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Morellino di Scansano DOCG 2023
Light, bright ruby colour. Youthful nose of early ripe cherries and wild strawberries, slightly vegetal, delicately peppery and spicy on the finish. Very precise on the palate, juicy and with young tannins, crisp fruit, great drinkability, even more complete in a few months. A great accompaniment to food. SUPERIORE.DE
- Grape Varieties: 90% Sangiovese, 5% Ciliegiolo, 5% Alicante
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,39 g/l
- Residual sugar: 1,87 g/l
- Sulfite: 73 mg/l
- pH value: 2,44
- Allergens
contains sulphites
stored air-conditioned09232723 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Visadi” Dolcetto Langhe DOC 2023
The grapes come from the Ginestra, Mosconi and San Pietro cru sites, with around 10 rows planted outside the appellation boundaries (this is why the wine is a Langhe Dolcetto and not a Dolcetto d'Alba). Beautiful, detailed aroma of rose gardens and lavender fields. The finish is slender, soft and silky with aromatic richness and plenty of fruit. A wonderfully complex Dolcetto in the impeccable Clerico style. SUPERIORE.DE
- Grape Variety: 100% Dolcetto
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
salad with duck breast - Total extract: 29,55 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 1,47 g/l
- Sulfite: 78 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05292523 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bricco Bastia” Dolcetto d’Alba DOC 2022 (BIO)
At Conterno Fantino, the Dolcetto grape is always processed with great sensitivity. Deep ruby violet colour. Aromas of crème de cassis, smoke, lavender and cloves. Firm on the palate, the typical Dolcetto acidity and a delicately bitter vein accompany this incredibly powerful Dolcetto through to the fresh, fruity and delicate final. SUPERIORE.DE
- Grape Variety: 100% Dolcetto
- Cultivation: biological
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites
stored air-conditioned05442122 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Zisola” Rosso Sicilia Noto DOC 2022
Zisola, from the Mazzei family winery of the same name in Sicily, is an exceptionally good single-varietal Nero d'Avola. Elegant, bright ruby red in colour with a delicately brightening rim. Ripe wild berries and rose hips on the flattering fruity bouquet, slightly reminiscent of blood orange with a hint of cocoa. Juicy and clear on the palate with savoury red fruit, powerful and soft on the final. SUPERIORE.DE
- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 10 months 30/70 new/used barrique
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
spicy fish soups, pasta dishes with meat sauce, red meat - Total extract: 30,05 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 89 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19102122 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Poggio Bonelli” Chianti Classico DOCG 2021
Dark ruby red in colour. Opens with aromas of dark cherry, plum, spices and Spanish cedar. The delicate blackberry flavour is also very seductive on the palate, which in turn blends with tobacco, minerals and well-integrated wood. The final is fresh with pinpoint acidity and an intense, spicy length. The Chianti Classico from Poggio Bonelli is very attractive, stylish and in tune with the times every year. SUPERIORE.DE
- Grape Varieties: 90% Sangiovese, 10% Merlot and Canaiolo
- Cultivation: close to nature
- Expansion: 12 months in barrique and wooden barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 30,31 g/l
- Total acidity: 5,64 g/l
- Residual sugar: 1,03 g/l
- Sulfite: 112 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09382521 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Barbaspinosa” Sangiovese Maremma Toscana DOC 2019
Bright ruby red colour with a delicately brightening rim. Fresh, full-bodied, very enjoyable wine with the aroma of dark cherries, flowers and mint. Hearty, delicate flavour, good acidity, very lively and full of character. SUPERIORE.DE
- Grape Varieties: 90% Sangiovese, 10% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 1,59 g/l
- Sulfite: 85 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned09142519 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Bric del Salto” Dolcetto d’Alba DOC 2023
Light ruby red colour. Bric del Salto interprets the famous Piedmontese grape variety in a direct and classic way. A fruity bouquet is combined with the spiciness typical of Neive. The palate is again clear, with precise fruit, the right dose of fine tannins - and an inspiring freshness. SUPERIORE.DE
- Grape Variety: 100% Dolcetto
- Cultivation: close to nature
- Expansion: 9 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,05 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 80 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29562723 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vallenuova” Chianti Classico DOCG 2021
Chianti Classico Vallenuova has the potential to become a favourite wine. It is an archetypal expression of Sangiovese from a single vineyard that could not be more typical and authentic. Vibrant, sparkling ruby in colour, with a hint of cedar wood and small wild berries on the nose, along with spices, beetroot and white pepper. Leather, tobacco and a hint of citrus fruit on the palate, the final is pleasantly lean with a convincing, drinkyfreshness. SUPERIORE.DE
- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: close to nature
- Expansion: 10 months large oak barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
roast rabbit - Total extract: 30,56 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,91 g/l
- Sulfite: 84 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29332721 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Core” Bianco Campania IGT 2022
Wonderful cuvée of Greco and Fiano. An opulent potpourri of passion fruit, peach and honeydew melon on the nose. Not too heavy on the palate, but rather prancing and elegant with a wonderfully fresh structure. Beautiful balance, complex and full-bodied finish. SUPERIORE.DE
- Grape Varieties: 50% Fiano, 50% Greco
- Cultivation: conventional
- Expansion: 50/50 stainless steel/br. barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned13020122 · 0,75 l · 22,65 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
“Alta Mora” Bianco Etna DOC 2023
Here is one of the most beautiful interpretations of the white Carricante grape variety, matured for six months on the fine lees. A fresh, dynamic wine from Etna with a multi-faceted aroma of citrus, white peach, yeast, flint and smoke. Cool grapefruit and passion fruit, taut acidity and impressive mineral notes on the dry finish. SUPERIORE.DE
- Grape Variety: 100% Carricante
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: Diam
- Food recommendations
summer salad with tuna, cherry tomatoes, capers and olive oil - Total extract: 22,93 g/l
- Total acidity: 6,28 g/l
- Residual sugar: 1,69 g/l
- Sulfite: 84 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned19080723 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sirì d’Jermu” Dogliani Superiore DOCG 2021
The aromas of dark cherry, plum, smoke, leather, spices and menthol are supported by wonderfully juicy blackcurrant, clove, tobacco and aniseed on the palate. The refined tannins flank the compact, very straightforward style into a long final, in which we discover fine notes of hazelnuts. An aristocratic wine! SUPERIORE.DE
- Grape Variety: 100% Dolcetto
- Cultivation: close to nature
- Expansion: 12 months new oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 26,40 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 0,24 g/l
- Sulfite: 52 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05282221 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2022
Blackberries, raspberries, tomato leaves, lemon peel and bark on the nose. Also some tar and crushed stones. Medium-bodied with fine, slightly chunky tannins. Beautiful character of rose petals. Fresh and mineral on the finish, very successful! SUPERIORE.DE
- Grape Varieties: 90% Sangiovese, 10% Canaiolo and Colorino
- Cultivation: close to nature
- Expansion: 15 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,56 g/l
- Sulfite: 26 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned29162222 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Etna Rosato DOC 2022
Giuseppe Russo produces just 5,000 bottles of this extremely elegant rosato every year. Fine, complex aromas of red fruit and mineral stone on the youthfully fresh nose. The energetic and very precise impressions on the palate correspond beautifully with the flavour. Delicate melting, fine minerality, harmonious and long. SUPERIORE.DE
- Grape Variety: 100% Nerello
- Cultivation: close to nature
- Expansion: 5 months stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 25,36 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 1,79 g/l
- Sulfite: 66 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned19242122 · 0,75 l · 23,99 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
Chianti Classico DOCG 2022
Open-hearted, very appealing bouquet of tart berry fruit, forest floor, bitter almond, blue flowers and grilled herbs. The palate has the typical Sangiovese profile of bright red berries, with wonderfully integrated acidity and freshness. A classic from Castellina in Chianti, rich in finesse every year and unbeatable with white meat dishes and sugos. SUPERIORE.DE
- Grape Varieties: 90% Sangiovese, 5% Colorino, 5% Malvasia Nera
- Cultivation: close to nature
- Expansion: 12 months barrique
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 29,69 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 84 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09352222 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rocca Guicciarda” Chianti Classico Riserva DOCG 2021
Francesco Ricasoli, the likeable and ambitious owner of Castello di Brolio, brings out the elegance and finesse as well as a marvellous depth of fruit in his wines. Rocca Guicciarda Riserva is a soft, silky wine. Dark ruby in colour, it has a rich, open bouquet of cherry and pomegranate with a fine almond and tobacco note. A wine whose juiciness makes it a pleasure to drink early on, but whose flavour complexity increases enormously as it matures. SUPERIORE.DE
- Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Canaiolo
- Cultivation: conventional
- Expansion: 21 months in barrique/tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 5,51 g/l
- Residual sugar: 0,52 g/l
- Sulfite: 92 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned09122221 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Forcole” Chianti Classico DOCG 2021
Forcole is produced in a surprisingly small quantity for a Chianti Classico - just 15,000 bottles. The bouquet begins with a slender texture and aromas of wild berries, sour cherries, pressed violets and sweet earth. Supple, generous and inviting on the palate, it captures all the natural intensity of the vintage. Its attractive silky tannins and the rather darker and crispy-cool Sangiovese flavour profile of the Panzano region make it a great soloist as well as food companion. SUPERIORE.DE
- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 4/10 months cement tank/wood barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,97 g/l
- Total acidity: 5,96 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 69 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned29792321 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Centovie” Montepulciano d’Abruzzo DOC 2018 (BIO)
"Strong ruby red with light violet reflections. Rich nose with notes of sour cherry, blackberry jam, liquorice and Mediterranean maquis. Soft, supple and balanced on the palate between freshness, juiciness and well-integrated tannins." Falstaff
- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: 12‑14 months 50/50 large/small wood
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,47 g/l
- Sulfite: 72 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned11023518 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montegrilli” Nebbiolo Langhe DOC 2023
Montegrilli, a pure Nebbiolo, exudes wonderful, powerful fruit flavours in its aroma and on the palate, with a hint of rose petals and a hint of vanilla. A delicious wine between tradition and modernity with the typical elegance of Cogno wines. SUPERIORE.DE
- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 8 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,73 g/l
- Total acidity: 5,96 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 77 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05263823 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Versalto” Pinot Bianco Vigneti delle Dolomiti IGT 2022 (BIO)
Since the 2020 vintage, Haberle has been called Versalto and is certified organic. Diversity as a focus: Versalto is characterised by geological, microclimatic and cultural contrasts. Its grapes come from the Haberlehof farm in Buchholz on the eastern side of the Adige Valley and from the opposite vineyards in Penon above Margreid. Both vineyards are situated at an altitude of around 500 metres and guarantee optimal conditions for the variety.
- Grape Variety: 100% Pinot Bianco
- Cultivation: biodynamic
- Expansion: 9 months stainless steel/gr. wooden barrel on the fine lees
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
antipasti, fine fish, crustaceans - Total extract: 22,18 g/l
- Total acidity: 5,05 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 74 mg/l
- pH value: 3,32
- Eco-Control-No.: IT‑BIO‑013
- Allergens
contains sulphites
stored air-conditioned01060822 · 0,75 l · 25,32 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Rubiolo 30 anni” Chianti Classico DOCG 2021 (BIO)
Chianti Classico Rubiolo shows its delicately spicy side on the nose with cloves, cinnamon, lavender, wild dark cherries and blackberries that are beautifully ripe but not overripe. There are also floral hints. The fruit for this extremely good value wine comes from Castellina and Panzano, whereby the fullness and richness of the Panzano region are clearly noticeable. The finish is soft and velvety. It is the exceptional balance of the wine that really sets it apart. SUPERIORE.DE
- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 50/50 cement tank/barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 31,50 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 1,30 g/l
- Sulfite: 64 mg/l
- pH value: 3,40
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29762121 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso di Montalcino DOC 2021
Bright light red colour. Bouquet of red cherries, aromatic herbs and some tobacco. Big and powerful on the palate in typical Campogiovanni style, with lush red cherries and aromatic herbal flavours that echo for a long time on the soft, slightly warm finish. A Rosso that gives a good foretaste of the more persistent and multi-layered Brunello. Very successful and charming and accessible even at a young age. SUPERIORE.DE
- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029
- Closure: natural cork
- Food recommendations
grilled meat, pecorino cheese - Total extract: 29,76 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned29182421 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Contrada Taccione” Bianco Etna DOC 2023 (BIO)
Beautiful, single-varietal white from Carricante from Planeta's Etna Dependence. A youthful, exuberant growth full of freshness, energy and minerality. Grown under exclusive conditions on volcanic soils and at an altitude of 870 metres, this wine is an exceptional pleasure. SUPERIORE.DE
- Grape Variety: 100% Carricante
- Cultivation: biological
- Expansion: 6 months 80/20 stainless steel/tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 22,87 g/l
- Total acidity: 6,35 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 77 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned19041423 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nebbiolo Langhe DOC 2023
This Nebbiolo from the Langhe comes from the entire region and from a combination of different soil types. It is fermented in concrete to preserve its freshness before maturing for five months in large oak barrels. On the nose, ripe, vanilla-scented hedgerow fruit with a fresh, crisp flavour of sweet cherries. On the palate, it displays an impressive intensity and plenty of playful acidity. The dark fruit flavours are supported by a supple texture and the spice nuances are fragrant and exotic. An excellent wine for early consumption and of great quality. SUPERIORE.DE
- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 5 months concrete/oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 29,55 g/l
- Total acidity: 5,83 g/l
- Residual sugar: 1,18 g/l
- Sulfite: 63 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05132223 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

The magazine "The Wine Advocate" (TWA for short) was founded in 1978 by Robert M. Parker Jr. The American Parker is considered one of the most influential wine tasters in the world. In the meantime, an international team of tasters stands behind the renowned name, who evaluate the most important wine regions of the world with their expertise. The independent reports and well-founded tasting notes have been published in the magazine "The Wine Advocate" for more than 40 years. A large following has enjoyed the editorial team's wine ratings for decades, and they are accepted and appreciated almost without contradiction all over the world.
All wines are rated according to the 100-point system, which is based on the American school grading system and has since been adopted internationally. For Italy, the chief taster Antonio Galloni evaluated for many years; since he left to become independent (vinous.com), Monica Larner has taken over this area. Born in California, she has lived in Italy for many years and knows the Italian wine world like no other.
Monica Larner is a certified sommelière of the Italian Sommelier Association AIS, she wrote for the daily newspaper La Repubblica for a long time and was the Italy expert of Wine Enthusiast for ten years. She is highly regarded by Italian winemakers and is an excellent taster. Her obliging commitment has also contributed to the fact that "The Wine Advocate" has gained significantly in reputation again in Italy. SUPERIORE.DE