• "Cuvée Real" Franciacorta DOCG (2018) brut

      “Cuvée Real” Franciacorta DOCG (2018) brut

      • James Suckling:90 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 18-24 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,00 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 6,50 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Food Recommendations: primi piatti, white meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110117 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • "Essence" Franciacorta Millesimato DOCG 2018 satèn brut

      “Essence” Franciacorta Millesimato DOCG 2018 satèn brut

      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,00 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 4,80 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,21
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110418 · 0,75 l · 34,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,50 €
    • "Essence" Franciacorta DOCG 2016 brut

      “Essence” Franciacorta DOCG 2016 brut

      • Gambero Rosso:
      • Falstaff:92 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,30 g/l
      • Total Acidity: 6,40 g/l
      • Residual Sugar: 6,20 g/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110316 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,90 €
    • "Essence" Franciacorta DOCG 2016 extra brut nature

      “Essence” Franciacorta DOCG 2016 extra brut nature

      • Gambero Rosso:
      • Vinibuoni:
      • Falstaff:90 points
      • Grape Varieties: 70% Chardonnay, 30% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 20,70 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 1,90 g/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110516 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      25,90 €
    • "Essence Noir" Franciacorta DOCG 2015 extra brut

      “Essence Noir” Franciacorta DOCG 2015 extra brut

      • Vinibuoni:
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36/42 months on the lees
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,40 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 3,00 g/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110715 · 0,75 l · 37,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,90 €
    • "Quintessence" Franciacorta DOCG 2014 extra brut

      “Quintessence” Franciacorta DOCG 2014 extra brut

      • Vinibuoni:
      • Grape Varieties: 80% Chardonnay, 20% Pinot Nero
      • Cultivation: conventional
      • Expansion: 60 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,00 g/l
      • Total Acidity: 6,50 g/l
      • Residual Sugar: 2,20 g/l
      • ph-Value: 3,16
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110614 · 0,75 l · 55,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      41,90 €
    • "Cuvée Real" Franciacorta DOCG (2018) brut <br>MAGNUM

      “Cuvée Real” Franciacorta DOCG (2018) brut · MAGNUM

      • James Suckling:90 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 18-24 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,00 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 6,50 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2026+
      • Food Recommendations: primi piatti, white meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110817 · 1,5 l · 31,93 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      47,90 €
    About the winemakersAntica FrattaLombardy