Delicacies

Pomodoro means golden apple and is therefore the appropriate name for these mildly aromatic, yellow tomatoes. They grow and mature under ideal conditions on fertile volcanic soil at the foot of Vesuvius (Campania). Sun-ripened and harvested seasonally, the fruits develop a pleasant sweet taste and are particularly rich in beta-carotene. Ideal with delicate pasta sauces or light fish and meat dishes. SUPERIORE.DE

Ingredients: yellow tomatoes, tomato juice

Getting really fruity, aromatic tomatoes outside the tomato season is a real challenge even in Italy. The San Marzano tomato is a real alternative to fresh tomatoes.

San Marzano is a variety that is not suitable for industrial processing because of its delicate texture and therefore has to be harvested laboriously by hand. Characteristic is their intense aroma, which is quickly forgotten by the local varieties. This variety, matured on the fertile volcanic soils and the sea air climate around Naples, will delight you. SUPERIORE.DE

Ingredients: Tomatoes (65%), tomato juice

Getting really fruity, aromatic tomatoes outside the tomato season is a real challenge even in Italy. The San Marzano tomato is a real alternative to fresh tomatoes.

San Marzano is a variety that is not suitable for industrial processing because of its delicate texture and must therefore be harvested laboriously by hand. Characteristic is its intense aroma, which is quickly forgotten by the local varieties. This variety, matured on the fertile volcanic plains and the sea air climate around Naples, will inspire you. SUPERIORE.DE

Ingredients: Tomatoes (65%), tomato juice

Bruschettine con olio extra vergine di oliva, small slices of bread with fine olive oil, are the ideal accompaniment to a glass of wine. Crushed, they can also be used very well as croutons in soup or with salad. SUPERIORE.DE

Ingredients: Wheat flour, high-oleic sunflower oil, sea salt, extra virgin olive oil 0.8%, brewer's yeast, wheat malt.

Delicious wheat bread sticks with a "touch" of salt. One box contains four fresh packs for long nibbling fun. SUPERIORE.DE

Ingredients: Common wheat flour, palm oil (7.7%), (palm oil antioxidant: extract of rosemary), salt (2.9 g), yeast, dextrose, natural dry yeast, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, wheat gluten, extract of barley malt, sugar.

Delicious wheat bread sticks with a "touch" of salt and rosemary. One box contains four fresh packs for long nibbling fun. SUPERIORE.DE

Ingredients: Common wheat flour, palm oil (7.6%), (palm oil antioxidant: extract of rosemary), salt (2.9%), yeast, rosemary (1.3%), dextrose, natural dry yeast, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, wheat gluten, extract of barley malt, sugar.

Bruschettine con aglio, small slices of bread with a light garlic flavour, are the ideal accompaniment to a glass of wine. Crushed, they can also be used very well as croutons in soup or with salad. SUPERIORE.DE

Ingredients: Wheat flour, high oleic sunflower oil, salt, extra virgin olive oil, brewer's yeast, wheat malt, garlic 0,6%.

Bruschettine con rosmarino e sale, small slices of bread with a spicy rosemary flavour, are the ideal accompaniment to a glass of wine. Crushed, they can also be used very well as croutons in soup or with salad. SUPERIORE.DE

Ingredients: Wheat flour, sunflower oil, salt, brewer's yeast, rosemary (1%), extra virgin olive oil, malted wheat flour.

Bruschettine al pesto, small slices of bread with a Mediterranean pesto flavour, are the ideal accompaniment to a glass of wine. Crushed, they are also very good as croutons in soup or with salad. SUPERIORE.DE

Ingredients: Wheat flour, sunflower oil, pesto flavouring 3.6% (contains milk), salt, yeast, wheat malt, extra virgin olive oil, basil 0.4%.

Heat the spice mixture with a little olive oil, extend with tomato concassé according to taste and place on the roasted bread slices. SUPERIORE.DE

Ingredients: tomatoes (60%), oregano, salt, chilli 4%, garlic, basil

A classic in Italian pasta cuisine. Heat the spice mixture in oil and mix with the spaghetti - done. Also excellent for preserving vegetables or sheep cheese in oil. SUPERIORE.DE

Ingredients: garlic 70%, parsley, chilli 10,5%, salt

Another classic of Italian pasta cuisine. Slowly heat the mixture with olive oil and some pasta boiling water, as soon as it is thick, mix it with the pasta. Also excellent for refining all other sauces. SUPERIORE.DE

Ingredients: tomatoes, onions, parsley, salt, peppers 4,3%

Farmhouse spice mix for spaghetti, penne, fusilli and other formats. Cook the spice mixture with olive oil and water and fold into the finished pasta. Also excellent for refining soups, sauces and salads. SUPERIORE.DE

Ingredients: salt, parsley, pepper 9%, basil, chives

Green olives without stone, of firm consistency, uniform size and intense colour. SUPERIORE.DE

Ingredients: olives, water, salt, acidity regulator: citric acid, antioxidant: ascorbic acid

Red and yellow pepper fillets, large and fleshy, without skin, roasted and marinated in oil. Mild and aromatic for starters, salads or with bagna cauda. SUPERIORE.DE

Ingredients: Fresh peppers 58% (origin EU), tomato flesh, onions 4%, sunflower oil, sugar, salt, acidifier: lactic acid (E270), garlic.

These crunchy macaroons are made exclusively with sweet almonds, not apricot kernels. Medium-fine hail sugar is spread on the surface. It is a delicious pastry to accompany all Italian coffee specialties, sweet wine and ice cream. SUPERIORE.DE

Ingredients: Sugar, almonds 20%, egg white, flavourings, raising agent (ammonium bicarbonate).

The pasta classic in highest quality with intensive durum wheat semolina taste and best consistency. SUPERIORE.DE

Ingredients: durum wheat semolina, water

Finest spaghetti, also called angel hair. Simply served with some oil and herbs, simply delicious! SUPERIORE.DE

Ingredients: durum wheat semolina, water

Small tube noodles of the highest quality with an intensive durum wheat semolina taste and the best consistency. SUPERIORE.DE

Ingredients: durum wheat semolina, water

Of course you know the gnocchi di patate (potato gnocchi) as a traditional dish of Italian cuisine. Carefully selected potatoes give this speciality a soft and richer texture and are in no way inferior to the home-made variety. This classic is not only tasty in the variation with extra-virgin olive oil and pecorino cheese made from sheep's milk, but also in the more delicate alternative with butter, sage and parmesan cheese. SUPERIORE.DE

Ingredients: rehydrated potatoes 70% (water, potato flakes), wheat flour type "00", potato starch, durum wheat semolina 5%, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavour

Delicious penne with a ribbed surface, so that they absorb the sauce particularly well. Very suitable as a side dish with strong sauces or ragouts. Very pleasantly pronounced durum wheat semolina taste. SUPERIORE.DE

Ingredients: durum wheat semolina, water

Small, mild Borettane onions with the typical Balsamico taste. The perfect addition to any antipasti or salami plate. SUPERIORE.DE

Ingredients: "Borettane" onions, balsamic vinegar from Modena 11% (grape must, wine vinegar, colorant E 150d, antioxidant sulfur dioxide), water, wine vinegar, sugar, salt, sunflower oil, olive oil, antioxidant sulfur dioxide

The green olive cream made from ground green olives is a delicious spread of dense consistency or the basis for delicious sauces. In any case: typically Italian. SUPERIORE.DE

Ingredients: green olives (82%), olive oil, extra virgin olive oil, salt

Another pasta classic from the house of Rustichella. The Orecchiette originates from Puglia, it owes its name to the characteristic shape, reminiscent of small ears. The pasta classic is of the highest quality with an intense durum wheat semolina flavor and the best consistency. Due to the particular shape and the rougher surface, the Orecchiette harmonizes perfectly with a wide variety of sauces and is traditionally served with stem cabbage in Puglia.  SUPERIORE.DE

Ingredients: Durum wheat semolina, water