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![Regaleali Bianco Sicilia DOC 2020]()
Regaleali Bianco Sicilia DOC 2020
Perfect Sicilian white wine with bestseller status: light and of excellent balance with very delicate acidity. straw yellowcolour, the aromas delicate and fruity, with light notes of apple and banana. Pleasant, clean taste reminiscent of ripe fruit. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Varieties: 43% Grecanico, 23% Catarratto, 22% Inzolia, 12% Chardonnay
- Cultivation: conventional
- Expansion: 3 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,00 % vol
- Total Extract: 20,85 g/l
- Total Acidity: 5,78 g/l
- Residual Sugar: 2,72 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,42
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned19030120 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Biancosesto" Friuli Colli Orientali DOC 2019]()
“Biancosesto” Friuli Colli Orientali DOC 2019
A true Friulan, the Biancosesto is made from equal parts of the native grape varieties Ribolla Gialla and Friulano. Fresh, citrus-fruity aroma with hints of apple and pear, accompanied by a full-bodied, harmonious and pleasantly dry taste. Refined interpretation of down-to-earthness. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 50% Ribolla Gialla, 50% Friulano
- Cultivation: conventional
- Expansion: wooden barrel
- Vegan Clearing: yes
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,65 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 4,25 g/l
- Sulfite: 97 mg/l
- ph-Value: 3,38
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2025
- Allergen Note: contains sulphites
stored air-conditioned02130419 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Chianti Classico DOCG 2019]()
Chianti Classico DOCG 2019
Open-hearted, very appealing bouquet of tart berry fruit, forest floor, bitter almond, blue flowers and grilled herb spice. On the palate with the typical Sangiovese profile of bright red berries, with wonderfully integrated acidity and freshness. A classic every year and unbeatable with light meat dishes and sugos. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Malvasia Nera
- Cultivation: close to nature
- Expansion: 12 months barrique
- Development: barrique
- Vegan Clearing: yes
- Filtration: no
- Alcohol Content: 13,50 % vol
- Total Extract: 29,15 g/l
- Total Acidity: 5,60 g/l
- Residual Sugar: 0,95 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2026+
- Allergen Note: contains sulphites
stored air-conditioned09352219 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Concerto" Lambrusco Reggiano DOC 2020 secco (BIO)]()
“Concerto” Lambrusco Reggiano DOC 2020 secco (BIO)
Concerto is an extremely elegant, perfectly balanced Lambrusco. Purple ruby, fine foam. Clear and flawless its dark fruity blackberry aroma, round, fresh and animating the dry, tart-spicy taste. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Lambrusco Salamino S. Croce
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,50 % vol
- Total Extract: 26,25 g/l
- Total Acidity: 7,39 g/l
- Residual Sugar: 9,85 g/l
- Sulfite: 97 mg/l
- ph-Value: 3,30
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023+
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
stored air-conditioned07032120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Askos" Verdeca del Salento IGT 2020]()
“Askos” Verdeca del Salento IGT 2020
Under the name Askos, Li Veli brings together a project in which long-forgotten, autochthonous grape varieties are rediscovered and cultivated on the ideal terroir selected for them in each case. Light yellow with green reflections. Intense fruity nose of tropical fruits, citrus fruits, pears and fresh spices. On the palate it is full, balanced with good acidity. Fruity, mineral and mildly spicy aftertaste. An exciting and great Apulian white wine that you must have tried! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Verdeca
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 23,65 g/l
- Total Acidity: 5,78 g/l
- Residual Sugar: 2,45 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,38
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned15170220 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Vino Nobile di Montepulciano DOCG 2018]()
Vino Nobile di Montepulciano DOCG 2018
A solid and every year excellent drop is the Nobile by Poliziano, which smells of dark red cherries, blackberries and toasted notes. Compact and polished on the palate, soft and balanced with silky tannins and a long, elegant finish. SUPERIORE.DE
"Made since 1968, Poliziano's stalwart Vino Nobile is oak-smoothed and chocolatey, with ageing in a combination of French barriques, tonneaux and larger casks. Sweet wood spice and vanilla lead but make room for liquorice and blackberry. It's full and rich with some Merlot plumpness, and chewy wood tannins and bright acidity underneath. It all works - just give it another year to knit together." Decanter
"All charm, the 2018 Vino Nobile di Montepulciano is an attractive wine to drink now and over the next handful of years. Dark cherry fruit, licorice, menthol, pine, tobacco and cedar add pretty aromatic nuances. This easygoing, mid-weight Vino Nobile has plenty to offer." Vinous
read more- Grape Varieties: 85% Sangiovese, 15% Colorino, Canaiolo And Merlot
- Cultivation: conventional
- Expansion: cement tank and large wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Total Extract: 29,25 g/l
- Total Acidity: 5,72 g/l
- Residual Sugar: 1,05 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,48
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2027+
- Allergen Note: contains sulphites
stored air-conditioned09152318 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Serrata di Belguardo" Rosso Toscana IGT 2019]()
“Serrata di Belguardo” Rosso Toscana IGT 2019
Slowly, the bouquet of this Sangiovese blend opens to reveal its wonderful scent of red berries and subtle hints of spices. On the palate, a natural concentration, immense softness and harmony, a well-structured tannic information acts as a counterpoint. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Alicante
- Cultivation: close to nature
- Expansion: 10 months barrique
- Development: barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 1,65 g/l
- Sulfite: 82 mg/l
- ph-Value: 3,42
- Closure: Diam
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned09522119 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Ciampagnis" Chardonnay Friuli Isonzo DOC 2019]()
“Ciampagnis” Chardonnay Friuli Isonzo DOC 2019
The grapes for the Ciampagnis come from a 7.8 hectare site located just above sea level at an altitude of 32 metres. Fresh, Mediterranean-spicy bouquet with notes of white flowers and an exotic touch. On the palate with medium pressure and a beautiful silky texture, rich aromas of citrus, pineapple and apple, the long yeast ageing provides a terrific freshness and complexity. A wine with great enthusiasm potential, full of energy and personality with a mineral finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Chardonnay
- Cultivation: close to nature
- Expansion: 9 months stainless steel on fine yeast
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 20,55 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 1,85 g/l
- Sulfite: 77 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2028+
- Allergen Note: contains sulphites
stored air-conditioned02150219 · 0,75 l · 27,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Vermentino di Toscana IGT 2020]()
Vermentino di Toscana IGT 2020
Spinetta's single-varietal Vermentino smells of ripe yellow pears and hay flowers. On the palate, it is juicy, elegant, with a delicate honey note and a fine acid structure. A lively summer wine with good length and a high enjoyment factor. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Vermentino
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 30,40 g/l
- Total Acidity: 4,80 g/l
- Residual Sugar: 0,80 g/l
- Sulfite: 77 mg/l
- ph-Value: 3,40
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned29090120 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Rustico" Prosecco Spumante di Valdobbiadene Superiore DOCG Brut]()
“Rustico” Prosecco Spumante di Valdobbiadene Superiore DOCG Brut
Rustico is the bestseller by Nino Franco. Brilliant silver green. Fresh scent of apple, white flowers and cut grass, on the palate of tart coolness and well nuanced fruit and delicate melting. A stylish and very sociable all-rounder at a high level! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Extract: 18,00 g/l
- Total Acidity: 5,69 g/l
- Residual Sugar: 8,30 g/l
- Sulfite: 123 mg/l
- ph-Value: 3,25
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned03230400 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Tignanello" Toscana IGT 2018]()
“Tignanello” Toscana IGT 2018
Intense ruby red. Deep, complex nose of ripe red berries like sour cherry, Amarena cherry and redcurrant, in the background a delicate mint and vanilla note and spicy hints of white pepper and myrtle. In the mouth, very straightforward and precise, juicy, fresh and with silky smooth fruit and well-dosed tannin, in the further course of captivating elegance, finesse and with wonderful length. SUPERIORE.DE
"This is so aromatic with flowers, such as cherry blossoms and roses, together with currants and blackberries. A medium-bodied Tignanello with very fine tannins and depth. Racy and very, very long finish. Pure and refined. Lots of blue fruit. Tight at the end, but showing a sophisticated and reserved style. Very refined. Drinkable now, but will age nicely." James Suckling
"The 2018 Tignanello is a wine of breathtaking purity. Impossibly silky and persistent, the 2018 is all class, all the way. In many ways, the 2018 reminds me of the 2004 because of its finesse , but it has an extra degree of nuance that reflects important strides that have been made at the estate in the intervening years. Winemaking today is more gentle, while new oak is also less intrusive. The result is a Tignanello that bristles with class. The purity of the flavors alone is mesmerizing. Bright red-toned berries, mocha, spice, cedar, new leather and licorice are some of the many notes that linger on a finish framed by silky, perfectly ripe tannins." Vinous
"The 2018 vintage offers a deconstructed Tignanello upon first inspection because you can clearly make out the varietal typicity of the grapes, especially the green spice and white pepper of the two Cabernets, along with aromas of crushed limestone that recall the white rocks carefully placed in the vineyards to protect the rows. The wine's fruit weight is contained and polished, and there are no exaggerations, excesses or loose ends. The results are calculated and exacting, especially if you consider the tannic management (with aging in both new and used Hungarian and French oak for up to 16 months) and the quality of the elegant mouthfeel. With time in the glass, those deconstructed elements converge to create unity and balance. The Tignanello vineyard is 57 hectares and sits at a breezy 390 meters above sea level with alberese and galestro soils. Those elevations proved important for shedding excess humidity at the end of this 2018 growing season." Robert Parker
read more- Grape Varieties: 80% Sangiovese, 13% Cabernet Sauvignon, 7% Cabernet Franc
- Cultivation: conventional
- Expansion: 16 months barrique
- Development: barrique
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Total Extract: 32,85 g/l
- Total Acidity: 5,72 g/l
- Residual Sugar: 0,76 g/l
- Sulfite: 78 mg/l
- ph-Value: 3,42
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2043+
- Allergen Note: contains sulphites
stored air-conditioned09182418 · 0,75 l · 154,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Fontana" Soave DOC 2020]()
“Fontana” Soave DOC 2020
Balanced bouquet of citrus fruits and floral aromas, fresh and tasty on the palate. A distinctly accessible Soave with a lot of grace at a small price. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Varieties: 90% Garganega, 5% Trebbiano, 5% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 30,85 g/l
- Total Acidity: 5,95 g/l
- Residual Sugar: 7,65 g/l
- Sulfite: 129 mg/l
- ph-Value: 3,50
- Closure: glass closure
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned03170220 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Svelato" Falanghina del Sannio DOP 2020]()
“Svelato” Falanghina del Sannio DOP 2020
Golden yellow Falanghina with greenish reflections and pleasantly fresh broom scent. Well-structured on the palate, very rich and complex with balanced acidity and aromas of pomegranate and very delicate blossom notes in the finish. Svelato - open and undisguised, as its name suggests. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,30 g/l
- Total Acidity: 6,90 g/l
- Residual Sugar: 3,00 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,20
- Closure: Diam
- Serving Temperature: 10-12 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned13090120 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Villa di Capezzana" Rosso Carmignano DOCG 2017 (BIO)]()
“Villa di Capezzana” Rosso Carmignano DOCG 2017 (BIO)
Villa di Capezzana is considered one of the longest-lived wines of Tuscany, a vertical tasting with 20 vintages went back to 1937 - none of the vintages showed signs of fatigue. The wine is fermented spontaneously and aged in large and small wooden barrels, one third of the small wood is renewed every year.
Dark ruby red. Black cherries, blackberries, cassis and noble woods dominate the nose. On the palate, the wine is firm, well structured and with a long finish.
Decanting recommended. SUPERIORE.DE"Aged partially in large oak, this organic Carmignano - a blend of 80% Sangiovese and 20% Cabernet Sauvignon - shines for its richness of fruit with ripe cherry and cassis, clove and carrube spices, then officinal herbs in depth. Broad and powerful, extracted yet crunchy, it shows a fresh yet not overt acidity, with a glycerol-rich texture and a great saline finish." Decanter
read more- Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 12 months tonneau/16 months large wooden barrel
- Vegan Clearing: yes
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Sulfite: 78 mg/l
- ph-Value: 3,36
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2036+
- Eco-Control-No.: IT-BIO-007
- Allergen Note: contains sulphites
stored air-conditioned29582317 · 0,75 l · 27,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Carleone" Chianti Classico DOCG 2018]()
“Carleone” Chianti Classico DOCG 2018
Sparkling ruby with a pronounced garnet shimmer. Very inviting aroma of cherries and delicate meadow herbs, with a nutty touch. Medium-bodied on the palate, again wonderfully juicy fruit, cool, mineral style, very finely structured and balanced, with lively animo, lingers quite long and makes you want to drink the next glass. Perfect companion to Italian dishes. SUPERIORE.DE
"Sean O'Callaghan is a passionate, obsessed and intensely faithful producer of Sangiovese. He sees the same potential in it as in Nebbiolo or Pinot Noir, and this Chianti Classico is as exquisite as the top wines made from those other noble grapes. Intriguing perfume, both elegant and spicy. The flavours, though pure and brilliant, are somewhat overshadowed by the structure and texture. It is so seamless, with such expert tailoring that it glides, soars even, over the palate. Very fine." Decanter
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: cement tank
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,80 % vol
- Total Extract: 28,79 g/l
- Total Acidity: 6,15 g/l
- Residual Sugar: 0,70 g/l
- Sulfite: 64 mg/l
- ph-Value: 3,48
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2027
- Allergen Note: contains sulphites
stored air-conditioned29542118 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vigneto Enrico Cialdini" Lambrusco Grasparossa di Castelvetro DOC 2020 secco]()
“Vigneto Enrico Cialdini” Lambrusco Grasparossa di Castelvetro DOC 2020 secco
Bright ruby, beautiful foam. Cherry nose, continues in the fresh drink with notes of elderberries and a fine bitter note. A high-quality, dry and powerful Lambrusco from the Enrico Cialdini vineyard with remarkable juiciness. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Lambrusco Grasparossa
- Cultivation: conventional
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Extract: 38,50 g/l
- Total Acidity: 7,10 g/l
- Residual Sugar: 13,00 g/l
- Sulfite: 15 mg/l
- ph-Value: 3,10
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned07052220 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Casa Boschino" Rosso Toscana IGT 2019 (BIO)]()
“Casa Boschino” Rosso Toscana IGT 2019 (BIO)
The fresh, supple and very drinkable Casa Boschino is made from a similar blend of grapes as the Cerviolo, the star of the San Fabiano house. However, its grapes come from younger vineyards, so that it can be had for a sensationally low price. Very beautiful aromas of ripe blackberries, blackcurrants and Indian-like spices, full-bodied and with fine tannins. SUPERIORE.DE
read more- Grape Varieties: 70% Sangiovese, 30% Merlot And Cabernet Sauvignon
- Cultivation: biological
- Expansion: 12 months 60/40 used barrique/large wooden barrel
- Development: partly barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,55 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 2,85 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,35
- Closure: Diam
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: tortellini with meat filling and parmigiano
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
stored air-conditioned09372719 · 0,75 l · 11,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Bidibi" Bianco Veneto IGT 2020]()
“Bidibi” Bianco Veneto IGT 2020
The combination of Friulano (called Tai in Veneto) and Sauvignon Bianco makes Bidibi a delicious white wine full of character with rather moderate acidity. Delicately scented with citrus fruits, fresh, fruity and animating on the palate with a discreet mineral structure that adds a summery lightness to the wine's fullness and creaminess. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 60% Friulano, 40% Sauvignon
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,25 g/l
- Total Acidity: 4,79 g/l
- Residual Sugar: 0,28 g/l
- Sulfite: 82 mg/l
- ph-Value: 3,55
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned03080120 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Corte del Lupo" Bianco Curtefranca DOC 2019]()
“Corte del Lupo” Bianco Curtefranca DOC 2019
Corte del Lupo Bianco made its debut with the 2017 vintage, it is the successor to the classic Curtefranca Bianco, which has been popular for years. The grapes come from 11 historic vineyards planted with Chardonnay and Pinot Bianco. They are about 30 years old. Bright straw yellow, with a fresh apricot scent, fine wood notes and a structured, balanced taste. Spicy and round on the palate, a fine acidity on the finish, carried by a mineral note. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 80% Chardonnay, 20% Pinot Bianco
- Cultivation: close to nature
- Expansion: 25/75 small oak barrel/stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,65 g/l
- Total Acidity: 5,80 g/l
- Residual Sugar: 1,78 g/l
- Sulfite: 66 mg/l
- ph-Value: 3,22
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2025+
- Allergen Note: contains sulphites
stored air-conditioned04050519 · 0,75 l · 35,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Chianti Classico DOCG 2019]()
Chianti Classico DOCG 2019
Dense with complex fruit notes, lots of extract, soft, mouth-filling, unusually velvety and enveloped by gentle tannins. Aged in small barriques of old and new oak and in traditional Tuscan wooden barrels. For years, Riecine has been producing one of the most subtle Chianti Classico - a wonderful drop. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: barrique/wood barrel
- Vegan Clearing: yes
- Development: partly barrique
- Filtration: no
- Alcohol Content: 14,00 % vol
- Total Extract: 30,55 g/l
- Total Acidity: 6,25 g/l
- Residual Sugar: 1,65 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2027
- Allergen Note: contains sulphites
stored air-conditioned09092119 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Schulthauser" Pinot Bianco Alto Adige DOC 2020]()
“Schulthauser” Pinot Bianco Alto Adige DOC 2020
Schulthauser Pinot Bianco is the classic among South Tyrolean Pinot Blancs. Its success began in 1986, when it was first vinified and bottled. A perfect, finely fruity-fresh wine that seduces with its creamy softness and racy acidity. SUPERIORE.DE
"This smells of fresh spring greens, but on the generous palate there's much more yellow fruit (mirabelle and nectarine) and vibrant freshness that leads you into the refreshing lemon and mineral finish." James Suckling
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: 75/25 stainless steel/wood barrel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,85 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 2,50 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,25
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2024
- Allergen Note: contains sulphites
stored air-conditioned01150720 · 0,75 l · 16,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Di Macchia" Vermentino Toscana IGT 2020]()
“Di Macchia” Vermentino Toscana IGT 2020
Wonderful, energetic Vermentino with a small part of Petit Manseng, which gives it freshness and "crunch". Surprises on the nose with grapefruit, rosemary and a hint of mirabelle plum and thyme. On the palate, honeydew melon, peach, Mediterranean spices and in the convincing final, hints of citrus fruits and white pepper. SUPERIORE.DE
read more- Grape Varieties: 97% Vermentino, 3% Petit Manseng
- Cultivation: close to nature
- Expansion: 6 months tonneau
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned29500120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Bianco Falerno del Massico DOP 2020]()
Bianco Falerno del Massico DOP 2020
Falerno del Massico Bianco is a young, single-varietal Falanghina with a lively bouquet and has always been a classic of the region. Full-bodied and cheerful on the palate, finely balanced and with a dry finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 24,65 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 3,85 g/l
- Sulfite: 55 mg/l
- ph-Value: 3,40
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned13060420 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Caburnio" Rosso Toscana IGT 2016]()
“Caburnio” Rosso Toscana IGT 2016
Wonderfully aromatic and extremely tasty Caburnio from Cabernet Sauvignon, Merlot and Alicante with a spicy, extended finish. A true Tuscan secret tip with a great value. SUPERIORE.DE
"Rich ruby with garnet, luminous. At first spicy-peppery on the nose, then opens up on elegant graphite notes, dark fruit. On the palate with tension and delicate pressure, seems complete and coherent, juicy-young tannin, good foresight with sure development potential, but is fun even now!" Falstaff
read more- Grape Varieties: 55% Cabernet Sauvignon, 20% Merlot, 15% Alicante, 5% Petit Verdot, 5% Cabernet Franc
- Cultivation: close to nature
- Expansion: 12 months 70/30 tonneau/barrique
- Development: partly barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 30,25 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 1,25 g/l
- Sulfite: 68 mg/l
- ph-Value: 3,62
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2026
- Allergen Note: contains sulphites
stored air-conditioned29142116 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
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