Negroamaro

Deep dark red, complex, almost beguiling aroma reminiscent of plump, ripe raspberries and strawberries, plus the finest spice, creamy, chocolaty, very haunting. A soft texture on the palate. SUPERIORE.DE

Fascinating wine for every day. The bouquet of ripe wild berries with hints of cocoa and notes of oriental spices continues with its density and softness on the palate and in the finish. SUPERIORE.DE

Strong, bright dark pink. Fresh, fruity, mild and balanced is the Cantalupi Rosé from predominantly Negroamaro. Balanced and harmonious on the palate, well-integrated acidity with balanced fruit. Its light serving residual sweetness makes it rather a more flowery representative of its kind. SUPERIORE.DE

Rich dark red colour, in the fragrance characteristic fine-spicy berry aromas, ripe plums, balsamic notes and toasted tones beguile. On the palate dense, full-bodied and wonderfully juicy, long cherry-like finish. SUPERIORE.DE

The traditionally vinified Salice Salentino from Tenuta Cantalupi offers a pleasant aroma of ripe red fruits, especially black cherries. Rich, intense and powerful on the palate. An impeccable wine, dense and fruity. SUPERIORE.DE

Next to the Passamante grove lies the Negroamaro vineyard of Masseria Li Veli. Dense ruby red with a violet rim. On the nose, distinct aromas of ripe and fleshy red fruits and spicy notes of cinnamon and nutmeg. Powerful and long on the palate, carried by a lively acidity. SUPERIORE.DE

The Riserva from the great traditional line of de Castris captivates with intense cherry fruit and fine wood notes. Powerful, round and harmonious on the palate, with a wonderfully long finish. Every year a fantastic price-pleasure ratio! SUPERIORE.DE

"Bright dark ruby. Very spicy nose bordering on animal, pepper, dried rose petal, then Amarena cherry, reverberating with pickled plums. On the palate then marked by beautiful juiciness and freshness, opens with delicate pressure, shows character, slightly salty, coherent palate progression." Falstaff

"A harmonious red, medium- to full-bodied, with silky tannins and well-knit flavors of crushed black cherry, espresso crema, violet and spice. A streak of rich, loamy earth is the savory underpinning that emerges on the chewy finish." Wine Spectator

"An alluring mix of clove, allspice, ginger and dusty rose rises up from the 2017 Salice Salentino Riserva. It's silky in texture yet lifted in feel, presenting a pure display of red and blue fruits giving way to exotic spices and sweet tannins that saturate toward the close. Notes of plum and licorice linger through the long, lightly structured finale." Vinous

Conti Zecca's Liranu from Negroamaro shows typicity and refinement. The bouquet opens with smoked spices, sausage, tobacco and candied fruits. On the palate, beautiful mineral nuances, fine fruity texture and silky, finely woven tannins. SUPERIORE.DE

Dark garnet red. In the nose very wood-spicy, buttery-malty tones, also roasted hazelnut, then after brioche, in the second smell after dark berries and cherry compote. On the palate with gripping tannin and fine acidity, good freshness, spreads promptly, dark berry core, also slightly salty, with a little tinge of after-drying." Falstaff

"Ripe-blackberry, cherry-jam, mocha, licorice and spice aromas. It’s full-bodied with velvety tannins. Rich and concentrated with lingering toffee notes." James Suckling

For over 30 years, Selvarossa has been the top wine of Cantine Due Palme: Deep red, sweet tobacco and fruit aromas on the nose, intense and generous on the palate with flavours of dark berries, plums and chocolate, cuddly and fresh at the same time, lots of density and bite even on the finish. SUPERIORE.DE

Negroamaro "F" stands for Falò (bonfire). And that's what it is! Black-red hue, surprising intensity of aromatic richness, ripe black berries, cherry jam, thyme, dark chocolate and cocoa. Also very dense and full-bodied on the palate with silky tannin and a very long, aromatic finish. SUPERIORE.DE

Deep dark ruby red. On the nose, complex aromas of dark fruits, espresso, liquorice and herbal notes. Very classically taut on the palate, with finely honed tannins and a fresh, bright acid wire. A classic as it is written in the textbook. SUPERIORE.DE

"The 2016 Salice Salentino Donna Lisa is dark and rich in the glass, with blackberries and plums complemented by clove, crushed stone and a hint of camphor. Its velvety textures envelop the palate in ripe black fruits, contrasted by bitter dark chocolate and inner herbal tones, as tannic tension builds toward the close. The Donna Lisa finishes structured and classically dry, leaving only hints of dried blueberry and sage to linger." Vinous

One of the most interesting wines of Puglia: this dark ruby red wine is full of cherry and blackberry aromas with hints of vanilla and tobacco. On the palate, it is spicy with elegant tannins and good structure, and impresses with its extraordinary depth and personality. SUPERIORE.DE

"Bright, elegant ruby. In the nose of medium intensity, reveals delicate wood nuances, elegant and delicately spicy, delicate cherry in the aftertaste. On the palate with a nice density and juicy core, it is compact and powerful, not too loud, well balanced, slightly salty finish. Falstaff

Impenetrable dense ruby red, the nose is dominated by a variety of ripe fruit aromas of sour cherry and black berries. The varietal herbal notes of the Negroamaro, its lively acidity and the sweet tannins are well interwoven. SUPERIORE.DE

Deep ruby red. Dense and opulent on the nose aromas of plum liqueur, ripe red cherry, milk chocolate, tobacco and a hint of cinnamon. On the palate like velvet and silk, ends with noble, sweet tannins and great length. Completely astonishing splendour and yet never fat or satiating. SUPERIORE.DE

"Bright and elegant ruby with a delicately brightening rim. Delightful, finely fragrant nose of rose hips, ripe cherries, a hint of cedar wood, blood oranges, and a reverberation of wild strawberries. Stretches out on the palate with enormous juiciness and clear fruit, compact and elegant, stretches beautifully and finely over the tongue, presses gently on the palate, salty undertone, long finish." Falstaff

Bright elegant ruby with delicately brightening rim. Dense and opulent on the nose aromas of plum liqueur, ripe red cherry, milk chocolate, tobacco, cedar and a hint of cinnamon. Like velvet and silk on the palate, finishing with classy, sweet tannins, a fine salty vein and great length. Quite amazing magnificence and yet never fat or saturating. SUPERIORE.DE

Very deep ruby, dense and exuberant in the nose aromas of plum liqueur, ripe red cherry, milk chocolate, tobacco and a hint of cinnamon. On the palate it is rich and soft, like velvet and silk, ending with noble, sweet tannins and great length. Quite astonishing splendor. SUPERIORE.DE

"Deep red. Spicy floral aromas dominate the nose. Then also very floral in the mouth, but with ripe, fresh red fruit and a lightly saline touch on the long suave finish." Vinous

Deep ruby red. Dense and opulent on the nose aromas of plum liqueur, ripe red cherry, milk chocolate, tobacco and a hint of cinnamon. On the palate like velvet and silk, ends with noble, sweet tannins and great length. Completely astonishing splendour and yet never fat or satiating. SUPERIORE.DE

"Bright and elegant ruby with a delicately brightening rim. Delightful, finely fragrant nose of rose hips, ripe cherries, a hint of cedar wood, blood oranges, in the aftertaste of wild strawberries. Stretches out on the palate with enormous juiciness and clear fruit, compact and elegant, stretches beautifully and finely over the tongue, presses gently on the palate, salty undertone, long finish." Falstaff

Bright elegant ruby with delicately brightening rim. Dense and opulent on the nose aromas of plum liqueur, ripe red cherry, milk chocolate, tobacco, cedar and a hint of cinnamon. Like velvet and silk on the palate, finishing with classy, sweet tannins, a fine salty vein and great length. Quite amazing magnificence and yet never fat or saturating. SUPERIORE.DE

Impenetrable dense ruby red, the nose is dominated by a variety of ripe fruit aromas of sour cherry and black berries. The varietal herbal notes of the Negroamaro, its lively acidity and the sweet tannins are well interwoven. SUPERIORE.DE