• "Poderuccio" Rosso Toscana IGT 2018 (BIO)

      “Poderuccio” Rosso Toscana IGT 2018 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:90 points
      • Grape Varieties: 65% Merlot, 30% Cabernet Sauvignon, 5% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months tonneau/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,30 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,67
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Food recommendations: antipasti, grilled vegetables, cold cuts
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      09452618 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Rosso di Montalcino DOC 2019 (BIO)

      Rosso di Montalcino DOC 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 29,35 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2026
      • Food recommendations: meat/grilled dishes
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-004
      read more
      stored air-conditioned

      09452119 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Brunello di Montalcino DOCG 2016

      Brunello di Montalcino DOCG 2016

      • Gambero Rosso:
      • Robert Parker:93 points
      • Wine Spectator :92 points
      • Wine Enthusiast:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 29,74 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09452216 · 0,75 l · 42,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      32,00 €
    • Brunello di Montalcino "Paesaggio Inatteso" DOCG 2016

      Brunello di Montalcino “Paesaggio Inatteso” DOCG 2016

      • Gambero Rosso:
      • Doctor Wine:93 points
      • Robert Parker:94+ points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Wine Enthusiast:95 points
      • Merum:
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 30 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 30,15 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,58
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2040+
      • Food recommendations: bistecca alla fiorentina
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09452916 · 0,75 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      53,00 €
    • Brunello di Montalcino "Paesaggio Inatteso" DOCG 2015

      Brunello di Montalcino “Paesaggio Inatteso” DOCG 2015

      • Gambero Rosso:
      • Robert Parker:95 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Vinum:17,5 points
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 30 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 29,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,60
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2038+
      • Food recommendations: bistecca alla fiorentina
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09452915 · 0,75 l · 74,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      56,00 €
    • Brunello di Montalcino "Gualto" Riserva DOCG 2015

      Brunello di Montalcino “Gualto” Riserva DOCG 2015

      • Bibenda:
      • Doctor Wine:95 points
      • Robert Parker:94 points
      • Wine Spectator :97 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 36 months oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 29,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09452315 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      79,00 €
    • Brunello di Montalcino "Paesaggio Inatteso" DOCG 2016 <br>6 bottles in gift box

      Brunello di Montalcino “Paesaggio Inatteso” DOCG 2016 · 6 bottles in gift box

      • Gambero Rosso:
      • Doctor Wine:93 points
      • Robert Parker:94+ points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Wine Enthusiast:95 points
      • Merum:
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 30 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 30,15 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,58
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2040+
      • Food recommendations: bistecca alla fiorentina
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09453016 · 4,5 l · 71,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      322,00 €
    • Brunello di Montalcino "Paesaggio Inatteso" DOCG 2015 <br>6 bottles in gift box

      Brunello di Montalcino “Paesaggio Inatteso” DOCG 2015 · 6 bottles in gift box

      • Gambero Rosso:
      • Robert Parker:95 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Vinum:17,5 points
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 30 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 29,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,60
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2038+
      • Food recommendations: bistecca alla fiorentina
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09453015 · 4,5 l · 76,89 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      346,00 €
    • Brunello di Montalcino "Gualto" Riserva DOCG 2015 <br>6 bottles in OWC

      Brunello di Montalcino “Gualto” Riserva DOCG 2015 · 6 bottles in OWC

      • Bibenda:
      • Doctor Wine:95 points
      • Robert Parker:94 points
      • Wine Spectator :97 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 36 months oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 29,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09452515 · 4,5 l · 107,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      484,00 €
    About the winemakersCamiglianoTuscany | Montalcino