• "Cantalupi" Rosato del Salento IGT 2022

      “Cantalupi” Rosato del Salento IGT 2022

      • Vinibuoni:
      • Luca Maroni:95 points
      • Falstaff:90 points
      • Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
      • Cultivation: conventional
      • Expansion: cement tank
      • Filtration: no
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2025+
      • Closure: Diam
      • Food recommendations
        antipasti, grilled vegetables
      • Total extract: 29,50 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 2,25 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,64
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15093422 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Cantalupi" Chardonnay del Salento IGT 2022

      “Cantalupi” Chardonnay del Salento IGT 2022

      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026
      • Closure: Diam
      • Food recommendations
        pasta with light cream sauce
      • Total extract: 24,40 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 3,40 g/l
      • Sulfite: 109 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15090422 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Cantalupi" Negroamaro del Salento IGT 2021

      “Cantalupi” Negroamaro del Salento IGT 2021

      • Grape Varieties: 85% Negroamaro, 15% Other Grape Varieties
      • Cultivation: conventional
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026
      • Closure: Diam
      • Total extract: 33,85 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 6,75 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092921 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Cantalupi" Salice Salentino DOC 2020

      “Cantalupi” Salice Salentino DOC 2020

      • Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2025+
      • Closure: natural cork
      • Food recommendations
        pasta with meat‑based sauce
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092120 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • "Cantalupi" Primitivo del Salento IGT 2022

      “Cantalupi” Primitivo del Salento IGT 2022

      • Gambero Rosso:
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Total extract: 32,70 g/l
      • Total acidity: 6,07 g/l
      • Residual sugar: 6,00 g/l
      • Sulfite: 118 mg/l
      • pH value: 3,70
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092722 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Mendola" Fiano del Salento IGT 2022

      “Mendola” Fiano del Salento IGT 2022

      • Doctor Wine:94 points
      • Luca Maroni:95 points
      • James Suckling:91 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: stainless steel and cement pools
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Food recommendations
        mussels, shellfish
      • Total extract: 23,85 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      read more
      stored air-conditioned

      15090122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cantalupi" Salice Salentino Riserva DOC 2020

      “Cantalupi” Salice Salentino Riserva DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • James Suckling:91 points
      • Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Food recommendations
        roast lamb
      • Total extract: 31,25 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 6,85 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,53
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092520 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Cantalupi" Primitivo (Old Vineyards) del Salento IGT 2021

      “Cantalupi” Primitivo (Old Vineyards) del Salento IGT 2021

      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: wooden barrel/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Food recommendations
        roast lamb
      • Total extract: 35,25 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 6,95 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15093621 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • "Luna" Bianco del Salento IGT 2022

      “Luna” Bianco del Salento IGT 2022

      • Bibenda:
      • Luca Maroni:96 points
      • James Suckling:91 points
      • Grape Varieties: 50% Malvasia, 50% Chardonnay
      • Cultivation: conventional
      • Expansion: 6 months barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        fish dishes, mussels
      • Total extract: 23,85 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 2,85 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15090222 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Terra" Aglianico del Salento IGT 2019

      “Terra” Aglianico del Salento IGT 2019

      • Gambero Rosso:
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: 14 months barrique and wooden barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        canneloni with wild boar ragù
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 4,55 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092419 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      16,90 €
    • "Nero" Rosso del Salento IGT 2019

      “Nero” Rosso del Salento IGT 2019

      • Bibenda:
      • Doctor Wine:94 points
      • Luca Maroni:93 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Varieties: 70% Negroamaro, 30% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        poultry liver, game terrine
      • Total extract: 33,85 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092319 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €
    • "Nero" Rosso del Salento IGT 2018

      “Nero” Rosso del Salento IGT 2018

      • Bibenda:
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • James Suckling:91 points
      • Grape Varieties: 70% Negroamaro, 30% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        poultry liver, game terrine
      • Total extract: 34,60 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,85 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,54
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092318 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      29,00 €
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