Luigi (1926-2004Veronelli) was probably the most influential wine and gastronomy journalist in Italy. With his numerous publications, he has contributed a great deal to improving the quality of Italian viticulture and olive oil. In the wine guide "Vini di Veronelli"The result of the tastings, which are carried out according to very strict criteria, is presented annually. It contains more than 17,000 wines from about 3,500 producers.

The scoring system awards up to three red stars for excellent, very good and good wines. Particularly outstanding wines with mostly over 93 points are marked with three blue stars. All wines are marked in price categories, as well as according to type of maturation and maturation. In addition, this wine guide, published exclusively in Italian, provides information on cultivation, hectare yields and grape varieties, as well as the location of the wineries. SUPERIORE.DE