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“San Lorenzo” Rosso Conero DOC 2022
Pure Montepulciano from the San Lorenzo vineyard: garnet red in colour with almost black reflections. Sweet autumnal spices, mint and cedar wood on the nose before revealing its core of medicinal cherry. Silky and smooth on the palate, it delights with its ripe red and blue fruits, while the tannins slowly build up towards the end. In the long and lightly structured final, notes of tangerine mingle with blueberry peel and chalky minerals. San Lorenzo is incredibly pretty and has a beautiful harmony and balance. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: close to nature
- Expansion: 18 months 70/30 oak barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 3,34 g/l
- Sulfite: 82 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned11022222 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Piancarda” Rosso Conero DOC 2021
Rosso Piancarda is intensely flavoured and perfumed, with medicinal cherries and raspberries complemented by dusty roses and sweet cedar wood notes. On the palate, Piancarda turns to the savoury spectrum. Salty and full of savoury minerality, it shows spicy red fruits, a hint of plum and a lively acidity that keeps the expression fresh. The grippy tannins remain until the final, while the notes of sour citrus fruits and tart berries slowly fade away. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 29,97 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 2,97 g/l
- Sulfite: 86 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned11012321 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Duca Sanfelice” Cirò Rosso Classico Superiore Riserva DOC 2021
Ruby red colour interspersed with slivers of garnet, with an intense and concentrated bouquet of red berries, liquorice and some flint. The flavour reveals a pleasingly juicy extract with beautifully balanced wood tones and floral notes. An excellently vinified Cirò Classico Riserva with very fine tannins and harmonious acidity - just the way friends of southern Italian wines love it. SUPERIORE.DE
read more- Grape Variety: 100% Gaglioppo
- Cultivation: conventional
- Expansion: 24 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 92 mg/l
- pH value: 3,50
- Ingredients list
Grapes, antioxidants - Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 78 kcal
- Energy in kJ: 329 kJ
- Carbohydrates: 0,10 g
- Of which sugar: 0,10 g
stored air-conditioned16012221 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Bidibi” Bianco Veneto IGT 2022
The combination of Friulano (called Tai in Veneto) and Sauvignon Bianco makes Bidibi a delicious white wine full of character with rather moderate acidity. Delicately scented with citrus fruits, fresh, fruity and animating on the palate with a discreet mineral structure that adds a summery lightness to the wine's fullness and creaminess. SUPERIORE.DE
read more- Grape Varieties: 60% Friulano, 40% Sauvignon
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Total extract: 21,15 g/l
- Total acidity: 5,32 g/l
- Residual sugar: 0,02 g/l
- Sulfite: 79 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned03080122 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
“Contado” Aglianico Riserva Molise DOC 2019
Concentrated ruby red with garnet-coloured reflections. The wood contributes very slight hints of roasted coffee to the predominantly black cherry and berry aroma. Full and very intense flavour of dark berries, very slight hints of violets and plums, the compact tannins are supported by balsamic notes, with fine liquorice tones in the finish. The harmony that this powerful and already delicious Aglianico hints at today will only fully come into its own after a few years of ageing in the bottle. SUPERIORE.DE
read more- Grape Variety: 100% Aglianico
- Cultivation: close to nature
- Expansion: 18 months large wooden barrel and stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030
- Closure: natural cork
- Total extract: 35,65 g/l
- Total acidity: 5,69 g/l
- Residual sugar: 2,87 g/l
- Sulfite: 97 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned14012319 · 0,75 l · 15,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Al Qasar” Zibibbo Sicilia DOP 2023 (BIO)
Very graceful and dry version of the Sicilian Moscato: Light golden yellow, floral notes and hints of peach and pear on the nose with a touch of orange blossom. Aromatic on the palate with good, medium pressure, some elegance and a very nice finish. SUPERIORE.DE
read more- Grape Variety: 100% Zibibbo
- Cultivation: biological
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 25,35 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 3,96 g/l
- Sulfite: 98 mg/l
- pH value: 3,40
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 74 kcal
- Energy in kJ: 309 kJ
stored air-conditioned19260323 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“San Vincenzo” Vino Bianco 2023
San Vincenzo with its nuances of fine herbs, which combine with the aromas of peach and almonds, conquers the palate with a firm, optimally structured, fresh flavour. It finishes long and full of character. And last but not least, the San Vincenzo impresses with its favourable price! SUPERIORE.DE
read more- Grape Varieties: 70% Garganega, 15% Chardonnay, 15% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: twist lock
- Total extract: 25,15 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 3,75 g/l
- Sulfite: 112 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned03200123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Duca Sanfelice” Cirò Rosso Classico Superiore Riserva DOC 2022
Ruby red colour interspersed with slivers of garnet, with an intense and concentrated bouquet of red berries, liquorice and some flint. The flavour reveals a pleasingly juicy extract with beautifully balanced wood tones and floral notes. An excellently vinified Cirò Classico Riserva with very fine tannins and harmonious acidity - just the way friends of southern Italian wines love it. SUPERIORE.DE
read more- Grape Variety: 100% Gaglioppo
- Cultivation: conventional
- Expansion: 24 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030
- Closure: Diam
- Total extract: 30,31 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 89 mg/l
- pH value: 3,48
- Ingredients list
Grapes, antioxidants - Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 78 kcal
- Energy in kJ: 329 kJ
- Carbohydrates: 0,10 g
- Of which sugar: 0,10 g
stored air-conditioned16012222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Luna e i Falò" Barbera d’Asti Superiore DOCG 2022
Dreamlike Barbera, dedicated to the last work (La Luna e i Falo = Young Moon) by the writer Cesare Pavese. This wine symbolises the connection to the earth and to one's own origins. Dark purple in colour. Complex aromas of dark red, plump, juicy cherries, fine spices, plums and black forest berries on the nose. Polished, dense and very fruity on the palate. Present but silky tannins, finely enveloped by the fruit, rich in finesse and persistent with a first-class acidity structure. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Nomacorc
- Total extract: 32,85 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 89 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05102122 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Inu” Cannonau di Sardegna Riserva DOC 2019
Complex bouquet of dark fruits, liquorice, mint, minerals and sweet spices. The flavour of this balsamic Cannonau is exquisite and irresistible. Inu is a sublime, elegant, very refined wine. SUPERIORE.DE
read more- Grape Variety: 100% Cannonau
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 30,41 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 87 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned20042419 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Suculé" Barbera d’Alba Superiore DOC 2021
An opulent Barbera Superiore with class, with an equally high-quality finish, full-bodied and dense with an intense ruby red colour. The bouquet is fruity with notes of blackcurrants, cherries, chocolate and blackberries, the flavour is very deep and full-bodied, with a long, fruity finish. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
savoy cabbage roulade - Total extract: 30,95 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 5,00 g/l
- Sulfite: 97 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05012121 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Augenta” Dolcetto d’Alba DOC 2023
Dolcetto d'Alba Augenta is another outstanding wine from Giorgio Pelissero. Rich, voluptuous and enveloping, it offers generous dark red fruits, spices, leather and liquorice, all enhanced by a short ageing period in wood. Expressive with good intensity and maturity and a good finish. Has enough complexity and structure to harmonise with almost anything at dinner. SUPERIORE.DE
read more- Grape Variety: 100% Dolcetto
- Cultivation: conventional
- Expansion: 6 to 7 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 31,85 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 2,07 g/l
- Sulfite: 89 mg/l
- pH value: 3,60
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 78 kcal
- Energy in kJ: 328 kJ
- Carbohydrates: 0,10 g
- Of which sugar: 0,10 g
stored air-conditioned05312223 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Baccanera” Rosso Langhe DOC 2021
Baccanera is an aromatic Piedmontese cuvée made from Barbera, Merlot, Nebbiolo and Cabernet Sauvignon. Noble, dark garnet colour with a delicately brightening rim. Notes of tobacco, plum and a hint of cloves on the spicy nose. Complex and very delicate on the palate with fresh fruit, beautiful structure and well-integrated tannins. SUPERIORE.DE
read more- Grape Varieties: 50% Barbera, 30% Merlot, 18% Nebbiolo, 2% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,15 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,22 g/l
- Sulfite: 96 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05012621 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Apianae” Moscato Passito del Molise DOC 2016 dolce
This Moscato from Molise is exceptional and rich in aromas. Delightful bouquet of figs, apricots and candied citrus fruits, finely creamy on the palate, with well-dosed sweetness and a touch of tingling acidity. Long and dense on the finish, leaving a mouth-flattering but lively mouthfeel. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: close to nature
- Expansion: 12 months steel tub
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 134,70 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 101,20 g/l
- Sulfite: 145 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned14010316 · 0,5 l · 25,98 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Caterina Zardini” Valpolicella Classico Superiore DOC 2022
A top-class Valpolicella, fine and haunting spicy flavour with a full and fleshy fruit development of blackberries and cherries. Medium to full-bodied with good intensity and a firm tannin structure, with a wonderfully pleasant bitter note on the long finish. The delicious harmony between aroma and flavour is a delight. SUPERIORE.DE
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
- Cultivation: conventional
- Expansion: 12 months oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 6,05 g/l
- Sulfite: 97 mg/l
- pH value: 3,39
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
stored air-conditioned03092622 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna Monte Ceriani” Soave DOC 2022
The volcanic soils of Monte di Colognola give Monte Ceriani a mineral framework, a symmetrical matrix of flint and phenol in which the fruit flesh is deeply embedded. White pears, almond cream, white peach and lime. A hint of finely ground pepper. The finest silvery streaks of acidity thread the whole into a glittering carpet of light. Harmonious aroma of citrus fruits, especially grapefruit. Powerful flavour, fresh, long-lasting and accompanied by a wonderful almond/peppery mineral finish. SUPERIORE.DE
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 23,85 g/l
- Total acidity: 6,25 g/l
- Residual sugar: 4,14 g/l
- Sulfite: 87 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned03170122 · 0,75 l · 18,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mongrana” Rosso Maremma Toscana DOC 2022 (BIO)
This fabulous cuvée of Sangiovese, Merlot and Cabernet comes from Querciabella's Maremma vineyard. A charming bouquet with notes of tobacco and leather, which then give way to ripe fruit. The harmonious flavour is delicately fruity, intense and fresh. SUPERIORE.DE
read more- Grape Varieties: 50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
- Cultivation: biodynamic
- Expansion: 12 months stainless steel/cement
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,89 g/l
- Total acidity: 5,60 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 85 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned09443122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Silineo” Vino Nobile di Montepulciano DOCG 2021
Rich and dense ruby red colour, open and accessible aroma with beautiful blackberry fruit, black cherry and spice, light tea notes in the background. The flavour is also beautifully fruity, reminiscent of ripe, dark cherries, with well-proportioned tannins and a round finish. More classic Vino Nobile for this price is simply not possible. SUPERIORE.DE
read more- Grape Variety: 100% Prugnolo Gentile
- Cultivation: conventional
- Expansion: 18 months 70/30 wood barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: Diam
- Total extract: 29,85 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 0,81 g/l
- Sulfite: 92 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09392321 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cornorotto” Marzemino Veneto IGT 2021
Cornorotto is a fascinating, buoyant and immensely drinkable red made from Marzemino, an autochthonous vine of Veneto related to Refosco and Teroldego. SUPERIORE.DE
read more- Grape Variety: 100% Marzemino
- Cultivation: conventional
- Expansion: 6 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural corks
- Total extract: 29,61 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 0,33 g/l
- Sulfite: 0,36 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned03083121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Apianae” Moscato Passito del Molise DOC 2018 dolce
This Moscato from Molise is quite extraordinary and rich in flavours. A marvellous bouquet of figs, apricots and candied citrus fruits, delicately creamy on the palate, with well-balanced sweetness and a hint of tingling acidity. The finish is long and dense, leaving a flavoursome but lively mouthfeel. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: close to nature
- Expansion: 12 months steel tub
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 129,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 105,33 g/l
- Sulfite: 142 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned14010318 · 0,5 l · 27,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Brentino” Rosso Veneto IGT 2022
Brentino, made from Merlot and Cabernet Sauvignon, is a great wine at a comparatively low price. Ruby red with garnet reflections, the bouquet is fruity with ripe berries, some hay and liquorice. The complex flavour is full and long-lasting with aromas of cassis and a little vanilla. SUPERIORE.DE
read more- Grape Varieties: 55% Merlot, 45% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 12 months 50/50 barrique/stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 28,55 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,46 g/l
- Sulfite: 58 mg/l
- pH value: 3,57
- Allergens
contains sulphites
stored air-conditioned03083022 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Pandolfo” Sangiovese Superiore Riserva Romagna DOC 2019
Strong, bright ruby violet. Appealing nose with rich notes of blackberries, dark cherries and plums. On the palate dense, sturdy tannin, builds up multilayered, juicy and gripping, profoundly long. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 18 months gr. oak barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029
- Closure: Nomacorc
- Allergens
contains sulphites
stored air-conditioned07082519 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Chianti Classico DOCG 2021 (BIO)
Intense ruby red colour. Harmonious interplay of fruit, barrel and spice flavours on the nose, hearty and engaging on the palate, reminiscent of dark fruit, violets and spices. Despite its seriousness, the final is full of warmth and elegance. As always with the completely organic-certified winery: top value. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Malvasia Nera
- Cultivation: biological
- Expansion: 12‑18 months tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,40 g/l
- Total acidity: 7,22 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 44 mg/l
- pH value: 3,59
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09372121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vecchie Vigne” Soave DOC 2019
Wonderfully complex Soave from vines over 20 years old. Sparkling light yellow colour with green reflections. A restrained, reductive bouquet of bitter almond, flint, jam with white and yellow fruit flesh, dried fruit and biscuits. The palate is dry, warm and soft, yet fresh, spicy and slightly astringent, with a full, balanced body. With increasing aeration, it reveals its great complexity. SUPERIORE.DE
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: 6‑12 months stainless steel/oak barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,79 g/l
- Sulfite: 86 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned03170419 · 0,75 l · 18,65 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

Luigi (1926-2004Veronelli) was probably the most influential wine and gastronomy journalist in Italy. With his numerous publications, he has contributed a great deal to improving the quality of Italian viticulture and olive oil. In the wine guide "Vini di Veronelli"The result of the tastings, which are carried out according to very strict criteria, is presented annually. It contains more than 17,000 wines from about 3,500 producers.
The scoring system awards up to three red stars for excellent, very good and good wines. Particularly outstanding wines with mostly over 93 points are marked with three blue stars. All wines are marked in price categories, as well as according to type of maturation and maturation. In addition, this wine guide, published exclusively in Italian, provides information on cultivation, hectare yields and grape varieties, as well as the location of the wineries. SUPERIORE.DE