• "61" Franciacorta DOCG brut

      “61” Franciacorta DOCG brut

      • Gambero Rosso:
      • Bibenda:
      • Vinous:90 points
      • Wine Spectator :90 points
      • Decanter :91 points / silver medal
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 24 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 21,00 g/l
      • Total acidity: 7,70 g/l
      • Residual sugar: 7,00 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,14
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04080200 · 0,75 l · 31,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,90 €
    • "61" Franciacorta DOCG satèn brut

      “61” Franciacorta DOCG satèn brut

      • Bibenda:
      • Wine Enthusiast:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 24 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,00 g/l
      • Total acidity: 6,50 g/l
      • Residual sugar: 8,00 g/l
      • pH value: 3,16
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04080600 · 0,75 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,50 €
    • "61" Franciacorta Rosé DOCG brut

      “61” Franciacorta Rosé DOCG brut

      • Bibenda:
      • Veronelli :90 points
      • Wine Enthusiast:92 points
      • Decanter :92 points / silver medal
      • Grape Varieties: 60% Chardonnay, 40% Pinot Nero
      • Cultivation: conventional
      • Expansion: 24 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,00 g/l
      • Total acidity: 7,50 g/l
      • Residual sugar: 8,00 g/l
      • pH value: 3,10
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04082100 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • "61" Franciacorta Millesimato DOCG 2014 brut nature

      “61” Franciacorta Millesimato DOCG 2014 brut nature

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Vinous:91 points
      • Wine Enthusiast:95 points
      • Decanter :93 points / silver medal
      • Grape Varieties: 70% Chardonnay, 30% Pinot Nero
      • Cultivation: conventional
      • Expansion: 5 years on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,65 g/l
      • Total acidity: 7,25 g/l
      • Residual sugar: 0,29 g/l
      • Sulfite: 69 mg/l
      • pH value: 2,45
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04080714 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "61" Franciacorta Millesimato Rosé DOCG 2014 brut nature

      “61” Franciacorta Millesimato Rosé DOCG 2014 brut nature

      • Bibenda:
      • Wine Enthusiast:95 points
      • Falstaff:93 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 5 years on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,55 g/l
      • Total acidity: 7,70 g/l
      • Residual sugar: 0,35 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,08
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04082214 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Palazzo Lana Extrême Riserva" Franciacorta DOCG 2009 brut

      “Palazzo Lana Extrême Riserva” Franciacorta DOCG 2009 brut

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Vinibuoni:
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Decanter :96 points / gold medal
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 7 years on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,05 g/l
      • Total acidity: 7,40 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,10
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04080409 · 0,75 l · 89,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      67,00 €
    • "Palazzo Lana Extrême Riserva" Franciacorta DOCG 2009 Brut <br>6 bottles in OWC

      “Palazzo Lana Extrême Riserva” Franciacorta DOCG 2009 Brut · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Vinibuoni:
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Decanter :96 points / gold medal
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 7 years on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,05 g/l
      • Total acidity: 7,40 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,10
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04080509 · 4,5 l · 91,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      412,00 €
    About the winemakersBerlucchi GuidoLombardy