• "Federico" Sangiovese Superiore Romagna DOC 2021 (BIO)

      “Federico” Sangiovese Superiore Romagna DOC 2021 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :89 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,65 g/l
      • Total acidity: 5,96 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,35
      • Closure: twist lock
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Food recommendations: ossobuco, braised meat dishes
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      07082621 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "San Lorenzo" Rosso Conero DOC 2020

      “San Lorenzo” Rosso Conero DOC 2020

      • Gambero Rosso:
      • Veronelli :90 points
      • Wine Advocate:91 points
      • James Suckling:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 oak barrel/barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 3,55 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,55
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11022220 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Montepulciano d'Abruzzo DOC 2020

      Montepulciano d’Abruzzo DOC 2020

      • Gambero Rosso:
      • Veronelli :91 points
      • Luca Maroni:92 points
      • James Suckling:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: wooden barrel and stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,15 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,50
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12072120 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Vigna Pedale" Castel del Monte Riserva DOCG 2016

      “Vigna Pedale” Castel del Monte Riserva DOCG 2016

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:95 points
      • Luca Maroni:92 points
      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 38,55 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 3,95 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Food recommendations: meat dishes, game dishes, ragouts
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      15022216 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cappellaccio" Aglianico Riserva Castel del Monte DOC 2016

      “Cappellaccio” Aglianico Riserva Castel del Monte DOC 2016

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Luca Maroni:91 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: 12 to 14 months barrique and stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 32,50 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,50 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,43
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2027
      • Food recommendations: meat and game dishes, mature cheese
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      15112116 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Allemanda" Moscato Sicilia Noto DOC 2021 secco (BIO)

      “Allemanda” Moscato Sicilia Noto DOC 2021 secco (BIO)

      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • Vinous:90 points
      • James Suckling:90 points
      • Grape Variety: 100% Moscato
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 23,15 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,30
      • Closure: twist lock
      • Serving temperature: 10-12 °C
      • Storage potential: 2023+
      • Food recommendations: carpaccio (of fish)
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-015
      read more
      stored air-conditioned

      19041621 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      10,90 €
    • "Barbazzale" Rosso Etna DOC 2020

      “Barbazzale” Rosso Etna DOC 2020

      • Veronelli :90 points
      • James Suckling:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 28,65 g/l
      • Total acidity: 5,30 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,40
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19232120 · 0,75 l · 15,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,60 €
    • "Augenta" Dolcetto d'Alba DOC 2020

      “Augenta” Dolcetto d’Alba DOC 2020

      • Bibenda:
      • Veronelli :90 points
      • Vinous:91 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: 6 to 7 months stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,45
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05312220 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Duca Sanfelice" Cirò Rosso Classico Superiore Riserva DOC 2019

      “Duca Sanfelice” Cirò Rosso Classico Superiore Riserva DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Decanter :91 points
      • Falstaff:90 points
      • Grape Variety: 100% Gaglioppo
      • Cultivation: conventional
      • Expansion: 24 months stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,50
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      16012219 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Contado" Aglianico Riserva Molise DOC 2017

      “Contado” Aglianico Riserva Molise DOC 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • James Suckling:91 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 18 months large wooden barrel and stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 33,85 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 2,05 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,49
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2029
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      14012317 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "La Luna e i Falò" Barbera d'Asti Superiore DOCG 2020

      “La Luna e i Falò" Barbera d’Asti Superiore DOCG 2020

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:97 points
      • James Suckling:91 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 33,75 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 3,65 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,47
      • Closure: Nomacorc
      • Serving temperature: 16-18 °C
      • Storage potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05102120 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Cornorotto" Marzemino Veneto IGT 2018

      “Cornorotto” Marzemino Veneto IGT 2018

      • Vinibuoni:
      • Veronelli :90 points
      • Luca Maroni:95 points
      • Grape Variety: 100% Marzemino
      • Cultivation: conventional
      • Expansion: 6 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 28,60 g/l
      • Total acidity: 4,85 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,46
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03083118 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Silineo" Vino Nobile di Montepulciano DOCG 2019

      “Silineo” Vino Nobile di Montepulciano DOCG 2019

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:90 points
      • Vinous:90 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Vinum:17 points
      • Grape Varieties: 90% Sangiovese, 5% Colorino, 5% Mammolo
      • Cultivation: conventional
      • Expansion: 24 months 70/30 wood barrel/barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,45 g/l
      • Total acidity: 5,49 g/l
      • Residual sugar: 1,42 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09392319 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Brentino" Rosso Veneto IGT 2019

      “Brentino” Rosso Veneto IGT 2019

      • Gambero Rosso:
      • Veronelli :90 points
      • Luca Maroni:93 points
      • Vinous:91 points
      • James Suckling:91 points
      • Grape Varieties: 55% Merlot, 45% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months 50/50 barrique/stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 28,85 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,68
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03083019 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Iselis" Bianco Nasco di Cagliari DOC 2021

      “Iselis” Bianco Nasco di Cagliari DOC 2021

      • Veronelli :90 points
      • James Suckling:91 points
      • Grape Varieties: 85% Nasco, 15% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Total extract: 23,15 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 118 mg/l
      • pH value: 3,46
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      20030621 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Baccanera" Rosso Langhe DOC 2019

      “Baccanera” Rosso Langhe DOC 2019

      • Bibenda:
      • Veronelli :90 points
      • James Suckling:90 points
      • Grape Varieties: 50% Barbera, 30% Merlot, 18% Nebbiolo, 2% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,85 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 2,10 g/l
      • Sulfite: 99 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05012619 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Iselis" Monica di Sardegna Superiore DOC 2018

      “Iselis” Monica di Sardegna Superiore DOC 2018

      • Bibenda:
      • Veronelli :90 points
      • Grape Varieties: 85% Monica, 10% Carignano, 5% Bovale
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 30,50 g/l
      • Total acidity: 5,00 g/l
      • Residual sugar: 1,32 g/l
      • Sulfite: 107 mg/l
      • pH value: 3,83
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      20033218 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €12,99 €
    • "Erse" Rosso Etna DOC 2019

      “Erse” Rosso Etna DOC 2019

      • Gambero Rosso:
      • Veronelli :91 points
      • Wine Advocate:90 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 20 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 27,55 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 42 mg/l
      • pH value: 3,12
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Food recommendations: ragout of white meat with wild mushrooms
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19192319 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €12,99 €
    • "Il Sangiovese" Sangiovese Predappio Romagna DOC 2021 (BIO)

      “Il Sangiovese” Sangiovese Predappio Romagna DOC 2021 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Vinous:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 8 months 70/30 stainless steel/concrete
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,15 g/l
      • Total acidity: 5,99 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,37
      • Closure: natural corks
      • Serving temperature: 16-18 °C
      • Storage potential: 2027
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      07082121 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Suculé" Barbera d'Alba Superiore DOC 2019

      “Suculé" Barbera d’Alba Superiore DOC 2019

      • Veronelli :91 points
      • Luca Maroni:90 points
      • James Suckling:91 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 30,95 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 5,00 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,38
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2027+
      • Food recommendations: savoy cabbage roulade
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05012119 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Efeso" Bianco Calabria IGT 2021

      “Efeso” Bianco Calabria IGT 2021

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Falstaff:90 points
      • Grape Variety: 100% Mantonico
      • Cultivation: conventional
      • Expansion: 6 months barrique on the fine yeast
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 22,45 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,45
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      16010421 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Irisse" Vermentino Montecucco DOC 2020 (BIO)

      “Irisse” Vermentino Montecucco DOC 2020 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Doctor Wine:90 points
      • James Suckling:90 points
      • Falstaff:92 points
      • Vinum:17 points
      • Grape Varieties: 85% Vermentino, 15% Grechetto
      • Cultivation: biological
      • Expansion: stainless steel tank/wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 21,55 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 0,45 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,44
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09770320 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Apianae" Moscato Passito del Molise DOC 2016

      “Apianae” Moscato Passito del Molise DOC 2016

      • Bibenda:
      • Veronelli :91 points
      • Grape Variety: 100% Moscato
      • Cultivation: close to nature
      • Expansion: 12 months steel tub
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      14010316 · 0,5 l · 27,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Penon" Pinot Bianco Alto Adige DOC 2021

      “Penon” Pinot Bianco Alto Adige DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:93 points
      • Wine Advocate:92 points
      • Vinous:89 points
      • James Suckling:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: stainless steel tank/wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 24,80 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 3,20 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,28
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2027
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01110121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
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