C
- Storage Potential: 2025
- Allergens: contains sulphites
stored air-conditioned29422719 · 0,75 l · 8,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Colli Senesi DOCG 2020
The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, minerality and leather aromas on the nose. Pleasantly round and balanced on the palate. A drinkable wine with a certain demand. SUPERIORE.DE
"Aromas of raspberry, lavender, burnt lemon and dried oregano. It’s light-to medium-bodied with fine tannins and crisp acidity. Zesty and crunchy." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Canaiolo
- Cultivation: conventional
- Expansion: large wooden barrel
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,15 g/l
- Total Acidity: 5,55 g/l
- Residual Sugar: 1,25 g/l
- Sulfite: 77 mg/l
- ph-Value: 3,56
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Allergens: contains sulphites
stored air-conditioned09392720 · 0,75 l · 8,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Syrah Terre Siciliane IGT 2019
Deep, dense colour, in the nose much fruit and a breath easily sweetish liquorice. Very elegant with fine, smoky plum bouquet and well integrated acidity in the persistent taste. SUPERIORE.DE
"Some spice, smoked-meat and chocolate aromas and flavors follow through to a medium body with chewy tannins and a medium finish." James Suckling
read more- Grape Variety: 100% Syrah
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 30,26 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 2,00 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,43
- Closure: glass closure
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergens: contains sulphites
stored air-conditioned19082619 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Campirosa” Cerasuolo d’Abruzzo DOC 2021
Campirosa Cerasuolo only gradually unfolds its fresh strawberry and cherry notes, adorned with sweet flowers. On the palate, silky-soft and very convincing with its ripe red fruits and juicy acids. Hints of liquorice, exotic spices and nuanced tannins emerge on the finish and seem to linger for almost a minute. Campirosa is a charming favourite wine young, but can also age for another year in the cellar. SUPERIORE.DE
"The 2021 Cerasuolo d'Abruzzo Campirosa keeps me at the edge of the glass with a slightly confectionary bouquet of sweet and sour melon, rose petals and candied lime. It’s silky-smooth and round with hints of sour citrus and stimulating acids to balance. Notes of licorice and hard red candies linger long, as the Campirosa finishes fresh and with a pleasant inner sweetness." Vinous
"Pleasant, floral nose with bright red cherries and hints of red flower petals. Medium-bodied with a nicely controlled balance of fruit, acidity and just a hint of tannin. A rosé with backbone." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 23,00 g/l
- Total Acidity: 5,80 g/l
- Residual Sugar: 1,90 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,46
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2024+
- Allergens: contains sulphites
stored air-conditioned12022821 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Costalupo” Bianco Controguerra DOC 2021
Fresh cuvée of predominantly Trebbiano and thus typical for Abruzzo. Very harmonious and beautifully fruity in aroma and taste. SUPERIORE.DE
"Fresh nose of lemon and sherbet, following through to a medium-bodied palate with lots of energy, bright fruit and a stony texture at the end. I like the long, citrus and mineral finish. Super fresh." James Suckling
read more- Grape Varieties: 70% Trebbiano, 15% Chardonnay, 15% Passerina
- Cultivation: conventional
- Expansion: 6 months in stainless steel tank
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 21,85 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 1,65 g/l
- Sulfite: 82 mg/l
- ph-Value: 3,35
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2024+
- Food Recommendations: starters
- Allergens: contains sulphites
stored air-conditioned12020221 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“La Segreta Il Rosso” Sicilia DOC 2019
Gorgeous ruby red with violet hues, hints of currants, mulberries and raspberries on the nose, held together by cyclamen and musky scents. On the palate, dense fruit, the tannins sweet and lively. A wonderful and authentic Sicilian. SUPERIORE.DE
"The 2019 Il Rosso La Segreta punches well above its price point, opening slowly to reveal a bouquet of wild berries, sweet herbs and hints of spiced orange. It’s silky and pliant with medium-bodied texture and ripe black fruits under an air of sweet tobacco. Fine tannins settle in but don’t get in the way as this tapers off energetic and fresh with lingering notes of licorice and dark chocolate." Vinous
"Enticing nose of red cherries and currants with spice and licorice notes. Then comes the warmhearted palate with a satisfying harmony of generous body, ripe fruit and a base of well-crafted tannins, Interesting iodine note at the finish." James Suckling
read more- Grape Varieties: 50% Nero d'Avola, 25% Merlot, 20% Syrah, 5% Cabernet Franc
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 29,65 g/l
- Total Acidity: 5,54 g/l
- Residual Sugar: 2,65 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,42
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024
- Allergens: contains sulphites
stored air-conditioned19042419 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Casa Boschino” Rosso Toscana IGT 2019 (BIO)
The fresh, supple and very drinkable Casa Boschino is made from a similar blend of grapes as the Cerviolo, the star of the San Fabiano house. However, its grapes come from younger vineyards, so that it can be had for a sensationally low price. Very beautiful aromas of ripe blackberries, blackcurrants and Indian-like spices, full-bodied and with fine tannins. SUPERIORE.DE
"Aromas of blackberries, dark plums, mushrooms, tar and stones. It's medium-to full-bodied with firm, chewy tannins. Structured and tannic with a stony finish." James Suckling
read more- Grape Varieties: 70% Sangiovese, 30% Merlot and Cabernet Sauvignon
- Cultivation: biological
- Expansion: 12 months 60/40 used barrique/large wooden barrel
- Vegan Clearing: yes
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,55 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 2,85 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,35
- Closure: Diam
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: tortellini with meat filling and parmigiano
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09372719 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sangiovese Terra degli Osci IGT 2019
Excellent, single-varietal Sangiovese at a top price: ruby red, powerful, very typical bouquet of dark berries, tobacco and leather, well-structured on the palate with cherry and plum notes, excellent length and elegant, fine-fruity finish. SUPERIORE.DE
"A bouquet of musky cherry, blackberry and wild herbs lifts up from the 2019 Sangiovese. It’s lean yet cooling on the palate, displaying tart woodland berries offset by hints of mint and salty minerals. A subtle tug of fine tannin lingers, framing the expression nicely, as the 2019 resonates on black fruits and a twang of exotic savory spice." Vinous
"A big, rich and fruit-forward red with lots of ripe and dried-fruit character that gives a fig undertone. It’s full and flavorful. If you like rich reds, here is one." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Closure: Nomacorc
- Serving Temperature: 16-18 °C
- Storage Potential: 2025
- Allergens: contains sulphites
stored air-conditioned14012219 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Jorio” Montepulciano d’Abruzzo DOC 2018
This Montepulciano d'Abruzzo fascinates with its flattering bouquet of wild berries and balsamic notes. On the palate, notes of dark berries, dense and soft, juicy tannins and a fine hint of cocoa. SUPERIORE.DE
"The 2018 Montepulciano d'Abruzzo Jorio takes its time opening up in the glass. At first the wine is smoky with peppery florals and hints of camphor. Patience is rewarded, as this deepens with shades of violet, giving way to crushed blackberry and hints of spiced citrus. It's silky yet lifted in feel, with juicy acids and soothingly ripe red and black fruits. This closes incredibly fresh with a flourish of pretty inner florals and hints of licorice. The 2018 Jorio really captures the energy of the vintage and is a pleasure to taste." Vinous
"Aromas of ripe plum, sour cherry, licorice, oregano and oyster shell. It's medium-bodied with fine-grained tannins. Juicy, flavorful and fresh." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: 18 months 70/30 large barrel/barrique
- Vegan Clearing: yes
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,70 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 2,95 g/l
- Sulfite: 79 mg/l
- ph-Value: 3,39
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Allergens: contains sulphites
stored air-conditioned11022418 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cuvée XVII” Valpolicella Classico DOC 2020
Fresh, very drinkable Valpolicella from stainless steel without wood. Bright ruby red with light reflections. Characterful bouquet of dark cherries with a hint of black pepper. Medium pressure on the palate, good structure and depth, clear fruit, then smooth with a spicy vein on the finish. SUPERIORE.DE
"The 2020 Valpolicella Classico Cuvée XVII is spicy and remarkably fresh with peppery florals and bright cherry fruits. This is a juicy and pliant effort, with a salty tinge to its red berries giving way to violet inner florals. It’s crisp and perfumed through the medium-length finale." Vinous
"A fairly lightweight young red, but there’s a decent core of black fruit and herbs. Juicy and fruity with light but firm tannins adding focus and some structure." James Suckling
"Cinnamon-like nose with fragrant red and black fruit notes. Quite concentrated, round and ripe, with fair acidity." Wine Spectator
read more- Grape Varieties: 40% Corvinone, 40% Corvina, 10% Merlot, 5% Rondinella, 5% Croatina
- Cultivation: close to nature
- Expansion: stainless steel/concrete tank
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 30,15 g/l
- Total Acidity: 5,72 g/l
- Residual Sugar: 0,71 g/l
- Sulfite: 86 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Food Recommendations: vitello tonnato, spinach soufflé, pasta with veal sugo
- Allergens: contains sulphites
stored air-conditioned03242520 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Disueri” Nero d’Avola Sicilia DOC 2020
Pure Nero d'Avola, named after Lago di Disueri, a lake in the province of Caltanissetta in the middle of Sicily. Deep dark red, intensely fragrant of dark fruits with a hint of eucalyptus. Powerful and round on the palate, supple and long. SUPERIORE.DE
"There's a smoky, inky feel to the intense black-plum and berry aromas here. Full, round and compact with lots of fruity flavor and fine but firm, rather sticky tannin. Hint of chocolate at the end." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Acidity: 5,75 g/l
- Residual Sugar: 1,78 g/l
- ph-Value: 3,42
- Closure: plastic cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025+
- Allergens: contains sulphites
stored air-conditioned19083520 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lo Sbrancato” Rosato di Toscana IGT 2020
Pure Sangiovese Rosato, fine floral nuances, strawberry and violet hints on the nose. Fresh on the palate, well structured and with clear, red berry aromas through to the finish. SUPERIORE.DE
"This has a bright cocktail-cherry color with aromas of raspberries, sour cherries and herbs. It's medium-bodied with tangy acidity and savory, saline character." James Suckling
"The 2020 Brancato Rosato is richer and darker than expected, showing crushed cherries, sweet herbs and hints of brown sugar. It blends zesty acids and citrus-tinged bright strawberries with a soothing inner sweetness to create a pleasurable display of contrasts. There's so much going on here, coming across as a ripe expression of the vintage yet teeming with energy, as the Brancato tapers off spicy and floral. Il Poggione does it again; this 100% Sangiovese Rose is firing on all cylinders." Vinous
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 29,35 g/l
- Total Acidity: 6,26 g/l
- Residual Sugar: 4,78 g/l
- Sulfite: 105 mg/l
- ph-Value: 3,40
- Closure: twist lock
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergens: contains sulphites
stored air-conditioned09083020 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Belguardo” Rosato di Toscana IGT 2020
Mazzei's uncompromising Rosato from Sangiovese and Syrah is a beautifully balanced, generous wine. Fine, floral bouquet of red fruits, medium-bodied on the palate. This lovely rosé offers plenty of harmony and finishes long and polished. SUPERIORE.DE
"A pale copper-colored rosé with aromas of red apples, pomegranates, nectarines and rose water. Some citrus zest too. It's medium-bodied with a smooth, slightly waxy texture. Fresh and delicate." James Suckling
read more- Grape Varieties: 50% Sangiovese, 50% Syrah
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 22,15 g/l
- Total Acidity: 6,45 g/l
- Residual Sugar: 0,85 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,60
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergens: contains sulphites
stored air-conditioned09522520 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Belguardo” Vermentino di Toscana IGT 2020
Light stone fruit, minerals and flowers in the bouquet. Structured aromas and taste, long and balanced. An impressively crisp and powerful white. SUPERIORE.DE
"Aromas of sliced apples, lemons, grilled herbs and pears. Some chamomile, too. It's medium-bodied with a ripe, fruity palate. Textured finish." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: no
- Alcohol Content: 13,00 % vol
- Total Extract: 22,25 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 3,05 g/l
- Sulfite: 105 mg/l
- ph-Value: 3,22
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: crustaceans, antipasti
- Allergens: contains sulphites
stored air-conditioned09520120 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Alanera” Rosso Veronese IGT 2018
Part of the grapes of the Alanera are air-dried before fermentation in the appassimento process to promote the concentration of the aromas. Dark ruby red. On the nose, the scent of dried and fresh cherries, plus a little coffee and sweet tobacco. On the palate then berry-fresh with a nice acid wire and fine tannins. A full, round wine for many occasions. SUPERIORE.DE
"Loads of peppery and spicy, ripe cherry and berry character on the nose and palate. Hints of coffee and chocolate, too. Full to medium palate, where the spicy tannins push the fruit into a long finish. I like the full-throttle drive to this red. Will improve in the bottle." James Suckling
read more- Grape Varieties: 55% Corvina, 25% Rondinella, 10% Corvinone, 10% Local Grape Varieties
- Cultivation: conventional
- Expansion: 18-20 months tonneau
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 35,35 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 8,95 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,49
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2025
- Allergens: contains sulphites
stored air-conditioned03073618 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Perolla” Rosso Toscana IGT 2019
Strong ruby red. Fresh aromas of red berries, violets, lavender and some cedar. Bright and fresh first impression, followed by a certain creaminess with ripe red cherry and plum flavours, complemented by a subtle underwood nuance. The final is juicy, clean and persistent. A wonderful food companion for every day. SUPERIORE.DE
"Very soft and delicious with sour cherries, light chocolate and some cedar. Medium-bodied with medium, round tannins and a delicious finish." James Suckling
read more- Grape Varieties: 50% Merlot, 20% Cabernet Sauvignon, 20% Ciliegiolo, 10% Sangiovese
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,65 g/l
- Total Acidity: 5,50 g/l
- Residual Sugar: 1,90 g/l
- Sulfite: 86 mg/l
- ph-Value: 3,53
- Closure: twist lock
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Allergens: contains sulphites
stored air-conditioned29183319 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Grottolo” Rosato Montecucco DOC 2020 (BIO)
Grottolo Rosato shines in rich pink, has a delicate red wine bouquet and a juicy taste of wild berries and peach with pleasantly balanced acidity. Spicy and fresh, compact, with a fresh pull on the palate and a nice finish. SUPERIORE.DE
"Brightening pink in the glass. The nose smells of ripe lemons, a hint of pink blossoms, in the aftertaste of early ripe cherries, distantly reminiscent of stone fruit. On the palate with a certain juiciness, spreads out with a delicate bitter undertone, has nice length and fine pressure in the second part, is very suitable as a food companion." Falstaff
"Fresh cherries, strawberries, basil and thyme. Medium body with fresh, fruity flavors and a balanced finish. Nicely done. Delicious." James Suckling
read more- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,79 g/l
- Total Acidity: 6,25 g/l
- Residual Sugar: 1,72 g/l
- Sulfite: 55 mg/l
- ph-Value: 3,26
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023+
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09773220 · 0,75 l · 11,45 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Valpolicella Superiore DOC 2018
Strong red with dark reflections. Delicate scent of plum jam and gingerbread. Also soft on the palate, with notes of nuts, sultanas and with beautiful juicy fruit. A real flatterer, wonderfully balanced with great drinking flow, and one of our bestsellers for years. SUPERIORE.DE
"Pleasant nose of ripe plums, together with hints of fresh cherries, black pepper, aromatic herbs and prunes. Full-to medium-bodied with a good bead of sweet fruit, riding firm, silky tannins. Long, controlled and well-balanced finish." James Suckling
read more- Grape Varieties: 85% Corvina, 10% Rondinella, 5% Corvinone
- Cultivation: conventional
- Expansion: 12 months oak barrel
- Vegan Clearing: yes
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 35,70 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 6,60 g/l
- Sulfite: 89 mg/l
- ph-Value: 3,62
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Allergens: contains sulphites
stored air-conditioned03072118 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Manero” Rosso di Toscana IGT 2019
Manero from Sangiovese and Merlot exudes wonderful aromas of plum, raspberry and cinnamon. Medium body, full-bodied, very well integrated tannins and a long, silky final. Very fine and a great wine for all days. SUPERIORE.DE
"Seductive nose of musk, pine needles, dried chamomile, dried lemon peel and an array of spices. Fascinating pine-cone and herbal flavors, too. It's medium-bodied with fine, sleek tannins." James Suckling
read more- Grape Varieties: 80% Sangiovese, 20% Merlot
- Cultivation: conventional
- Expansion: 8 months barrique
- Development: barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,50 g/l
- Total Acidity: 4,90 g/l
- Residual Sugar: 1,20 g/l
- Sulfite: 80 mg/l
- ph-Value: 3,59
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergens: contains sulphites
stored air-conditioned09393019 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Regaleali “Le Rose” Nerello Terre Siciliane IGT 2020
On the Regaleali estate, countless lush roses grow from all countries of the world. This fragrant rosato is a tribute to the roses of Regaleali. Brilliant colour, fruity scent of strawberries, cherries and mulberries, rich and spicy taste, fresh, with a certain minerality and a pleasant sweetness. SUPERIORE.DE
"Bright orange-pink. On the nose of orange zest, ripe raspberries and a hint of cherry. Fresh on the palate, with compact fruit and juicy undertones, final clear." Falstaff
"A bright salmon-orange color with aromas of sour cherries, pomegranate, watermelon and orange zest. It's medium-bodied with tangy acidity. Lots of fresh fruit with a zesty finish." James Suckling
read more- Grape Variety: 100% Nerello
- Cultivation: conventional
- Expansion: 3 to 4 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 23,25 g/l
- Total Acidity: 5,95 g/l
- Residual Sugar: 3,32 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,42
- Closure: twist lock
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergens: contains sulphites
stored air-conditioned19032520 · 0,75 l · 11,59 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

James Suckling, was for almost 30 years the leading taster for Italy and Bordeaux at Wine SpectatorAmerica's most read wine magazine. Since 2010, he has his own wine portal on the Internet, where he mainly focuses on the "Great Wines" from Italy and Bordeaux, as well as with prominent co-tasters such as Marie v. Ahm, on Champagne, Australia, New Zealand, California, Chile and Argentina, and of course on his second passion, the cigars.
For several years he has also been organizing attractive wine events, such as Bellissimo Brunello Tastings in the USA and various "luxury"The wine tastings in Asia, where he enjoys a high degree of popularity through his collaboration in the various editions of the Asia Tatler, James Sucklingare today one of the best-known wine critics in the world.
Like all American wine critics, he also rates in the 100-point system. He thinks so: Wines, which he rates with 90 and more points, can be bought without hesitation, he likes to drink them himself. All wines with more than 95 points are "must-buy's". SUPERIORE.DE