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Sangiovese Toscana IGT 2021
Bright, fruity red. Fresh and fruity nose of elder, cherries, spices and citrus fruits. Very tasty, precise and fresh on the palate. The firm body and its fresh finish make it a wonderful everyday wine and food companion. SUPERIORE.DE
"Sweet berry potpourri and blackberry fruit extend to a crisp, medium-bodied palate with some sweet and sour fruit. Light and approachable." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 28,85 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,30 g/l
- Sulfite: 68 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned29422721 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Bianchi” Verdicchio dei Castelli di Jesi Classico DOC 2022
Orange blossoms on the nose, medium body and pleasant acidity on the palate. A characteristic, very lively white. Gives a lot of pleasure! SUPERIORE.DE
"Very savory and minerally on the nose, with some gooseberry and green grape-like fruit poking through. Medium-bodied with rather tangy, mineral character on the palate and a salty, grapey finish." James Suckling
read more- Grape Variety: 100% Verdicchio
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Food recommendations
light antipasti and salads - Total extract: 22,65 g/l
- Total acidity: 4,85 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 89 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned11020422 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosé Sicilia DOC 2022 (BIO)
Planetas Rosé exudes a fragrant bouquet of freshly cut roses, wild strawberries, pomegranate and wet stone. Silky and smooth on the palate with a savoury, salty mix of mineral apples and pears giving way to pretty inner flowers. Lingers long on the finish, echoing all the fruity and floral notes on the nose and palate. Well done! SUPERIORE.DE
"The 2022 Rosé is savoury and mixes gravel with grapefruit and young kiwi. It feels round and silky and gains grip with the inclusion of saline minerals. On the finish, the 2022 is incredibly fresh, leaving behind tropical melon and a gentle hint of sour citrus." Vinous
"Notes of dried herbs and citrus peel with pink cherries and rose petals. Medium-bodied, tangy and slightly phenolic, with a lively acidity that comes through. A racy finish." James Suckling
"Strawberry candy, watermelon and rose petals are first on the nose of this salmon-pink Sicilian rosato, then sanguine notes of sweet blood orange and finally savory aromas of sun-kissed, salty stones and wild oregano emerge. The silky, strawberry jam palate is cut through with salinity and acid for a refreshing contrast." Wine Enthusiast
read more- Grape Varieties: 50% Nero d'Avola, 50% Syrah
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: twist lock
- Total extract: 25,85 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 78 mg/l
- pH value: 3,18
- Allergens
contains sulphites
stored air-conditioned19044122 · 0,75 l · 9,99 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Rupicolo” Rosso Castel del Monte DOC 2021
Rupicolo smells of dried cherries and hints of sage and camphor. It is silky and round in texture, with ripe red and black fruits that give way to a salty and savoury impression towards the end. A hint of fine tannins lingers on the medium-long final, along with tart wild berries and spices. SUPERIORE.DE
"This is a soft and fruity red with strawberries, rhubarb and chocolate orange on the nose. Medium-bodied and crisp with fine tannins and juicy berry fruit to close." James Suckling
read more- Grape Varieties: 70% Montepulciano, 30% Nero di Troia
- Cultivation: conventional
- Expansion: 5 to 6 months cement tank
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 28,65 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 1,80 g/l
- Sulfite: 80,00 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned15112721 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tre Torri” Rosato Carignano del Sulcis DOC 2022
Aromas of redcurrants, cherries, dried herbs, stones and cream. Medium body with a round and soft mouthfeel. A successful, aromatic rosato with a spicy-intense flavour and the pleasantly fresh finish. SUPERIORE.DE
"Roses and candied citrus form an inviting bouquet as the 2022 Tre Torri slowly opens in the glass. It has a soft texture and is round with ripe fruit and sweet spices. The 2022 leaves a saline concentration that is slightly chewy but completely freshly tapered." Vinous
"A simple rosato with pink cherries, peach skins and stones. Dry, fresh and medium-bodied palate with elegant nectarine and cherry flavors." James Suckling
read more- Grape Variety: 100% Carignano
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 21,42 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 99 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned20023022 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Cetamura” Chianti DOCG 2021
Coltibuono's Cetamura first catches the eye with its rich ruby colour. In addition to aromas of ripe cherries and forest fruits, there are hints of spices and the solid flavour is delicious and hearty. A lovely drinking pleasure for every day. SUPERIORE.DE
"Notes of red and purple fruit with cocoa, nutmeg and bark on offer. Some licorice, too. Medium-bodied with steady acidity and dry, polished tannins. Attractive and savory fruit character." James Suckling
read more- Grape Varieties: 80% Sangiovese, 10% Canaiolo, 10% Others
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 29,91 g/l
- Total acidity: 5,35 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 84 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned09102421 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Trebbiano d’Abruzzo DOC 2022
Clear, straw-yellow colour, fresh bouquet with notes of citrus fruits and flowers. On the palate, it is just as lively and delicate. Acidity, structure and length in perfect balance, the perfect companion for a carefree afternoon with good friends. SUPERIORE.DE
"Bright apple and lemony aromas with a touch of fresh spearmint. Medium-bodied with persistent, fruity flavor and a minerally underlay that adds a touch of firmness at the end." James Suckling
read more- Grape Variety: 100% Trebbiano
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Diam
- Food recommendations
vegetable casserole - Total extract: 21,45 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 0,38 g/l
- Sulfite: 82 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned12070122 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sallier de la Tour” Syrah Sicilia DOC 2021
The Sallier de la Tour winery has been owned by the Counts Tasca since 2009 and is thus the fifth winery to complement and make up the diversity and professionalism of what is probably Sicily's most famous winery. Beautiful Syrah, which impressively demonstrates Sicily's potential for international grape varieties. Aromatic bouquet of sweet cherries and wild berries. On the palate clear and of radiant freshness, appealing finish. SUPERIORE.DE
"Lifted white pepper and herbal freshness with fresh berries and flowers. Dusty tannins on the palate with a medium body and a fruity core in the middle." James Suckling
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 30/50 fired barrique/stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 29,96 g/l
- Total acidity: 5,59 g/l
- Residual sugar: 2,16 g/l
- Sulfite: 83 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned19034721 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Montipagano” Montepulciano d’Abruzzo DOC 2022 (BIO)
Montipagano is a pleasant, single-varietal Montepulciano from organic cultivation. Strong ruby violet, great scent of blackberry and lilac with earthy tones. On the palate, nice fresh fruit and very passable structure. SUPERIORE.DE
"A fruity young montepulciano for everyday quaffing, offering black plum and berry aromas and flavors. A tinge of herb, too. Medium-bodied with some lightly firm tannin and a clean, fruity finish." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: wooden barrel
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 28,50 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 4,28 g/l
- Sulfite: 92 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned11022722 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Passerina Controguerra DOC 2022
Passerina is a widespread autochthonous grape variety, especially in Abruzzo or Marche, which has awoken from its slumber in recent years. Pale yellow in colour, fresh citrus bouquet with exotic notes and equipped with a beautiful acid structure, it is an ever-reliable companion to Mediterranean cuisine and also a joyful pleasure on its own. SUPERIORE.DE
"Aromas of citrus fruit and fresh ferns. Medium body with a pleasant, silky texture that gives a smooth overall feel. Loses a bit of intensity towards the end, then it leaves you with a fresh, saline note." James Suckling
read more- Grape Variety: 100% Passerina
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026
- Closure: natural cork
- Food recommendations
smoked/grilled fish - Total extract: 21,15 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 92 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned12020322 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Chigi” Chianti DOCG 2021
Fresh, fruity Chianti with a lot of esprit and drinking flow. Smells of cherries and red currants, harmoniously round on the palate with lively acidity and well-dosed tannin. SUPERIORE.DE
"A firm and layered red with blackberry and fresh-mushroom aromas and flavors. Some dried flowers, too. Medium to full body, round yet chewy tannins and a fresh finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 126 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned09382821 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Antigua” Monica di Sardegna DOC 2022
Intense aroma of ripe, fleshy red fruits, elderberries and roasted coffee. Warm, enveloping and full-bodied, unfolds with a lot of fruit melting and soft tannin. SUPERIORE.DE
"Raspberries, licorice, milk chocolate and raw mushrooms on the nose. Juicy and medium-bodied with fine tannins and bright acidity." James Suckling
read more- Grape Varieties: 85% Monica, 15% Carignano
- Cultivation: close to nature
- Expansion: cement tank
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 4,75 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 97 mg/l
- pH value: 3,53
- Allergens
contains sulphites
stored air-conditioned20022722 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Pecorino Bianco Controguerra DOC 2022
Straw yellow, fine and richly scented of ripe fruit and white flowers, memories of meadow herbs and citrus fruits. Slightly spicy taste, full-bodied and nicely persistent. Good balance between structure and softness. SUPERIORE.DE
"Aromas of poached pears, flowers and ash follow through to a medium-bodied palate where the neat mix of fruity and savory character lingers long, thanks to well-balanced acidity. Delicious." James Suckling
read more- Grape Variety: 100% Pecorino
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: natural cork
- Food recommendations
vitello tonnato, caprese, antipasti - Total extract: 22,95 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 1,97 g/l
- Sulfite: 85 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned12020122 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Chianti Colli Senesi DOCG 2022
The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, minerality and leather aromas on the nose. Pleasantly round and balanced on the palate. A drinkywine with a certain demand. SUPERIORE.DE
"A fruity and fragrant red with aromas of cola, cherries, hibiscus and chocolate orange. Fresh, with a medium body and easy tannins." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Canaiolo
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 31,30 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 0,33 g/l
- Sulfite: 76 mg/l
- pH value: 3,67
- Allergens
contains sulphites
stored air-conditioned09392722 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sallier de la Tour” Inzolia Sicilia DOC 2022
The Sallier de la Tour winery has been owned by the Counts Tasca since 2009, making it the fifth winery that complements and characterises the diversity and professionalism of what is probably Sicily's most famous winery. Sallier de la Tour specialises in the Grillo, Inzolia, Syrah and Nero d'Avola grape varieties.
Light yellow with green reflections. Orange zest, meadow flowers and notes of melon and herbs on the nose. Fresh and light on the palate, again fruity, with a fine almond flavour. A classic for light Mediterranean cuisine and warm summer evenings. SUPERIORE.DE
"Notes of white peaches and lemon pith with young walnut and spicy herb undertones. Medium-bodied, textured and chalky with fresh acidity and a tangy zestiness at the end. Drink now." James Suckling
read more- Grape Variety: 100% Inzolia
- Cultivation: close to nature
- Expansion: 4 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Diam
- Total extract: 21,10 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 2,90 g/l
- Sulfite: 82 mg/l
- pH value: 3,15
- Allergens
contains sulphites
stored air-conditioned19031622 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sallier de la Tour” Grillo Sicilia DOC 2022
The Sallier de la Tour winery has been owned by the Counts Tasca since 2009, making it the fifth winery that complements and characterises the diversity and professionalism of what is probably Sicily's most famous winery. Sallier de la Tour specialises in the Grillo, Inzolia, Syrah and Nero d'Avola grape varieties.
Straw yellow with greenish reflections. Fresh nose of yellow fruits and meadow herbs. On the palate, notes of citrus enveloped by a fine acid wire. The trendy white Grillo grape variety is simply fun in a glass! SUPERIORE.DE
"Dried herbs, chalky lemons and crushed stones on the nose with some ashy undertones to it. Juicy and vibrant with a medium body and tangy acidity. Zesty and mineral at the end. Drink now." James Suckling
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: 4 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Diam
- Total extract: 19,60 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 85 mg/l
- pH value: 3,10
- Allergens
contains sulphites
stored air-conditioned19031422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Centovie” Rosato Colli Aprutini IGT 2022 (BIO)
Umani Ronchi's new organic Rosato was born at the Centovie winery in Roseto degli Abruzzi. A project defined after several years of experimentation, with the aim of producing a wine that combines the expressive power of the Montepulciano vine with a gentle and delicate vinification to emphasise its fresh and fruity nuances.
Delicate pink with shiny reflections. Floral, fresh and with delicate citrus notes on the nose, crisp on the palate with nice acidity and notes of red cherries, strawberries and pink grapefruit. Complex and long in the further course - a serious drop with great drinking flow! SUPERIORE.DE
"Vibrant pink color in the glass. Aromas and flavors of red peach and blood orange. Medium-bodied with a nice balance of fruit and acidity, giving a clean and crisp finish. Nice aperitif." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑004
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 26,15 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,79 g/l
- Sulfite: 86 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned11023422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Rosso di Montepulciano DOC 2022
As always, the Rosso from Cerro is good and very drinky. Smoky, spicy and chocolate notes in the pleasantly fruity bouquet, typical of the grape variety, juicy and persistent on the palate. SUPERIORE.DE
"Savory and fresh red with notes of mushrooms, white pepper and red berry fruit. Clean, medium-bodied and gently grippy." James Suckling
read more- Grape Varieties: 90% Sangiovese, 10% Mammolo
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 2,81 g/l
- Sulfite: 44 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned09392622 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Disueri” Nero d’Avola Sicilia DOC 2022
Pure Nero d'Avola, named after the Lago di Disueri, a lake in the province of Caltanissetta in the centre of Sicily. Deep, dark red in colour, with an intense aroma of dark fruit and a hint of eucalyptus. Powerful and round on the palate, smooth and long. SUPERIORE.DE
"Brilliant dark ruby red with a brightening rim. Slightly meaty and bloody on the nose, with savoury cherry fruit, fine resinous tones, ripe strawberry on the finish. Young on the palate, with fresh tannins and beautiful juiciness, clear fruit, simple, savoury wide-meshed tannins on the finish." Falstaff
"Ripe black cherries, blackberries and dried meat with some new leather and tar. Quite juicy, fruity and fluid on the palate with a medium body and soft tannins. Smooth, brambly finish." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 30,15 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 83 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19083522 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Angimbé" Bianco Sicilia DOC 2022
This Sicilian cuvée is beautifully textured, harmonious and rich. The aroma is seductive of honeydew melon, banana and herbs with a crisp freshness. A remarkable dry white wine with a good balance between acidity and fruit and of persistent persistence. Very good value. SUPERIORE.DE
"This is attractive with aromas of peaches, sliced apples, savory herbs and flowers on offer, following through to a medium body with vivid acidity and generous and ripe fruit. Layered and concentrated. Delicious with some spicy herb undertones in the finish." James Suckling
read more- Grape Varieties: 70% Inzolia, 30% Chardonnay
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: glass closure
- Total extract: 22,45 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,80 g/l
- Sulfite: 82 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned19080122 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sangiovese Terra degli Osci IGT 2020
Excellent, single-varietal Sangiovese at a top price: ruby red, powerful, very typical bouquet of dark berries, tobacco and leather, well structured on the palate with cherry and plum notes, excellent length and elegant, fine-fruity finish. SUPERIORE.DE
"Dusty red flowers, dried strawberries and aromas of worn leather create an inviting bouquet as the 2020 Sangiovese opens in the glass. It is racy yet supple, with ripe cherry berries pouring over a mineral acid core. On the finish, the 2020 becomes crisp, leaving subtle tannins that frame the experience beautifully. It has so much purity and energy. This wine far exceeds its price." Vinous
"Aromas of black cherries, orange peel and some fresh herbs. Medium body, medium round tannins, and a soft and creamy finish. Light jammy character at the end." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Allergens
contains sulphites
stored air-conditioned14012220 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Alanera” Rosso Veneto IGT 2019
Part of the grapes of the Alanera are air-dried before fermentation in the appassimento process to promote the concentration of the aromas. Dark ruby red. On the nose, the scent of dried and fresh cherries, plus a little coffee and sweet tobacco. On the palate then berry-fresh with a nice acid wire and fine tannins. A full, round wine for many occasions. SUPERIORE.DE
"A fusion of traditional regional grape varieties with proportions of Merlot (5%) and Cabernet Sauvignon (5%). A touch of appassimento adds girth and a hint of mahogany-tinged cherry sweetness to the mid palate. Herbal bitters, juice and amaro overlay the finish." James Suckling
"This wine has forward aromas of black plum and blueberry pie. Though not an Amarone, the winery partially dries 50% of the grapes for a few months creating a wine made from both fresh fruit and dried fruit. This creates a wine that is lush and rich on the palate, but vibrant and intense in equal proportions. It is silky smooth, with a long finish of spiced plums and dried herbs." Wine Enthusiast
read more- Grape Varieties: 70% Corvina, 10% Rondinella, 10% Corvinone, 5% Merlot, 5% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 18‑20 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 35,35 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 8,95 g/l
- Sulfite: 92 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned03073619 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Regaleali “Le Rose” Nerello Terre Siciliane IGT 2022
The Regaleali estate is home to countless lush roses from all over the world. This fragrant rosato is a tribute to the roses of Regaleali. Brilliant colour, fruity scent of strawberries, cherries and mulberries, rich and spicy taste, fresh, with a certain minerality and a pleasant sweetness. SUPERIORE.DE
"Notes of candied peaches and tangerines with spice and caramel undertones. Fresh and savory on the palate with a medium body and juicy finish." James Suckling
"Bright cherry red with orange reflections. Intense nose of fresh cherry and blueberries, a little spicy aftertaste of Mediterranean maquis. Well-balanced on the palate, with a slight tannic trip, drinky and with a long final." Falstaff
"The 2022 Le Rosé Regaleali is remarkably pretty, exuding a fragrant blend of wild flowers, nectarines and spices. It is soft and enveloping with brilliant acidity that provides crisp refreshment while mineral-tinged orchard fruit cascades. The 2022 finishes with admirable length and concentration, even as the palate asks for more. A stunning Nerello Mascalese Rosato." Vinous
read more- Grape Variety: 100% Nerello
- Cultivation: close to nature
- Expansion: 3 to 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: twist lock
- Total extract: 23,45 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,94 g/l
- Sulfite: 89 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned19032522 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lo Sbrancato” Rosato di Toscana IGT 2022
Pure Sangiovese Rosato, fine floral nuances, strawberry and violet notes on the nose. Fresh on the palate, well-structured and with clear, red berry flavours through to the finish. SUPERIORE.DE
"The nose starts soft and floral, with aromas of bubblegum and budding roses, then turns savory and salty, but maintains its delicacy, like a finely chopped steak tartare. The palate sees a rounder, fuller texture emerge, but that balance between sanguinity and candy continues." Wine Enthusiast
"Deep raspberry-coloured rosé with aromas of cherries, dried strawberries and watermelon, with some lemon zest. It is rich and fruity with a medium body and a creamy finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: twist lock
- Total extract: 29,35 g/l
- Total acidity: 6,26 g/l
- Residual sugar: 4,78 g/l
- Sulfite: 105 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09083022 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
James Suckling was the lead taster for Italy and Bordeaux at Wine Spectator, America's most widely read wine magazine, for almost 30 years. Since 2010, he has had his own wine portal on the internet, where he focuses mainly on the "Great Wines" from Italy and Bordeaux, and with prominent fellow tasters such as Marie v. Ahm, on Champagne, Australia, New Zealand, California, Chile and Argentina, and of course on his second passion, cigars.
For some years now, he has also been organising attractive wine events, such as "Bellissimo Brunello" tastings in the USA and various "Luxury" tastings in Asia, where he enjoys a high profile thanks to his involvement in the various editions of Asia Tatler. James Suckling is today one of the best-known wine critics worldwide.
Like all American wine critics, he rates on the 100-point system. He says: Wines that he rates with 90 and more points can be bought without hesitation; he likes to drink them himself. All wines with more than 95 points are "must buys". SUPERIORE.DE