• "Cultus Boni" Aceto di Vino (Rotweinessig)

      “Cultus Boni” Aceto di Vino (Rotweinessig)

      Badia a Coltibuono | Tuscany

      • Closure: twist lock
      • Nutritional Information per 100 g
        • Energy in kcal: 25 kcal
        • Energy in kJ: 107 kJ
        • Fat: 0 g
        • Of which saturated fat : 0 g
        • Carbohydrates: 0,10 g
        • Of which sugar: 0,10 g
        • Proteins: 0,10 g
        • Salt: 0,02 g
      • Acid: approx. 7.50%
      • Allergens: contains sulphites
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      stored air-conditioned

      40101006 · 0,5 l · 17,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      8,50 €
    • "Selezione RS" Vermentino Toscana IGT 2022

      “Selezione RS” Vermentino Toscana IGT 2022

      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 23,65 g/l
      • Total acidity: 4,97 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 57 mg/l
      • pH value: 3,35
      • Closure: Diam
      • Serving temperature: 10-12 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09100222 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Selezione RS" Chianti Classico DOCG 2020

      “Selezione RS” Chianti Classico DOCG 2020

      • Vinous:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 29,75 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,0 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09102920 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • "Lorenza de' Medici" Aceto Balsamico di Modena IGP

      “Lorenza de' Medici” Aceto Balsamico di Modena IGP

      Badia a Coltibuono | Tuscany

      • Closure: twist lock
      • Nutritional Information per 100 ml
        • Energy in kcal: 174 kcal
        • Energy in kJ: 728 kJ
        • Fat: 0 g
        • Of which saturated fat : 0 g
        • Carbohydrates: 37,00 g
        • Of which sugar: 37,00 g
        • Proteins: 0,10 g
        • Salt: 0,02 g
      • Acid: approx. 7.50%
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      40101028 · 0,25 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      13,00 €
    • Chianti Classico DOCG 2021 (BIO)

      Chianti Classico DOCG 2021 (BIO)

      • Wine Advocate:90 points
      • Vinous:91 points
      • Grape Varieties: 85% Sangiovese, 5% Canaiolo, 5% Ciliegiolo, 5% Colorino
      • Cultivation: biological
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 27,90 g/l
      • Total acidity: 6,26 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 50 mg/l
      • pH value: 3,30
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2029+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09102221 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Albereto" Olio Extra Vergine di Oliva 2022 (BIO)

      “Albereto” Olio Extra Vergine di Oliva 2022 (BIO)

      Badia a Coltibuono | Tuscany

      • Cultivation: biological
      • Filtration: yes
      • Closure: twist lock
      • Nutritional Information per 100 ml
        • Energy in kcal: 828 kcal
        • Energy in kJ: 3404 kJ
        • Fat: 92,00 g
        • Of which saturated fat : 14,00 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Proteins: 0 g
        • Salt: 0 g
      • Best Before: 10/2024
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      40100031 · 0,5 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,00 €
    • "Campocorto" Olio Extra Vergine di Oliva 2022 (BIO)

      “Campocorto” Olio Extra Vergine di Oliva 2022 (BIO)

      Badia a Coltibuono | Tuscany

      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Nutritional Information per 100 ml
        • Energy in kcal: 828 kcal
        • Energy in kJ: 3404 kJ
        • Fat: 92,00 g
        • Of which saturated fat : 13,00 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Proteins: 0 g
        • Salt: 0 g
      • Best Before: 10/2024
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      40100068 · 0,5 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,00 €
    • Chianti Classico Riserva DOCG 2018 (BIO)

      Chianti Classico Riserva DOCG 2018 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Slow Wine:vino slow
      • Vinous:92 points
      • James Suckling:92 points
      • Decanter :90 points
      • Grape Varieties: 85% Sangiovese, 15% Colorino, Canaiolo, Ciliegiolo
      • Cultivation: biological
      • Expansion: 24 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 28,40 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,40
      • Closure: Diam
      • Serving temperature: 18-20 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09102118 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,00 €
    • "Cultus" Chianti Classico Riserva DOCG 2018 (BIO)

      “Cultus” Chianti Classico Riserva DOCG 2018 (BIO)

      • Grape Varieties: 85% Sangiovese, 15% Ciliegiolo, Colorino, Mammolo A.o.
      • Cultivation: biological
      • Expansion: 18 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Total extract: 32,30 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,0 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,50
      • Closure: Diam
      • Serving temperature: 18-20 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09102518 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Sangioveto di Toscana IGT 2016 (BIO)

      Sangioveto di Toscana IGT 2016 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 31,00 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 67 mg/l
      • pH value: 3,50
      • Closure: Diam
      • Serving temperature: 18-20 °C
      • Storage potential: 2033+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09103216 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    About the winemakersBadia a ColtibuonoTuscany | Chianti