Veronelli

Excellent, pure Sangiovese at a top price: ruby red, strong, very typical bouquet of dark berries, tobacco and leather, well structured on the palate with cherry and plum notes, excellent length and elegant, fine fruity finish. SUPERIORE.DE

Deep red colour, in the nose a complex spectrum of aromas fascinates. Dominated by the ripe berry fragrance, with hints of plums and tobacco. Powerful and intense on the palate, rich in extracts, with juicy soft tannins. SUPERIORE.DE

A wine with refinement and enviable equilibrium, it presents without frills its beautiful concentration and fruitiness. SUPERIORE.DE

The grapes for the Vigna Pedale come from vines over 30 years old. The vines are planted in a tree system that allows only a few grapes per vine. harvest does not begin until mid-October, very unusual for a location so far south. Spicy scent of thyme, wild mushrooms and earth, the typical, unadulterated taste is strong and concentrated. This wine is already a great pleasure today, but still has potential for the coming years. SUPERIORE.DE

"Good bright, dark red. Smoke, raspberry, wild herbs, flint and menthol on the refined nose, accented by black pepper. Densely packed, with strong but harmonious acidity nicely framing the flavors of strawberry, minerals and herbs. Youthfully chewy tannins provide a serious spine and support the flavors on the long back end that features laser-like precision." Vinous

This still Muscat, conceived as the "little brother" of Torcolato and Acininobili, is a masterpiece and proves once again that Fausto Maculan is one of the world's best producers of dessert wines. Dindarello scores with a bouquet of peaches, elderberries and aromatic herbs. These aromas accompany the wonderfully full flavour right through to the finish. Its perfect balance between sweetness and acidity will ennoble any end of a meal. SUPERIORE.DE

"Bright straw yellow. Fresh aromatic notes of Moscato Bianco jump from the glass, showcasing white flowers, cinnamon, ginger, grapefruit and orange blossom. Then much thicker and richer in the mouth than the fresh nose lets on, but still lifted thanks to laser-like acidity that nicely extends the flavors of tropical fruit and fresh citrus on the long, suave back end. Finishes much sweeter than it starts but not at all heavy and sticky like some other Passito wines from Italy." Vinous

Concentrated ruby red with garnet reflections. To the predominant cherry and berry scent the wood contributes very light hints of roasted coffee. Full and very intense taste of dark berries, very light of violets and plums, the compact tannins are carried by balsamic notes, in the aftertaste fine liquorice tones. SUPERIORE.DE

"Of the many value reds offered by this estate, the 2015 Aglianico del Molise Riserva Contado is my favorite. The wine delivers the power and density that is attributed to this fabulous red grape, followed by warm-vintage aromas that are exuberant and generous. You get black cherry and blackberry preserves followed by light baking spice. This is a full-bodied wine that achieves careful balance." Robert Parker

"Aromas of blue fruit and wet earth with a hint of lavender. Medium to full body, firm and silky tannins and a long, flavorful finish." James Suckling

Lively, fresh, bright and pure Dolcetto with complex aromas of dark fruit and spicy notes, remarkably complex, very varietal and long on the palate. SUPERIORE.DE

"Pelissero's 2018 Dolcetto d'Alba Munfrina is laced with bright red cherry, plum, spice and sweet floral notes that give this racy, flavorful Dolcetto quite a bit of nuance. Aging in steel keeps the flavors bright and nicely focused." Vinous

Deep and dense ruby red, open and accessible the fragrance with beautiful blackberry fruit, in the background light teen notes. Also in the taste a beautiful fruit, which reminds of ripe, dark cherries, then hearty tannin and a round finish. More classic Vino Nobile for this price simply cannot be found. SUPERIORE.DE

"Wild berry, blue-flower and coconut aromas come together on this medium-bodied red along with a whiff of eucalyptus. The linear palate features black cherry, cassis and oak-driven spice alongside agile tannins." Wine Enthusiast

Very pretty and rich Greco di Tufo with aromas of flowers, almonds, peaches and tropical fruits. On the palate with good structure and finesse. The full-bodied taste delivers notes of ripe apricot and pineapple, honey and smoke, perfectly balanced by the refreshing acidity. SUPERIORE.DE

"A tangy and fresh greco with lots of sliced-lemon, lime, mineral and stone character. Medium body. Bright acidity. Vibrant and textured finish with lots of flavor." James Suckling

"Il Sangiovese" is a successful interpretation of the Romagna identity, which is particularly appreciated by wine lovers of slimmer, Burgundy wines. Classic, traditional, lively and spicy, but always balanced, elegant and subtle rather than bold. SUPERIORE.DE

"Brilliant ruby red. In the nose slightly closed, spicy background. Juicy and clear on the palate, stretches out well, becomes slightly salty, firm pressure in the aftertaste." Falstaff

"The 2018 Noelia Ricci Il Sangiovese Predappio presents a pretty display of woodland berries, mixed with moist soil and a hint of worn leather strap. Pure, ripe cherry, balanced by a mix of zesty acids and minerals all develop in the glass. The finish is medium in length, resonating on mineral-strewn red fruits and inner floral tones." Vinous

"This is a fruity, minerally sangiovese with tulips, rose petals, orange rind and squeezed lemons. Light to medium body, fine tannins, steely acidity and a vertical, medium finish. Pretty transparency and grace here." James Suckling

This red is a Sardinian jewel every year: exquisite, expressive bouquet of mint, flowers, raisins and cinnamon. Opulent fruit on the palate, long and clean on the finish. SUPERIORE.DE

"Vibrant dark red color. Bright fresh and juicy red berry and cherry fruit on the nose and in the mouth, with a delicate herbal component. Finishes long, bright and juicy with a hint of flinty minerals that provide further complexity and drinking enjoyment." Vinous

"A soft, velvety red with ripe-berry, chocolate and hazelnut character. Medium to full body. Round tannins and a flavorful finish." James Suckling

Clear, bright ruby, in the nose the scent of red fruits, freshly cut herbs and fine wood spice. Harmonious and balanced on the palate, medium-weight and very relaxed in its components acidity and tannin. Perfect with food. SUPERIORE.DE