• Rosso di Montepulciano DOC 2020

      Rosso di Montepulciano DOC 2020

      • Bibenda:
      • Luca Maroni:92 points
      • James Suckling:90 points
      • Falstaff:89 points
      • Grape Varieties: 90% Sangiovese, 10% Mammolo
      • Cultivation: conventional
      • Expansion: 6 months 30/70 barrique/tonneau
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 29,40 g/l
      • Total Acidity: 5,36 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09392620 · 0,75 l · 8,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,60 €
    • Chianti Colli Senesi DOCG 2020

      Chianti Colli Senesi DOCG 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Luca Maroni:92 points
      • James Suckling:89 points
      • Grape Varieties: 90% Sangiovese, 10% Canaiolo
      • Cultivation: conventional
      • Expansion: large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,15 g/l
      • Total Acidity: 5,55 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 77 mg/l
      • ph-Value: 3,56
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09392720 · 0,75 l · 8,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,70 €
    • Sangiovese di Toscana IGT 2019

      Sangiovese di Toscana IGT 2019

      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 65 mg/l
      • ph-Value: 3,28
      • Closure: twist lock
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29422719 · 0,75 l · 8,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,70 €
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    • "Mandriolo" Rosso Toscana DOC 2020

      “Mandriolo” Rosso Toscana DOC 2020

      • Luca Maroni:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,70
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09142920 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Borgone" Rosso Toscana IGT 2019 (BIO)

      “Borgone” Rosso Toscana IGT 2019 (BIO)

      • Grape Varieties: 50% Cabernet Sauvignon, 40% Petit Verdot, 10% Merlot
      • Cultivation: biological
      • Expansion: 6-12 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Acidity: 5,00 g/l
      • Sulfite: 47 mg/l
      • ph-Value: 3,68
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Food Recommendations: bruschetta, hard cheese
      • Eco-Control-No.: IT-BIO-004
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09452819 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      6,90 €
    • Vernaccia di San Gimignano DOCG 2020

      Vernaccia di San Gimignano DOCG 2020

      • Grape Variety: 100% Vernaccia
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 18,85 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,75 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: grilled pulpo
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09860220 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      7,60 €6,99 €
    • "Perolla" Rosato Toscana IGT 2020

      “Perolla” Rosato Toscana IGT 2020

      • Grape Varieties: 65% Sangiovese, 35% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 3 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 25,65 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 91 mg/l
      • ph-Value: 3,58
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29183420 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,60 €6,99 €
    • "Villa Chigi" Chianti DOCG 2020

      “Villa Chigi” Chianti DOCG 2020

      • James Suckling:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: cement tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,15 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09382820 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,50 €
    • "Campo Maccione Moonlite" Chardonnay Toscana IGT 2020

      “Campo Maccione Moonlite” Chardonnay Toscana IGT 2020

      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 20,80 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 8,60 g/l
      • Sulfite: 135 mg/l
      • ph-Value: 3,80
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: vitello tonnato
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09860320 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Casa Boschino" Rosso Toscana IGT 2019 (BIO)

      “Casa Boschino” Rosso Toscana IGT 2019 (BIO)

      • James Suckling:90 points
      • Grape Varieties: 70% Sangiovese, 30% Merlot and Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months 60/40 used barrique/large wooden barrel
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,55 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,35
      • Closure: Diam
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Food Recommendations: tortellini with meat filling and parmigiano
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09372719 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Barone Ricasoli" Chianti DOCG 2020

      “Barone Ricasoli” Chianti DOCG 2020

      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,40 g/l
      • Total Acidity: 5,30 g/l
      • Residual Sugar: 0,90 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,40
      • Closure: twist lock
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09123220 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Granbruno" Rosso Toscana IGT 2019

      “Granbruno” Rosso Toscana IGT 2019

      • Decanter :88 points / bronze medal
      • Grape Varieties: 50% Merlot, 50% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel/stainless steel tank
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,55 g/l
      • Total Acidity: 4,95 g/l
      • Residual Sugar: 2,68 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29132519 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Lo Sbrancato" Rosato di Toscana IGT 2020

      “Lo Sbrancato” Rosato di Toscana IGT 2020

      • Vinous:91 points
      • James Suckling:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 6,26 g/l
      • Residual Sugar: 4,78 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,40
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09083020 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €7,99 €
    • "Cretum" Rosato di Toscana IGT 2019

      “Cretum” Rosato di Toscana IGT 2019

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,55 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,25 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Food Recommendations: sushi or white meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09383019 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      8,95 €7,99 €
    • "Soralisa" Bianco Sant'Antimo DOC 2019

      “Soralisa” Bianco Sant’Antimo DOC 2019

      • Bibenda:
      • Grape Varieties: 25% Vermentino, 25% Trebbiano, 25% Viognier, 25% Malvasia Nera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09560119 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €7,99 €
    • "Santa Chiara" Vernaccia di San Gimignano DOCG 2019 (BIO)

      “Santa Chiara” Vernaccia di San Gimignano DOCG 2019 (BIO)

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Grape Varieties: 95% Vernaccia, 5% Incrocio Manzoni
      • Cultivation: biological
      • Expansion: 30% barrique, 70% stainless steel tank
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 19,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09730219 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      9,50 €8,39 €
    • "Belguardo" Vermentino di Toscana IGT 2020

      “Belguardo” Vermentino di Toscana IGT 2020

      • Bibenda:
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 3,05 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,22
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: crustaceans, antipasti
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09520120 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €8,39 €
    • "Belguardo" Rosato di Toscana IGT 2020

      “Belguardo” Rosato di Toscana IGT 2020

      • Bibenda:
      • James Suckling:91 points
      • Grape Varieties: 50% Sangiovese, 50% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 6,45 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,60
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09522520 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €8,39 €
    • "Perolla" Vermentino Toscana IGT 2020

      “Perolla” Vermentino Toscana IGT 2020

      • James Suckling:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: 3 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 93 mg/l
      • ph-Value: 3,62
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29180120 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Montanello" Rosato Toscana IGT 2020

      “Montanello” Rosato Toscana IGT 2020

      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 26,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 2,55 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,51
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Food Recommendations: crustaceans, seafood risotto
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29272920 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Perolla" Rosso Toscana IGT 2019

      “Perolla” Rosso Toscana IGT 2019

      • James Suckling:91 points
      • Grape Varieties: 50% Merlot, 20% Cabernet Sauvignon, 20% Ciliegiolo, 10% Sangiovese
      • Cultivation: conventional
      • Expansion: 3 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 1,90 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,53
      • Closure: twist lock
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29183319 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Flower Power" Rosato Toscana IGT 2020 (BIO)

      “Flower Power” Rosato Toscana IGT 2020 (BIO)

      • Luca Maroni:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,52 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,86 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: sushi, rice salads
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09722320 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      8,60 €
    • "Manero" Rosso di Toscana IGT 2019

      “Manero” Rosso di Toscana IGT 2019

      • James Suckling:93 points
      • Grape Varieties: 80% Sangiovese, 20% Merlot
      • Cultivation: conventional
      • Expansion: 8 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,50 g/l
      • Total Acidity: 4,90 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,59
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09393019 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,60 €
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