• "La Villa" Barbera d'Asti DOCG 2020

      “La Villa” Barbera d’Asti DOCG 2020

      • Gambero Rosso:
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,35 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05382120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Gavi del Commune di Gavi DOCG 2020

      Gavi del Commune di Gavi DOCG 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Cortese
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,55 g/l
      • Total Acidity: 5,89 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 87 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05380120 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Le Rocchette" Barbera d'Asti Superiore DOCG 2017

      “Le Rocchette” Barbera d’Asti Superiore DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:92 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 18 months tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,55 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05382217 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      13,90 €
    • Barbera d'Asti Riserva Nizza DOCG 2017

      Barbera d’Asti Riserva Nizza DOCG 2017

      • Gambero Rosso:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Vinibuoni:
      • Vinous:93 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 30 months french oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,50 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 2,39 g/l
      • Sulfite: 87 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05382317 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,90 €
    • "Bauda" Nizza Riserva DOCG 2015

      “Bauda” Nizza Riserva DOCG 2015

      • Doctor Wine:97 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 30/10 months french oak barrel/bottle
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05382415 · 0,75 l · 53,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      39,90 €
    About the winemakersTenuta Olim BaudaPiedmont