• "Le Difese" Toscana IGT 2020

      “Le Difese” Toscana IGT 2020

      • James Suckling:92 points
      • Grape Varieties: 55% Cabernet Sauvignon, 45% Sangiovese
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 87 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09422920 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,90 €
    • "Guidalberto" Toscana IGT 2020

      “Guidalberto” Toscana IGT 2020

      • Robert Parker:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Merlot
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 0,42 g/l
      • Sulfite: 66 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09422320 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Le Difese" Toscana IGT 2020 <br>MAGNUM

      “Le Difese” Toscana IGT 2020 · MAGNUM

      • James Suckling:92 points
      • Grape Varieties: 55% Cabernet Sauvignon, 45% Sangiovese
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 87 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09423120 · 1,5 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 1 articles per customer

      54,00 €
    • "Guidalberto" Toscana IGT 2020 <br>MAGNUM

      “Guidalberto” Toscana IGT 2020 · MAGNUM

      • Robert Parker:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Merlot
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 0,42 g/l
      • Sulfite: 66 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09422620 · 1,5 l · 66,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 1 articles per customer

      99,00 €
    • "Guidalberto" Toscana IGT 2020 <br>MAGNUM in OWC

      “Guidalberto” Toscana IGT 2020 · MAGNUM in OWC

      • Robert Parker:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Merlot
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 0,42 g/l
      • Sulfite: 66 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09423020 · 1,5 l · 72,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
      Limitation of 1 articles per customer

      109,00 €
    • "Guidalberto" Toscana IGT 2020 <br>Double MAGNUM in OWC

      “Guidalberto” Toscana IGT 2020 · Double MAGNUM in OWC

      • Robert Parker:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Varieties: 60% Cabernet Sauvignon, 40% Merlot
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 0,42 g/l
      • Sulfite: 66 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09422820 · 3 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      276,00 €
    • "Sassicaia" Bolgheri Sassicaia DOC 2019

      “Sassicaia” Bolgheri Sassicaia DOC 2019

      • Robert Parker:98 points
      • Vinous:94+ points
      • Wine Spectator :98 points
      • James Suckling:99 points
      • Wine Enthusiast:99 points
      • Decanter :100 points
      • Weinwisser:19,5 points
      • Falstaff:99 points
      • Grape Varieties: 85% Cabernet Sauvignon, 15% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 24 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,45 g/l
      • Total Acidity: 5,90 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2050+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09422119 · 0,75 l · 393,33 €/l · Price (DE) incl. VAT, excl. Shipping
      Limitation of 6 articles per customer

      295,00 €
      The product is sold out.
    • "Sassicaia" Bolgheri Sassicaia DOC 2019 <br>6 Bottles in OWC

      “Sassicaia” Bolgheri Sassicaia DOC 2019 · 6 Bottles in OWC

      • Robert Parker:98 points
      • Vinous:94+ points
      • Wine Spectator :98 points
      • James Suckling:99 points
      • Wine Enthusiast:99 points
      • Decanter :100 points
      • Weinwisser:19,5 points
      • Falstaff:99 points
      • Grape Varieties: 85% Cabernet Sauvignon, 15% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 24 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,45 g/l
      • Total Acidity: 5,90 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2050+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09422419 · 4,5 l · 395,56 €/l · Price (DE) incl. VAT, excl. Shipping
      Limitation of 1 articles per customer

      1.780,00 €
      The product is sold out.
    About the winemakersTenuta San GuidoTuscany | Bolgheri