Cusumano

A bright brilliant wine with golden reflections. The aroma characterized by floral notes, summer fruits and honey. Rich and fresh on the palate with a full round finish - drinkable! SUPERIORE.DE

Nero d'Avola, named after the Lago di Disueri, a lake in the province of Caltanissetta in the middle of Sicily. Deep dark red, intense scent of dark fruits with a hint of eucalyptus. Strong and round on the palate, smooth and long. SUPERIORE.DE

"Lovely density and firmness to this nero d’avola with firm tannins, fresh fruit and a lightly chewy finish." James Suckling

Smells seductively of spices and cherries. Soft, almost sensual, it glides over the tongue and beguiles the palate with soft, very delicate tannins and a long, juicy finish. An impeccable Sicilian! SUPERIORE.DE

"Lots of fruity, dark-cherry aromas and flavors with undertones of lemon peel and zest. It’s medium-bodied with firm tannins and a lightly chewy texture at the finish." James Suckling

Dark red with varietal bouquet, slightly peppery and grassy notes. A strong fleshy red wine of beautiful spiciness and balanced fineness. SUPERIORE.DE

"Berry, green-olive and lemon-rind aromas and flavors. Medium-bodied with medium chewy tannins and a flavorful finish." James Suckling

Deep, dense colour, in the nose much fruit and a breath easily sweetish liquorice. Very elegant with fine, smoky plum bouquet and well integrated acidity in the persistent taste. SUPERIORE.DE

"Some spice, smoked-meat and chocolate aromas and flavors follow through to a medium body with chewy tannins and a medium finish." James Suckling

Bright straw yellow. This pure Grillo smells of citrus fruit, melon and fine herbs. On the palate a present, fresh fruit, very juicy and with a mineral-salty vein in the aftertaste. SUPERIORE.DE

"Aromas of honeysuckle, tropical fruit and Mediterranean herbs are front and center on this fragrant white. Crisp and savory, the tangy palate features pineapple, grapefruit and ripe yellow apple alongside a mineral vein of saline." Wine Enthusiast

"Plenty of dried lemons, pears, fresh apples and minerals on the nose. Flowers, too, such as daffodils. Similar character showing on the full, layered palate with creamy texture and a fresh, vivid finish. Seriously done, as always." James Suckling

Deep, dense colour, in the nose a lot of fruit and a touch of slightly sweet liquorice. Very elegant with a fine, smoky plum bouquet and well integrated acidity in the persistent taste. SUPERIORE.DE

This Sicilian cuvée has a nice texture, harmonious and rich. The aroma is seductive of honeydew melon, banana and herbs with a crisp freshness. A remarkable dry white wine with a good balance between acidity and fruit and a persistent persistence. Very good value for money. SUPERIORE.DE

"Pear, apple and lemon aromas with some crushed stones. Nectarines, too. It’s medium-bodied with vivid acidity and a lively finish." James Suckling

Sparkling ruby red with an intense aroma of ripe wild berries, concentrated, full-bodied yet elegant taste, which ends in a fresh, smooth finish. SUPERIORE.DE

"The 2017 Sicilia Benuara (with fruit from the Tenuta Presti e Pegni estate) is a beautifully rich, memorable and concentrated Sicilian red blend. The bouquet unravels to black fruit intensity with barbecue spice, savory leather and crushed peppercorn. This robust red wine offers ample body and intensity and would pair next to roasted suckling pig on the spit. This is always a great value choice." Robert Parker

"Made with 70% Nero d'Avola and 30% Syrah, this opens with aromas of black-skinned berry, bay leaf and sandalwood. The full-bodied, juicy palate offers blackberry jam, star anise and black pepper alongside chewy tannins." Wine Enthusiast

Bright, bright garnet, very clear bouquet with emphatically fresh fruit notes of berries and rhubarb, elegant on the palate with well-dosed power, smooth tannin; juicy, persistent and long SUPERIORE.DE

"Coconut and hazelnut aromas mingle with ripe, dark-skinned berry aromas. Reflecting the nose, the tight palate offers toast, licorice and blackberry jam alongside tightly knit, drying tannins." Wine Enthusiast

"A compact, minerally version, with tobacco and smoke notes leading to flavors of dried cherry, pomegranate, coffee and spice. Medium-bodied and fresh, with grippy tannins that should integrate well with short cellaring." Wine Spectator

"Luminous red. Aromas of flinty red berries, red cherries and minerals have a bright floral overlay. Then very good inner-mouth perfume too, with exhilarating lift to the red fruit and stony flavors. The finish is long and clean, nicely framed by suave tannins and harmonious acidity." Vinous

"Aromas of lemon, watermelon and black cherries follow through to a medium body, firm, silky tannins and a solid, bright finish. Tighter style to this." James Suckling

"The 2017 Etna Rosso is a terrific entry-level red wine from the Sicilian volcano that boasts the power and electric charge that I associate with wines from this fascinating territory. If you are new to the wines of Etna, this Rosso is a great place to start. This is a well-made and carefully shaped Nerello Mascalese that ushers forth smaller berry fruit, smoke and pencil shavings. The fruit is pure and precise. The wine's overall presentation is sharp and accessible." Robert Parker

Restrained, vinous scent of small red fruits, clean and fresh on the palate, structured, aromatic and extremely balanced taste with a slightly salty finish. SUPERIORE.DE

Here comes one of the most beautiful interpretations of the white grape variety Carricante. Fresh, dynamic wine from Etna with a multi-faceted bouquet of citrus, white peach, yeast and smoke. Cool grapefruit, taut acidity and impressive mineral notes in the dry finish. SUPERIORE.DE

"Sparkling, bright straw yellow. Opened with delicate honey notes, some banana, in the background after flintstone. Juicy and round at base and final, fine citrus fruit, clear on the final." Falstaff

"Delicately scented, this has aromas of yellow spring wildflower and white stone fruit. Light bodied and racy, the palate offers Meyer lemon, yellow apple and saline alongside crisp acidity that lends tension." Wine Enthusiast

"A dense white with cooked apple and papaya and some floral and dried-peach undertones. It’s full-bodied with gorgeous fruit and intensity. Really flavorful with a pleasing, chalky and minerally undertone and texture." James Suckling