• Dolcetto d'Alba DOC 2020

      Dolcetto d’Alba DOC 2020

      • Gambero Rosso:
      • Vinous:88 points
      • Wine Spectator :90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: 10 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 56 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Food Recommendations: antipasti, vegetable dishes, light pasta dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252120 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • Barbera d'Alba DOC 2020

      Barbera d’Alba DOC 2020

      • Gambero Rosso:
      • Vinous:89 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 5 months used barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 0,78 g/l
      • Sulfite: 65 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Food Recommendations: cheese and salami
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252220 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • Langhe Nebbiolo DOC 2020

      Langhe Nebbiolo DOC 2020

      • Gambero Rosso:
      • Vinous:89 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 10 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 27,22 g/l
      • Total Acidity: 5,86 g/l
      • Residual Sugar: 0,88 g/l
      • Sulfite: 67 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027
      • Food Recommendations: game dishes, braised meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253120 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      18,90 €
    • "L'Insieme" VdT s.a. (2016)

      “L’Insieme” VdT s.a. (2016)

      • Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,72 g/l
      • Residual Sugar: 0,70 g/l
      • Sulfite: 40 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252616 · 0,75 l · 62,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      46,90 €
    • "L'Insieme" VdT s.a. (2018)

      “L’Insieme” VdT s.a. (2018)

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Robert Parker:94 points
      • Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,66 g/l
      • Total Acidity: 5,79 g/l
      • Residual Sugar: 0,82 g/l
      • Sulfite: 44 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252618 · 0,75 l · 62,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      46,90 €
    • "La Villa" Rosso Langhe DOC 2012

      “La Villa” Rosso Langhe DOC 2012

      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:92 points
      • Vinous:95 points
      • Grape Varieties: 60% Barbera, 40% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,50 g/l
      • Total Acidity: 6,07 g/l
      • Residual Sugar: 0,90 g/l
      • Sulfite: 36 mg/l
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Food Recommendations: game dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252412 · 0,75 l · 79,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      59,90 €
    • "La Villa" Rosso Langhe DOC 2016

      “La Villa” Rosso Langhe DOC 2016

      • Robert Parker:92 points
      • Vinous:95 points
      • Wine Spectator :92 points
      • Grape Varieties: 60% Barbera, 40% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 0,95 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030
      • Food Recommendations: Game and mushroom dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252416 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      65,90 €
    • "La Villa" Rosso Langhe DOC 2015

      “La Villa” Rosso Langhe DOC 2015

      • Bibenda:
      • Vinous:93 points
      • Grape Varieties: 60% Barbera, 40% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,80 g/l
      • Total Acidity: 6,22 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 36 mg/l
      • ph-Value: 3,60
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028
      • Food Recommendations: venison dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252415 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      65,90 €
    • "Giàrborina" Rosso Langhe DOC 2016

      “Giàrborina” Rosso Langhe DOC 2016

      • Robert Parker:92 points
      • Vinous:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,05 g/l
      • Sulfite: 55 mg/l
      • ph-Value: 3,42
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Food Recommendations: venison dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253516 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      65,90 €
    • Barolo DOCG 2017

      Barolo DOCG 2017

      • Bibenda:
      • Robert Parker:94 points
      • Vinous:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,55 g/l
      • Total Acidity: 5,96 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2039+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252817 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      65,90 €
    • "Larigi" Rosso Langhe DOC 2018

      “Larigi” Rosso Langhe DOC 2018

      • Doctor Wine:95 points
      • Robert Parker:93 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 6,10 g/l
      • Residual Sugar: 0,80 g/l
      • Sulfite: 55 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Food Recommendations: grilled meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252318 · 0,75 l · 90,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      67,90 €
    • "Giàrborina" Rosso Langhe DOC 2018

      “Giàrborina” Rosso Langhe DOC 2018

      • Doctor Wine:94 points
      • Robert Parker:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,55 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 59 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Food Recommendations: game dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253518 · 0,75 l · 92,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      69,50 €
    • Barolo "Arborina" DOCG 2017

      Barolo “Arborina” DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Robert Parker:94 points
      • Vinous:95 points
      • Falstaff:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,60 g/l
      • Total Acidity: 6,11 g/l
      • Residual Sugar: 0,88 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252917 · 0,75 l · 117,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      87,90 €
    • "L'Insieme" VdT s.a. (2018)

      “L’Insieme” VdT s.a. (2018)

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Robert Parker:94 points
      • Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,66 g/l
      • Total Acidity: 5,79 g/l
      • Residual Sugar: 0,82 g/l
      • Sulfite: 44 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05252718 · 1,5 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      98,00 €
    • Barolo "Cerretta Vigna Bricco" Riserva DOCG 2015

      Barolo “Cerretta Vigna Bricco” Riserva DOCG 2015

      • Gambero Rosso:
      • Bibenda:
      • Robert Parker:94 points
      • Vinous:95 points
      • Falstaff:97 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,45 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 65 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253215 · 0,75 l · 132,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      99,50 €
    • Barolo Cannubi DOCG 2013

      Barolo Cannubi DOCG 2013

      • Robert Parker:95 points
      • Vinous:93+ points
      • Falstaff:97 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,20 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 0,65 g/l
      • Sulfite: 68 mg/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2043
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253613 · 0,75 l · 206,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      155,00 €
    • Barolo Cannubi DOCG 2014

      Barolo Cannubi DOCG 2014

      • Robert Parker:93 points
      • Vinous:94 points
      • Falstaff:96 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 28,20 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 0,60 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,58
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253614 · 0,75 l · 209,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      157,00 €
    • Barolo Cannubi DOCG 2015

      Barolo Cannubi DOCG 2015

      • Robert Parker:94 points
      • Vinous:95 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,45
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253615 · 0,75 l · 212,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      159,00 €
    • Barolo Cannubi DOCG 2017

      Barolo Cannubi DOCG 2017

      • Robert Parker:95 points
      • Vinous:95 points
      • Falstaff:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,89 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 0,97 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2047+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253617 · 0,75 l · 233,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      175,00 €
    • Barolo "Arborina" DOCG 2017 <br>MAGNUM in OWC

      Barolo “Arborina” DOCG 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Robert Parker:94 points
      • Vinous:95 points
      • Falstaff:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,60 g/l
      • Total Acidity: 6,11 g/l
      • Residual Sugar: 0,88 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2047+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253417 · 1,5 l · 132,60 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      198,90 €
    • Barolo "Cerretta Vigna Bricco" Riserva DOCG 2015 <br>MAGNUM in OWC

      Barolo “Cerretta Vigna Bricco” Riserva DOCG 2015 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Robert Parker:94 points
      • Vinous:95 points
      • Falstaff:97 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,45 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 65 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2048+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253315 · 1,5 l · 157,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      236,00 €
    • Barolo "UnoPerUno" DOCG 2011

      Barolo “UnoPerUno” DOCG 2011

      • Robert Parker:95 points
      • Vinous:93 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 27,10 g/l
      • Total Acidity: 5,81 g/l
      • Residual Sugar: 0,30 g/l
      • Sulfite: 46 mg/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253711 · 0,75 l · 318,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      239,00 €
    • Barolo "UnoPerUno" DOCG 2013

      Barolo “UnoPerUno” DOCG 2013

      • Robert Parker:95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 27,10 g/l
      • Total Acidity: 5,77 g/l
      • Residual Sugar: 1,10 g/l
      • Sulfite: 89 mg/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2043+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253713 · 0,75 l · 345,33 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      259,00 €
    • Barolo "UnoPerUno" DOCG 2015

      Barolo “UnoPerUno” DOCG 2015

      • Robert Parker:94 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 28,15 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 1,05 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,35
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05253715 · 0,75 l · 353,33 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      265,00 €
    About the winemakersElio AltarePiedmont