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!["Maria Novella" Pinot Nero Rosato Oltrepo Pavese DOC 2019]()
“Maria Novella” Pinot Nero Rosato Oltrepo Pavese DOC 2019
Delicate salmon pink. Fine, delicate bouquet with notes of pomegranate, peach and apricot. Full and rich on the palate with a delicate bitter note and an invigorating freshness on the finish. This Rosato is full of character and anything but arbitrary and for us the perfect drop for a Mediterranean lunch on a mild summer day. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 12,00 % vol
- Total Extract: 25,25 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 2,65 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,53
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned04122619 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Rosé Alto Adige DOC 2019]()
Pinot Nero Rosé Alto Adige DOC 2019
The Rosé of San Michele Appiano is a pure Pinot Noir from selected vineyards with mainly southern exposure around the municipality of Appiano. Fresh, fruity, juicy and elegant Rosato. And in addition a very successful, delicate and delicately fruity Pinot Nero, one of the oldest and most valuable grape varieties in the world. SUPERIORE.DE
"A fresh, vivid rosé with lightness and energy on the palate. Medium-bodied, clean and crisp. Really beautiful. Dry at the end." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 5 months stainless steel tank
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Food Recommendations: brettljause, guinea fowl breast or fish dishes
- Allergen Note: contains sulphites
stored air-conditioned01153219 · 0,75 l · 15,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Alto Adige DOC 2019]()
Pinot Nero Alto Adige DOC 2019
The grapes for this elegant Blauburgunder originate from the warm and well-ventilated hilly areas on the Ritten and in Oberleitach. In the glass a rich ruby red. Fruity and flowery bouquet with nuances of red cherries, raspberries and plums, underlined by a fine hint of violets. On the palate full, fruity with a wonderfully velvety texture; fine tannins lead to a medium-strong, elegant finish. SUPERIORE.DE
"The 2019 Blauburgunder Pinot Nero from Kellerei Bozen is incredibly pretty in the glass, displaying a brilliant translucent ruby color. It’s fresh and floral, showing peppery herbs, giving way to bright cherry-berry fruits with a hint of youthful reduction. The textures here are quite pleasant, silky yet with a balancing blend of saline-minerals and tart acids that add a tactile feel. Spicy red berry fruits resonate through the close, along with a hint of fine tannin that promises a few years of positive evolution." Vinous
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: wooden barrel
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 4,55 g/l
- Residual Sugar: 2,76 g/l
- Sulfite: 80 mg/l
- ph-Value: 3,65
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Food Recommendations: lamb, wild fowl like duck or pheasant
- Allergen Note: contains sulphites
stored air-conditioned01072519 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Alto Adige DOC 2019]()
Pinot Nero Alto Adige DOC 2019
Ruby red Pinot Noir with an intense, ethereal bouquet of wild berries. Full aromatic fullness and persistent pressure, on the palate with almost strict tannin. Lots of character and class! SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: Stainless steel/barrique
- Development: partial barrique
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 27,25 g/l
- Total Acidity: 5,20 g/l
- Residual Sugar: 2,00 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,50
- Closure: Glass closure
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: Game dishes, spicy cheese
- Allergen Note: contains sulphites
stored air-conditioned01092519 · 0,75 l · 16,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Alto Adige DOC 2019]()
Pinot Nero Alto Adige DOC 2019
Garnet red, aromas of forest fruits such as raspberry and blackberry, on the palate compact, elegant, fruity and spicy. A well-structured Pinot Noir with an elegant fullness that is amazingly similar to its Burgundy counterpart. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: Stainless steel/large wooden barrel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 27,15 g/l
- Total Acidity: 5,25 g/l
- Residual Sugar: 3,05 g/l
- Sulfite: 95 mg/l
- ph-Value: 3,47
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned01152419 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Angra" Pinot Nero Alto Adige DOC 2018]()
“Angra” Pinot Nero Alto Adige DOC 2018
Pinot Noir from the best sites in and around Appiano. The compact clay soils with lime deposits on porphyry rock offer ideal conditions for rich grapes. The bouquet is varied, spicy and fruity with aromas of raspberries and cherries. Powerful, full-bodied and harmonious in elegant taste with a long final. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 8 months large wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,20 g/l
- Total Acidity: 5,40 g/l
- Residual Sugar: 1,90 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,48
- Closure: Natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned01112518 · 0,75 l · 17,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Friuli Colli Orientali DOC 2018]()
Pinot Nero Friuli Colli Orientali DOC 2018
Bright ruby red. Pronounced, characteristic and delicate aroma of raspberries and wild berries. Dry on the palate, with a nice pleasing spiciness and a tender-bitter note, velvety and elegant on the finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2017 vintage received the following awards:- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 30,25 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 4,35 g/l
- Sulfite: 98 mg/l
- ph-Value: 3,55
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: light meat, eel dishes
- Allergen Note: contains sulphites
stored air-conditioned02132618 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Meczan" Pinot Nero Alto Adige DOC 2019]()
“Meczan” Pinot Nero Alto Adige DOC 2019
A South Tyrolean Blauburgunder could hardly be more harmonious: Medium cherry red, smells of raspberry pulp and cassis. Round on the palate, soft, velvety tannins, delicate chocolaty hints, juicy aftertaste with fine fruit sweetness, elegant and long lasting. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: concrete egg
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 24,20 g/l
- Total Acidity: 5,05 g/l
- Residual Sugar: 2,40 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024
- Food Recommendations: traditional south tyrolean cuisine (gerstsuppe)
- Allergen Note: contains sulphites
stored air-conditioned01042819 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Alto Adige DOC 2018 (BIO)]()
Pinot Nero Alto Adige DOC 2018 (BIO)
Floral bouquet, aromas of cherries and rose petals, some tea. On the palate full-bodied and silky, powerful and complex, fine and elegant, smooth tannins and long. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: biodynamic
- Expansion: 15 months large wooden barrel
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 12,00 % vol
- Total Extract: 25,20 g/l
- Total Acidity: 4,80 g/l
- Residual Sugar: 1,50 g/l
- Sulfite: 72 mg/l
- ph-Value: 3,70
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: duck, game, cheese
- Eco-Control-No.: IT-BIO-013
- Allergen Note: contains sulphites
stored air-conditioned01063418 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
!["Rollhüt" Pinot Nero Alto Adige DOC 2019]()
“Rollhüt” Pinot Nero Alto Adige DOC 2019
Harmonious, velvety Pinot Noir from vineyards at an altitude of about 450 m. These hills with special conglomerate soils of clay and lime and the very suitable microclimate create the ideal conditions for a clear Pinot Nero full of character. Bright ruby to garnet red. Fine, ripe scent of dark berries and sour cherry. Then on the palate harmonious and soft with a good balance of fruit and body. SUPERIORE.DE
"A bright, fresh pinot with dried strawberries, citrus and hints of flowers. Medium body, firm tannins and a fruity finish." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Vegan Clearing: yes
- Development: barrique
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,15 g/l
- Residual Sugar: 2,85 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Allergen Note: contains sulphites
stored air-conditioned01053019 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
![Pinot Nero Alto Adige DOC 2019]()
Pinot Nero Alto Adige DOC 2019
Fine Pinot Noir with a delicate aroma of strawberries and dried fruit. Smooth taste with lively acidity structure, harmonious. An elegant entry wine for future Pinot Nero lovers. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: wooden barrel, stainless steel tank
- Vegan Clearing: yes
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Acidity: 5,70 g/l
- Residual Sugar: 1,60 g/l
- Closure: Diam
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned01102319 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Blauburgunder Turmhof Alto Adige DOC 2018]()
Blauburgunder Turmhof Alto Adige DOC 2018
The grapes for this Pinot Noir come from three sites at an altitude of up to 980 metres. Different soils of moraine deposits, limestone gravel and sand give this ruby red wine its distinctive character. In the nose blackberries, raspberries and cherries. On the palate it delights with power and finesse, its harmony and elegance inspire us until the final. SUPERIORE.DE
"The 2018 Blauburgunder Turmhof (Pinot Noir) mixes ripe black cherry and strawberry with hints of mint, grilled sage and earthy soil tones. It shows remarkable depth in its fleshy textures, along with pure red berry fruit and sweet spice, all offset by a mix of minerals and youthful tannin. Rosy florals resonate, as residual acids create a clenching sensation on the long and lip-smacking finale." Vinous
"A very fruity style of pinot nero with tons of dried violets, nutmeg, citrus and dried spices. There’s some gravitas to the polished tannins, though, and the vibrant, exuberant fruit is very impressive. Excellent pinot to drink now." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: au naturel
- Expansion: 8 months small / large wooden barrel
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Acidity: 4,95 g/l
- Residual Sugar: 2,35 g/l
- Sulfite: 82 mg/l
- ph-Value: 3,28
- Closure: twist lock
- Serving Temperature: 16-18 °C
- Storage Potential: 2024
- Allergen Note: contains sulphites
stored air-conditioned01123118 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
"The diva among wines" say many winegrowers to the Pinot Noir, whose best specimens from Burgundy already cost a few hundred euros. The grape variety is also a component of the finest sparkling wines, from Champagne to Franciacorta. And because it places such high demands on soil, climate and winemakers, it is also a challenge and sometimes simply a hobby of winemakers all over the world. Therefore it is not surprising that you can find them in California as well as in New Zealand or Sicily.
The globetrotter gives the diva.
But the best Pinot Nero in Italy come from South Tyrol and Oltrepo Pavese (Lombardy). In South Tyrol, Pinot Noir, the old Austrian name, is often still written on the label - in Germany, by the way, it is called Pinot Noir. The highest sites of South Tyrol are stocked with them. Here, no attempt is made to emulate a Romanée Conti, but this unique terroir and micro-climate is worked out (above all Martin Foradori von Hofstätter). This results in very finely structured, fruity-elegant Pinot Noir with often fascinating fruit-acid play and endless reverberation and just as great ripening potential.
From the mountains to the lakes.
Some very exciting experiments with Pinot Nero also come from Oltrepo Pavese (border between Piedmont and Lombardy) and Tuscany. However, one of Italy's largest growing areas is of course where the finest spumanti are produced using the Metodo Classico method: Franciacorta in Lombardy in the south on the Lago d'Iseo. Almost always as a cuvée with Chardonnay, many of the Franciacorta DOCG's grandiose masterpieces are not hidden in blind tastings behind the more famous colleagues from France. SUPERIORE.DE