• "Quercesola" Chianti Classico DOCG 2020

      “Quercesola” Chianti Classico DOCG 2020

      • Grape Varieties: 95% Sangiovese, 5% Canaiolo
      • Cultivation: close to nature
      • Expansion: 6 months used barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302720 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • Chianti Classico DOCG 2022

      Chianti Classico DOCG 2022

      • Falstaff:92 points
      • Grape Varieties: 95% Sangiovese, 5% Canaiolo
      • Cultivation: close to nature
      • Expansion: 6 months used barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,79 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,02 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302122 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €
    • Chianti Classico Riserva DOCG 2020

      Chianti Classico Riserva DOCG 2020

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Luca Gardini:96 points
      • Vinous:92 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Grape Varieties: 95% Sangiovese, 5% Canaiolo
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,96 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302220 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • Chianti
    • "Il Poggiale" Chianti Classico Riserva DOCG 2019

      “Il Poggiale” Chianti Classico Riserva DOCG 2019

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Luca Maroni:93 points
      • Luca Gardini:96+ points
      • Wine Advocate:93 points
      • Vinous:92 points
      • James Suckling:93 points
      • Wine Enthusiast:92 points
      • Decanter :93 points
      • Falstaff:93 points
      • Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Colorino
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302319 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      33,00 €
    • "Poggio ai Merli" Merlot Toscana IGT 2015

      “Poggio ai Merli” Merlot Toscana IGT 2015

      • Bibenda:
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:92 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 14 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302515 · 0,75 l · 73,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      59,00 €54,99 €
    • "Coniale" Cabernet Sauvignon Toscana IGT 2017

      “Coniale” Cabernet Sauvignon Toscana IGT 2017

      • Luca Maroni:95 points
      • Vinous:95 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 6 months used barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302817 · 0,75 l · 77,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      58,00 €
    • "Poggio ai Merli" Merlot Toscana IGT 2018

      “Poggio ai Merli” Merlot Toscana IGT 2018

      • Veronelli :94 points
      • Luca Maroni:93 points
      • Vinous:96 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 14 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,61
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302518 · 0,75 l · 89,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      67,00 €
    • "Poggio ai Merli" Merlot Toscana IGT 2019

      “Poggio ai Merli” Merlot Toscana IGT 2019

      • Luca Maroni:95 points
      • Vinous:92 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 14 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302519 · 0,75 l · 97,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      73,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2018

      “I Sodi di San Niccolò" Toscana IGT 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:98 points
      • Weinwisser:18+ points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 33,10 g/l
      • Total acidity: 6,27 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302418 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      75,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2019

      “I Sodi di San Niccolò" Toscana IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Luca Gardini:98 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :96 points
      • Falstaff:97 points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,65 g/l
      • Total acidity: 6,14 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302419 · 0,75 l · 102,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      77,00 €
    • "I Sodi di San Niccolò 40 anni" Toscana IGT 2017 <br>MAGNUM in OWC

      “I Sodi di San Niccolò 40 anni” Toscana IGT 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:96 points
      • Luca Maroni:96 points
      • Vinous:96 points
      • Wine Spectator :96 points
      • James Suckling:96 points
      • Falstaff:96 points
      • Vinum:17,5 points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,50 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 94 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302917 · 1,5 l · 95,33 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      143,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2018 <br>MAGNUM in OWC

      “I Sodi di San Niccolò" Toscana IGT 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:98 points
      • Weinwisser:18+ points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 33,10 g/l
      • Total acidity: 6,27 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302918 · 1,5 l · 112,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      169,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2018 <br>Double MAGNUM in OWC

      “I Sodi di San Niccolò" Toscana IGT 2018 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:98 points
      • Weinwisser:18+ points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 33,10 g/l
      • Total acidity: 6,27 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29303018 · 3 l · 143,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      430,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2019 <br>6 bottles in OWC

      “I Sodi di San Niccolò" Toscana IGT 2019 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Luca Gardini:98 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :96 points
      • Falstaff:97 points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,65 g/l
      • Total acidity: 6,14 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29303119 · 4,5 l · 104,89 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      472,00 €
    About the winemakersCastellare di CastellinaTuscany | Chianti