More Winemakers from Friuli
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![Sauvignon Bianco Friuli Colli Orientali DOC 2019]()
Sauvignon Bianco Friuli Colli Orientali DOC 2019
Powerful Sauvignon with fresh aromas of melon and lime blossom on the nose and palate. A typical representative of the variety with the highest enjoyment value and great value. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: close to nature
- Expansion: Stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,22 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 2,15 g/l
- Sulfite: 93 mg/l
- ph-Value: 3,35
- Closure: Natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Food Recommendations: Asparagus with melted butter
- Allergen Note: contains sulphites
stored air-conditioned02020719 · 0,75 l · 13,19 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
![Chardonnay Friuli Colli Orientali DOC 2019]()
Chardonnay Friuli Colli Orientali DOC 2019
Pale yellow, in the nose fine nutty and buttery hints with juicy fruit like mango and apple underneath. On the palate fresh and with an elegant texture. A harmonious, versatile Chardonnay with yellow apple in the aftertaste. SUPERIORE.DE
"Lots of cooked apple with some biscuit and pie-crust undertones. It’s full-bodied and round with pretty fruit and a flavorful finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: au naturel
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,90 g/l
- Total Acidity: 5,10 g/l
- Residual Sugar: 3,80 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,40
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned02020319 · 0,75 l · 13,19 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
![Ribolla Gialla Venezia Giulia IGT 2019]()
Ribolla Gialla Venezia Giulia IGT 2019
Here you can feel what wonderful wines the special grape Ribolla Gialla delivers. Exciting aromas of apple with mineral and floral notes. Full-bodied, with lots of fruit and a lively finish. SUPERIORE.DE
read more- Grape Variety: 100% Ribolla Gialla
- Cultivation: au naturel
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 19,70 g/l
- Total Acidity: 5,80 g/l
- Residual Sugar: 2,20 g/l
- Sulfite: 94 mg/l
- ph-Value: 3,29
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned02020619 · 0,75 l · 13,19 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
!["Grivò" Pinot Grigio Friuli Colli Orientali DOC 2019]()
“Grivò" Pinot Grigio Friuli Colli Orientali DOC 2019
Straw-coloured with greenish reflections, it has an intense fruity fragrance with nuances of yeast and fresh bread. The full taste is finely balanced by the fine acidity. A masterly white wine! SUPERIORE.DE
"A fruity, lightly tropical white with stone and steel undertones. It’s full and flavorful." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: au naturel
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,10 g/l
- Total Acidity: 4,90 g/l
- Residual Sugar: 3,20 g/l
- Sulfite: 95 mg/l
- ph-Value: 3,40
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Food Recommendations: asparagus with bechamel sauce
- Allergen Note: contains sulphites
stored air-conditioned02020119 · 0,75 l · 13,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Verduzzo Friulano Friuli Colli Orientali DOC 2018]()
Verduzzo Friulano Friuli Colli Orientali DOC 2018
The grapes for this full-bodied Trockenbeerenauslese dry naturally on the vine to enrich the highest possible concentration of fructose and aromas. They are harvested late and fermented in barriques. Intense, shiny golden yellow. Vinous bouquet with notes of honey and vanilla. In the drink, the Verduzzo is of fine sweetness, full body and powerful. It glides soft and full-bodied into a wonderfully creamy finish. SUPERIORE.DE
read more- Grape Variety: 100% Verduzzo
- Cultivation: conventional
- Expansion: 12 months barrique
- Development: Barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 137 g/l
- Total Acidity: 6,15 g/l
- Residual Sugar: 128 g/l
- Sulfite: 128 mg/l
- ph-Value: 3,58
- Closure: Natural cork
- Serving Temperature: 12-14 °C
- Storage Potential: 2026+
- Food Recommendations: Almond tart, creamy desserts, but also raw ham with fig, goose liver pate
- Allergen Note: contains sulphites
stored air-conditioned02131418 · 0,5 l · 19,90 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Grivò" Pinot Grigio Friuli Colli Orientali DOC 2020]()
“Grivò" Pinot Grigio Friuli Colli Orientali DOC 2020
Straw-colored with greenish reflexes, smells intensely fruity with nuances of yeast and fresh bread. The full taste is finely balanced by the finely nerve acidity. A masterful white wine! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Pinot Grigio
- Cultivation: au naturel
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,30 g/l
- Total Acidity: 5,05 g/l
- Residual Sugar: 2,95 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,42
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Food Recommendations: asparagus with bechamel sauce
- Allergen Note: contains sulphites
stored air-conditioned02020120 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Chardonnay Venezia Giulia IGT 2020]()
Chardonnay Venezia Giulia IGT 2020
Light yellow, in the nose fine nutty and buttery hints with juicy fruit like mango and apple underlaid. On the palate fresh and of elegant texture. A harmonious, versatile Chardonnay with yellow apple in the aftertaste. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Chardonnay
- Cultivation: au naturel
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,85 g/l
- Total Acidity: 5,05 g/l
- Residual Sugar: 3,60 g/l
- Sulfite: 90 mg/l
- ph-Value: 3,40
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned02020320 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Friulano Friuli DOC 2020]()
Friulano Friuli DOC 2020
Golden yellow the Tocai fills the glass, ripe fruit, citrus, almonds and flowers envelop the nose, in the mouth beautifully balanced, harmonious and long lasting. A great, full-bodied, dry white wine. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Friulano
- Cultivation: au naturel
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 21,25 g/l
- Total Acidity: 5,15 g/l
- Residual Sugar: 1,89 g/l
- Sulfite: 97 mg/l
- ph-Value: 3,42
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned02020220 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Ribolla Gialla Venezia Giulia IGT 2020]()
Ribolla Gialla Venezia Giulia IGT 2020
Here you can feel what wonderful wines the special grape Ribolla Gialla delivers. Exciting aromas of apple with mineral and floral notes. Full-bodied, with lots of fruit and a lively finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Ribolla Gialla
- Cultivation: au naturel
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,10 g/l
- Total Acidity: 5,75 g/l
- Residual Sugar: 2,15 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,33
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned02020620 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Sauvignon Bianco Venezia Giulia IGT 2020]()
Sauvignon Bianco Venezia Giulia IGT 2020
Powerful Sauvignon with fresh aromas of melon and lime blossom on the nose and palate. A typical representative of the variety with the highest enjoyment factor and great value. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: au naturel
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,65 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 2,30 g/l
- Sulfite: 90 mg/l
- ph-Value: 3,41
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Food Recommendations: asparagus with melted butter
- Allergen Note: contains sulphites
stored air-conditioned02020720 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Sauvignon Bianco Friuli Colli Orientali DOC 2019]()
Sauvignon Bianco Friuli Colli Orientali DOC 2019
Sparkling, complex and full-fruity Sauvignon with delicious peach and citrus aromas, which wonderfully reflects the characteristics of the vine. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 23,55 g/l
- Total Acidity: 6,00 g/l
- Residual Sugar: 2,55 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,52
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned02060219 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Chardonnay Friuli Colli Orientali DOC 2019]()
Chardonnay Friuli Colli Orientali DOC 2019
Powerful, harmonious Chardonnay with aromas of fresh pastry and ripe fruit. Well-balanced, very appetising taste, ideal as an all-rounder for Mediterranean cuisine. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,85 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 2,55 g/l
- Sulfite: 80 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned02060719 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Friulano Friuli Colli Orientali DOC 2019]()
Friulano Friuli Colli Orientali DOC 2019
Wide, very animating scent of citrus fruits, soft on the palate, with a lot of fullness and the aromas of grapefruit, lemon and pear, finishes harmoniously and lasting. SUPERIORE.DE
read more- Grape Variety: 100% Friulano
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 22,88 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 2,15 g/l
- Sulfite: 78 mg/l
- ph-Value: 3,41
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned02060119 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Togliano" Merlot Friuli Colli Orientali DOC 2015]()
“Togliano” Merlot Friuli Colli Orientali DOC 2015
Sparkling ruby violet, exciting fragrance, lots of rich fruit, with fine spices. On the palate plump, after cassis and dark cherries, underlaid with fine tannin, very clear and straightforward. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,78 g/l
- Total Acidity: 4,52 g/l
- Residual Sugar: 2,15 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,62
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Food Recommendations: roasted poultry
- Allergen Note: contains sulphites
stored air-conditioned02022415 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Merlot des Rosis Venezia-Giulia IGT 2015]()
Merlot des Rosis Venezia-Giulia IGT 2015
Garnet-violet coloured Merlot with a warm scent of crunchy plums and ripe blackberries, along with earthy nuances and a hint of clove. Slim but full-bodied on the palate, all components wonderfully harmonious. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 12 months stainless steel/tonneau
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 27,20 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 2,50 g/l
- Sulfite: 90 mg/l
- ph-Value: 3,60
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned02072515 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Ribolla Gialla Friuli Colli Orientali DOC 2019]()
Ribolla Gialla Friuli Colli Orientali DOC 2019
Intense and elegant Ribolla Gialla, floral and fruity aromas in a surprisingly delicate bouquet, on the palate notes of green apple. A well-structured, appetisingly fresh and varietal white. SUPERIORE.DE
read more- Grape Variety: 100% Ribolla Gialla
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 23,15 g/l
- Total Acidity: 6,50 g/l
- Residual Sugar: 3,15 g/l
- Sulfite: 93 mg/l
- ph-Value: 3,55
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned02060519 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["del Pompiere" Pinot Grigio Friuli DOC 2019]()
“del Pompiere” Pinot Grigio Friuli DOC 2019
Mario Schiopetto was born in 1930, he grew up in the Osteria ai Pompieri owned by the family and had his first professional experiences as a fireman and later as a truck driver. In 1963, guided only by his taste and love of wine, he began to devote himself to wine production in his parents' farm and produced the first pure Tocai in 1965. At the time, the historic label included a drawing of his fire truck, which he also used to deliver wine to customers. With the current 2019 vintage, the winery is reflecting on these historical roots and is reviving the cute drawing on part of its wine labels.
Pinot Gris from Friuli with green apple and orange blossom, a hint of wet stones and coriander on the nose. Medium-bodied on the palate and wonderfully fresh on the final. Appealingly sophisticated. SUPERIORE.DE
"Loads of white pepper to the green papaya and hints of lime and green apple. It’s medium-to full-bodied with layers of fruit and a creamy-textured finish. Attractive lemon-curd and chalk nuances to the fruit." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: 8 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 19,85 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 2,05 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned02070819 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
!["del Pompiere" Ribolla Gialla Venezia Giulia IGT 2020]()
“del Pompiere” Ribolla Gialla Venezia Giulia IGT 2020
Mario Schiopetto was born in 1930, he grew up in the Osteria ai Pompieri owned by the family and had his first professional experiences as a fireman and later as a truck driver. In 1963, guided only by his taste and love of wine, he began to devote himself to wine production in his parents' farm and produced the first pure Tocai in 1965. At the time, the historic label included a drawing of his fire truck, which he also used to deliver wine to customers. With the current 2019 vintage, the winery is reflecting on these historical roots and is reviving the cute drawing on part of its wine labels.
A beautiful exotic note brings the Ribolla Gialla with notes of lemon, honey, orange blossom and melon into the glass. Full-bodied and juicy, clear and pure. One would almost like to say: a great (kind) growth. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Ribolla Gialla
- Cultivation: au naturel
- Expansion: 8 months stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,25 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 1,75 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024
- Allergen Note: contains sulphites
stored air-conditioned02070920 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vertigo" Rosso Venezia Giulia IGT 2019]()
“Vertigo” Rosso Venezia Giulia IGT 2019
Extensive, quite complex aroma in the Vertigo, a Rosso from Merlot and Cabernet Sauvignon. Blackberry, cherry and ink aromas and a warm, fruity, tannin-accompanied taste. SUPERIORE.DE
read more- Grape Varieties: 60% Merlot, 40% Cabernet Sauvignon
- Cultivation: au naturel
- Expansion: 12 months stainless steel tank and barrique
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 32,90 g/l
- Total Acidity: 5,79 g/l
- Residual Sugar: 5,20 g/l
- Sulfite: 74 mg/l
- ph-Value: 3,43
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Food Recommendations: roast beef, lamb
- Allergen Note: contains sulphites
stored air-conditioned02052119 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["del Pompiere" Pinot Grigio Friuli DOC 2020]()
“del Pompiere” Pinot Grigio Friuli DOC 2020
Mario Schiopetto was born in 1930, he grew up in the Osteria ai Pompieri owned by the family and had his first professional experiences as a fireman and later as a truck driver. In 1963, guided only by his taste and love of wine, he began to devote himself to wine production in his parents' farm and produced the first pure Tocai in 1965. At the time, the historic label included a drawing of his fire truck, which he also used to deliver wine to customers. With the current 2019 vintage, the winery is reflecting on these historical roots and is reviving the cute drawing on part of its wine labels.
Pinot Gris from Friuli with green apple and orange blossom, a hint of wet stones and coriander on the nose. Medium-bodied on the palate and wonderfully fresh on the final. Appealingly sophisticated. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Pinot Grigio
- Cultivation: au naturel
- Expansion: 8 months stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,15 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 1,95 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,44
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024
- Allergen Note: contains sulphites
stored air-conditioned02070820 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["del Pompiere" Friulano Friuli DOC 2020]()
“del Pompiere” Friulano Friuli DOC 2020
Mario Schiopetto was born in 1930, he grew up in the Osteria ai Pompieri owned by the family and had his first professional experiences as a fireman and later as a truck driver. In 1963, guided only by his taste and love of wine, he began to devote himself to wine production in his parents' farm and produced the first pure Tocai in 1965. At the time, the historic label included a drawing of his fire truck, which he also used to deliver wine to customers. With the current 2019 vintage, the winery is reflecting on these historical roots and is reviving the cute drawing on part of its wine labels.
Bright straw yellow with golden reflexes. Freshly fragrant of passion fruit and flowers of meadow flowers. On the palate fresh and elegant, juicy with a fine note of green almonds and yellow fruits, well integrated acidity, medium long finish. SUPERIORE.DE
read more- Grape Variety: 100% Friulano
- Cultivation: au naturel
- Expansion: 4-6 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,55 g/l
- Total Acidity: 5,90 g/l
- Residual Sugar: 2,20 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,47
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024
- Allergen Note: contains sulphites
stored air-conditioned02071320 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["del Pompiere" Sauvignon Venezia Giulia IGT 2020]()
“del Pompiere” Sauvignon Venezia Giulia IGT 2020
Mario Schiopetto was born in 1930, he grew up in the Osteria ai Pompieri owned by the family and had his first professional experiences as a fireman and later as a truck driver. In 1963, guided only by his taste and love of wine, he began to devote himself to wine production in his parents' farm and produced the first pure Tocai in 1965. At the time, the historic label included a drawing of his fire truck, which he also used to deliver wine to customers. With the current 2019 vintage, the winery is reflecting on these historical roots and is reviving the cute drawing on part of its wine labels.
Light straw yellow with greenish shimmer. Fine, not too strong bouquet of exotic fruits, some gooseberry and notes of white flowers. Very good balance on the palate, good volume, drinkable and with nice tension between green fruity and fine spicy notes. A very harmonious Sauvignon, which does not score with opulence and directness, but with elegance and finesse. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: au naturel
- Expansion: 4-6 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,00 % vol
- Total Extract: 19,85 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 2,30 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024
- Allergen Note: contains sulphites
stored air-conditioned02071420 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Refosco dal Peduncolo Rosso Friuli Colli Orientali DOC 2018]()
Refosco dal Peduncolo Rosso Friuli Colli Orientali DOC 2018
This Refosco first reveals the restrained side of this grape variety before the fine fragrance of berries, liquorice, tobacco and flowers unfolds in the glass. On the palate soft, caressing with finely woven tannin. A very elegant and feminine Refosco. SUPERIORE.DE
read more- Grape Variety: 100% Refosco
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 30,90 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 4,23 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,55
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned02132118 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Valmasìa" Friuli Colli Orientali DOC 2019]()
“Valmasìa” Friuli Colli Orientali DOC 2019
Exceptionally interesting the Valmasia from the old, native vine Malvasia Istriana: fresh and fragrant the aroma of ripe yellow fruits, on the palate full-bodied and round. SUPERIORE.DE
read more- Grape Variety: 100% Malvasia
- Cultivation: conventional
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 22,00 g/l
- Total Acidity: 5,20 g/l
- Residual Sugar: 5,70 g/l
- Sulfite: 136 mg/l
- ph-Value: 3,30
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned02130319 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
Land in competition.
Rome, Byzantium, Venice, Napoleon and the Habsburgs of the KuK monarchy Austria-Hungary, they all fought again and again for this region. Thus the former border river Isonzo gained bloody fame. The present border between Friuli and Slovenia was drawn at a green table and is unnatural. How one can notice clearly on the spot also at the languages. Because the people of Collio and Brda, as they say on the Slovenian side, never really accepted this border. Also in times of the iron curtain there was a lot of trade here - and the grapes of some Pinot Grigios in our trendy restaurants came in the 1980s and 90s of the night secretly over the green border.
When wine lovers rave about Friuli, they usually mean the smallest area - Collio. Because the winegrowers from the border region to Slovenia around Cormons have always been able to convince, and this for centuries. They survived all wars and closed borders and always produced great wines. The fact that the Austrians still miss it with pleasure and a bit wistfully as a former crown land, and therefore always like to visit it as pleasure tourists, has of course also helped to always stay in conversation. But even that only works with quality.
Why the largest area in terms of area, Friuli-Grave, the vast land between Udine and Pordenone above the legendary Adriatic tourist resorts such as Lignano, receives relatively little attention in comparison is actually a mystery. Because here, too, there were always good wines. After all, almost half of all DOC wines come from the approximately 6,500 hectares of vineyards in this region.
People in Friuli like to experiment.
The best Italian wine growers come from here. The best orange wines too, by the way. Friuli is top in breeding, more than half of the young vines planted in Italy come from here. Simonite & Sirch is known all over the world. The two winegrowers came to the conclusion that many diseases and growth problems in the vineyards were caused by poor "blood circulation" arise. Very simplified: When the rods of the poles are tied in shape, it often happens that the "veins"The leaves and grapes flow from the roots through the lifeblood, are bent and squeezed. The two friends from Friaul have specialised in keeping vineyards healthy - and today they are just as committed to Château Cheval Blanc as they are to South Africa or America. Rebdoctors from Friuli.
The region lies in the extreme northeast of Italy, bordering South Tyrol and Austria to the north, Slovenia to the west, Venice to the east and the Mediterranean Sea to the south. DOP wines already account for about half of the total production in Friuli-Venezia Giulia. There are 4 DOCG and 12 DOC regions. And almost all of them have an incredible range of grape varieties on offer. It is not easy to see through this - and is probably simply because there are many lone fighters in Friuli whose areas are scattered all over the place. The employees of the Consorzien do not have it easy to find a "togetherness" to pursue.
"We're all stubborn thick skulls." a well-known winemaker once said. Lovable thick skulls, we add. A total of 180 million litres of wine are produced annually in the large region. This is about 3.6% of the total Italian wine production. Friuli Venezia Giulia has more than 24,000 hectares of vineyards, divided into completely different areas. From the flat to hilly west, where clay, gravel and gravel soils, Grave = alluvial land, produced by the rivers that cross the region from the mountains in the north, over the Mediterranean influenced flatter regions along the Adriatic beaches from Lignano to Grado - up to the steep vineyards in the east, the Colli Orientali, the Isonzo Valley, as well as the Collio up to the crazy rocky landscapes of the karst between Gorizia and Trieste.
The great variety of grape varieties.
Many small family vineyards still cultivate ancient, little-known grape varieties and, of course, in the larger regions, international varieties from Chardonnay and Sauvignon to Cabernet and Merlot have long since become completely normal - even in small family businesses. But the regional, autochthonous grape varieties have never been forgotten. This is how this enormous diversity came about over the course of time. The most important white grape varieties are: Bianchetta Trevigiana, Chardonnay, Glera (formerly Prosecco), Malvasia, Moscato Giallo, Müller-Thurgau, Picolit, Pinot Bianco, Pinot Grigio, Ribolla Gialla, Riesling, Sauvignon, Friulano or Tai (formerly Tocai Friulano), Ribolla Gialla, Traminer Aromatico (Gewürztraminer), Verdiso, Verduzzo Friulano and Vitovska. The main red wines are Cabernet Franc, Cabernet Sauvignon, Carmenère, Franconia, Merlot, Pignolo, Pinot Nero, Refosco dal Peduncolo Rosso, Schioppettino and Tazzelenghe. SUPERIORE.DE
Facts
- Capital: Trieste
- Provinces: Porderone, Udine, Gorizia, Trieste
- Vineyard: approx. 24,000 hectares
- Total production/year: around 180 million litres (2016)
- of which red/rosé wine: 1/3
- of which white wine: 2/3
- Share of viticulture in Italy: 3.6%.
The Friuli Region–Venezia Giulia comprises 4 DOCG and 12 DOC (approximately 50% of Friuli's vineyards):
- Colli Orientali del Friuli Picolit DOCG
- Lison DOCG
- Ramandolo DOCG
- Rosazzo DOCG
- Karst/Carso-Kras DOC
- Collio Goriziano/Collio DOC
- Delle Venezie DOC
- Friuli/Friuli Venezia Giulia DOC
- Friuli Annia DOC
- Friuli Aquileia DOC
- Friuli Colli Orientali DOC
- Friuli Grave DOC
- Friuli Isonzo/Isonzo del Friuli DOC
- Friuli Latisana DOC
- Lison-Pramaggiore DOC
- Prosecco DOC