Paltrinieri

Rare cuvée of white vinified Sorbara and Trebbiano. Delicate floral scents, violets, pears and citrus notes, cheeky and fresh. On the palate delicately creamy, fills the palate wonderfully, again pears and citrus, dances properly over the tongue with fine perlage and lasts with good freshness quite long. Fine as an aperitif or as a companion to fish starters. SUPERIORE.DE

Bright ruby red. In the fragrance a small fruit basket with red berries and cherries, delicately floral with violets. Quite full-bodied, very dry with fine fruit and extremely fine sparkling Mousseux, sounds long after, very finely balanced. The winery recommended him to Tortellini in Brodo - we can only agree, perfect match. SUPERIORE.DE

Dark cherry red with violet reflections. In the fragrance intense sweet, pickled Amarena cherries and sour cherries, with delicate herbal spice, very inviting. On the palate sweet fruit again, embedded in fine sparkling mousseux, long lasting and fresh, with animating acid play in the finish. Fine aperitif, but also very good as a companion for hearty pasta dishes. SUPERIORE.DE

Out with the cliché, in with the surprise!

Even the most famous Lambrusco of the Paltrinieris will fill every connoisseur with joy. Radice is produced using the Pét Nat process (Metodo Ancestrale) and therefore undergoes a second fermentation on its own yeast after bottling. This naturally cloudy drop convinces already in the Bouquet with notes of rhubarb, a fresh citrus note and some bread. The persistent, fine perlage and its drinkable character make it a racy companion to hearty-spicy antipasti, light meat dishes or simply a lively celebration in the midst of nature and cheerful people. SUPERIORE.DE

Ruby red with bright violet reflections. In the fragrance inviting of violets, red currants and wild strawberries. On the palate it is also fine fruity, dry and crisply fresh with lively acidity and fine sparkling perlage. Brings freshness and joy of drinking to every garden party. Fits perfectly to finger food, canapés, prosciutto & Co. SUPERIORE.DE

"Fresh, light pink; crushed, not fully ripe strawberries, mustard fruits; good acidity, unripe strawberries, dry, pleasant." Merum

A real Lambrusco "Cru" from the 15 ha vineyard "Vigna del Cristo", which received a 2nd fermentation according to the Charmat method for 3 months in pressure tanks.

Salmon pink. Smells of pink grapefruit and raspberries. On the palate cheeky, fresh, lively and dust-dry - perfect for friends of "zero dosage". Very fine perlage that lasts for a long time. Sounds long with fine bitter fruit. Very fine as an aperitif, with mussels, oysters and cold fish starters. SUPERIORE.DE