• Rosso di Montalcino DOC 2022

      Rosso di Montalcino DOC 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,60 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712122 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • "Rossofonte" Rosso di Montalcino DOC 2020

      “Rossofonte” Rosso di Montalcino DOC 2020

      • Bibenda:
      • Doctor Wine:95 points
      • Wine Advocate:91 points
      • Vinous:92 points
      • James Suckling:90 points
      • Falstaff:94 points
      • Vinum:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months slavonian oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,38 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713520 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Brunello di Montalcino DOCG 2018

      Brunello di Montalcino DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Luca Gardini:96 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Vinum:18 points
      • Weinwisser:18+ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 1,35 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712418 · 0,75 l · 54,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      41,00 €
    • Brunello
    • Brunello di Montalcino DOCG 2019

      Brunello di Montalcino DOCG 2019

      • Wine Advocate:95 points
      • James Suckling:94 points
      • Decanter :92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 30,44 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,30 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712419 · 0,75 l · 64,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      48,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2017

      Brunello di Montalcino “Pianrosso” DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:96 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713217 · 0,75 l · 71,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      59,00 €53,99 €
    • Brunello di Montalcino "Pianrosso" DOCG 2018

      Brunello di Montalcino “Pianrosso” DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Luca Gardini:97+ points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Decanter :92 points
      • Falstaff:97 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 31,55 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713218 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      59,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2019

      Brunello di Montalcino “Pianrosso” DOCG 2019

      • Wine Advocate:97+ points
      • James Suckling:94 points
      • Decanter :97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 30,84 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,28 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713219 · 0,75 l · 89,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      67,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2017 <br>MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:96 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712717 · 1,5 l · 106,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      159,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2018 <br>MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Luca Gardini:97+ points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Decanter :92 points
      • Falstaff:97 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 31,55 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712718 · 1,5 l · 108,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      163,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2019 <br>MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2019 · MAGNUM in OWC

      • Wine Advocate:97+ points
      • James Suckling:94 points
      • Decanter :97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,84 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,28 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712719 · 1,5 l · 112,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      169,00 €
    • Brunello di Montalcino "Pianrosso Santa Caterina d'Oro" Riserva DOCG 2016 <br>MAGNUM

      Brunello di Montalcino “Pianrosso Santa Caterina d’Oro” Riserva DOCG 2016 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:98 points
      • Luca Gardini:100 points
      • Wine Advocate:97+ points
      • Vinous:94 points
      • Wine Spectator :98 points
      • James Suckling:99 points
      • Decanter :93 points
      • Falstaff:98 points
      • Vinum:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 4 years oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713316 · 1,5 l · 193,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 1 articles per customer

      290,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2017 <br>Double MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2017 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:96 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713017 · 3 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      340,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2018 <br>Double MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2018 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Luca Gardini:97+ points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Decanter :92 points
      • Falstaff:97 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 31,55 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713018 · 3 l · 116,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      350,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2019 <br>Double MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2019 · Double MAGNUM in OWC

      • Wine Advocate:97+ points
      • James Suckling:94 points
      • Decanter :97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 30,84 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,28 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713019 · 3 l · 120,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      360,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2017 <br>JEROBOAM 5 liters in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2017 · JEROBOAM 5 liters in OWC

      • Gambero Rosso:
      • Bibenda:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:96 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09713417 · 5 l · 118,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      590,00 €
    About the winemakersCiacci PiccolominiTuscany | Montalcino