• Soave Classico DOC 2020 (BIO)

      Soave Classico DOC 2020 (BIO)

      • Gambero Rosso:
      • Doctor Wine:90 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 20,70 g/l
      • Total Acidity: 5,50 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,24
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: potato gnocchi with tomatoes and cheese flakes, pasta e fasoi (pasta with beans), risotto with peas
      • Eco-Control-No.: IT-BIO-016
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100220 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Monte Carbonare" Soave Classico DOC 2019

      “Monte Carbonare” Soave Classico DOC 2019

      • Gambero Rosso:
      • Slow Wine:Vino Slow
      • Doctor Wine:90 points
      • James Suckling:96 points
      • Grape Variety: 100% Garganega
      • Cultivation: close to nature
      • Expansion: 15 months stainless steel on the yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,50 g/l
      • Total Acidity: 5,88 g/l
      • Residual Sugar: 2,63 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,39
      • Closure: twist lock
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025
      • Food Recommendations: grilled fish
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100119 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Massifitti 10 anni" Bianco Veronese IGT 2018

      “Massifitti 10 anni” Bianco Veronese IGT 2018

      • James Suckling:93 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: conventional
      • Expansion: 15 months stainless steel on the yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100618 · 0,75 l · 16,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,60 €
    • "Le Rive" Bianco Veronese IGT 2018

      “Le Rive” Bianco Veronese IGT 2018

      • James Suckling:92 points
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: 12 months 20/80 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100318 · 0,75 l · 25,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,40 €
    • "Le Rive" Bianco Veronese IGT 2017

      “Le Rive” Bianco Veronese IGT 2017

      • Bibenda:
      • Robert Parker:93 points
      • James Suckling:93 points
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: 12 months 20/80 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100317 · 0,75 l · 25,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      19,40 €
    • "Acinatium" Recioto di Soave DOCG 2013

      “Acinatium” Recioto di Soave DOCG 2013

      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Garganega
      • Cultivation: conventional
      • Expansion: 15 months 10/90 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 44,00 g/l
      • Total Acidity: 6,90 g/l
      • Residual Sugar: 120,00 g/l
      • Closure: natural cork
      • Serving Temperature: 14-16 °C
      • Storage Potential: 2024+
      • Food Recommendations: vanilla desserts
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100413 · 0,375 l · 53,31 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      22,90 €19,99 €
    • Olio Extra Vergine di Oliva 2020 (BIO)

      Olio Extra Vergine di Oliva 2020 (BIO)

      Suavia | Veneto

      • Cultivation: biological
      • Food Recommendations: warm bread and salt, seafood salad, grilled fish with herbs
      • Eco-Control-No.: IT-BIO-006
      • Nutritional Information per 100 ml
        • Energy in kcal: 828 kcal
        • Energy in kJ: 3404 kJ
        • Fat: 92,00 g
        • Of which saturated Fat : 13,00 g
        • Carbohydrates: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Best Before: 08/2022
      read more
      stored air-conditioned

      40100151 · 0,5 l · 43,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,90 €
    About the winemakersSuaviaVeneto