• Metodo Classico Rosé Trento DOC Brut

      Metodo Classico Rosé Trento DOC Brut

      Elegant already the old rose coloured clay and the fine foam in the glass. Dark berries and yeasty notes in the nose, on the palate full-bodied and creamy with long aftertaste. SUPERIORE.DE

      "A delicate rosé, with the lively bead carrying flavors of wild strawberry, smoked almond, singed orange peel and biscotti. Well-balanced and fresh." Wine Spectator

      "Enticing aromas and flavors of strawberries, peaches and lemons follow through to a medium body, bright acidity and a fresh and clean finish. Fine bubbles." James Suckling

      "The NV Trento Metodo Classico Rosé Brut opens to a pale pink color and a steady stream of silky effervescence. This is a delicate and subdued sparkling wine that would enhance any appetizer or finger food thanks to its elegant but non-intrusive personality. The bouquet offers pretty tones of cranberry, wild berry and bitter almond. The finish is tight and crisp." Robert Parker

      This vintage has not been rated yet.
      The 2015 vintage received the following awards:

      • Robert Parker:90 points
      • Wine Spectator :90 points
      • James Suckling:92 points
      • Merum:
      • Grape Varieties: 60% Pinot Nero, 40% Chardonnay
      • Cultivation: conventional
      • Expansion: 3 years on the yeast
      • Development: Metodo Classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01030100 · 0,75 l · 33,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,25 €
    • "Maximum" Metodo Classico Rosé Trento DOC Brut

      “Maximum” Metodo Classico Rosé Trento DOC Brut

      Sparkling salmon pink with orange reflections. Strong aroma of wild berries, yeast and fine bread and yeast spices. In the drink then strong, with crisp fruit and perlage, very complex and of lively freshness, on the palate with fine tannin, salty-mineral notes and a very respectable, dry finish. SUPERIORE.DE

      "Brilliant orange-pink with persistent perlage. In the nose very open, salty, precise, fragrant of yeast and graphite, noble mushroom notes, delicate forest fruits. On the palate with explosive perlage, wild, very lively, juicy and salty, in the finish very dry." Falstaff

      • Falstaff:90 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 3 years on the yeast
      • Development: Metodo Classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01032400 · 0,75 l · 36,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      27,20 €
    • "Perlé" Metodo Classico Trento DOC 2014 Brut

      “Perlé" Metodo Classico Trento DOC 2014 Brut

      A terrificvintage sparkling wine, produced only in the best years, when the upper hills around Trento offer a fantastic Chardonnay harvest. The ageing on the lees for over four years gives the Perlé its golden shimmering colour, creamy texture and a fine, never-ending perlage. SUPERIORE.DE

      "Intense and bright lemon gold with a persistent perlage. Shows itself with crisp yellow fruit notes, pineapple, banana, Golden Delicious apple, then after roasted hazelnuts, toast. On the palate balanced and juicy, very clear, shows small pearly perlage, tight and with pull, salty finish with pressure." Falstaff

      • Falstaff:93 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 5 years on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01030414 · 0,75 l · 41,47 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      31,10 €
    • Metodo Classico "Perlé" Rosé Riserva Trento DOC 2011 Brut<br> in Gift Box

      Metodo Classico “Perlé" Rosé Riserva Trento DOC 2011 Brut · in Gift Box

      Elegance, nobility and class are combined in this spumante produced according to the classic method. Fine pearly rosé of a distinguished old pink colour, with a fresh, floral scent and aromatic-spicy taste. The expressive temperament of the Pinot Nero and the fine nature of the Chardonnay form its stunning balance. SUPERIORE.DE

      • Veronelli :90 points
      • Doctor Wine:91 points
      • Vinibuoni:
      • Grape Varieties: 80% Pinot Nero, 20% Chardonnay
      • Cultivation: conventional
      • Expansion: 5 years on the yeast
      • Development: Metodo Classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01032111 · 0,75 l · 51,97 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      41,43 €38,98 €
    • "Perlé" Metodo Classico Rosé Riserva Trento DOC 2014 Brut<br> in Gift Box

      “Perlé" Metodo Classico Rosé Riserva Trento DOC 2014 Brut · in Gift Box

      Elegance, nobility and class come together in this spumante produced according to the classical method. Fine pearly rosé of a distinguished old pink colour, with a fresh, flowery fragrance and aromatic-spicy taste. The expressive temperament of the Pinot Nero and the fine nature of the Chardonnay form its stunning balance. SUPERIORE.DE

      "Intense, bright orange-pink. Elegant, delicate nose, delicate smoke, wet stone, salted lemon, grapefruit, light yeast touch, complex. On the palate it is very precise and dry, well-integrated perlage, elegant yet powerful, salty, with a long finish." Falstaff

      "Striking orange pink colour! A little leesy and stalky/savoury on the nose with lemon notes and with hints of raspberry underneath. Quite captivating. A lively sparkle shoots through the lemony raspberry fruit. Refreshing and invigorating and much better than many a Franciacorta or champagne. Long, lemony finish with lasting sparkle. Strange colour, though." Jancis Robinson

      "This has a very fresh and attractive array of soft, red-berry and ripe-peach aromas and flavors on offer. There’s a lot of soft fleshy appeal here." James Suckling

      "Complex intense notes of yeast, dried fruits and flowers. Nuttiness opening to a fine, rich structured luscious berry fruited palate; stunning." Decanter

      • James Suckling:91 points
      • Decanter :91 points / silver medal
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Varieties: 80% Pinot Nero, 20% Chardonnay
      • Cultivation: conventional
      • Expansion: 5 years on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01032114 · 0,75 l · 57,05 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      42,79 €
    • Metodo Classico "Perlé Nero" Trento DOC 2008 Extra Brut<br> in Gift Box

      Metodo Classico “Perlé Nero” Trento DOC 2008 Extra Brut · in Gift Box

      A proud, pure Pinot Nero vintage sparkling: strong golden yellow, robust, well persisting perlage. An inviting bouquet of fresh stone fruit, delicate baking and flower honey, with a touch of citrus. On the palate good complexity, charming fruit and slightly sweet roasted aromas. A voluminous style in reverberation. SUPERIORE.DE

      "This has a wonderful richness with toffee, banoffee-pie and cooked-apple character. Medium to full body and lovely bead of fine bubbles. Fresh and flavorful." James Suckling

      "Made entirely with Pinot Nero, this stunning sparkler opens with aromas of lemon custard, yeast, citrus and apple. The elegant palate has lovely depth, offering crisp apple, citrus zest, pastry cream and mineral alongside an ultrafine perlage. The tangy finish closes on an almond note." Wine Enthusiast

      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 6 years on the yeast
      • Development: Metodo Classico/Bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01030808 · 0,75 l · 64,85 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      48,64 €
    • "Giulio Ferrari" Metodo Classico Riserva Trento DOC 2008 Extra Brut

      “Giulio Ferrari” Metodo Classico Riserva Trento DOC 2008 Extra Brut

      Cult spumante named after the founder of the winery: bright, luminous yellow, lively, fine mousseux. The bouquet is inviting, with fine yeasty nuances and subtle grapefruit and citrus tones. Plenty of substance on the palate, beautiful creamy texture, very elegant and underlaid with a fine nutty note. The fresh structure and the harmonious, long finish are wonderfully stimulating. SUPERIORE.DE

      "Strong straw yellow, persistent perlage with fine grain. Opens with intense notes of baked apple, candied pineapple, some coffee and roasted hazelnuts, delicate nougat. Salty and full-bodied on the palate, complex and with fine mineral notes, very long finish. Falstaff

      "Rich and evolved nose with mature yellow fruit, honey and nuts leading to a complex citrus-infused palate of crème pâtissière and melon." Decanter

      "Bread-crust, honey and hazelnut aromas give way to ripe stone fruit and dried herb. The aromas carry over to the rich complex palate along with orange rind and dried pineapple. Fresh acidity keeps it youthful." Wine Enthusiast

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Slow Wine:Great wine
      • Vinibuoni:
      • Wine Enthusiast:94 points
      • Decanter :92 points / silver medal
      • Falstaff:96 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 10 years on the yeast/500 l wooden barrel
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01030308 · 0,75 l · 129,32 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      96,99 €
    About the winemakers
    Ferrari
    Trentino-South Tyrol
    Ferrari

    The Ferrari myth began in 1902 with a man named Giulio Ferrari and his dream of creating a wine in Trentino that could compete with the best sparkling wines from France. Since he himself had no children, Giulio, who learned everything about champagne and classic bottle fermentation at the Wine Institute in Montpellier, chose Bruno Lunelli, a Trento wine merchant from many aspirants, to continue living his dream. With great success: the Ferrari winery, under the management of the Lunelli family, has long since become one of the most important reference points in Italian sparkling wine production. Because it embodies the Metodo Classico so excellently, the winery was selected by the Champagne & Sparkling Wine World Championships 2015 with the title "Sparkling Wine Producer of the Year" honored. In the same year Ferrari also received the award "European Winery of the Year" at the Wine Star Awards of the US trade magazine "Wine Enthusiast".

    Under the management of Gino, Franco and Mauro Lunelli, the Trentino winery has become a leader in its home country. Today, with Marcello, Matteo, Camilla and Alessandro, the third generation of the family is keeping Giulio Ferrari's dream alive. The quartet forms a competent team with a broad professional base that focuses on harmony and understanding. Over the years, the number of vineyards has steadily increased, and the sites have reached ever greater heights. All cultivated areas - the hectare yields are drastically reduced - are currently being converted to the principles of organic viticulture. The landowners want to protect the environment even more than before and further improve the high quality of their worldwide esteemed spumanti, but they also want to remain at the forefront of the fiercely contested markets.

    The excellent sparkling wines of the Lunelli family, divided into five lines, have a high recognition value and are a real pleasure to drink. The grapes grow in the best growing areas of Trentino and have been cultivated in a modern and visitor-friendly cellar since 1986 under the aegis of the production manager and oenologist Ruben Larentis in accordance with the guidelines of Trento DOC. The raw material of the diverse and highly decorated pearly drops is mostly fruits of the Chardonnay variety. In addition to Ferrari, Gruppo Lunelli also owns vineyards in Umbria and Tuscany, and in the Prosecco region of Veneto it owns half of the top-quality Bisol vineyard. SUPERIORE.DE

    "The name Ferrari is a synonym for success - whether in the sparkling or in the paddock. But the Lunelli del Ferrari are far more than just sparkling wine producers, they set standards as cellar masters as well as agricultural entrepreneurs."Gambero Rosso

    Facts

    • Year of foundation: 1902
    • Owner: Gruppo Lunelli
    • Oenologist: Ruben Larentis
    • Annual production: approx. 5,200,000 bottles
    • Vineyard: approx. 120 hectares
    • Natural cultivation