Morisfarms

Morisfarms does not deviate from the accustomed quality standard even when it comes to the entry-level wine, which can hardly be surpassed in its constancy. Freshness and relaxed sweetness are the strengths of the Rosso Maremma with the earthy fruit bouquet of cherry and plum and spicy notes in the finish. SUPERIORE.DE

"Bright, bright ruby red. Very fresh and open nose, crunchy raspberry combined with juicy cherry. On the palate fresh and very juicy, opens on clear fruit, simple and drinkable, harmonious final, an appealing food companion with great value! Falstaff

Ruby red, with a fruity-herbal fragrance, spicy taste and fresh acidity, this evergreen from the Maremma (not only as a perfect accompaniment to meals) convinces us every year anew. SUPERIORE.DE

"Dark ruby red with a touch of purple. Intense nose of cherries and Amarena, underlined by delicate violet. Balanced and clear on the palate, opens with still quite young tannin, harmonious, good foresight." Falstaff

The Vermentino with a small part Viognier smells of pears, flowers and minerals. On the palate it flows well structured, harmoniously balanced and in a strong fresh Tuscan style. SUPERIORE.DE

"The 2018 Vermentino is gorgeous. Ample and vibrant, with terrific poise, the Vermentino has all of the qualities that make this vintage so appealing for whites - namely, the combination of fruit texture and energy. Sweet floral notes and a touch of exoticism from the Viognier add character to a Vermentino that can be enjoyed alone, but also has the pedigree to drink well at the dinner table. I loved it." Vinous

Fresh, full-bodied, very pleasurable wine with the scent of dark cherries, flowers and mint. Hearty and delicate taste, harmonious and round. SUPERIORE.DE

"Bright ruby red with a delicately brightening rim. Elegant and floral nose of fresh roses, cherries and raspberries. On the palate spicy and crisp with a present acidity, shows lively play, in the aftertaste fine pressure with delicate drying." Falstaff

Avvoltore is a fantastically elegant Sangiovese refined with Cabernet Sauvignon and Syrah. Deep dark and with a grandiose bouquet, strongly fruity with light spicy and vegetarian hints, it tastes concentrated and soft at the same time. The brilliant finale is highly individual and stirring. SUPERIORE.DE

"Dense and deep ruby. Very intense and inviting nose, opened with notes of blackberry and mulberry, in the background fresh notes of orange peel, playful. On the palate much strong tannin, dense and interwoven in the anterior part, slightly coarse and slightly drying in the posterior part, still needs storage". Falstaff

"Blackberry jam, cassis, mint, licorice, violets and dark spices hit the palate in the 2012 Avvoltore. A huge, inky wine, the 2012 possesses tons of depth, with just enough vibrancy and freshness to balance the overtness of the vintage. Unapologetically rich and intense, the 2012 delivers the goods, big time. What a gorgeous wine this is." Antonio Galloni

Fantastically elegant Sangiovese refined with Cabernet Sauvignon and Syrah. Deep dark and with a terrific bouquet, strongly fruity with light spicy and vegetarian hints, it tastes concentrated and soft at the same time. The brilliant final is highly individual and stirring. SUPERIORE.DE

"Dark ruby red with a delicate brightening rim. Elegant nose of ripe blackberries underlaid with noble spicy tones. A large arch in the base and course, nice drink, compact and balanced with fine freshness, ends in the final with firm pressure." Falstaff

"The 2015 Avvoltore, Morisfarms' blend of Sangiovese, Cabernet Sauvignon and Syrah is stellar today. Brooding and explosive in the glass, the 2015 possesses remarkable intensity in all of its dimensions, with huge fruit and equally imposing tannins. Dark cherry, leather, smoke, tobacco, licorice and grilled herbs shape a virile, imposing Maremma red that is going to need at least a few years to be at its most expressive. Once again, Morisfarms has done a terrific job with their flagship wine." Vinous

Avvoltore is a fantastically elegant Sangiovese refined with Cabernet Sauvignon and Syrah. Deep dark and with a grandiose bouquet, strongly fruity with light spicy and vegetarian hints, it tastes concentrated and soft at the same time. The brilliant finale is highly individual and stirring. SUPERIORE.DE

"Dense and deep ruby. Very intense and inviting nose, opened with notes of blackberry and mulberry, in the background fresh notes of orange peel, playful. On the palate much strong tannin, dense and interwoven in the anterior part, slightly coarse and slightly drying in the posterior part, still needs storage". Falstaff

"Blackberry jam, cassis, mint, licorice, violets and dark spices hit the palate in the 2012 Avvoltore. A huge, inky wine, the 2012 possesses tons of depth, with just enough vibrancy and freshness to balance the overtness of the vintage. Unapologetically rich and intense, the 2012 delivers the goods, big time. What a gorgeous wine this is." Antonio Galloni

Wonderfully elegant Sangiovese refined with Cabernet Sauvignon and Syrah. Deeply dark and with a terrific bouquet, strongly fruity with slight spicy and vegetal hints, it tastes concentrated and at the same time soft. The brilliant final is highly individual and rousing. SUPERIORE.DE

"Dark bright ruby red with a delicately brightening rim. Elegant nose of ripe blackberries underlined by noble spice tones. The wine is well-balanced and compact with a fine freshness and ends in the final with a firm pressure." Falstaff

"The 2015 Avvoltore, Morisfarms' blend of Sangiovese, Cabernet Sauvignon and Syrah is stellar today. Brooding and explosive in the glass, the 2015 possesses remarkable intensity in all of its dimensions, with huge fruit and equally imposing tannins. Dark cherry, leather, smoke, tobacco, licorice and grilled herbs shape a virile, imposing Maremma red that is going to need at least a few years to be at its most expressive. Once again, Morisfarms has done a terrific job with their flagship wine." Vinous