• "Villa Medoro" Montepulciano d'Abruzzo DOC 2018

      “Villa Medoro” Montepulciano d’Abruzzo DOC 2018

      Convincing Montepulciano d'Abruzzo of high quality at a very attractive price. Typical, strong fruit aroma, full-bodied taste and spicy structure. SUPERIORE.DE

      "Beautiful ruby red color with violet reflections. Rich bouquet of red roses, black cherries, berries, rhubarb, black pepper. Hints of undergrowth and smoky tones. In the mouth with soft texture, balanced and with spicy tannins." Bibenda

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 12 months stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,30 g/l
      • Total Acidity: 5,23 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 90 mg/l
      • ph-Value: 3,52
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Food Recommendations: grilled meat
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12092118 ·  0,75 l · 9,80 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,35 €
    • "Ilico" Montepulciano d'Abruzzo DOC 2017

      “Ilico” Montepulciano d’Abruzzo DOC 2017

      Deep red colour, in the nose a complex spectrum of aromas fascinates. Dominated by the ripe berry fragrance, with hints of plums and tobacco. Powerful and intense on the palate, rich in extracts, with juicy soft tannins. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:92 points
      • Vinibuoni:
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 10 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,35 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12022617 · 0,75 l · 10,60 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Roccaviva" Rosso Piceno Superiore DOC 2015

      “Roccaviva” Rosso Piceno Superiore DOC 2015

      Deep dark red with fine spicy and berry aromas in nose and mouth and juicy, very soft tannins presents the Roccaviva 2012 from its most beautiful side. A wonderful everyday wine with an unbeatable price-performance ratio. SUPERIORE.DE

      • Bibenda:
      • Vitae:
      • Veronelli :90 points
      • Doctor Wine:90 points
      • Grape Varieties: 70% Montepulciano, 30% Sangiovese
      • Cultivation: conventional
      • Expansion: 12 months barrique and large wooden barrel
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 31,00 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 4,00 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,63
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11032115 · 0,75 l · 10,65 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,95 €7,99 €
    • "Orion" Primitivo del Salento IGT 2018

      “Orion” Primitivo del Salento IGT 2018

      Orion is a very special primitivo, it is always fresh and of a remarkable endurance. Dense ruby red with violet edge, intense nose of aromas of ripe and fleshy red cherries, followed by spicy notes of cinnamon and nutmeg. In the mouth powerful, smooth and very long. Its clearly defined acid reader sets it apart freshly and pleasantly from the otherwise far too often offered sweet, jamy primitivo monotony. SUPERIORE.DE

      • Doctor Wine:92 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 6 months barrique
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,55 g/l
      • Total Acidity: 5,55 g/l
      • Residual Sugar: 6,85 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,45
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15172118 · 0,75 l · 11,93 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,95 €
    • "Piancarda" Rosso Conero DOC 2016

      “Piancarda” Rosso Conero DOC 2016

      Ripe red fruits in the bouquet, the taste soft and supple, juicy and beautifully structured. Very enjoyable wine for every day. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Luca Maroni:91 points
      • Vinibuoni:
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11012316 · 0,75 l · 11,93 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,95 €
    • "Concerto" Lambrusco Reggiano DOC 2018 secco

      “Concerto” Lambrusco Reggiano DOC 2018 secco

      Concerto is an extremely elegant, perfectly balanced Lambrusco. Clear and flawless its fruity blackberry aroma, round, fresh and animating the dry, spicy taste. SUPERIORE.DE

      "Very dark, purple ruby; berry, fresh nose, inviting; fine foam, juicy, dark berry, fine bitter, drinkable, beautiful." Merum

      "Intense, rich ruby red. Fine nose of ripe, rich cherries, plums, some milk chocolate, very fruity. On the palate balanced and very juicy, shows fine acidity, slightly drying tannin, yet round final, an excellent accompaniment to food." Falstaff

      "A beefed-up Lambrusco that suggests loads of dried brambleberries, creme de cassis and blueberry muffin. Quite tannic and structured on the palate with some bitterness, but the bubbles are finely tuned and the punchy acidity gives an impression of minerality. Savory and meaty style." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:90 points
      • James Suckling:91 points
      • Merum:
      • Falstaff:91 points
      • Grape Variety: 100% Lambrusco Salamino S. Croce
      • Cultivation: close to nature
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Extract: 26,00 g/l
      • Total Acidity: 7,50 g/l
      • Residual Sugar: 10,00 g/l
      • Sulfite: 100 mg/l
      • ph-Value: 3,25
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      07032118 · 0,75 l · 12,60 €/l · Price incl. VAT, excl. Shippingavailable immediately

      9,45 €
    • Salice Salentino Rosso "50° Vendemmia" Riserva DOC 2016

      Salice Salentino Rosso “50° Vendemmia” Riserva DOC 2016

      The Riserva from the great tradition line of de Castris captivates with intensive cherry fruit and a fine wood note. On the palate strong, round and harmonious, the aftertaste is wonderfully long lasting. Every year a fantastic value! SUPERIORE.DE

      "There’s a dynamic character to the nose here, despite the richness, with morello cherries, brambleberries and orange peel. Medium to full body, chewy tannins and nice dark-fruit intensity on the finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Luca Maroni:93 points
      • James Suckling:91 points
      • Grape Varieties: 90% Negroamaro, 10% Malvasia Nera
      • Cultivation: conventional
      • Expansion: 12 months big barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 37,00 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 5,20 g/l
      • Sulfite: 87 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Food Recommendations: grilled meat, mature cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15062216 · 0,75 l · 12,60 €/l · Price incl. VAT, excl. Shippingavailable immediately

      9,45 €
    • "Del Fondatore" Lambrusco di Sorbara DOC 2018 secco

      “Del Fondatore” Lambrusco di Sorbara DOC 2018 secco

      Every year one of the most characteristic dry Lambruschi in our range. Broad fragrance of rhubarb notes and red apple. Wonderfully fresh fruity and creamy taste. SUPERIORE.DE

      "Bright cherry red. In the nose after sugared, ripe strawberries and forest fruits. On the palate dry and fresh, stretches over the tongue with beautiful juice and light tannin, certain complexity, drinks very finely." Falstaff

      "Delicious rosé-colored Lambrusco with cherry, lemon and orange aromas and flavors. Grapey and fun with nice, lively bubbles." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:93 points
      • Luca Maroni:90 points
      • Vinibuoni:
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      07052318 · 0,75 l · 12,87 €/l · Price incl. VAT, excl. Shippingavailable immediately

      9,65 €
    • Nero d'Avola Sicilia DOC 2017

      Nero d’Avola Sicilia DOC 2017

      Dark, concentrated Nero d'Avola with a rich bouquet, lots of ripe fruit and sweet tannin. A great wine with great value for money. SUPERIORE.DE

      "Such wine for so little money is rare. Don Carmelo Morgante, an old man with a wrinkled face and Sicilian soul, has created with his two sons a dark, dense, berry-fruity wine, with sweet tannins and the inimitable Sicilian spice with salty liquorice". Dr. Jens Priewe

      "Dark, purple ruby; raspberry-fruity, gum, inviting; round, juicy, lots of tannin, intense fruit, lots of sweetness, long." Merum

      • Gambero Rosso:
      • Doctor Wine:91 points
      • Luca Maroni:90 points
      • Vinibuoni:
      • Merum:
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 3 months used barrique
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 34,20 g/l
      • Total Acidity: 5,63 g/l
      • Residual Sugar: 1,00 g/l
      • Sulfite: 116 mg/l
      • ph-Value: 3,56
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19052117 · 0,75 l · 13,00 €/l · Price incl. VAT, excl. Shippingavailable immediately

      9,75 €
    • "Monte Ceriani" Soave DOC 2018

      “Monte Ceriani” Soave DOC 2018

      Pale yellow, crystalline colour, harmonious scent of citrus fruits, especially grapefruit. Powerful on the palate, fresh, long-lasting and with a wonderful almond and pepper note accompanied by mineral aftertaste. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Luca Maroni:94 points
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Vegan Clearing: yes
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 30,10 g/l
      • Total Acidity: 6,55 g/l
      • Residual Sugar: 7,55 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,36
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03170118 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Felline" Primitivo di Manduria DOP 2018

      “Felline” Primitivo di Manduria DOP 2018

      Primitivo Felline smells of ripe berries, flowers, figs and raisins. Its extremely dense taste is supported by present but sweet tannins and a fresh and tart plum finish. The classic of the winery. SUPERIORE.DE

      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:93 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: barrique
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 42,30 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 8,10 g/l
      • Sulfite: 128 mg/l
      • ph-Value: 3,54
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Food Recommendations: salami, medieval cheese, pasta
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15083018 · 0,75 l · 13,87 €/l · Price incl. VAT, excl. Shippingavailable immediately

      10,40 €
    • "Brò" Trebbiano Forlì IGT 2018

      “Brò" Trebbiano Forlì IGT 2018

      Brò is a white wine from sustainable cultivation that is hard to beat for freshness, elegance and pleasure. The grapes come from the clay and limestone soils near Fiumana di Predappio. Bright straw yellow with greenish reflections. In the nose some citrus mixed with herbaceous elements. On the palate it is complex, juicy and very drinkable with its freshness and lightness. SUPERIORE.DE

      "A lightly herbaceous trebbiano with grass and preserved lemons. Light body, solid acidity and a crunchy finish." James Suckling

      • Bibenda:
      • Doctor Wine:91 points
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Varieties: 93% Trebbiano, 7% Pagadebit di Romagna
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel on the fine yeast
      • Vegan Clearing: yes
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: Screw cap
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      07080218 · 0,75 l · 14,53 €/l · Price incl. VAT, excl. Shippingavailable immediately

      10,90 €
    Things to know about
    Doctor Wine
    Doctor Wine

    Dott. Daniele Cernilli, internationally renowned Italian wine journalist, co-founder and long-time editor-in-chief of the famous Italian wine guideGambero Rosso, has new projects. „Doctor Wine“– a highly active and successful online platform about Italian wine, also in English.

    In October 2014, the largest Italian publishing house published its first 550-page "Guida essenziale ai vini d'Italia". Daniele Cernilli, together with a small editorial team and well-known experts, tasted wines from all over Italy and evaluated them according to the internationally proven 100-point system. All wines that score more than 95 points will be converted into „The Guide’s Faces“. In the first guide there were 106 wines.

    In addition, the producers themselves are also awarded up to three stars, not even 10%, namely only 73 wineries. Cernilli also attaches particular importance to the price-performance ratio, wines with more than 85-90 points and an average selling price of less than 10 euros in Italy, receive a mention. In addition, there are special prices for the white wine, the red wine, the sweet wine and the „savings ratio“ of the year, the best vineyard and the best oenologist. SUPERIORE.DE