• Chardonnay Langhe DOC 2020

      Chardonnay Langhe DOC 2020

      Straw yellow colour with light green reflections. On the palate, tangy elegant acidity paired with mineral and salty hints. A harmonious Chardonnay with appealing body and great flavour volume. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • James Suckling:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 3,95 g/l
      • Sulfite: 112 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05010320 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "La Gatta" Moscato d'Asti DOCG 2020

      “La Gatta” Moscato d’Asti DOCG 2020

      Golden yellow with greenish reflexes and the sweet smell of fresh fruits. These wonderfully fruity aromas also prevail in the taste. The charming Moscato d'Asti has a fine mousseux and the typical nutmeg spiciness in the finish. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • James Suckling:90 points
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 5,00 % vol
      • Total Extract: 153,00 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 130,00 g/l
      • Sulfite: 150 mg/l
      • ph-Value: 3,25
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05101020 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Capriccio" Rosato Piemonte DOC 2019

      “Capriccio” Rosato Piemonte DOC 2019

      Elegant soft pink. An ingratiating, persistent bouquet of floral notes with a fresh citrus fruit component. On the palate it flows fresh and silky, the fruit is present and the well-integrated acidity leads it exhilaratingly to a striking finish - a summer wine par excellence! SUPERIORE.DE

      • Grape Varieties: 55% Barbera, 45% Pinot Nero
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Vegan Clearing: yes
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 23,66 g/l
      • Total Acidity: 5,68 g/l
      • Residual Sugar: 3,25 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,55
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05103719 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €7,99 €
    • "Tra Donne Sole" Sauvignon Bianco Piemonte DOC 2020

      “Tra Donne Sole” Sauvignon Bianco Piemonte DOC 2020

      Distinctive white from the Monferrato. The aromatic grape variety Sauvignon Blanc gives the wine its unique floral bouquet. Its velvety texture and fine acidity are the basis for the extremely complex taste. Tra Donne Sole (The Lonely Women) is named after a work by Cesare Pavese. SUPERIORE.DE

      "Aromas of gooseberries, fresh herbs and a hint of cat pee. Very sauvignon. Medium-bodied with sapid, saline flavors turning slightly salty on the finish." James Suckling

      • Luca Maroni:97 points
      • James Suckling:90 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 25,35 g/l
      • Total Acidity: 5,68 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,45
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05100120 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Rossofuoco" Barbera d'Asti DOCG 2020 (BIO)

      “Rossofuoco” Barbera d’Asti DOCG 2020 (BIO)

      The charming Barbera Rosso Fuoco shines ruby red with distinct violet reflections. Intense scent of wild berries, spices and ripe sour cherries. On the palate, fruit and harmony, the clear structure and the balanced finish are convincing. SUPERIORE.DE

      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 32,25 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 2,75 g/l
      • Sulfite: 58 mg/l
      • ph-Value: 3,52
      • Closure: Nomacorc
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05103520 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Sovrana" Barbera d'Alba DOC 2019

      “Sovrana” Barbera d’Alba DOC 2019

      Barbera Sovrana is a fruity, very pleasing wine with a deep ruby colour and a powerful nose of ripe cherries and earthy tones. On the palate, it is balanced and of medium length. SUPERIORE.DE

      "A crisp, nimble red with ripe red berries and some floral notes. Hint of cocoa powder, too Long, clean and fresh finish. Always a good barbera." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 25/75 new/used barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 27,55 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 2,55 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05182319 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Fosche" Chardonnay Piemonte DOC 2020

      “Fosche” Chardonnay Piemonte DOC 2020

      Chardonnay Fosche with a fine bouquet of ripe fruit, flowers, butter and fresh pastry, very pleasant and fresh the full-fruity taste and the creamy finish. SUPERIORE.DE

      "Apple pie with a light sprinkle of powdered cinnamon on top. Tasty, medium palate with persistent fruit and spice. Delicious." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 26,55 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 4,00 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,55
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05100920 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Vigna Bricco di Vergne" Dolcetto d'Alba DOC 2019

      “Vigna Bricco di Vergne” Dolcetto d’Alba DOC 2019

      Rich ruby red with a violet hue, the typical primary fruity taste of bitter almonds and liquorice caresses the palate. This Dolcetto shines with its full body and an unexpected power and present acidity. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Luca Maroni:93 points
      • James Suckling:90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: 6-12 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,25 g/l
      • Total Acidity: 6,14 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05182519 · 0,75 l · 12,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,30 €
    • "Granée" Gavi del Comune di Gavi DOCG 2020

      “Granée” Gavi del Comune di Gavi DOCG 2020

      Straw yellow Gavi di Gavi with a lively floral scent, in which a hint of exotic fruits resonates. Delicate, self-contained, very harmonious taste that finishes long and mineral. SUPERIORE.DE

      "Lemon blossoms, white melon, and blanched almond with mouthwatering acidity and a length driven by a herbal salinity." Decanter

      "A sprightly Gavi here with nicely perfumed citrus and chalky aromas and flavors. Medium-bodied and crisp with a tight, clean finish. There's subtle complexity to this. Well done." James Suckling

      • James Suckling:91 points
      • Decanter :91 points / silver medal
      • Grape Variety: 100% Cortese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 17,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,26
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05180220 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • Arneis Roero DOCG 2020

      Arneis Roero DOCG 2020

      Very appealing Roero Arneis with a fine scent of jasmine, pear and almond. Gentle and soft on the palate. An excellent aperitif and starter companion. SUPERIORE.DE

      "A pretty, young arneis with aromas and flavors of white peaches and flowers. Crisp and well balanced palate. Clean, minerally finish." James Suckling

      • James Suckling:89 points
      • Grape Variety: 100% Arneis
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 17,66 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,75 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: light starters
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05180420 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • Rosso Langhe DOC 2018

      Rosso Langhe DOC 2018

      This Rosso is made from mainly Dolcetto and Barbera grapes and some Nebbiolo from various vineyards in the hills of the Langhe. It has a cherry red colour with violet reflections, a vinous and fruity perfume, a spicy and full-bodied taste with a pleasant acidity. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Decanter :92 points / silver medal
      • Grape Varieties: 40% Dolcetto, 40% Barbera, 20% Nebbiolo
      • Cultivation: conventional
      • Expansion: 12 months tonneau/stainless steel tank
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 5,55 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05182618 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • Dolcetto d'Alba DOC 2019

      Dolcetto d’Alba DOC 2019

      Ruby with violet reflexes. Round bouquet of elderberries, blueberry muffins and dried spices. At the palate well structured with well-proportioned body, nice ripe tannins and in the round final a breath of tender almond tones. SUPERIORE.DE

      • Bibenda:
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 26,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 2,22 g/l
      • Sulfite: 0,87 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05272219 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Etichetta Bianca" Gavi del Commune di Gavi DOCG 2020

      “Etichetta Bianca” Gavi del Commune di Gavi DOCG 2020

      When a winery only makes two wines, the "second wine" is rarely of bad parents. This is also the case with Etichetta Bianca, which is hardly inferior to its bigger brother from the single vineyard Minaia. Delicately fruity nose of citrus and elder with a nice herbal spiciness. Soft and full on the palate, the fresh acid wire makes it a wonderful food companion. In the middle finish, the typical Bergaglio refinement and mineral vein. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Grape Variety: 100% Cortese
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05420120 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Villata" Arneis Roero DOCG 2020

      “Villata” Arneis Roero DOCG 2020

      Typical Piedmontese white wine made from Arneis grapes. Light fragrance of flowers and fruits, clean, smooth, solid and wonderfully fresh on the palate due to the pleasant acidity. SUPERIORE.DE

      • Grape Variety: 100% Arneis
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,00 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 5,00 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,20
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05100620 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "La Villa" Barbera d'Asti DOCG 2019

      “La Villa” Barbera d’Asti DOCG 2019

      La Villa is a casually feminine Barbera d'Asti that smells of ripe red fruits, flowers and spices. Round and focused on the palate with a silky texture and good length. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05382119 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Masseria dei Carmelitani" Gavi di Gavi DOCG 2020

      “Masseria dei Carmelitani” Gavi di Gavi DOCG 2020

      Of straw-yellow colour with light green reflexes. In the taste tangy-fresh, the elegant acidity paired with mineral hints. A harmonious and well-balanced Gavi with a great taste volume. SUPERIORE.DE

      • Grape Variety: 100% Cortese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 19,65 g/l
      • Total Acidity: 5,61 g/l
      • Residual Sugar: 4,95 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,38
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05100520 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Nirane" Dolcetto Langhe DOC 2019

      “Nirane” Dolcetto Langhe DOC 2019

      Brilliant ruby red. Intense varietal aroma of ripe red fruits, almonds and slightly roasted coffee, full of freshness, elegance and length on the palate. A top wine in its class, not least because of its excellent value. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 29,10 g/l
      • Total Acidity: 5,54 g/l
      • Residual Sugar: 0,14 g/l
      • Sulfite: 58 mg/l
      • ph-Value: 3,63
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05122119 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €9,99 €
    • "Vigna del Mandorlo" Dolcetto d'Alba DOC 2020

      “Vigna del Mandorlo” Dolcetto d’Alba DOC 2020

      Cogno's classic Dolcetto Vigna del Mandorlo is a very typical interpretation of the grape variety and fascinates with a complex bouquet. The juicy taste is carried by fine tannin and shows a wonderful bitter almond tone in the finish. SUPERIORE.DE

      "The 2020 Dolcetto d'Alba Mandorlo is a delightfully easy and genuine expression of this versatile and food-friendly grape. From a classic vintage that was most kind to the many indigenous grapes grown across the Langa, this wine is bursting with red cherry fruit and fresh raspberry." Robert Parker

      "A mix of cherry, kirsch and black currant aromas and flavors permeate this red. Bright, yet also dense with tannins that leave a solid grip on the finish." Wine Spectator

      • Robert Parker:90 points
      • Wine Spectator :90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: 8 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,90 g/l
      • Total Acidity: 5,49 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 67 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05262120 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Cristina Ascheri" Moscato d'Asti DOCG 2020

      “Cristina Ascheri” Moscato d’Asti DOCG 2020

      Bright light yellow. Intoxicatingly intense aromas of peach, mango and lychee, plus spring flowers. The residual sweetness very subtle, never broad, very fresh on the palate with a wonderfully refreshing finish. A classic as an aperitif, a lively addition to dessert. SUPERIORE.DE

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: 2 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 5,50 % vol
      • Total Extract: 21,30 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 131,50 g/l
      • Sulfite: 155 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05120420 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Cristina Ascheri" Arneis Langhe DOC 2020

      “Cristina Ascheri” Arneis Langhe DOC 2020

      This noble white displays an intriguing, lingering aroma and flavour, grandly exuding its aromas of banana and pineapple, plus a delicate floral note. Its fine, fresh body provides a pleasant, long-lasting sweetness and an animating drinking flow. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Grape Varieties: 90% Arneis, 10% Viognier
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 18,20 g/l
      • Total Acidity: 5,69 g/l
      • Residual Sugar: 2,80 g/l
      • Sulfite: 74 mg/l
      • ph-Value: 3,29
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05120120 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Visadi" Dolcetto Langhe DOC 2019

      “Visadi” Dolcetto Langhe DOC 2019

      Fragrantly fresh and supple, aromatic richness and abundant fruit. A wonderfully complex and very finely woven Dolcetto in the impeccable style of the House of Clerico. SUPERIORE.DE

      "The 2019 Langhe Dolcetto Visadì is a dark and sultry expression, with blackberry, cherry, blackcurrant and dried plum. The wine is soft and plush with a vibrant and lively quality of fruit that hits all the right marks. This vintage presents a well-integrated side of the grape, in which its dark fruit aromas and the food-friendly freshness of the wine work together in balanced unity. Cold cuts, focaccia and olive bread would pair with this cheerful red." Robert Parker

      • Robert Parker:89 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 6,55 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,43
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Food Recommendations: salad with duck breast
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05292519 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Munfrina" Dolcetto d'Alba DOC 2019

      “Munfrina” Dolcetto d’Alba DOC 2019

      Lively fresh, bright and pure Dolcetto with complex aromas of dark fruits and spicy notes, remarkably complex, very varietal and long on the palate. SUPERIORE.DE

      • Bibenda:
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: 6 to 7 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,25 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,32
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05312119 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Vigna Senza Nome" Moscato d'Asti DOCG 2020

      “Vigna Senza Nome” Moscato d’Asti DOCG 2020

      Brilliant clear and straw yellow in colour, ripe and clean bouquet, dense and full on the palate. A characteristic, aromatic Moscato d'Asti with fine sweetness and good balance. SUPERIORE.DE

      "Luminous and golden in appearance, the Braida 2020 Moscato d'Asti Vigna Senza Nome (or "vineyard with no name") is nicely sweet without being cloying. Honey, orange blossom, jasmine potpourri and dried sage are propped up by foamy cream and that easy sweetness. The freshness keeps the wine lively and perky. This is a very accessible Moscato d'Asti." Robert Parker

      "From an estate vineyard in the village of Mango, this has lovely apricot, pear and flower scents. The prickly attack has a good intensity of peachy and appley fruit with some tropical notes and plenty of floral character. Fresh and slightly mineral, with a soft, creamy mouthfeel." Decanter

      • Robert Parker:89 points
      • Decanter :90 points
      • Grape Variety: 100% Moscato
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 5,50 % vol
      • Total Extract: 112,30 g/l
      • Total Acidity: 6,19 g/l
      • Residual Sugar: 93,60 g/l
      • Sulfite: 184 mg/l
      • ph-Value: 3,22
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05060120 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      10,90 €
    • "Valdolmo" Nebbiolo d'Alba DOC 2019

      “Valdolmo” Nebbiolo d’Alba DOC 2019

      Nebbiolo Valdolmo is of intense ruby red and entices with complex vegetal, but also ripe-fruity fragrance. Powerful and fruity also the taste with the well integrated tannin. SUPERIORE.DE

      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 12 months large wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,75 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,49
      • Closure: Nomacorc
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05103419 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    About the regionPiedmont 

    The famous region of Piedmont is incredibly diverse.

    Most wine connoisseurs think of Barolo and Barbaresco when they think of Piedmont. No wonder, because since the 1980s these wines have been successful, popular, and many of them rare and sought after all over the world. The success of these two wines has turned what was once a very poor region into an economically successful one. A hectare of land in a prime location has become almost unaffordable.

    The success of the wineries also created an economic factor for the entire region. Jobs in the numerous supplier companies, the construction industry - and not to forget - pleasure tourism is booming. The success story of the Barolo boys around Angelo Gaja and Elio Altare has even been made into a film.

    But Piedmont is large. And few wine-growing regions are as topographically diverse as the western part of northern Italy. That's why the countless other wines are hardly ever mentioned. Wrongly so. For there are quite excellent wines, both red and white. Erbaluce, Gavi, Grignolino, Timorasso, Arneis, Ruchè, Ghemme, Gattinara, Boca, Freisa, Verduno, Bracchetto, Nascetta ...

    The location at the foot of the Alps provides the widely hilly landscape with a warm growing season and a long autumn. This climate is particularly favourable for the late-ripening Nebbiolo grape. Apart from Tuscany, most of Italy's top wines come from Piedmont.

    The beginnings of viticulture in Piedmont go back to the Taurine people - hence the name of the capital Turin - and to the Ligurians. Surrounded by the Alps in the north and west, and by the Apennines in the south, the land becomes very hilly towards the east and only gradually becomes plain. The name Piedmont means Pié de Monte, i.e.: at the foot of the mountains.

    The 42,870 hectares of vineyards are cultivated by around 100,000 wineries and some winegrowers' cooperatives. The vineyards of Piedmont are located in the hill country north and south of the upper Po Valley - mainly near Monferrato, Asti, near Alba, and northwest of Novara and Vercelli. A distinction is made between Piemonte il Monferrato, Piemonte il Nord, Piemonte l'Astigiano and Piemonte le Langhe.

    Each area has an individual microclimate and specific soils. The wines from the different areas are therefore also clearly different from each other, although the often very small growing areas are close to each other.

    Diversity in quality too.

    Piedmont has the most DOP regions in Italy. 85% of all wines come from the 17 DOCG and 42 DOC areas, which is one of the highest quality rates anywhere. Piedmont's share of Italy's total production - similar to Tuscany - is just over 5% percent. The most important wine-growing areas are Alba, Asti, Barolo, Barbaresco, Carema, Canavese, Caluso, the Vercelli and Novara mountains and the hills of Monferrato and Langhe near Alba, which are considered the best sites in terms of quality.

    There are well over a hundred authorised grape varieties (in the 19th century there were even almost 400), and many of them are autochthonous. The most important white wine varieties are Moscato, Arneis, Erbaluce, Cortese, Favorita, Timorasso and some Chardonnay and Sauvignon Blanc. The most important red wine varieties are Barbera with about 50% of the total area, Dolcetto and Nebbiolo - also called Chiavennasca or Spanna.

    In addition, many autochthonous and a few international grape varieties: Bonarda Piemontese, Brachetto, Cabernet Franc, Cabernet Sauvignon, Croatina, Freisa, Grignolino, Grisa Nera, Malvasia di Casorzo, Malvasia di Schierano, Merlot, Neretto, Pelaverga , Ruchè, Syrah, Uva Rara (Bonarda Novarese) Vespolina, Riesling and many others in small quantities.

    The Nebbiolo grape - the old native and only grape variety for Barolo - is grown on the chalky, loamy weathered soils southwest of the town of Alba in the hill region of the Langhe. From it, the often powerful and tannic Barolo and the somewhat leaner, elegant Barbaresco are pressed. Today, the "battle of the generations" is still recognisable in both.

    The traditionalists, who insist on long skin contact and ageing in large wooden barrels, and the modernists, who work with shorter maceration and ageing in barriques, coexist peacefully today. At most, fights are still verbal and joking - in the pub. The differences can certainly be tasted, but today it is only a question of which one tastes better. The wines of the traditionalists often need a few years to show their true elegance, those of the modernists are often accessible earlier, but have long since shown that they last just as long.

    The Barbera grape produces very good results in the area around Alba, Asti and Nizza. It is considered much more productive than Nebbiolo, has somewhat softer tannins, powerful body, usually very present fruit and about the same amount of acidity.

    The Nebbiolo wines that come from outside the two famous wine-growing areas of Barolo and Barbaresco and their associated vineyards are labelled Nebbiolo d'Alba and are often not inferior to their more famous brothers. But the Nebbiolo grape is also the basis of other high-quality wines of Piedmont: the Gattinara and the Ghemme, as well as in the ancient, long-forgotten region in the north that is now awakening from its slumber: Boca.

    Of course, Piedmont is also known as the home of Asti Spumante, made from the Moscato grape. The light, sparkling Asti is very popular in Italy. Whether as still, pearl (frizzantino) or sparkling (spumante) wine - the growths are light, sweet and have a seductively grapey character. However, Piedmont is not only known for its wine production: The region is also the land of origin of vermouth. SUPERIORE.DE

    Facts

    • Capital: Turin
    • Provinces: Turin, Asti, Biella, Alessandria, Novara, Cuneo, Vercelli, Verbania
    • Vineyard area: 43,000 hectares
    • Total production/year: around 258 million litres (2016)
    • of which red/rosé wine: 55%
    • Share of Italy's viticulture: 5.1%

    Piedmont comprises 17 DOCG and 42 DOC areas (85% of the vineyard area):

    • Alta Langa DOCG
    • Asti DOCG
    • Barbaresco DOCG
    • Barbera d'Asti DOCG
    • Barbera del Monferrato Superiore DOCG
    • Barolo DOCG
    • Brachetto d'Acqui/Acqui DOCG
    • Dogliani DOCG
    • Dolcetto di Diano d'Alba/Diano d'Alba DOCG
    • Dolcetto di Ovada Superiore/Ovada DOCG
    • Erbaluce di Caluso/Caluso DOCG
    • Gattinara DOCG
    • Gavi/Cortese di Gavi DOCG
    • Ghemme DOCG
    • Nizza DOCG
    • Roero DOCG
    • Ruchè of Castagnole Monferrato DOCG
    • Alba DOC
    • Albugnano DOC
    • Barbera d'Alba DOC
    • Barbera del Monferrato DOC
    • Boca DOC
    • Bramaterra DOC
    • Calosso DOC
    • Canavese DOC
    • Carema DOC
    • Cisterna d'Asti DOC
    • Colli Tortonesi DOC
    • Collina Torinese DOC
    • Colline Novaresi DOC
    • Colline Saluzzesi DOC
    • Cortese of'Alto Monferrato DOC
    • Coste della Sesia DOC
    • Dolcetto d'Acqui DOC
    • Dolcetto d'Alba DOC
    • Dolcetto d'Asti DOC
    • Dolcetto di Ovada DOC
    • Fara DOC
    • Freisa d'Asti DOC
    • Freisa di Chieri DOC
    • Gabiano DOC
    • Grignolino d'Asti DOC
    • Grignolino del Monferrato Casalese DOC
    • Langhe DOC
    • Lessona DOC
    • Loazzolo DOC
    • Malvasia of Casorzo d'Asti/Malvasia di Casorzo/Casorzo DOC
    • Malvasia of Castelnuovo Don Bosco DOC
    • Monferrato DOC
    • Nebbiolo d'Alba DOC
    • Piedmont DOC
    • Pinerolo DOC
    • Rubino di Cantavenna DOC
    • Sizzano DOC
    • Strevi DOC
    • Terre Alfieri DOC
    • Valli Ossolane DOC
    • Valsusa DOC
    • Verduno Pelaverga/Verduno DOC