• Rosso di Montalcino DOC 2019

      Rosso di Montalcino DOC 2019

      • Robert Parker:92 points
      • Vinous:91 points
      • Wine Enthusiast:95 points
      • Falstaff:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 7 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Food Recommendations: roast dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412119 · 0,75 l · 27,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      20,90 €
    • Brunello di Montalcino DOCG 2012

      Brunello di Montalcino DOCG 2012

      • Bibenda:
      • Veronelli :91 points
      • Vinibuoni:
      • Robert Parker:94 points
      • Vinous:93 points
      • James Suckling:94 points
      • Vinum:17,5 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels various sizes. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412212 · 0,75 l · 64,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      48,00 €
    • Brunello di Montalcino DOCG 2013

      Brunello di Montalcino DOCG 2013

      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:92 points
      • Vinous:93 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Decanter :92 points
      • Merum:
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months Allier barrels, various sizes Size
      • Vegan Clearing: yes
      • Development: partial barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2037
      • Food Recommendations: Roasting of dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412213 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €
    • Brunello di Montalcino DOCG 2016

      Brunello di Montalcino DOCG 2016

      • Robert Parker:95 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Weinwisser:18 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels various sizes. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412216 · 0,75 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      53,00 €
    • Brunello di Montalcino DOCG 2017

      Brunello di Montalcino DOCG 2017

      • Robert Parker:94+ points
      • Wine Spectator :93 points
      • Wine Enthusiast:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels versch. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,36 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2043+
      • Food Recommendations: roast dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412217 · 0,75 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      53,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2012

      Brunello di Montalcino “Vigna Loreto” DOCG 2012

      • Bibenda:
      • Vitae:
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Vinibuoni:
      • Robert Parker:92 points
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Vinum:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months Allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Food Recommendations: Roasting of dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412312 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      69,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2013

      Brunello di Montalcino “Vigna Loreto” DOCG 2013

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Vinibuoni:
      • Robert Parker:94 points
      • Wine Spectator :94 points
      • James Suckling:92 points
      • Falstaff:93 points
      • Jancis Robinson:16,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months Allier barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038
      • Food Recommendations: Roasting of dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412313 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      75,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2015

      Brunello di Montalcino “Vigna Loreto” DOCG 2015

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Vinibuoni:
      • Robert Parker:96 points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Vinum:17,5 points
      • Falstaff:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2043+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412315 · 0,75 l · 132,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      99,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2016

      Brunello di Montalcino “Vigna Loreto” DOCG 2016

      • Robert Parker:97 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Decanter :97 points / Platinum Medal
      • Vinum:18,5 points
      • Falstaff:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412316 · 0,75 l · 145,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      109,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2017

      Brunello di Montalcino “Vigna Loreto” DOCG 2017

      • Robert Parker:95 points
      • James Suckling:93 points
      • Decanter :93 points
      • Falstaff:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,79 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 81 mg/l
      • ph-Value: 3,37
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412317 · 0,75 l · 145,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      109,00 €
    • Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2012

      Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2012

      • Gambero Rosso:
      • Bibenda:
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels versch. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,70 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 0,70 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Food Recommendations: roast dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412512 · 0,75 l · 168,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      126,00 €
    • Brunello di Montalcino DOCG 2016 <br>MAGNUM in OWC

      Brunello di Montalcino DOCG 2016 · MAGNUM in OWC

      • Robert Parker:95 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Weinwisser:18 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels various sizes. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412716 · 0,75 l · 172,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      129,00 €
    • Brunello di Montalcino DOCG 2017 <br>MAGNUM in OWC

      Brunello di Montalcino DOCG 2017 · MAGNUM in OWC

      • Robert Parker:94+ points
      • Wine Spectator :93 points
      • Wine Enthusiast:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels versch. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,36 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Food Recommendations: roast dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412717 · 1,5 l · 86,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      129,00 €
    • Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2016

      Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2016

      • Robert Parker:97 points
      • Vinous:97 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Decanter :96 points
      • Falstaff:95 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels versch. size
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,86 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2048+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412516 · 0,75 l · 209,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      157,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2016<br>MAGNUM in OWC

      Brunello di Montalcino “Vigna Loreto” DOCG 2016 · MAGNUM in OWC

      • Robert Parker:97 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Decanter :97 points / Platinum Medal
      • Vinum:18,5 points
      • Falstaff:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2047+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412816 · 1,5 l · 160,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      240,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2017 <br>MAGNUM in OWC

      Brunello di Montalcino “Vigna Loreto” DOCG 2017 · MAGNUM in OWC

      • Robert Parker:95 points
      • James Suckling:93 points
      • Decanter :93 points
      • Falstaff:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,79 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 81 mg/l
      • ph-Value: 3,37
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2048+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412817 · 1,5 l · 160,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      240,00 €
    • Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2016 <br>3 Bottles in OWC

      Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2016 · 3 Bottles in OWC

      • Robert Parker:97 points
      • Vinous:97 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Decanter :96 points
      • Falstaff:95 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels versch. size
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,86 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2048+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412616 · 2,25 l · 213,78 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      481,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2017 <br>6 Bottles in OWC

      Brunello di Montalcino “Vigna Loreto” DOCG 2017 · 6 Bottles in OWC

      • Robert Parker:95 points
      • James Suckling:93 points
      • Decanter :93 points
      • Falstaff:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,79 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 81 mg/l
      • ph-Value: 3,37
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412917 · 4,5 l · 147,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      664,00 €
    • Brunello di Montalcino "Vigna Loreto" DOCG 2016<br>6 Bottles in OWC

      Brunello di Montalcino “Vigna Loreto” DOCG 2016 · 6 Bottles in OWC

      • Robert Parker:97 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Decanter :97 points / Platinum Medal
      • Vinum:18,5 points
      • Falstaff:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Food Recommendations: roasting dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412916 · 4,5 l · 147,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      664,00 €
    • Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2012 <br>6 Bottles in OWC

      Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2012 · 6 Bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 36 months allier barrels versch. size
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,70 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 0,70 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29412612 · 4,5 l · 170,22 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      766,00 €
    About the winemakersMastrojanniTuscany | Montalcino