• "Cygnus" Rosso Sicilia DOC 2017

      “Cygnus” Rosso Sicilia DOC 2017

      Nero d'Avola and Cabernet Sauvignon - the creative experiment of Count Tasca d'Almerita. Cygnus is a young enchanting wine that smells of blackberries, cherries, vanilla and tobacco and has a wonderfully smooth, grapey-sweet taste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Bibenda:
      • James Suckling:91 points
      • Grape Varieties: 70% Nero d'Avola, 30% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 14 months used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 33,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,55 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19032617 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Terre Brune" Carignano del Sulcis Superiore DOC 2017

      “Terre Brune” Carignano del Sulcis Superiore DOC 2017

      Terre Brune is a 100% Carignano of seductive balance and fruitiness and every year one of the best reds of Sardinia. Aged in barriques, it shows a fresh but ripe fruit on the nose with a slight hint of cocoa. On the palate of beautiful depth, with present tannins. An exemplary wine vinified with love and full of regional typicity. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Variety: 100% Carignano
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,65 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 0,45 g/l
      • Sulfite: 116 mg/l
      • ph-Value: 3,78
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20022217 · 0,75 l · 51,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,50 €
    • "Torrione" Rosso Toscana 2019 (BIO)

      “Torrione” Rosso Toscana 2019 (BIO)

      Radiant ruby red with brick-red reflections. Plums and sour cherries on the nose, underpinned by tobacco nuances and dried violet flowers. The fine-meshed tannins combine wonderfully with the notes of red fruits and liquorice on the finish. Very juicy, clear and balanced. SUPERIORE.DE

      "Very perfumed with sweet-berry and fresh-flower aromas that already show brightness and beauty. Perfumed. Full-bodied with very well-integrated tannins and pure, vivid fruit at the finish. This is all in finesse and depth. Drinkable now, but better in a couple of years." James Suckling

      • James Suckling:95 points
      • Grape Varieties: 75% Sangiovese, 20% Merlot, 5% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 14 months barrique/tonneau
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,55 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 0,89 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Eco-Control-No.: IT-BIO-004
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09822119 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,90 €
    • "61" Franciacorta Millesimato Rosé DOCG 2014 brut nature

      “61” Franciacorta Millesimato Rosé DOCG 2014 brut nature

      The "61" line stands for the birth year of the first Franciacorta, which was created in 1961 in the centuries-old Berlucchi vineyards. The grapes come from four vineyards between Corte Franca and Provaglio d'Iseo.

      Delicate peach-pink. Beguiling aroma of cranberry, citrus with a mineral component. On the palate, a fine bread and yeast note mixed with the power, acidity and tannin of the Pinot Nero, rich foam and a fine, consistent perlage. Finishes with an aristocratic hint of bitterness and graceful creaminess. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2013 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • James Suckling:91 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 5 years on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,55 g/l
      • Total Acidity: 7,70 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,08
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      04082214 · 0,75 l · 51,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,90 €
    • "CiFRA" Cabernet Franc Costa Toscana IGP 2019 (BIO)

      “CiFRA” Cabernet Franc Costa Toscana IGP 2019 (BIO)

      Star oenologist Luca D'Attoma has vinified a wonderfully agile and elegant Cabernet Franc with Cifra. Light ruby violet, profound aroma with notes of blackberries and liquorice. Rich fruit on the palate with taut tannins and a mineral final. A delight from the Tuscan coast from biodynamic (Demeter) cultivation. SUPERIORE.DE

      "Impenetrable garnet with slight rim brightening. Fruit-driven bouquet of small dark forest berries, lots of cassis, cloves, a hint of cinnamon. Builds up juicily, with beautiful interplay between acidity and fruit, grippy bound tannin, supple, opens up finesse-rich on the finish, with enormous drinking flow." Falstaff

      "Made with organically grown Cabernet Franc, this opens with aromas of black plum, cedar and Mediterranean scrub. The bright, savory palate offers black currant, rhubarb, ground clove and star anise alongside polished tannins." Wine Enthusiast

      "The 2019 CiFRA, 100% Cabernet Franc, is an attractive, mid-weight wine done in a style that exalts freshness. Even so, there is plenty of the natural richness that makes Maremma so compelling. Rose petal, cinnamon and sweet red berry fruit are nicely lifted throughout. CiFra is done with shorter macerations than the flagship wines, aged in cement and bottled before the following harvest, all decisions taken keep the flavors vibrant. That certainly works here." Vinous

      "Lots of fun and delicious raspberry, light basil-leaf and walnut character. It's medium-to full-bodied with a well poised, fruity finish. No wood. All in cement." James Suckling

      "Made with biodynamic and organic fruit, the Duemani 2019 Cabernet Franc CiFRA is a bright and articulate entry-level wine from this top-level estate. The grape is left to speak for itself, as the wine sees very little meddling or intervention back at the winery. Most of the winemaking process is done in cement vats, and you taste the purity of the grape skins and juice as a result. Dark cherry and blackberry segue to tilled earth, dried oregano and cola. The results are fresh, tight and vertical." Robert Parker

      • Robert Parker:93 points
      • Vinous:91 points
      • James Suckling:92 points
      • Wine Enthusiast:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: cement tank
      • Vegan Clearing: yes
      • Development: amphora
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,53 g/l
      • Residual Sugar: 1,45 g/l
      • Sulfite: 48 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29322119 · 0,75 l · 31,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,90 €
    • "Tor di Lupo" Lagrein Riserva Alto Adige DOC 2018

      “Tor di Lupo” Lagrein Riserva Alto Adige DOC 2018

      Powerful, dark Lagrein Riserva, smells intensively of bitter chocolate, sour cherries and wild berries. Velvety, continuous taste, well structured, juicy, fine tobacco note in the final. SUPERIORE.DE

      "Big black-cherry fruit with a slug of bitter-mint chocolate. Full and ripe with generous, supple tannins that fill out this bold lagrein very nicely. Good length and not too much chocolate character at the finish." James Suckling

      "The Cantina Andriano (Kellerei Andrian) 2018 Alto Adige Lagrein Riserva Tor di Lupo is inky dark and impenetrable in appearance. The wine shows thickness and weight, although the fruit aromas are downplayed in this vintage. You get blackberry preserves and dark plum delivered in a less specific swirl of darkness, with some mild earth and spice sprinkled throughout. The wine's strongest suit is its mouthfeel, which shows deep layering and nice texture." Robert Parker

      • Robert Parker:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Lagrein
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 34,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 2,65 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01102518 · 0,75 l · 46,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,90 €
    • "Cuvée Prestige Edizione 43" Franciacorta DOCG Brut

      “Cuvée Prestige Edizione 43” Franciacorta DOCG Brut

      The excellent Cuvée Prestige is a perfect archetype of its DOC: elegant, fresh, full, with continuous perlage, elegant creaminess and beautiful body. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Vinous:91 points
      • James Suckling:92 points
      • Falstaff:93 points
      • Grape Varieties: 75% Chardonnay, 15% Pinot Nero, 10% Pinot Bianco
      • Cultivation: conventional
      • Expansion: 25 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Acidity: 5,55 g/l
      • Residual Sugar: 4,00 g/l
      • Sulfite: 53 mg/l
      • ph-Value: 3,15
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      04051400 · 0,75 l · 46,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,90 €
    • "Montiggl" Riesling Alto Adige DOC 2020

      “Montiggl” Riesling Alto Adige DOC 2020

      Montiggl Riesling is an extremely elegant wine. Germany's favourite grape has found the ideal terroir in parts of South Tyrol. Riesling makes high demands on the site and prefers a cool but very sunny climate. This is exactly what Montiggl offers. The porphyry soils there give it fruit, minerality and an ideal acid backbone. SUPERIORE.DE

      "Aromas of white rose and yellow stone fruit lift out of the glass with this fragrant white. The vibrant, linear palate features juicy grapefruit, ripe yellow peach and a hint of nutmeg alongside racy acidity." Wine Enthusiast

      • Wine Enthusiast:92 points
      • Grape Variety: 100% Riesling
      • Cultivation: conventional
      • Expansion: stainless steel/5 months on the fine lees
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,50 g/l
      • Total Acidity: 6,30 g/l
      • Residual Sugar: 6,30 g/l
      • Sulfite: 115 mg/l
      • ph-Value: 3,01
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01151020 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Zisola" Rosso Sicilia Noto DOC 2019

      “Zisola” Rosso Sicilia Noto DOC 2019

      Zisola, from the eponymous winery of the Mazzei family in Sicily, is an exceptionally well-made single-varietal Nero d'Avola. Elegantly shining ruby red with a delicately lightening rim. In the flattering fruit bouquet, ripe forest berries and rose hips, lightly reminiscent of blood orange with a hint of cocoa. Juicy and clear on the palate with hearty red fruit, powerful and soft on the final. SUPERIORE.DE

      "Bright ruby red. In the nose of cranberries, oranges, cherries, gentle spice in the aftertaste. On the palate with red berry fruit, compact body, hearty, slightly consuming tannin in the final." Falstaff

      "The 2019 Noto Rosso is youthfully poised yet very pretty, showing peppery florals, wet stone, black currants and smoke. This is silky in texture with motivating acidity and a cooling blend of savory herbs and tart wild berries. There's a density and concentration here that is currently held in check by fine tannins, as the 2019 finishes incredibly long, resonating on dark fruits and hints of licorice. Give this a year or two of cellaring to show its best." Vinous

      "Brimming with red and black berries, this is an attractively fresh and dry, medium-bodied Sicilian red with touches of licorice and black tea. Rather long, pleasantly dry finish." James Suckling

      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: 10 months 30/70 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,78 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,51
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025
      • Food Recommendations: spicy fish soups, pasta dishes with meat sauce, red meat
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19102119 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "La Toledana Vigne Rade" Gavi di Gavi DOCG 2020

      “La Toledana Vigne Rade” Gavi di Gavi DOCG 2020

      Characterful bouquet of exotic fruits and flowers, plus fine toasted aromas. The taste combines lively citrus fruits and elegant acidity with mineral melting. Sustained, soft texture and pleasant, long finish. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Variety: 100% Cortese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 2,76 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Food Recommendations: vegetable cake
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05010120 · 0,75 l · 16,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,60 €
    • Lagrein Turmhof Alto Adige DOC 2019

      Lagrein Turmhof Alto Adige DOC 2019

      Red classic from South Tyrol in a strong garnet red with violet reflections. Discreet bouquet of violets and red cherry fruit. Fine tannins, a round body and a discreet acidity make this red a high-quality companion for regional-rustic cuisine. SUPERIORE.DE

      "A very friendly Lagrein, showing good depth, but supple tannins and intense black cherries with a bitter-chocolate edge that's very appealing. Nice interplay of ripeness and rather fine tannin at the finish." James Suckling

      • James Suckling:92 points
      • Grape Variety: 100% Lagrein
      • Cultivation: close to nature
      • Expansion: 8 months small / large wooden barrel
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,92 g/l
      • Total Acidity: 5,30 g/l
      • Residual Sugar: 1,96 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01122619 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • Südtiroler Eisacktaler Grüner Veltliner DOC 2020

      Südtiroler Eisacktaler Grüner Veltliner DOC 2020

      This finesse-rich wine is a rarity in South Tyrol and is only found in isolated cases in the Eisack Valley. Sparkling straw yellow with olive green edges. Slightly peppery on the nose, gracefully fresh on the palate, juicy, with a beautiful structure and a lovely mineral note on the finish. SUPERIORE.DE

      "Pale bright golden yellow with green reflections. In the nose of golden apples, pear skin and flint. Characterful spicy attack with well-integrated acidity and good draw. Taut minerality and fine salinity, compact and expressive on the final." Falstaff

      • Falstaff:92-94 points
      • Grape Variety: 100% Grüner Veltliner
      • Cultivation: close to nature
      • Expansion: stainless steel/small wooden barrel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,85 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Food Recommendations: vegetarian starters, dumplings, goat cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01160220 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • Etna Rosso DOC 2020 (BIO)

      Etna Rosso DOC 2020 (BIO)

      Dark, radiant ruby red. Pure and elegant, with spicy herbal aromas and fresh fruit notes of cherry and redcurrant. Subtle with a beautiful fruity play, delicate vein of salt, yet compact and full of harmony. A Rosso with the almost Burgundian finesse and length of a Pinot Nero. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Wine Spectator :91 points
      • James Suckling:94 points
      • Grape Variety: 100% Nerello
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,38 g/l
      • Residual Sugar: 1,00 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,54
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027
      • Food Recommendations: light meat dishes
      • Eco-Control-No.: IT-BIO-008
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19172220 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Berardenga" Chianti Classico Riserva DOCG 2018

      “Berardenga” Chianti Classico Riserva DOCG 2018

      Insistent and wonderfully clear in colour, the Chianti Classico Riserva unfolds its inviting aroma reminiscent of ripe cherries with notes of spices and wild herbs. Dense and extremely juicy on the palate, it is packed with tannins and full of personality and authenticity. SUPERIORE.DE

      "Dusty tannins set the stage for this cherry and wild herb-inflected red. Boasts plenty of fruit, orange zest and iron, yet still has to reveal all its charms. Compact finish in the end, but be patient." Wine Spectator

      "Sporting broad shoulders and a brawny texture, the 2018 Chianti Classico Riserva Berardenga is one of those wines that you can drink throughout the entire meal from antipasto, to pasta to the meat dish. This Riserva offers dark fruit, ripe cherry, plum and soft concentration throughout. Its ample textual fiber is loosened up and refreshed by the pretty vein of crisp acidity that is so characteristic of Sangiovese." Robert Parker

      "The 2018 Chianti Classico Riserva is a powerful, brooding wine. Readers will have to be patient with the 2018, as it needs time to soften. The tannins are especially potent today. Time brings out a whole range of black cherry, plum, gravel, spice, game and leather notes." Vinous

      "This is a very solid, full-bodied riserva with firm and chewy yet fine-grained tannins that are nicely layered and intense. Very drinkable now, but a year or two of bottle age will soften it." James Suckling

      • Robert Parker:93 points
      • Vinous:93+ points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,85 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,78 g/l
      • Sulfite: 97 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Food Recommendations: rack of lamb, bistecca fiorentina
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09172218 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,90 €
    • "Vigneto Gallina" Barbera d'Alba DOC 2018

      “Vigneto Gallina” Barbera d’Alba DOC 2018

      Gallina is a beguiling Barbera with wonderful freshness and clarity. Beautiful scent of violets, tar, smoke, minerals, plums and spices. The wine loves time in the glass where it shows a lot of minerality and a long, pure finish. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Robert Parker:92 points
      • Vinous:92 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 16 months new barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,75 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,30 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05112218 · 0,75 l · 46,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,90 €
    • "Mandriolo" Rosso Toscana DOC 2020

      “Mandriolo” Rosso Toscana DOC 2020

      Even with the entry-level wine, Morisfarms does not deviate a bit from its usual quality standard, which has delighted us with its consistency for over 10 years now. Freshness and relaxed drinkability are the strengths of the Rosso Maremma with its earthy fruit bouquet of cherry and plum and its spicy notes in the finish. SUPERIORE.DE

      • Luca Maroni:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,70
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142920 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • Chianti Classico DOCG 2019 (BIO)

      Chianti Classico DOCG 2019 (BIO)

      Very fine, finesse-rich Chianti Classico in organic quality with intense aromas of berries, red fruits and violets. Refined taste, harmonious and spicy, the light tannins are of velvety softness. This wine is pure drinking pleasure! SUPERIORE.DE

      "Clean berry and cherry nose with some floral notes. Medium-bodied with fresh, silky tannins and bright acidity, which push lots of fruit though the lightly firm finish. From organically grown grapes. Compact and dense package, but good length here." James Suckling

      "Black currant and black cherry fruit is underlined by lively acidity and dense tannins in this intense red. Iron, tobacco and woodsy accents play supporting roles, while the ripe fruit prevails on the lingering aftertaste." Wine Spectator

      • Wine Spectator :92 points
      • James Suckling:92 points
      • Grape Varieties: 90% Sangiovese, 6% Canaiolo, 4% Colorino
      • Cultivation: biological
      • Expansion: 13 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,76 g/l
      • Residual Sugar: 1,28 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09062519 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • Contrada R (Rampante) Rosso Terre Siciliane IGT 2019

      Contrada R (Rampante) Rosso Terre Siciliane IGT 2019

      Contrada Rampante grows on the highest vineyard of Passopisciaro. The soils have a higher sand content and the harvest takes place later here. On the nose, dark red cherries, flowers, mint and liquorice. Rampante is an elegant, energetic red with clear fruit and silky tannins. SUPERIORE.DE

      "Mid ruby. Brooding and hinting at ripe red fruit with iodine notes, oatmeal and still embryonic. Richly tannic racy raspberry fruit. Very long, juicy and energetic, tannic and perfumed. Great long-lasting tannic bite on the finish." Jancis Robinson

      "Smoky flint, dark spice, blue flower and forest berry aromas come to the forefront along with a whiff of hay. Racy and loaded with mineral tension, the elegant, structured palate delivers crushed raspberry, pomegranate, licorice and ground clove before an almost salty mineral finish. Taut, refined tannins and fresh acidity provide the framework." Wine Enthusiast

      • Gambero Rosso:
      • Wine Enthusiast:97 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 18 to 20 months large barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 6,35 g/l
      • Residual Sugar: <1,00 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,29
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2032+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19152319 · 0,75 l · 78,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      58,50 €
    • "Amore e Follia" Rosso Toscana IGT 2019

      “Amore e Follia” Rosso Toscana IGT 2019

      Don't expect the typical Syrah, because this wine will surprise you with its liveliness and freshness, although it has the spiciness and drinkability typical of Syrah. The name (Love and Madness) expresses all the love for this grape, but also the courage to grow it in the Montalcino area. Despite its unusualness, this wine is a real crowd pleaser and one of the winery's trademarks.

      Deep ruby red with violet reflections, on the nose black fruits, forest floor, pine wood with a hint of white rose and jasmine. On the palate, a distinct texture with well-integrated tannins, paired with a great minerality, a delicate bitter note in the respectable aftertaste. SUPERIORE.DE

      "Lots of bright, very ripe red-berry character to this medium-bodied red with a light but firm tannin framework to the palate. But the fresh fruit pushes through to the end. Turns savory just at the end. Needs a year for better overall integration." James Suckling

      "Complex and intense aromas of dark forest fruits, sweet cherries and tea leaves. Elegant, with a firm slightly grainy tannic structure and leathery finish." Decanter

      • James Suckling:92 points
      • Decanter :94 points
      • Grape Varieties: 95% Syrah, 5% Sangiovese
      • Cultivation: close to nature
      • Expansion: 15 months concrete tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Food Recommendations: grilled dishes, mature cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29632119 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,90 €
    • "Le Cupole di Trinoro" Rosso Toscana IGT 2019

      “Le Cupole di Trinoro” Rosso Toscana IGT 2019

      Cupole 2019 shows dark fruit intensity and an impressive aromatic spectrum with cherries, blackberries and plums. In the mouth, a hint of sweetness, a finely accentuated texture with a phenolic density and structure that gives it volume and excellent ageing potential. Added to this is a value that is unparalleled in Tuscany. SUPERIORE.DE

      "Appealing aromas of black cherry, raspberry jam and plum pick up accent notes of earth and bitter almond in this solid red, which is balanced and shows fine length on the finish." Wine Spectator

      "This is a terrific value proposition. The 2019 Le Cupole is a blend of 47% Merlot, 30% Cabernet Franc, 15% Cabernet Sauvignon and 8% Petit Verdot. The first vintage was made in 1995, and although these four varieties have been used in the blend since the beginning, the various percentages change according to vintage conditions. This long 2019 growing season was a little more challenging for the late-ripening Cabernet Sauvignon and Petit Verdot. The wine delivers plenty of rich concentration and ripeness, but there is also a pureness to the fruit that happily underscores its cheerful and informal personality." Robert Parker

      • Robert Parker:93 points
      • Wine Spectator :90 points
      • Grape Varieties: 47% Merlot, 30% Cabernet Franc, 15% Cabernet Sauvignon, 8% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 11 months cement tank/8 months oak barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,80 g/l
      • Total Acidity: 5,72 g/l
      • Residual Sugar: 1,33 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29122219 · 0,75 l · 39,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,90 €
    • "Fuoripista" Pinot Grigio Vigneti delle Dolomiti IGT 2020 (BIO)

      “Fuoripista” Pinot Grigio Vigneti delle Dolomiti IGT 2020 (BIO)

      Only 8,000 bottles of Fuoripista Pinot Grigio from the biodynamic vineyards of the Campo Rotaliano site are pressed by Elisabetta Foradori each year. The wine is fermented on the skins for eight months in tinajas (Spanish amphorae), where it slowly matures to reveal the delicate character of Pinot Grigio and the forgotten diversity of Trentino. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • James Suckling:95 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: demeter
      • Expansion: 8 months amphora, 2 months stainless steel
      • Development: amphora
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 12,00 % vol
      • Total Extract: 21,40 g/l
      • Total Acidity: 4,47 g/l
      • Residual Sugar: 1,40 g/l
      • Sulfite: 38 mg/l
      • ph-Value: 3,43
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01010520 · 0,75 l · 43,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      32,90 €
    • "Il Blu 30 anni" Rosso Toscana IGT 2018

      “Il Blu 30 anni” Rosso Toscana IGT 2018

      Over 30 years ago, Bruno and Brigitte Widmer decided to add a Super Tuscan to the Brancaia portfolio. Since its debut in 1988, Il Blu has been the result of constant striving for perfection. With ultra-fine tannins and a smooth and full finish, this full-bodied wine captivates with its complexity and elegance. Il Blu is made from only the best harvestedand selected grapes from the two vineyards in the Chianti region. With the 2018 vintage, this now globally recognised wine celebrates its 30th anniversary with an outstanding year and in an elegant special edition.

      Every year, Barbara Widmer proves anew how to make a dense, intense red that is nevertheless balanced, elegant and refined. Rich, unfathomable ruby red. Explosive aromas of black cherries and blackberries on the nose. The texture is wonderfully balanced, on the palate Il Blu presents itself fresh, persistently powerful and with wonderfully articulated tannin in the anniversary vintage 2018. SUPERIORE.DE

      "Brancaia's 2018 Il Blu is stellar. Dark, layered and enveloping, the 2018 is wonderfully expressive from the outset. Black cherry, mocha, espresso, licorice, cloves and new leather fill out the layers effortlessly. The 2018 balances power with energy, all with plenty of the style that has long made this Merlot-based blend one of the top wines in Tuscany." Vinous

      "Beautiful aromas of currants and mushrooms with bark and flowers. Violets and chocolate, too. It's full-bodied with firm, creamy tannins that are long and poised. It has such attractive tension and focus. Lovely sweet currants and berries at the finish. So succulent and intense." James Suckling

      • Vinous:95 points
      • James Suckling:97 points
      • Grape Varieties: 80% Merlot, 10% Sangiovese, 10% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 new/used barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,24 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 1,02 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09322318 · 0,75 l · 98,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      73,90 €
    • "Giorgio Primo" Rosso Toscana IGT 2018

      “Giorgio Primo” Rosso Toscana IGT 2018

      Rich, concentrated Bordeaux-style red with the unmistakable signature of top oenological consultant Stéphane Derenoncourt. Multi-layered black fruit on the nose, plus rocks, liquorice, camphor and graphite. Impressive suppleness on the palate, the fruit always juicy and centred, wonderful and almost perfect in structure, polish, elegance and length. SUPERIORE.DE

      "Gorgeous aromas of blackcurrants and blackberries with hints of crushed stones and walnuts. Full body, firm and chewy tannins with blackberries and hints of chocolate and spice. Flavorful and intense at the end. Better after 2023, but better already very pretty." James Suckling

      "The 2018 Giorgio Primo represents a new level of finesse at La Massa. Powerful and dense in the glass, with tremendous structure, Giorgio Primo is a terrific example of how compelling international varieties are in Panzano's Conca d'Oro district. Crème de cassis, spice, new leather, chocolate and sweet spice build into the textured, palate-staining finish." Vinous

      • Vinous:97 points
      • James Suckling:95 points
      • Grape Varieties: 55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot
      • Cultivation: conventional
      • Expansion: barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,75 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 0,82 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,46
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29242318 · 0,75 l · 128,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      96,50 €
    • "Il Cerreto" Barbera d'Alba DOC 2018

      “Il Cerreto” Barbera d’Alba DOC 2018

      This Barbera oscillates between richness and elegance. Wonderfully concentrated cherry fruit, finely layered, plus blackberry and some chocolate. Everything is in its place: acidity, fruit and finely woven tannins. Then warm, round and juicy on the palate, it keeps its balance until the long finish and is never too heavy or even too dense. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • James Suckling:94 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 8/12 months stainless steel/tonneau
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 28,74 g/l
      • Total Acidity: 5,96 g/l
      • Residual Sugar: 1,78 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05453118 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,90 €
    Things to know aboutNew 

    If you are looking for one of Italy's best wines and you can't find it, then take a look at the next day right here. Because even with our sophisticated logistics, something can go wrong. Mostly short-term.

    But as soon as your favourite wine has arrived again, we will inform you here.

    New winegrowers. New wines from famous winegrowers. New vintages.

    Of course we also show you our new discoveries here. On our travels to the renowned Italian wine-growing regions we also find young dynamic winegrowers who are not yet to be found with your favourite Italian. Or organic winemakers who have great new wines in their cellars. And of course we get tips from friends of wine lovers, journalists, sommeliers and restaurateurs. Then we will set off and get these wines for you.

    And another little tip. If you find a wine here that you do not know yet, simply click on the name of the winegrower and you will see all the other wines from this winery. SUPERIORE.DE