• Soave Classico DOC 2023 (BIO)

      Soave Classico DOC 2023 (BIO)

      • Merum:
      • James Suckling:93 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: twist lock
      • Food recommendations
        gnocchi with tomatoes and cheese flakes, pasta e fasoi (pasta with beans), risotto with peas
      • Total extract: 23,41 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 2,79 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,16
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100223 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Massifitti" Trebbiano Veronese IGT 2021 (BIO)

      “Massifitti” Trebbiano Veronese IGT 2021 (BIO)

      • James Suckling:93 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 15 months stainless steel on the yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2030+
      • Closure: twist lock
      • Total extract: 24,35 g/l
      • Total acidity: 6,41 g/l
      • Residual sugar: 2,47 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,18
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100621 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €
    • "Monte Carbonare" Soave Classico DOC 2022 (BIO)

      “Monte Carbonare” Soave Classico DOC 2022 (BIO)

      • Gambero Rosso:
      • Merum:
      • James Suckling:95 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 15 months stainless steel on the yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: twist lock
      • Food recommendations
        grilled fish
      • Total extract: 23,20 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 2,78 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,22
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100122 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • "Le Rive" Bianco Veronese IGT 2019 (BIO)

      “Le Rive” Bianco Veronese IGT 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:94 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 12 months 20/80 new/used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,12 g/l
      • Residual sugar: 7,22 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,31
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100319 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      23,00 €
    • "Acinatium" Recioto di Soave DOCG 2017 dolce

      “Acinatium” Recioto di Soave DOCG 2017 dolce

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Garganega
      • Cultivation: close to nature
      • Expansion: 15 months 10/90 new/used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        desserts
      • Total extract: 138,00 g/l
      • Total acidity: 6,80 g/l
      • Residual sugar: 115 g/l
      • Sulfite: 135 mg/l
      • pH value: 3,20
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100417 · 0,375 l · 64,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,00 €
    • Olio Extra Vergine di Oliva 2023 (BIO)

      Olio Extra Vergine di Oliva 2023 (BIO)

      Az. Agr. Suavia | Veneto

      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Food recommendations
        warm bread and salt, seafood salad, grilled fish with herbs
      • Ingredients list
        100% Grignano 
      • Nutritional Information per 100 ml
        • Energy in kcal: 828 kcal
        • Energy in kJ: 3404 kJ
        • Fat: 92,00 g
        • Of which saturated fat : 13,00 g
        • Carbohydrates: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Best Before: 07/2025
      • Eco-Control-No.: IT‑BIO‑006
      read more
      stored air-conditioned

      40100151 · 0,5 l · 50,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Le Rive" Bianco Veronese IGT 2021 (BIO)

      “Le Rive” Bianco Veronese IGT 2021 (BIO)

      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 12 months 20/80 new/used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 26,55 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 7,85 g/l
      • Sulfite: 122 mg/l
      • pH value: 3,25
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100321 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Opera Semplice" Metodo Classico VSQ dosaggio zero (BIO)

      “Opera Semplice” Metodo Classico VSQ dosaggio zero (BIO)

      • Vinous:94 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 24 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2025+
      • Closure: natural cork
      • Food recommendations
        ceviche, oysters
      • Residual sugar: 1,05 g/l
      • Sulfite: 11 mg/l
      • pH value: 3,24
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100700 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €
    • "Selezione Vini Vulcanici I Luoghi" Soave Classico DOC 2020 (BIO)<br>3 bottles in gift box

      “Selezione Vini Vulcanici I Luoghi” Soave Classico DOC 2020 (BIO) · 3 bottles in gift box

      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 15 months stainless steel on the yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: screw cap
      • Eco-Control-No.: IT‑BIO‑016
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03100920 · 2,25 l · 61,78 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      139,00 €
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