• Dolcetto d'Alba DOC 2022

      Dolcetto d’Alba DOC 2022

      • James Suckling:90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: stainless steel and 3 months cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 29,00 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,55
      • Closure: Diam
      • Serving temperature: 14-16 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272222 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Sommo" Arneis Langhe DOC 2022

      “Sommo” Arneis Langhe DOC 2022

      • James Suckling:91 points
      • Grape Variety: 100% Arneis
      • Cultivation: close to nature
      • Expansion: 3 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 18,50 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 2,50 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,28
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05270122 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • Barbera d'Alba Superiore DOC 2021

      Barbera d’Alba Superiore DOC 2021

      • Wine Advocate:90 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 10/1 months large oak barrel/cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 29,80 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,48
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272321 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • Barbaresco
    • Nebbiolo Langhe DOC 2021

      Nebbiolo Langhe DOC 2021

      • James Suckling:90 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 5 months large oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 26,50 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,58
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2028
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272421 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Classe 91" Metodo Classico VSQ brut

      “Classe 91” Metodo Classico VSQ brut

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Grape Varieties: 80% Chardonnay, 20% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 6 months on the yeast
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 20,30 g/l
      • Total acidity: 8,03 g/l
      • Residual sugar: 1,90 g/l
      • Sulfite: 40 mg/l
      • pH value: 2,97
      • Closure: natural cork
      • Serving temperature: 14-16 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05270218 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      22,90 €
    • Barbaresco DOCG 2020

      Barbaresco DOCG 2020

      • Wine Advocate:93 points
      • Wine Spectator :91 points
      • James Suckling:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 12/4 months large wooden barrel/cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 28,40 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,70 g/l
      • Sulfite: 100 mg/l
      • pH value: 3,50
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272520 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Barbaresco Serraboella DOCG 2018

      Barbaresco Serraboella DOCG 2018

      • Bibenda:
      • Slow Wine:vino slow
      • Merum:
      • Veronelli :92 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 14-15 months large wooden barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 28,00 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,37 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,60
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272618 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €
    • Nebbiolo Langhe DOC 2021 <br>MAGNUM

      Nebbiolo Langhe DOC 2021 · MAGNUM

      • James Suckling:90 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 5 months large oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 26,50 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,58
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272821 · 1,5 l · 22,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      34,00 €
    • Barbaresco Serraboella DOCG 2019

      Barbaresco Serraboella DOCG 2019

      • Bibenda:
      • Merum:
      • Veronelli :92 points
      • Wine Advocate:94 points
      • James Suckling:93 points
      • Wine Enthusiast:96 points
      • Jancis Robinson:17++ points
      • Weinwisser:18 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 14-15 months large wooden barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 28,10 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,58
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2035+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272619 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      34,00 €
    • Barbaresco Bordini DOCG 2020

      Barbaresco Bordini DOCG 2020

      • Wine Advocate:94 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 13/3-4 months large wooden barrel/cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 27,50 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 110 mg/l
      • pH value: 3,55
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272120 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "Brunet" Barbera d'Alba Superiore DOC 2021 <br>MAGNUM in OWC

      “Brunet” Barbera d’Alba Superiore DOC 2021 · MAGNUM in OWC

      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 11/2 months large oak barrel/cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 29,60 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,50
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05272921 · 1,5 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      49,00 €
    • Barbaresco Serraboella DOCG 2019 <br>MAGNUM in OWC

      Barbaresco Serraboella DOCG 2019 · MAGNUM in OWC

      • Bibenda:
      • Merum:
      • Veronelli :92 points
      • Wine Advocate:94 points
      • James Suckling:93 points
      • Wine Enthusiast:96 points
      • Jancis Robinson:17++ points
      • Weinwisser:18 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 14-15 months large wooden barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 28,10 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,58
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2037+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05273119 · 1,5 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      72,00 €
    About the winemakersFontanabiancaPiedmont