• "Cuvée Real" Franciacorta DOCG (2018) brut

      “Cuvée Real” Franciacorta DOCG (2018) brut

      • James Suckling:90 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 18-24 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 28,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 6,50 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,22
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2024+
      • Food recommendations: primi piatti, white meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110117 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • "Essence" Franciacorta Millesimato DOCG 2018 satèn brut

      “Essence” Franciacorta Millesimato DOCG 2018 satèn brut

      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 22,00 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 4,80 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,21
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110418 · 0,75 l · 34,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,50 €
    • "Essence" Franciacorta DOCG 2018 brut

      “Essence” Franciacorta DOCG 2018 brut

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Gambero Rosso:
      • Falstaff:92 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 24,30 g/l
      • Total acidity: 6,40 g/l
      • Residual sugar: 6,20 g/l
      • pH value: 3,22
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110318 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • "Essence" Franciacorta DOCG 2018 dosaggio zero

      “Essence” Franciacorta DOCG 2018 dosaggio zero

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Gambero Rosso:
      • Vinibuoni:
      • Falstaff:90 points
      • Grape Varieties: 70% Chardonnay, 30% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 20,70 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 1,90 g/l
      • pH value: 3,22
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110518 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • "Essence" Franciacorta Rosé DOCG 2017 brut

      “Essence” Franciacorta Rosé DOCG 2017 brut

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Falstaff:92 points
      • Grape Varieties: 55% Pinot Nero, 45% Chardonnay
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 21,00 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 6,50 g/l
      • pH value: 3,20
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04112117 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • "Essence Noir" Franciacorta DOCG 2016 extra brut

      “Essence Noir” Franciacorta DOCG 2016 extra brut

      This vintage has not been rated yet.
      The 2015 vintage received the following awards:

      • Vinibuoni:
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 36/42 months on the lees
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 21,40 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 3,00 g/l
      • pH value: 3,22
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110716 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €
    • "Quintessence" Franciacorta Riserva DOCG 2015 extra brut

      “Quintessence” Franciacorta Riserva DOCG 2015 extra brut

      This vintage has not been rated yet.
      The 2014 vintage received the following awards:

      • Vinibuoni:
      • Grape Varieties: 80% Chardonnay, 20% Pinot Nero
      • Cultivation: conventional
      • Expansion: 60 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 22,00 g/l
      • Total acidity: 6,50 g/l
      • Residual sugar: 2,20 g/l
      • pH value: 3,16
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2027
      • Food recommendations: cevice, sushi, pulpo salad
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110615 · 0,75 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      47,00 €
    • "Cuvée Real" Franciacorta DOCG (2018) brut <br>MAGNUM

      “Cuvée Real” Franciacorta DOCG (2018) brut · MAGNUM

      • James Suckling:90 points
      • Grape Varieties: 90% Chardonnay, 10% Pinot Nero
      • Cultivation: conventional
      • Expansion: 18-24 months on the yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 28,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 6,50 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,22
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Food recommendations: primi piatti, white meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04110817 · 1,5 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      48,00 €
    About the winemakersAntica FrattaLombardy