• Ribolla Gialla Venezia Giulia IGT 2023

      Ribolla Gialla Venezia Giulia IGT 2023

      • James Suckling:93 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 20,66 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 2,09 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020623 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • Sauvignon Bianco Venezia Giulia IGT 2023

      Sauvignon Bianco Venezia Giulia IGT 2023

      • Jancis Robinson:15 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: screw cap
      • Food recommendations
        asparagus with melted butter
      • Total extract: 21,48 g/l
      • Total acidity: 5,73 g/l
      • Residual sugar: 2,10 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020723 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

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    • Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      Refosco dal Peduncolo Rosso Venezia Giulia IGT 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Refosco
      • Cultivation: close to nature
      • Expansion: 8 months stainless steel/tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,12 g/l
      • Residual sugar: 1,96 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022323 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Cabernet Venezia Giulia IGT 2022

      Cabernet Venezia Giulia IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • James Suckling:90 points
      • Grape Varieties: 90% Cabernet Sauvignon, 10% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        white meat, vegetables
      • Total extract: 28,25 g/l
      • Total acidity: 4,68 g/l
      • Residual sugar: 2,88 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022522 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

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    • "Grivò" Pinot Grigio Friuli DOC 2024

      “Grivò" Pinot Grigio Friuli DOC 2024

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • James Suckling:90 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: screw cap
      • Food recommendations
        asparagus with bechamel sauce
      • Total extract: 21,85 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02020124 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Ribolla Gialla Venezia Giulia IGT 2024

      Ribolla Gialla Venezia Giulia IGT 2024

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • James Suckling:93 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 21,54 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02020624 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Friulano Friuli DOC 2024

      Friulano Friuli DOC 2024

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Bibenda:
      • James Suckling:94 points
      • Grape Variety: 100% Friulano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 22,36 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,58 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02020224 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Chardonnay Venezia Giulia IGT 2024

      Chardonnay Venezia Giulia IGT 2024

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Bibenda:
      • James Suckling:92 points
      • Jancis Robinson:16 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: screw cap
      • Total extract: 22,25 g/l
      • Total acidity: 5,47 g/l
      • Residual sugar: 2,85 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02020324 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Togliano" Merlot Venezia Giulia IGT 2021

      “Togliano” Merlot Venezia Giulia IGT 2021

      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        roasted poultry
      • Total extract: 29,65 g/l
      • Total acidity: 5,39 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022421 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Cabernet Venezia Giulia IGT 2024

      Cabernet Venezia Giulia IGT 2024

      • Grape Varieties: 90% Cabernet Sauvignon, 10% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029
      • Closure: natural cork
      • Food recommendations
        white meat, vegetables
      • Total extract: 29,64 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02022524 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Refosco dal Peduncolo Rosso Venezia Giulia IGT 2024

      Refosco dal Peduncolo Rosso Venezia Giulia IGT 2024

      • Grape Variety: 100% Refosco
      • Cultivation: close to nature
      • Expansion: 8 months stainless steel/tonneau
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,71 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 1,92 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02022324 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,90 €
    • Sauvignon Bianco Venezia Giulia IGT 2024

      Sauvignon Bianco Venezia Giulia IGT 2024

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Jancis Robinson:15 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: screw cap
      • Food recommendations
        asparagus with melted butter
      • Total extract: 22,65 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 2,05 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02020724 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,90 €
    • Ribolla Gialla "Delle Mura - Zuc di Volpe" Friuli Colli Orientali DOC 2021

      Ribolla Gialla “Delle Mura - Zuc di Volpe” Friuli Colli Orientali DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:93 points
      • Vinous:91 points
      • James Suckling:92 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        risotto with seafood
      • Total extract: 21,15 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,32
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020821 · 0,75 l · 27,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Ribolla Gialla "Delle Mura - Zuc di Volpe" Friuli Colli Orientali DOC 2023

      Ribolla Gialla “Delle Mura - Zuc di Volpe” Friuli Colli Orientali DOC 2023

      • Bibenda:
      • James Suckling:94 points
      • Grape Variety: 100% Ribolla Gialla
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Food recommendations
        risotto with seafood
      • Total extract: 21,33 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      02020823 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Pinot Grigio "Zuc di Volpe" Friuli Colli Orientali DOC 2021

      Pinot Grigio “Zuc di Volpe” Friuli Colli Orientali DOC 2021

      • Bibenda:
      • Vinous:92 points
      • James Suckling:95 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 20,85 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020921 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • Pinot Bianco "Zuc di Volpe" Friuli Colli Orientali DOC 2021

      Pinot Bianco “Zuc di Volpe” Friuli Colli Orientali DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 21,65 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,35 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02021021 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Sauvignon Bianco "Zuc di Volpe" Friuli Colli Orientali DOC 2023

      Sauvignon Bianco “Zuc di Volpe” Friuli Colli Orientali DOC 2023

      • Bibenda:
      • James Suckling:95 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 22,39 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02020423 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • Refosco dal Peduncolo Rosso "Zuc di Volpe" Friuli Colli Orientali DOC 2013

      Refosco dal Peduncolo Rosso “Zuc di Volpe” Friuli Colli Orientali DOC 2013

      • Bibenda:
      • Vinibuoni:
      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Refosco
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Food recommendations
        pigeon breast
      • Total extract: 30,10 g/l
      • Total acidity: 4,90 g/l
      • Residual sugar: 1,60 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,70
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022113 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Merlot "Focus - Zuc di Volpe" Friuli Colli Orientali DOC 2015

      Merlot “Focus - Zuc di Volpe” Friuli Colli Orientali DOC 2015

      • Vinous:91 points
      • James Suckling:94 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Food recommendations
        pasta with lamb ragout
      • Total extract: 31,25 g/l
      • Total acidity: 4,85 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,68
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      02022215 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    About the winemakersVolpe PasiniFriuli