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“Cantalupi” Rosato del Salento IGT 2022
Strong, bright dark pink. Fresh, fruity, mild and well-balanced is the Cantalupi Rosé from predominantly Negroamaro. Balanced and harmonious on the palate, well-integrated acidity with balanced fruit. As it progresses, delicate tannins give it weight, structure and also character. SUPERIORE.DE
"Bright orange-pink. In the nose open-hearted, ripe strawberry, dried orange, cold fruit tea, wet stone in the aftertaste. On the palate with a grippy texture, fine tannin, stretches pressurefully over the palate and ends fruit-driven, with medium length." Falstaff
read more- Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
- Cultivation: conventional
- Expansion: cement tank
- Filtration: no
- Alcohol content: 12,50 % vol
- Total extract: 29,50 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 2,25 g/l
- Sulfite: 105 mg/l
- pH value: 3,64
- Closure: Diam
- Serving temperature: 10-12 °C
- Storage potential: 2025+
- Food recommendations: antipasti, grilled vegetables
- Allergens: contains sulphites
stored air-conditioned15093422 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Chiaretto Bardolino DOC 2022
Young, fresh and uncomplicated - that is Allegrini's entry-level line "Corte Giara", which comes up with beautiful aromatic intensity and an excellent value.
Medium salmon pink, floral spring-scented and fruity notes. Dry, full and harmonious taste on the palate. Nice drinking flow. SUPERIORE.DE
read more- Grape Varieties: 50% Corvina, 35% Rondinella, 15% Molinara
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 23,65 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 3,15 g/l
- Sulfite: 92 mg/l
- pH value: 3,38
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Food recommendations: pizza or pinsa, antipasti, pike with polenta
- Allergens: contains sulphites
stored air-conditioned03014222 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Campirosa” Cerasuolo d’Abruzzo DOC 2022
Campirosa Cerasuolo only gradually unfolds its fresh strawberry and cherry notes adorned with sweet flowers. On the palate, silky-soft and very convincing with its ripe red fruits and juicy acids. Hints of liquorice, exotic spices and nuanced tannins emerge on the finish and seem to linger for almost a minute. Campirosa is a charming favourite wine young, but can also age for another year in the cellar. SUPERIORE.DE
"Wild strawberries and peppery roses waft up from the 2022 Cerasuolo d'Abruzzo Campirosa. This balances candies citrus against tart orchard fruits, all energized by zesty acidity. The 2022 cleans up quite well, leaving a subtle mineral tinge and licorice to fade slowly." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 23,00 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,90 g/l
- Sulfite: 85 mg/l
- pH value: 3,46
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned12022822 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chiaretto Bardolino DOC 2022
The extremely popular rosé classic from Lake Garda: cherry-red underlaid old pink colour, fresh on the nose of citrus and wild berries. Crisp and fresh on the palate, it is very suitable as an aperitif and with light meals as well as a summery companion in the afternoon. SUPERIORE.DE
"The 2022 Chiaretto Bardolino is sweetly floral and nuanced in the glass, with hints of wild strawberry and candied citrus. This is soft and supple with brilliant acidity to balance and crisp red fruits that resonate under rosy inner florals. The 2022 lingers impressively long while remaining completely refreshing. A subtle tinge of minerality remains." Vinous
read more- Grape Varieties: 65% Corvina, 25% Rondinella, 10% Molinara
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 25,60 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 4,70 g/l
- Sulfite: 83 mg/l
- pH value: 3,21
- Closure: twist lock
- Serving temperature: 8-10 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned03072922 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tre Torri” Rosato Carignano del Sulcis DOC 2022
Aromas of redcurrants, cherries, dried herbs, stones and cream. Medium body with a round and soft mouthfeel. A successful, aromatic rosato with a spicy-intense flavour and the pleasantly fresh finish. SUPERIORE.DE
"Roses and candied citrus form an inviting bouquet as the 2022 Tre Torri slowly opens in the glass. It has a soft texture and is round with ripe fruit and sweet spices. The 2022 leaves a saline concentration that is slightly chewy but completely freshly tapered." Vinous
read more- Grape Variety: 100% Carignano
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 21,42 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 99 mg/l
- pH value: 3,55
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned20023022 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Rosé Sicilia DOC 2022 (BIO)
Planetas Rosé exudes a fragrant bouquet of freshly cut roses, wild strawberries, pomegranate and wet stone. Silky and smooth on the palate with a spicy, saline blend of mineral apples and pears giving way to pretty inner flowers. Lingers long on the finish, recalling all the fruity and floral notes on the nose and palate. Well done! SUPERIORE.DE
"The 2022 Rosé is spicy and blends gravel with grapefruit and young kiwi. It feels round and silky and gains grip with the inclusion of saline minerals. On the finish, the 2022 is incredibly fresh, leaving tropical melon and a gentle hint of sour citrus." Vinous
"Notes of dried herbs and citrus peel with pink cherries and rose petals on offer. Medium-bodied, tangy and a little phenolic with vivid acidity cutting through. Racy finish." James Suckling
read more- Grape Varieties: 50% Nero d'Avola, 50% Syrah
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 25,85 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 78 mg/l
- pH value: 3,18
- Closure: twist lock
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
- Eco-Control-No.: IT-BIO-015
stored air-conditioned19044122 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Albaria” Frappato Rosato Terre Siciliane IGT 2022
Brilliant salmon pink. On the nose red berries, roses, rosemary and pomegranate. Medium-bodied, bright and straightforward with a crisp finish. You can taste the fullness of summer and the salty sea air. The Carlo Pellegrino winery celebrates its 140th anniversary with this characterful wine made from 100% Frappato. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2021 vintage received the following awards:- Grape Variety: 100% Frappato
- Cultivation: close to nature
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Total extract: 27,36 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 86 mg/l
- pH value: 3,52
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned19273022 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Serra Lori” Rosato Isola dei Nuraghi IGT 2022
Rosato Serralori of the Argiolas family is a cuvée of Cannonau, Monica and Carignano. Pleasantly fragrant of exotic fruits, harmonious, fresh, round and full-bodied on the palate. SUPERIORE.DE
read more- Grape Varieties: 50% Cannonau, 20% Monica, 15% Carignano, 15% Bovale
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 22,90 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 1,13 g/l
- Sulfite: 388 mg/l
- pH value: 3,26
- Closure: natural corks
- Serving temperature: 10-12 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned20033122 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Cerasuolo d’Abruzzo DOC 2022 (BIO)
Clear pink colour with strong reflections. Fresh cherry bouquet, characteristic and with floral notes. Dry and fruity on the palate, with aromas of sour cherries, raspberries and wild strawberries, plus the typical very light almond tone on the finish. A very harmonious rosé with a fresh and powerful structure that lingers beautifully and is a pleasure to drink. SUPERIORE.DE
"The 2022 Cerasuolo d'Abruzzo opens with a smoky burst of wild strawberries, sage and lavender. It is round and pleasantly sweet, gaining traction from a core of salty minerals and zesty red berry fruit. A hint of sour cherry resonates, while residual acidity pinches the cheeks and makes the mouth water." Vinous
"Bright cherry color and the red cherry and watermelon aromas are just as bright. Medium-bodied with vivid, fruity flavor and a super-clean finish." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 23,15 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,42 g/l
- Sulfite: 79 mg/l
- pH value: 3,45
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Food recommendations: pasta with fish ragout
- Allergens: contains sulphites
stored air-conditioned12073022 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nieddera Rosato Valle del Tirso IGT 2022
Fresh and refreshing rosé from predominantly Nieddera (Sardinian for small black berry). Bright, cherry-like light red, full-fruity aroma, continuous and very delightful on the palate. SUPERIORE.DE
read more- Grape Varieties: 90% Nieddera, 10% Other
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 25,15 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 2,29 g/l
- Sulfite: 86 mg/l
- pH value: 3,55
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned20042622 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosato di Toscana IGT 2022 (BIO)
Just 4,000 bottles are produced each year from this heartfelt project. Bright cherry red, with an intensely fruity bouquet of cherry, raspberry and rose petals. Taut and fresh on the palate, very tasty with beautiful primary aromas. Not only makes you want to go out on the terrace. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 4 months stainless steel tank
- Filtration: yes
- Alcohol content: 11,50 % vol
- Total extract: 24,85 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,59 g/l
- Sulfite: 68 mg/l
- pH value: 3,47
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
- Eco-Control-No.: IT-BIO-004
stored air-conditioned29392422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Ginevra” Rosato Rubicone IGT 2022 (BIO)
Slim, elegant and fresh, this is how a cheerful rosato must be: crisp with red berries, mineral and lively, this pink interpretation of the Sangiovese grape makes you want to take the next sip! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2021 vintage received the following awards:- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 6 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 27,65 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,95 g/l
- Sulfite: 85 mg/l
- pH value: 3,52
- Closure: twist lock
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
- Eco-Control-No.: IT-BIO-004
stored air-conditioned07082322 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gianni Masciarelli” Cerasuolo d’Abruzzo DOC 2022
The Gianni Masciarelli line is intended to embody the typicality of the region, and so this Rosato is powerful and full-bodied, as you would expect from the grape variety and terroir. Intense cherry pink. Delicately fruity-spicy aroma, robust on the palate with plenty of structure. Finishes with a fine minerality and berry fruit, a fabulous rosé. SUPERIORE.DE
"Wildly fresh yet vividly fruity, the 2022 Rosato lifts with a perfumed blend of wild strawberries and citrus zest. It's soft and round with ripe wild berries energized by juicy acidity. Mineral underpinnings add a gentle grip. The 2022 finishes with medium length and is pleasantly chewy as lemon oil and inner rose tones fade." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned12102722 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Centovie” Rosato Colli Aprutini IGT 2022 (BIO)
Umani Ronchi's new organic Rosato was born at the Centovie winery in Roseto degli Abruzzi. A project defined after several years of experimentation, with the aim of producing a wine that combines the expressive power of the Montepulciano vine with a gentle and delicate vinification to emphasise its fresh and fruity nuances.
Delicate pink with shiny reflections. Floral, fresh and with delicate citrus notes on the nose, crisp on the palate with nice acidity and notes of red cherries, strawberries and pink grapefruit. Complex and long in the further course - a serious drop with great drinking flow! SUPERIORE.DE
"Vibrant pink color in the glass. Aromas and flavors of red peach and blood orange. Medium-bodied with a nice balance of fruit and acidity, giving a clean and crisp finish. Nice aperitif." James Suckling
read more- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 26,15 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,79 g/l
- Sulfite: 86 mg/l
- pH value: 3,49
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
- Eco-Control-No.: IT-BIO-004
stored air-conditioned11023422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tralcetto” Cerasuolo d’Abruzzo DOC 2022
A wonderful Montepulciano Rosato from Abruzzo with a rosé colour typical for the white vinification of red grapes. Harmonious, fine and elegant on the palate. A light, fresh and very balanced wine. SUPERIORE.DE
"The 2022 Rosé is earthy, blending floral underbrush, sweet herbal tones and wild strawberries. This is soft and round with a lovely sweetness up front that’s nicely balanced by juicy acidity. It does its job well, and the mouth is left watering for more." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 26,41 g/l
- Total acidity: 6,60 g/l
- Residual sugar: 2,99 g/l
- Sulfite: 85 mg/l
- pH value: 3,18
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned12052722 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pungirosa” Bombino Nero Rosato Castel del Monte DOCG 2022
Fresh, floral-scented Rosato from Castel del Monte, beautifully accessible and wonderfully fruity on the palate. A correctly vinified everyday wine that gives us a lot of pleasure. SUPERIORE.DE
"Bright pink. Rich scent of wild strawberries, ripe pear and yellow flowers. On the palate delicate fruit melt and mild acidity, after grapefruit, cool core, misses some pressure in the middle part, fine tannin, persistent." Falstaff
read more- Grape Variety: 100% Bombino Nero
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Total extract: 22,76 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 84 mg/l
- pH value: 3,33
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Food recommendations: antipasti, fish dishes
- Allergens: contains sulphites
stored air-conditioned15112922 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Perolla” Rosato Toscana IGT 2022
Light pink colour and fresh aroma of cherry, strawberry and raspberry. Fine and fruity in the mouth, but also with good structure and persistence - it combines the aromas and elegance of a white wine with the structure of a young red wine. SUPERIORE.DE
read more- Grape Varieties: 65% Sangiovese, 35% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 24,95 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 86 mg/l
- pH value: 3,55
- Closure: twist lock
- Serving temperature: 8-10 °C
- Storage potential: 2026+
- Allergens: contains sulphites
stored air-conditioned29183422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lo Sbrancato” Rosato di Toscana IGT 2022
Pure Sangiovese Rosato, fine floral nuances, strawberry and violet hints on the nose. Fresh on the palate, well structured and with clear, red berry aromas through to the finish. SUPERIORE.DE
"Deep raspberry colored rosé with aromas of cherries, dried strawberries and watermelon, with some lemon peel. It’s rich and fruity with a medium body and creamy finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Total extract: 29,35 g/l
- Total acidity: 6,26 g/l
- Residual sugar: 4,78 g/l
- Sulfite: 105 mg/l
- pH value: 3,40
- Closure: twist lock
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned09083022 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosé di Neré" Nero d’Avola Terre Siciliane IGT 2022
The Nero d'Avola grapes come from vines up to 30 years old from the Noto region. Animatingly delicate fruity notes of pineapple and raspberry. Round, full and wonderfully drinky on the palate, with beautiful, medium-ripe fruit, spice and a cool, fresh-salty final. SUPERIORE.DE
"A fresh and crunchy rosé with peach, red apple and cranberry aromas and flavors. Medium body. Creamy texture with attractive fruit. Flower, peach and honeysuckle aftertaste. Drink now." James Suckling
"Bright salmon pink. In the nose nuances of pink grapefruit, stone fruit, lightly reminiscent of Mediterranean maquis in the aftertaste. Fresh and mineral on the palate, ends with a salty final." Falstaff
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 28,55 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 4,25 g/l
- Sulfite: 94 mg/l
- pH value: 3,33
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned19142622 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capriccio” Rosato Piemonte DOC 2022
Elegant pale pink. Flattering, persistent bouquet of floral notes with a fresh component of citrus fruit and strawberry curd. On the palate, it flows fresh and silky, the fruit is present and the well-integrated acidity leads it buoyantly into a striking finish - a summer wine par excellence! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2021 vintage received the following awards:- Grape Varieties: 55% Barbera, 45% Pinot Nero
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 23,66 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 92 mg/l
- pH value: 3,55
- Closure: Nomacorc
- Serving temperature: 8-10 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned05103722 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pischl” Rosato Vigneti delle Dolomiti IGT 2022
Pink to light ruby red. Delicately fruity bouquet of strawberry and raspberry, sour cherry, floral of violet with hints of marzipan. Elegant and harmonious fullness with fresh and juicy acidity. SUPERIORE.DE
"Intense salmon pink with copper-red reflections. Nuances of small wild berries and a hint of vanilla blossom on the nose. Soft, almost creamy on entry, dominated by strawberry with medium acidity into the finish." Falstaff
read more- Grape Variety: Regional Red Grape Varieties
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 25,15 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,20 g/l
- Sulfite: 89 mg/l
- pH value: 3,46
- Closure: screw cap
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Food recommendations: beef tartare, carpaccio, pasta dishes, pizza
- Allergens: contains sulphites
stored air-conditioned01074322 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosa di Ceparano” Rosato Ravenna IGT 2022 (BIO)
Delicate pale pink with reflections of onion skin. Fruity bouquet of pomegranate, white pepper, wisteria and peach. Firm, fresh palate with aromas of cherry, raspberry and citrus, then fresh spice with hints of minerals and lime peel as the drink continues. A fascinating and complex rosato that is very refreshing and distinct. SUPERIORE.DE
"Salmon colour. In the nose after cherries and pomegranate, in the reverberation spicy after white pepper and slightly floral. Fresh and juicy on the palate, well balanced, with a slight tannic rip and a medium-long final." Falstaff
"The 2022 Rosa di Ceparano is fragrant and delicate in the glass, with aromas of young peach, wild strawberries and sweet smoke. On the palate, it is round and smooth. Ripe apple and melon notes are supported by a core of chalky acidity. The finish is powerful and long, but still relatively fresh, leaving slightly zesty notes of citrus and mineral." Vinous
read more- Grape Variety: Sangiovese and Syrah
- Cultivation: biological
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Total extract: 25,65 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,76 g/l
- Sulfite: 82 mg/l
- pH value: 3,39
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
- Eco-Control-No.: IT-BIO-015
stored air-conditioned07012622 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Terre Lontane” Rosato Calabria IGT 2022
Strong coral pink with a slightly lightening rim. Magnificent bright colour, smells of fresh peaches, apricot and Mediterranean herbs. Gripping on the palate, full of purity, spice and with a hint of minerality. Good body with a juicy-fresh finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2021 vintage received the following awards:- Grape Varieties: 70% Gaglioppo, 30% Cabernet Franc
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 25,40 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 91 mg/l
- pH value: 3,52
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned16012822 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gròttolo” Rosato Montecucco DOC 2022 (BIO)
Grottolo Rosato shines in rich pink, has a delicate red wine bouquet and a juicy taste of wild berries and peach with pleasantly balanced acidity. Spicy and fresh, compact, with a fresh pull on the palate and a nice finish. SUPERIORE.DE
"Bright, sparkling salmon pink. Inviting nose of juicy cherry, red currant and meadow herbs. Velvety on entry, with lovely tension and precise fruit, supported by lively freshness into the lingering final." Falstaff
read more- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 24,65 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 59 mg/l
- pH value: 3,31
- Closure: Diam
- Serving temperature: 10-12 °C
- Storage potential: 2026
- Allergens: contains sulphites
- Eco-Control-No.: IT-BIO-006
stored air-conditioned09773222 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
To be honest, Italy is not as simple as a typical wine country. This is even more true for rosé than for any other category. First of all, there are over 100 different red grape varieties in Italy that can be used to make Rosato, and these varieties are not always found on the front or back labels of the bottles.
Secondly, just because the north-east may have had a great vintage does not mean that the same is true for the north-west or the centre or the south of the peninsula. The fact is that Italy is one of the most geographically diverse wine-producing countries in the world, surrounded by water on three sides, with the Alps to the north, desert winds to the south and a mountain ridge in the middle.
In Italy, Rosato is anything but a fad. Italian rosé has actually always been around. No wonder, since life takes place outdoors half the year. So-called terrace wines and summer wines are needed, but they always meet the high standards of the Italian way of life.
Rosato is versatile
One of the most famous rosé wines in Italy is probably the Chiaretto from Bardolino. It is actually made from the same grape varieties as the famous Amarone - Corvina, Corvinone, Rondinella and Molinara are also the main varieties here - the Lake Garda climate contributes to the fact that this is always something special in terms of taste.
The rosé wines from South Tyrol, here called Lagrein Kretzer, are also very well known. In recent years, rosé from southern Italy and Sicily has boomed, with different grape varieties being used there. Many autochthonous ones, such as the delicious Cerasuolo d'Abruzzo, Nerello Mascalese from the Etna region or Nieddera from Sardinia are rosé specialities that are not available anywhere else.
Rosato with ambition
But rosés are often made from the famous international grape varieties Cabernet Sauvignon, Cabernet Franc or Merlot, and in Tuscany and Emilia-Romagna of course also from Sangiovese, often in combination with a little Syrah, which adds a fine spiciness. And somehow some Sorbara Lambrusco could also be called a rosé, if it is light-coloured and not at all sweet, because then it is even quicker to drink than any other summer wine. Cin Cin! SUPERIORE.DE