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!["Tareni" Grillo Sicilia DOC 2025]()
“Tareni” Grillo Sicilia DOC 2025
Tareni Grillo is fragrant and floral, and the wine shows great purity and freshness throughout. Aromas of peach blossom, guava and honeysuckle come through, and there are soft notes of jasmine, orange blossom and candied Sicilian fruit. Its pretty minerality underlines the delightful contrasts between sweet and dry, which, together with its great value, offer carefree drinking pleasure. SUPERIORE.DE
- Grape variety: 100% Grillo
- Cultivation: conventional
- Maturation: 4 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 22,78 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 1,36 g/l
- Sulfite: 75 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned19270625 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Tareni" Inzolia Terre Siciliane IGT 2025]()
“Tareni” Inzolia Terre Siciliane IGT 2025
The single-varietal Inzolia Tareni glows straw yellow with greenish reflections. In the intense bouquet, we are greeted by aromas of white flowers and lemon blossom with white peach and honeydew melon in the background. In the drink it is persistent, warm and soft and its fresh acidity is well integrated. Nice drinking flow! SUPERIORE.DE
- Grape variety: 100% Inzolia
- Cultivation: conventional
- Maturation: 3 months stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 22,22 g/l
- Total acidity: 5,69 g/l
- Residual sugar: 1,52 g/l
- Sulfite: 81 mg/l
- pH value: 3,43
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 67 kcal
- Energy in kJ: 280 kJ
stored air-conditioned19270725 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Tareni" Chardonnay Terre Siciliane IGT 2025]()
“Tareni” Chardonnay Terre Siciliane IGT 2025
Tareni Chardonnay glows straw yellow with emerald green reflections. On the nose, delicate notes of bergamot, green apple, white flowers and some cedar wood. Very full and juicy on the palate, with a delicate melt and restrained acidity. As the wine progresses, it becomes very balanced and round. For us, it is the ideal companion for Mediterranean fish and pasta dishes. SUPERIORE.DE
- Grape variety: 100% Chardonnay
- Cultivation: conventional
- Maturation: 2 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 22,97 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 1,71 g/l
- Sulfite: 89 mg/l
- pH value: 3,46
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 70 kcal
- Energy in kJ: 293 kJ
stored air-conditioned19270925 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Custoza DOC 2025]()
Custoza DOC 2025
Three grape varieties and one goal: freshness. Garganega brings structure, Cortese liveliness and Chardonnay rounds things off. The vineyards are located between Lazise, Peschiera and Valeggio, right on Zenato's doorstep on Lake Garda. Straw yellow in colour with green reflections. Aromas of peach, white flowers and a hint of citrus. Light and fresh on the palate, with restrained acidity and a pleasant mellowness. A white wine for the terrace, with antipasti or as an aperitif – light-hearted and yet with character. SUPERIORE.DE
- Grape varieties: 40% Garganega, 30% Cortese, 30% Chardonnay
- Cultivation: conventional
- Maturation: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: twist lock
- Total extract: 24,11 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 3,69 g/l
- Sulfite: 94 mg/l
- pH value: 3,36
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 71 kcal
- Energy in kJ: 297 kJ
- Carbohydrates: 0,50 g
- Of which sugar: 0,50 g
stored air-conditioned03070625 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Segna Librandi" Cirò Bianco DOC 2025]()
“Segna Librandi” Cirò Bianco DOC 2025
Three generations, four tenuta, over 260 hectares and a garden of 200 rediscovered autochthonous grape varieties – librandi is the most important wine address in Calabria. The Segna line is their fingerprint in the most honest way: 100% Greco Bianco from the chalky-clay soils of Cirò, Cirò Marina and Crucoli, harvested in the last decade of September, gently pressed, fermented and matured in steel.
- Grape variety: 100% Greco
- Cultivation: conventional
- Maturation: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Food recommendations
spaghetti alle vongole, antipasti di mare, burrata con pomodori - Total extract: 20,36 g/l
- Total acidity: 5,59 g/l
- Residual sugar: 4,82 g/l
- Sulfite: 56 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned16010125 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Grigio delle Venezie IGT 2025]()
Pinot Grigio delle Venezie IGT 2025
Pinot Grigio as it should be: typical of the variety, fresh, without frills. Zenato vinifies the grapes in stainless steel, thus preserving the clear character of the grape variety. Straw yellow in colour with greenish reflections. Pomaceous fruit and honeydew melon on the nose, juicy on the palate with moderate acidity and a creamy melt. The finish remains fresh and inviting. Versatile in use – whether as an aperitif, with salad, seafood or simply at the next party. Serve well chilled at max. 9°C. SUPERIORE.DE
- Grape variety: 100% Pinot Grigio
- Cultivation: conventional
- Maturation: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: twist lock
- Total extract: 23,11 g/l
- Total acidity: 5,63 g/l
- Residual sugar: 4,89 g/l
- Sulfite: 73 mg/l
- pH value: 3,36
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 71 kcal
- Energy in kJ: 297 kJ
- Carbohydrates: 0,50 g
- Of which sugar: 0,50 g
stored air-conditioned03070725 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Costalupo" Bianco Controguerra DOC 2024]()
“Costalupo” Bianco Controguerra DOC 2024
Fresh, uncomplicated and surprisingly full of character - the Costalupo Bianco is a successful introduction to the white world of Abruzzo. Made from Trebbiano, Passerina and Pecorino, it has a fine, yellow-fruity flavour with citrus, apple peel and white flowers. Lively, straightforward and pleasantly dry on the palate, with a good flow and clear structure. Ideal with light dishes or simply as an animating terrace wine with regional character. A successful everyday wine, honest and straightforward. SUPERIORE.DE
- Grape varieties: 70% Trebbiano, 15% Chardonnay, 15% Passerina
- Cultivation: conventional
- Maturation: 6 months in stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural cork
- Food recommendations
starters - Total extract: 22,05 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 1,58 g/l
- Sulfite: 79 mg/l
- pH value: 3,36
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 70 kcal
- Energy in kJ: 288 kJ
- Of which saturated fat : 0,17 g
- Carbohydrates: 0,17 g
stored air-conditioned12020224 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
!["Villa Bianchi" Verdicchio dei Castelli di Jesi Classico DOC 2025]()
“Villa Bianchi” Verdicchio dei Castelli di Jesi Classico DOC 2025
The wine starts with a whisper of fragrant herbs, salted lemons and crushed mussels, inviting you to be patient and watch the wine develop. The palate is flattering with a medium body, plenty of texture gives the wine weight but is enhanced by the crisp acidity and citrus flavours that play around the palate. The finish is fragrant with orange blossom and salty minerality. Medium-bodied, clean and crisp, it has what it takes to be a bestseller! SUPERIORE.DE
- Grape variety: 100% Verdicchio
- Cultivation: close to nature
- Maturation: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Nomacorc
- Food recommendations
light antipasti and salads - Total extract: 22,65 g/l
- Total acidity: 4,85 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 89 mg/l
- pH value: 3,52
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 73 kcal
- Energy in kJ: 306 kJ
- Carbohydrates: 0,90 g
- Of which sugar: 0,40 g
stored air-conditioned11020425 · 0,75 l · 9,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Bagnara" Fiano del Salento IGP 2025]()
“Bagnara” Fiano del Salento IGP 2025
Bagnara is a village between Cellino San Marco and Campi Salentina. Limestone hills, Mediterranean scrub, figs, olive groves, the wind from the Adriatic Sea. Here, along the old "Limite dei Greci" – the historical borderline of the Greek colonies in Apulia – grows the Fiano of Due Palme. A grape variety with a long history in Salento, already known at the time of Frederick II. Hand-picked, cold maceration at 4°C for 24 hours, temperature-controlled fermentation in steel. Straw yellow in the glass, fresh. The nose opens with citrus, white peach, a hint of almond and Mediterranean herbal spice. Lively on the palate, with good acidity and a long, salty, mineral finish. SUPERIORE.DE
- Grape variety: 100% Fiano
- Cultivation: conventional
- Maturation: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
burrata con pomodorini - Total extract: 23,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 5,45 g/l
- Sulfite: 89 mg/l
- pH value: 3,48
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 74 kcal
- Energy in kJ: 307 kJ
- Carbohydrates: 1,00 g
- Of which sugar: 0,40 g
- Salt: 0,02 g
stored air-conditioned15040325 · 0,75 l · 9,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Cantalupi" Chardonnay del Salento IGT 2025]()
“Cantalupi” Chardonnay del Salento IGT 2025
Brilliant straw yellow with a greenish tinge. The bouquet shows typical varietal aromas of yellow pear, ripe apple, citrus blossom and a hint of tropical fruit. Fresh and harmonious on the palate, with fine fruit sweetness, lively, well-integrated acidity and a clear, dry finish. Maturation in stainless steel tanks preserves freshness and varietal character. An uncomplicated but honest Chardonnay with a Mediterranean flavour - ideal for light meals or aperitifs in the south. SUPERIORE.DE
- Grape variety: 100% Chardonnay
- Cultivation: conventional
- Maturation: cement tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
pasta with light cream sauce - Total extract: 23,91 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 97 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 73 kcal
- Energy in kJ: 306 kJ
- Carbohydrates: 0,7 g
stored air-conditioned15090425 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Serra del Conte" Verdicchio dei Castelli di Jesi Classico DOC 2025]()
“Serra del Conte” Verdicchio dei Castelli di Jesi Classico DOC 2025
Verdicchio – the name comes from verde, green – and that's exactly what this wine is all about: a fresh, lively energy that needs no explanation. 100% Verdicchio from the historic Classico region around Serra de' Conti, vinified in stainless steel, clearly focussed on fruit and freshness. Straw yellow in colour with greenish reflections. Lemon, fresh apricot and hawthorn on the nose – light, inviting, with a hint of almond. Dry, juicy on the palate, with lively acidity and a fine salty minerality on the finish, which is typical of the hills between the Apennines and the Adriatic. The classic accompaniment to everything the sea has to offer – and the moment when you simply want to open a good white wine. SUPERIORE.DE
- Grape variety: 100% Verdicchio
- Cultivation: conventional
- Maturation: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: screw cap
- Total extract: 20,50 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 95 mg/l
- pH value: 3,30
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 301 kJ
- Carbohydrates: 0,90 g
- Of which sugar: 0,20 g
stored air-conditioned11010525 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Terre al Monte" Sauvignon Bianco Castel del Monte DOC 2024]()
“Terre al Monte” Sauvignon Bianco Castel del Monte DOC 2024
Pale yellow with greenish reflections – a Sauvignon that already announces freshness in the glass. Notes of gooseberry, lime zest, white peach and a hint of sage on the nose. Lively and straightforward on the palate with a fine citrus flavour. The grape variety is not loud here, but interpreted precisely and coolly, and the ageing in stainless steel maintains the freshness and emphasises the planty, mineral vein. A regionally characterised white wine from the cool limestone terroir of Castel del Monte – clear, typical of the variety and very balanced. SUPERIORE.DE
- Grape variety: 100% Sauvignon
- Cultivation: close to nature
- Maturation: 3 to 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 22,66 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 75 mg/l
- pH value: 3,33
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 79 kcal
- Energy in kJ: 330 kJ
- Carbohydrates: 2,20 g
- Of which sugar: 0,44 g
stored air-conditioned15110124 · 0,75 l · 10,52 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
!["Amarela" Passerina Marche IGT 2025]()
“Amarela” Passerina Marche IGT 2025
Passerina is one of the silent heroines of the Marche region. Less well-known than Verdicchio, but with a character of its own that is immediately recognisable: slender, fresh, uncomplicatedly charming. Garofoli deliberately picks the grapes a little earlier in order to preserve freshness and naturalness – gentle pressing, fermentation in steel tanks, clear lines. Pale straw yellow with greenish reflections. Apple, pear and acacia blossom on the nose – inviting and light. Fresh, soft and balanced on the palate, with a delicately bitter final that whets the appetite for more. Aperitivo, fish, seafood – or simply when the evening deserves an uncomplicated companion. SUPERIORE.DE
- Grape variety: 100% Passerina
- Cultivation: conventional
- Maturation: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 21,36 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,44 g/l
- Sulfite: 89 mg/l
- pH value: 3,33
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 70 kcal
- Energy in kJ: 294 kJ
- Carbohydrates: 0,90 g
- Of which sugar: 0,20 g
stored air-conditioned11010825 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Villa Solais" Vermentino di Sardegna DOC 2025]()
“Villa Solais” Vermentino di Sardegna DOC 2025
The Cantina Santadi in Sulcis is considered one of the best co-operatives in Italy – and this Vermentino shows why. The grapes (85% Vermentino, 15% Nuragus) come from five municipalities in south-west Sardinia, where sandy clay soils and a Mediterranean climate create ideal conditions. Manual harvesting, gentle pressing, temperature-controlled fermentation in stainless steel and short storage on the lees preserve freshness and flavour.
- Grape varieties: 85% Vermentino, 15% Nuragus
- Cultivation: close to nature
- Maturation: cement tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 21,54 g/l
- Total acidity: 5,56 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 97 mg/l
- pH value: 3,46
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 73 kcal
- Energy in kJ: 301 kJ
- Carbohydrates: 0,03 g
- Of which sugar: 0,03 g
stored air-conditioned20020125 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Insolia" Bianco Terre Siciliane IGT 2025]()
“Insolia” Bianco Terre Siciliane IGT 2025
Sicily at altitude. The Insolia vines of Cusumano grow in the hills near Salemi and Monreale – with south-easterly exposure, slow ripening and pure mountain air. No drama, no feat of strength: the high altitude does the work. Hand-picked at the beginning of September, twelve hours of cold maceration at 8°C, gentle pressing, temperature-controlled fermentation at 18–20°C, four months on the fine lees in steel. Straw yellow colour, hawthorn, citrus peel, a hint of exotic fruit – fresh, delicate, with pleasant acidity and a light salty-mineral finish. SUPERIORE.DE
- Grape variety: 100% Inzolia
- Cultivation: conventional
- Maturation: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 21,89 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,72 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 305 kJ
- Carbohydrates: 1,90 g
stored air-conditioned19080225 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Costalupo" Bianco Controguerra DOC 2025]()
“Costalupo” Bianco Controguerra DOC 2025
Fresh, uncomplicated and surprisingly full of character - the Costalupo Bianco is a successful introduction to the white world of Abruzzo. Made from Trebbiano, Passerina and Pecorino, it has a fine, yellow-fruity flavour with citrus, apple peel and white flowers. Lively, straightforward and pleasantly dry on the palate, with a good flow and clear structure. Ideal with light dishes or simply as an animating terrace wine with regional character. A successful everyday wine, honest and straightforward. SUPERIORE.DE
- Grape varieties: 70% Trebbiano, 15% Chardonnay, 15% Passerina
- Cultivation: conventional
- Maturation: 4 months in stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Food recommendations
starters - Total extract: 22,05 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 1,58 g/l
- Sulfite: 79 mg/l
- pH value: 3,36
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 68 kcal
- Energy in kJ: 283 kJ
- Of which saturated fat : 0,13 g
- Carbohydrates: 0,13 g
stored air-conditioned12020225 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Bianco Falerio DOC 2025 (BIO)]()
Bianco Falerio DOC 2025 (BIO)
Delicate straw yellow with a greenish tinge. Fresh citrus fruit, green apple, white flowers and a hint of sage on the nose. Dry, light-footed and pleasantly cool on the palate, with lively acidity, subtle flavour and a clear, mineral finish. Maturation in stainless steel tanks emphasises freshness and varietal typicity. An uncomplicated but characterful white wine from the Marche region that combines Mediterranean lightness with a regional profile – ideal with fish, vegetables or simply on its own on a warm day. Great value! SUPERIORE.DE
- Grape variety: Trebbiano, Passerina, Pecorino, Chardonnay and Fiano
- Cultivation: biological
- Maturation: concrete
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: screw cap
- Total extract: 22,15 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 84 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 296 kJ
stored air-conditioned11040125 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pecorino Falerio DOC 2024 (BIO)]()
Pecorino Falerio DOC 2024 (BIO)
Pale straw yellow in the glass with greenish reflections. Yellow pear, ripe lemon, camomile and a fine herbal flavour on the nose – typical of the autochthonous Pecorino. On the palate, the 2024 is lively and clearly structured: fresh acidity, salty minerality and a delicate creaminess on the finish. Certified organic and carefully vinified, this Pecorino from Falerio combines great expression with everyday suitability – a wine with character and charm. SUPERIORE.DE
- Grape variety: 100% Pecorino
- Cultivation: biological
- Maturation: concrete
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 22,15 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 0,35 g/l
- Sulfite: 83 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 296 kJ
stored air-conditioned11040424 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Bonaria" Passerina Offida DOCG 2024 (BIO)]()
“Bonaria” Passerina Offida DOCG 2024 (BIO)
History returns – also in wine: Passerina is a testament to the desire to bring back grape varieties of medieval origin, rich in a unique and delicate character. A very old variety that probably comes directly from wild vines and may have arrived in Italy as early as the 6th century. The name Passerina reveals a charming story: it is derived from the Italian "passero" – sparrow. The little birds loved the sweet berries so much that the grape variety was named after them. For centuries, it was an insider tip in the Marche region, mostly hidden in cuvées, until visionaries like Saladini Pilastri recognised it: This variety deserves a solo career.
- Grape variety: 100% Passerina
- Cultivation: biological
- Maturation: concrete
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 22,15 g/l
- Total acidity: 5,99 g/l
- Residual sugar: 0,52 g/l
- Sulfite: 77 mg/l
- pH value: 3,22
- Eco-Control-No.: IT‑BIO‑009
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 296 kJ
- Of which saturated fat : 0,10 g
stored air-conditioned11040224 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Villa Medoro" Passerina Colli Aprutini IGT 2023]()
“Villa Medoro” Passerina Colli Aprutini IGT 2023
Pale yellow in colour with a silvery sheen in the glass - a fresh start. Subtle notes of grapefruit, green apricot and white flowers on the nose, accompanied by a hint of herbal hay. Lively and straightforward on the palate with bright fruit, lively acidity and a delicate salinity on the finish. The ageing in stainless steel emphasises the clear, uncomplicated style of this typical Abruzzese white wine. A charming accompaniment to starters and light cuisine - fresh, light-footed, regional. SUPERIORE.DE
- Grape variety: 100% Passerina
- Cultivation: conventional
- Maturation: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 22,65 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 85 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned12090423 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Passerina Controguerra DOC 2024]()
Passerina Controguerra DOC 2024
Passerina, a traditional, indigenous grape variety from central Italy, expresses its fresh, lively side here. Pale straw yellow in the glass with a greenish tinge. Citrus fruits, white flowers, yellow pear and a hint of wild herbs on the nose. Animating on the palate, with clear acidity, fine flavour and a delicate mineral finish. The ageing in stainless steel emphasises freshness and varietal typicity. An uncomplicated, but not random white wine - easy to drink and typical of Abruzzo. SUPERIORE.DE
- Grape variety: 100% Passerina
- Cultivation: conventional
- Maturation: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028
- Closure: natural cork
- Food recommendations
smoked/grilled fish - Total extract: 22,04 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,59 g/l
- Sulfite: 89 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned12020324 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Trebbiano d'Abruzzo DOC 2024 (BIO)]()
Trebbiano d’Abruzzo DOC 2024 (BIO)
Appealing Trebbiano in its purest form - from organic cultivation in the hills near Spoltore. Pale straw yellow with silver reflections. Crisp apple, lemon, white peach and a hint of almond blossom on the nose. Lively, clear and straightforward on the palate, with fine acidity, cool fruit expression and a delicate mineral finish. A refreshing, straightforward white wine with a regional profile - purist, precisely vinified and ideal for light meals and after work. SUPERIORE.DE
- Grape variety: 100% Trebbiano
- Cultivation: biological
- Maturation: stainless steel
- Vegan: yes
- Filtration: no
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural corks
- Food recommendations
vegetable casserole - Total extract: 21,28 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 0,62 g/l
- Sulfite: 78 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 76 kcal
- Energy in kJ: 317 kJ
- Carbohydrates: 1,10 g
- Of which sugar: 0,00 g
stored air-conditioned12070124 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Tyrsos" Vermentino di Sardegna DOC 2024]()
“Tyrsos” Vermentino di Sardegna DOC 2024
A traditional Vermentino di Sardegna: fresh, pale yellow in colour, with a pleasant aroma, good fruit, tasty spiciness and a fine hint of lemon. A lively wine with a lot of character and fresh drinkability! SUPERIORE.DE
- Grape variety: 100% Vermentino
- Cultivation: conventional
- Maturation: stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 21,35 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 0,18 g/l
- Sulfite: 84 mg/l
- pH value: 3,42
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 301 kJ
- Carbohydrates: 0,10 g
- Of which sugar: 0,10 g
stored air-conditioned20040224 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
The wonderful white wines of Italy are often underestimated or simply too unknown. There are plenty of good ones from South Tyrol to Sicily, in a variety that you have to look for elsewhere.
WHITE WINE FROM ITALY - A CONVINCING VARIETY.
The wonderfully ripening Burgundian varieties and above all the legendary Sauvignon Bianco Quartz from the Terlan winery are an example of South Tyrol. Friuli's spicy cuisine with polenta and mushrooms is complemented by the powerful, long-lasting wines from the Collio, such as (Tocai) Friulano, Chardonnay, Pinot Grigio or the regional speciality Ribolla Gialla. Around Verona, a stronghold of delicious Italian white wines, the wine lover will find the wonderful summer wines Lugana and Custoza from Lake Garda, east of Soave, mineral spicy and delicate wine from the extinct volcano.
In the highlands of the Veneto, just a few kilometres north of the Adriatic beaches, the fine Chardonnays and of course Glera (the Prosecco grape), like many white wines from Veneto in general, always make a lot of drinking fun.
Arneis and Gavi from Piedmont, Trebbiano, Vermentino and Viognier from Tuscany or the famous Est! Est! Est!!! from Lazio are always elegant food companions with a pleasant fruit-acid balance. There are autochthonous specialities in every region, here one should try a lot, the whites are developed for some years with (less wood and) more freshness, a good structure and high grape variety typicality.
WHETHER AS SOLOIST OR CORRESPONDING COMPANION FOR THE MENU - ITALIAN WHITE WINE.
By the way: Pecorino is not only a hearty sheep cheese, but also a powerful, typically Italian white wine from Abruzzo. And Greco di Tufo and Fiano di Avellino are uniquely melting and long-lasting character wines from the volcanic tuff rock of Campania.
The islands of Sardinia and Sicily also offer an incredible variety of white grape varieties - from Nuragus and Vermentino to Grillo and Catarratto - as well as exciting white cuvées made from local and international grapes. SUPERIORE.DE
























