• "Villa Bianchi" Verdicchio dei Castelli di Jesi Classico DOC 2022

      “Villa Bianchi” Verdicchio dei Castelli di Jesi Classico DOC 2022

      • James Suckling:88 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,65 g/l
      • Total acidity: 4,85 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,52
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2026
      • Food recommendations: light antipasti and salads
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11020422 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Montipagano" Montepulciano d'Abruzzo DOC 2022 (BIO)

      “Montipagano” Montepulciano d’Abruzzo DOC 2022 (BIO)

      This vintage has not been rated yet.
      The 2021 vintage received the following awards:

      • Vinous:89 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 28,50 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 4,28 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      11022722 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Centovie" Rosato Colli Aprutini IGT 2022 (BIO)

      “Centovie” Rosato Colli Aprutini IGT 2022 (BIO)

      • James Suckling:90 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 26,15 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,79 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,49
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      11023422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Jorio" Montepulciano d'Abruzzo DOC 2020

      “Jorio” Montepulciano d’Abruzzo DOC 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Wine Advocate:90 points
      • Vinous:91 points
      • James Suckling:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 18 months 70/30 large barrel/barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 28,70 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 2,95 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,39
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11022420 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Casal di Serra" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2022 (BIO)

      “Casal di Serra” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2022 (BIO)

      • Luca Gardini:94+ points
      • James Suckling:91 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 23,75 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 2,14 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,59
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Food recommendations: light summer cuisine
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      11020322 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "San Lorenzo" Rosso Conero DOC 2021

      “San Lorenzo” Rosso Conero DOC 2021

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Gambero Rosso:
      • Veronelli :90 points
      • Wine Advocate:91 points
      • James Suckling:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 oak barrel/barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 30,35 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 3,48 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11022221 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Fonte del Re" Lacrima Morro d'Alba DOC 2022

      “Fonte del Re” Lacrima Morro d’Alba DOC 2022

      • James Suckling:90 points
      • Grape Variety: 100% Lacrima
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 26,90 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 3,00 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,43
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11022822 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Centovie" Pecorino Colli Aprutini IGT 2020 (BIO)

      “Centovie” Pecorino Colli Aprutini IGT 2020 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Wine Advocate:91 points
      • James Suckling:93 points
      • Grape Variety: 100% Pecorino
      • Cultivation: biological
      • Expansion: 12 months cement tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 23,45 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Closure: Diam
      • Serving temperature: 10-12 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      11020720 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Vecchie Vigne" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2021 (BIO)

      “Vecchie Vigne” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2021 (BIO)

      • James Suckling:93 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: 10 months cement tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 23,45 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 91 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2028+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      11020221 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Plenio" Verdicchio dei Castelli di Jesi Classico Riserva DOC 2021

      “Plenio” Verdicchio dei Castelli di Jesi Classico Riserva DOC 2021

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Veronelli :92 points
      • Doctor Wine:92 points
      • Vinous:92 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: close to nature
      • Expansion: 24 months 60/40 stainless steel/oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 25,30 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2029+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11020121 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,50 €
    • "Cùmaro" Rosso Conero Riserva DOCG 2019

      “Cùmaro” Rosso Conero Riserva DOCG 2019

      • James Suckling:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 14 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,49
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2030+
      • Food recommendations: stuffed pasta, red meat, game birds and mature cheese
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11022519 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,50 €
    • "Centovie" Montepulciano d'Abruzzo DOC 2018 (BIO)

      “Centovie” Montepulciano d’Abruzzo DOC 2018 (BIO)

      • Wine Advocate:93 points
      • Vinous:90 points
      • Falstaff:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Expansion: 12-14 months 50/50 large/small wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,65 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,47 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,36
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2029+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      11023518 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • "Maximo" Bianco Marche IGT 2021 dolce

      “Maximo” Bianco Marche IGT 2021 dolce

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Bibenda:
      • Veronelli :92 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 12 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 45,00 g/l
      • Total acidity: 6,46 g/l
      • Residual sugar: 122,00 g/l
      • Sulfite: 160 mg/l
      • pH value: 3,70
      • Closure: natural cork
      • Serving temperature: 12-14 °C
      • Storage potential: 2032+
      • Food recommendations: desserts, blue cheese
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11020621 · 0,375 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,00 €
    • "Pelago" Rosso Marche IGT 2018

      “Pelago” Rosso Marche IGT 2018

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:94 points
      • Vinous:93 points
      • James Suckling:92 points
      • Grape Varieties: 45% Cabernet Sauvignon, 45% Montepulciano, 10% Merlot
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,65 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,65
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2033+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11022318 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Campo San Giorgio" Rosso Conero Riserva DOCG 2017

      “Campo San Giorgio” Rosso Conero Riserva DOCG 2017

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Wine Spectator :92 points
      • James Suckling:95 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 24 months small/large wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 31,15 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 2,22 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2033+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11023217 · 0,75 l · 60,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      45,00 €
    • "Campo San Giorgio" Rosso Conero Riserva DOCG 2018

      “Campo San Giorgio” Rosso Conero Riserva DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Wine Advocate:94+ points
      • James Suckling:93 points
      • Falstaff:94 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 24 months small/large wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 31,33 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 91 mg/l
      • pH value: 3,50
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11023218 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €
    • "Campo San Giorgio" Rosso Conero Riserva DOCG 2017 <br>6 bottles in OWC

      “Campo San Giorgio” Rosso Conero Riserva DOCG 2017 · 6 bottles in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Wine Spectator :92 points
      • James Suckling:95 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 24 months small/large wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 31,15 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 2,22 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2033+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11023317 · 4,5 l · 62,22 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      280,00 €
    • "Campo San Giorgio" Rosso Conero Riserva DOCG 2018 <br>6 bottles in OWC

      “Campo San Giorgio” Rosso Conero Riserva DOCG 2018 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Wine Advocate:94+ points
      • James Suckling:93 points
      • Falstaff:94 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 24 months small/large wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 31,33 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 91 mg/l
      • pH value: 3,50
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11023318 · 4,5 l · 67,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      304,00 €
    About the winemakersUmani RonchiMarche