-
“Calafuria” Negroamaro Rosato Salento IGT 2022
The Negroamaro grapes for the extremely delicate Calafuria come from vineyards that stretch along the Adriatic coast in Salento. The region boasts a long tradition of producing rosé wines from Negroamaro, a grape variety that best expresses its potential near the sea. Pale pink, fruity citrus notes of grapefruit and orange blossom on the nose, hints of jasmine. Pleasantly fresh on the palate with excellent aromatic persistence and a delicate flavour. SUPERIORE.DE
"Juicy nose of vineyard peach, yellow stone fruits, medlar. Crisp and lively on the palate, with some peach-mango added here. Yellow fruity and exotic, the latter mainly supported by a fine fruit acidity. Refined, juice and power, dense, good structure, and that with a nice but not intrusive primary fruit." Vinum
"Bright pink with orange reflections. Intense nose of fresh wild berries and stone fruit, a hint of spice in the finish. On the palate fruity-sweet, juicy and drinky, fun, fruity final." Falstaff
read more- Grape Variety: 100% Negroamaro
- Cultivation: conventional
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Diam
- Total extract: 27,55 g/l
- Total acidity: 6,85 g/l
- Residual sugar: 4,75 g/l
- Sulfite: 45 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned15152522 · 0,75 l · 16,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sur Sur” Grillo Sicilia DOC 2022
A zesty white wine with energetic, maritime aromas of citrus, lime and oyster shell. Focused and long on the palate. The Grillo grape is a cross between Moscato and Catarratto, which explains the variety of aromatic sweetness and mineral finesse. SUPERIORE.DE
"Candied lime enhances the cooling mint and white flower aromas as the 2022 Grillo Sur Sur comes together in the glass. This is pleasantly round and sweet upon entry, with citrus-tinged orchard fruits and sour melon tones that please the senses. It leaves a mineral staining while finishing incredibly fresh and mouth watering. There's a lovely balance here." Vinous
"Grapefruit, lime, tennis balls and crushed stones on the nose, combining with more citrus flavours and a salty minerality on the palate." Wine Enthusiast
"On the nose lemon slices, freshly cut grass, citrus blossom and crushed stones. Medium-bodied, crisp and clean with tangy acidity and a zesty, phenolic character." James Suckling
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: cement basin
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 20,85 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 96 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19111022 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
LUXARDO Bitter
Light red bitter liqueur made from various herbs and fruits, such as sweet oranges, bitter oranges, rhubarb, marjoram and thyme. Aromatic and balanced. For mixing with dry frizzante, water, freshly squeezed orange juice and as an ingredient in countless cocktails that want to be flavoured with a bitter note. SUPERIORE.DE
"The bright, vivid orange-red colour and campari-like bitter aroma and flavour make it a natural choice for negronis, americanos and similar drinks." Wine Enthusiast
Additives: Sugar couleur E 122
read more- Filtration: yes
- Alcohol content: 25,00 % vol
- Serving temperature: 10‑12 °C
- Closure: screw cap
- Note
Delivery only possible to CH, DE, IS, LI, NO and UK
stored air-conditioned35000018 · 0,7 l · 19,29 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Azisa” Grillo Sicilia DOC 2022
Medium-deep straw yellow colour with a fresh sheen. Fragrant, lively bouquet of lime, orange oil, stone and tropical fruits and sweet spices. The palate is lively and light, with a fine salty component that gives this fresh, delicious white wine its unmistakable character and lovely flow. The finish is very Mediterranean with a creamy hint of exoticism. SUPERIORE.DE
"Pale straw yellow with a green tinge. Elegantly restrained on the nose, some candied apricots, orange zest and a hint of camomile. Balanced on the palate, delicate melting, moderate acidity, animating final." Falstaff
"It is flavoursome and zesty with notes of lemons, sliced pears and white flowers. Lively and crisp with a medium body and a fresh, citrusy finish." James Suckling
"The citrusy, springy nose features a glimmer of lemon flashing around tulips, honey, grass and a handful of salted almonds. The palate breeds consistency, as the notes of honey, lemon, grass and salt all persist to create a round fullness, but acid keeps everyone accountable." Wine Enthusiast
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
first course of the sea, grilled vegetables - Total extract: 22,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 105 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19100122 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lamuri” Nero d’Avola Sicilia DOC 2020
Ruby red colour, appealing, slightly reductive aroma of ripe blackberries and elderberries, quite dense on the palate, certain fruit sweetness, good harmony between juicy acidity and velvety tannins, elegant finish with traces of cassis. SUPERIORE.DE
"The Tenuta Regaleali Tasca d'Almerita 2020 Sicilia Nero d'Avola Lamùri opens with a dark colour and a rich concentration of pressed blackberries, Mediterranean herbs, black olives and scorched earth. You can feel the fruit concentration of a hot and sunny vintage." Wine Advocate
"The Nero d'Avola Lamuri 2020 opens slowly in the glass, dusty and floral with floral undergrowth and smouldering ash stone forming its bouquet. It is soft and pure in style, with mineral-tinged red and black fruits accompanied by a lively acidity. On the finish, tart notes of wild berries and citrus fruits leave a bitter aftertaste." Vinous
"On the nose, this wine develops rich floral and fruity aromas of black cherry, violet and rose petals as well as stony notes of cobblestones and gravel. On the palate, it shows its best side. A savoury blend of spices, earth and a hint of balsamic vinegar meets more berries. The tannins are strong and chewy, and the acidity is restrained." Wine Enthusiast
"It's a Nero of striking density and intensity but with excellent balance. Earthy dark fruit aromas complement the sticky, spicy palate, with streaks of chocolate, salt and fresh herbs." Decanter
"A very solid and beautiful red with blackberries, asphalt and violets. Underneath it all is a berry compote. Medium to full body, chewy tannins and a juicy finish." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 12 months 20/80 new/used barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 93 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned19032920 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mongrana” Rosso Maremma Toscana DOC 2021 (BIO)
This fabulous cuvée of Sangiovese, Merlot and Cabernet comes from Querciabella's Maremma vineyard. A charming bouquet with notes of tobacco and leather, which then give way to ripe fruit. The harmonious flavour is delicately fruity, intense and fresh. SUPERIORE.DE
"Bright ruby red with a violet tinge. Intense, fragrant nose, ripe plum and blackberry, subtly fleshy. Powerful on the palate, builds up plenty of pressure, lively acidity, well-integrated tannins, elegant, savoury final." Falstaff
"The 2021 Mongrana is great. Bright and powerful, with marvellous purity of fruit, the 2021 is a delicious wine to drink in the short and medium term. Maturation in cement and steel keeps the flavours alive. This is a beautiful edition of Mongrana." Vinous
"It's ripe with dark cherries, mulberries and jam. Also some hibiscus and red spices. Medium to full-bodied with taut but finely honed tannins and a juicy, soft character of dark fruit. A racy finish." James Suckling
"The nose is springtime in the English countryside, with fruit and flowers wafting over the aroma of cobblestones after a heavy rain. That mix of floral freshness and damp saltiness lingers onto the palate, while the tannins look on, before acid blows through like a strong wind." Wine Enthusiast
read more- Grape Varieties: 50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
- Cultivation: biodynamic
- Expansion: 12 months stainless steel/cement
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,55 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 88 mg/l
- pH value: 3,32
- Allergens
contains sulphites
stored air-conditioned09443121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Non Confunditur” Rosso Toscana IGT 2021
Rosso Non Confunditur from Argiano is made from Cabernet Sauvignon, Merlot and Sangiovese. The wine opens with a dark ruby red colour and aromas of wild berries, flowers and red berries. On the palate, it fortunately does not show the cloying heaviness or dense extraction found in many other protagonists of the Super Tuscan category. In fact, NC is accessible and fresh, rounded off with a good level of crisp acidity and a well-proportioned body. SUPERIORE.DE
"Dark ruby red with violet shimmer. Compact nose, ripe plum, coffee and dark chocolate. Powerful and juicy on the palate, builds up a lot of pressure, refreshing acidity and ripe tannins, medium-long final, slightly brittle at the end." Falstaff
"Taut and straightforward in profile, this red offers blackcurrants, black cherries, vanilla and peppery spices. It tightens up on the finish, where the chalky tannins linger." Wine Spectator
"The nose is simultaneously earthy and sweet, with notes of cherries, chocolate, tree bark and underbrush. That cherry-chocolate sweetness takes center stage on the palate, before tannins clear through them to resuscitate the earth tones." Wine Enthusiast
read more- Grape Variety: Cabernet Sauvignon, Merlot and Sangiovese
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Food recommendations
lasagne with wild boar sauce - Total extract: 31,55 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 96 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09632421 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Torre di Ceparano” Sangiovese di Romagna Superiore Riserva DOC 2017
Clear, bright ruby, the nose has the scent of red fruits, freshly cut herbs and fine wood spice. Harmonious and balanced on the palate, medium-bodied and very relaxed in its acidity and tannin components. Perfect with not too heavy, Mediterranean meat and vegetable dishes. SUPERIORE.DE
"Aromas of crushed mint mingle with scorched earth and new leather. The straightforward, elegantly structured palate shows dried cherry, menthol and star anise interplaying with taut, fine-grained tannins. It closes on a note of coffee beans." Wine Enthusiast
"The 2017 Sangiovese Superiore Riserva Romagna Torre di Ceparano opens slowly, dusty and floral, with hints of dried black cherry and exotic spice that grow in volume with each swirl of the glass. This is elegant and silky throughout, coasting ripe red and black fruits across a saline-mineral core as vibrant acidity provides a lovely fresh impression. Its tannins come forward through the finale, pinching at the cheeks, and yet the mouth is left watering for more as licorice and sour citrus nuances fade. Give the Torre di Ceparano another year of cellaring to settle down a bit; it will be worth the wait. This is mostly Sangiovese with a splash of Merlot." Vinous
read more- Grape Varieties: 92% Sangiovese, 6% Merlot, 2% Ancellotta
- Cultivation: conventional
- Expansion: 12 months new barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 28,95 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 88 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned07012417 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Limonte” Grignolino d’Asti DOC 2022
Light cherry red, fine fruity nose with a distinct rose note, supple, pleasantly fresh and spicy flavour, with strong, very pleasant tannins and invigorating acidity. SUPERIORE.DE
"Rosehips, raspberries, pomegranate and a hint of wet stones on the nose. Elegant on the palate with a medium body, enveloped by pleasantly grippy tannins and a supple, berry-influenced finish. Quite refined and transparent." James Suckling
"Limonte is a classic example of the Grignolino grape, with aromas of red currant and pomegranate seeds that meld with herbal and intense floral notes. The mouth-watering palate pops with tart red berries, wild herbs and an unexpected minerality that can make you do a double take." Wine Enthusiast
read more- Grape Variety: 100% Grignolino
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 0,61 g/l
- Sulfite: 72 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05063622 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna del Mandorlo” Dolcetto d’Alba DOC 2022
Cogno's classic Dolcetto Vigna del Mandorlo is a very typical interpretation of the grape variety and fascinates with a complex bouquet. The juicy and lively flavour is carried by fine tannins and shows a wonderful bitter almond note in the precise finish. SUPERIORE.DE
"Impenetrable violet purple colour. Full, fleshy, rich blackberry nose with a layer of savoury spice. Full blackberry palate, juicy acidity and fantastic, fine tannin structure." Jancis Robinson
"Aromas of roasted plum dusted with clove, dried herbs and dried violets waft from the glass of the Dolcetto. Radiant and pure blackberry flavors both fresh and preserved define the core of the wine with savory spice, dried leaf and fine tannins all in support." Wine Enthusiast
"This racy red wine combines the fruit of black cherries and blackberries with flavours of earth, iron and spices. Rich, even creamy, but with a firm grip on the finish. Shows fine balance and length." Wine Spectator
"Notes of ripe violet fruit with blood orange and sweet spices. Pure and juicy fruit character on the palate with a medium body and firm, chalky texture on the finish." James Suckling
read more- Grape Variety: 100% Dolcetto
- Cultivation: close to nature
- Expansion: 8 months stainless steel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 27,10 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 2,10 g/l
- Sulfite: 84 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned05262122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel Foscarino” Bianco Veneto IGT 2022
The aromatically fresh Capitel Foscarino made from Garganega and a pinch of Chardonnay is delicious. Brilliant colour in the glass, beguiling fruit on the nose, round and harmonious on the palate with wonderfully integrated acidity and beautiful length. SUPERIORE.DE
"Bright yellow, speckled with green. Allusions to stones and fruit are wrapped behind cedar edges. A certain phenolic richness also contributes to a textural lattice that promises a bright future given the sheer density of the material. The finish is long, grippy and slightly salty." James Suckling
"Aromas of ripe stone fruits, lemon oil, jasmine and sweet spice lead you into the glass. Rounded, but with an electric core, the palate shows tart apricot, dried yellow flowers, roasted nuts and a distinct and complex mineral structure that captivates the senses." Wine Enthusiast
"From the mythological Foscarino hill, one of the heirlooms of the Classico zone, Garganega with a small percentage of Chardonnay, iconic and highly recognisable. White melon on the nose, notes of Mediterranean scrub, eucalyptus and camomile." Luca Gardini
read more- Grape Varieties: 90% Garganega, 10% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 26,80 g/l
- Total acidity: 5,74 g/l
- Residual sugar: 2,70 g/l
- Sulfite: 132 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned03200222 · 0,75 l · 18,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fallwind” Riesling Alto Adige DOC 2021
The evening fall winds of the Mendel Mountains give the entire terroir of the St. Michael-Eppan Winery its characteristics. They ensure cool nights, they give the grapes those extraordinary qualities that are characteristic for the aroma, the unmistakable freshness and the longevity of the wines. The fall wind is the natural force that blows over the vineyard every day, positively influencing the climate and supporting the valuable work of the cooperative winery's winegrowers.
The popular Riesling "Montiggl" becomes "Fallwind". The Fallwind wines are ambassadors of their terroir and reflect the strengths of the growing region in a unique way. Most of them are selected sites where viticulture has been practised for centuries. Strict quality guidelines, low yields, intensive manual work in the vineyard as well as gentle and individual maturation in the cellar make them what they are: Wines full of character, precise and unique, which convince every connoisseur with their varietal characteristics.
Montiggl Riesling is an extremely elegant wine. Germany's favourite grape has found the ideal terroir in parts of South Tyrol. Riesling makes high demands on the site and prefers a cool but very sunny climate. This is exactly what Montiggl offers. The porphyry soils there give it fruit, minerality and an ideal acid backbone. SUPERIORE.DE
"Gravel, grapefruit pith, lemon and lime blossom on the nose. Tangy and sharp on the palate, with medium body and a dry, citrusy finish." James Suckling
"This opens with aromas of ripe yellow stone fruit, citrus and mountain hay. The medium-bodied palate offers grapefruit, apricot and hints of flinty mineral alongside fresh acidity." Wine Enthusiast
read more- Grape Variety: 100% Riesling
- Cultivation: conventional
- Expansion: stainless steel/5 months on the fine lees
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2025+
- Closure: natural cork
- Total extract: 25,50 g/l
- Total acidity: 6,30 g/l
- Residual sugar: 6,30 g/l
- Sulfite: 115 mg/l
- pH value: 3,01
- Allergens
contains sulphites
stored air-conditioned01151021 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Chianti Classico DOCG 2021
Bright ruby red colour, open-hearted notes of cherry, raspberry and violet, paired with green pepper and cloves. Delicate on the palate, with a nice tang. Delicate, fine tannins, vivaciously supported by a fresh acidity structure with subtle extract sweetness, round off this incredibly authentic and juicy Tuscan experience. SUPERIORE.DE
"The 2021 Chianti Classico is bright, floral and fruity, giving it great immediacy. Crushed flowers, cedar, tobacco and mint play with a core of vibrant Sangiovese fruit in this charming, medium-bodied offering from San Felice." Vinous
"A fresh and delicious Chianti Classico with a lightness and crispness. Sour cherries and light orange blossom. Light and beautiful." James Suckling
"The 2021 Chianti Classico proves to be a versatile wine and a fundamentally food-friendly choice with lots of purple and blue fruits with hints of fragrant wild roses. The wine has a medium weight and plenty of fresh acidity that pairs well with cream or butter ingredients." Wine Advocate
"Cranberries, strawberries and orange peel with fennel and sage and a mineral edge of just crushed rock are on the nose and then are repeated on the palate, where they come together in an elegant balance against firm but polished tannins and vibrant acidity." Wine Enthusiast
"Intense notes on the nose, hints of black raspberries, with memories of mint and cinnamon from Valdostan. Juicy and spicy flavour, with a comeback of rowan and green pepper." Luca Gardini
read more- Grape Varieties: 80% Sangiovese, 10% Colorino, 10% Pugnitello
- Cultivation: conventional
- Expansion: 10‑12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
pizza, pasta - Total extract: 29,65 g/l
- Total acidity: 5,10 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 78 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29182321 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bosco di Gica” Prosecco Spumante di Valdobbiadene Superiore DOCG brut
An elegant, finely sparkling and invigorating Prosecco Superiore with irresistible charm. Straw yellow, crystal clear and clean, with fresh aromas, wonderfully light yet intense on the palate. SUPERIORE.DE
"Aromas of a variety of different apples, citrus zest, honeysuckle and an almond note all flow out of the glass. Fresh and super tasty, the wine pops on the palate with more green apple notes followed by stony minerality." Wine Enthusiast
"The Valdobbiadene Prosecco Superiore Bosco di Gica Brut is tangy and taut with sharp aromas of lemon, green apple and crisp white peach. The wine is thin and bright with sharp, tiny bubbles that build nicely to create beautiful foam and lively effervescence. This is one of the most edgy and straightforward of Franco Adami's great sparkling wines." Wine Advocate
"Shiny, light greenish yellow, somewhat restrained perlage. Fragrant and fresh on the nose, of hawthorn blossom, crisp green apple and lemon peel. Juicy and salty on the palate, shows lots of fresh apple there too, flows quietly along, falls out persistently on the final." Falstaff
read more- Grape Varieties: 95% Glera, 5% Chardonnay
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2025
- Closure: natural cork
- Food recommendations
aperitif - Total extract: 20,55 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 8,90 g/l
- Sulfite: 105 mg/l
- pH value: 3,26
- Allergens
contains sulphites
stored air-conditioned03360400 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Brò" Trebbiano Romagna DOC 2022 (BIO)
Brò is a white wine from sustainable cultivation that is hard to beat in terms of freshness, elegance and enjoyment. The grapes come from the clay and limestone soils near Fiumana di Predappio. Pale straw yellow in colour with greenish reflections. On the nose, a captivating blend of crushed stones, spiced orange peel, dried apricot and peach, mixed with herbal elements. On the characterful palate, it is complex, juicy and very drinkable with its freshness and lightness. SUPERIORE.DE
"Do your best to find this layered, textured and generous wine—it's what we all need. Aromas of lemon zest, lemon oil, baked apples, pressed wildflowers and crushed stone lift from the glass with grace. Fresh on the palate but with gravitas, the wine highlights the citrus notes with hints of roasted orange and honey that are lifted by crunchy acidity and minerality." Wine Enthusiast
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: 6 months stainless steel on fine yeast
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: twist lock
- Total extract: 22,36 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 75 mg/l
- pH value: 3,32
- Allergens
contains sulphites
stored air-conditioned07080222 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigneto della Riva di San Floriano” Prosecco Spumante di Valdobbiadene Superiore DOCG 2021 brut
A distinctly sophisticated, delicately floral Prosecco, appetising walnut aroma and hints of white fruits. An incredibly creamy texture on the palate, elegant, long and balanced. SUPERIORE.DE
"Sparkling, light yellow-green, lots of fine, persistent perlage. Opens on the nose with notes of tree-ripened apple, some jasmine blossom, followed by delicate tangerine. Round and creamy in the attack and course, shows fine ripe fruit notes, discreet salty notes in the final." Falstaff
"A fresh and zingy Prosecco with attractive fresh green apples, limes, nectarines and minerals on the nose. Pure and creamy with a pleasant expression of green apples on the palate. An excellent Prosecco to enjoy now." James Suckling
"From one of the denomination's most iconic winemakers, this single vineyard sparkler shows the serious side of Valdobbiadene. Opening with delicate scents of white spring flowers and white stone fruit, it's the elegant, understated palate that is the showstopper, delivering creamy white peach, ripe green apple and a hint of lemon drop alongside an extremely refined perlage. Delicious." Wine Enthusiast
read more- Grape Variety: 100% Glera
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2025
- Closure: natural cork
- Total extract: 24,65 g/l
- Total acidity: 5,63 g/l
- Residual sugar: 7,20 g/l
- Sulfite: 102 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned03230121 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel San Rocco” Valpolicella Ripasso Superiore DOC 2020
After two years of ageing in Slavonian oak barrels, San Rocco, which is partly vinified using the appassimento or Amarone method, invites you to enjoy its warm, sincere character and rich, dark fruity and expressive flavour. SUPERIORE.DE
"Brilliant, medium ruby red with a brightening rim. Inviting bouquet of sour cherry, lavender and nutmeg. On the palate with a fine fruit melt, velvety tannin, pleasantly juicy and harmonious, right into the lingering finish." Falstaff
"This wine opens with floral and herbal aromas that pave the way for ripe raspberries and tart plums to show their freshness. The palate reveals sour red fruits with notes of dried leaves, cigar box, leather and cocoa, finishing with fine-grained tannins and balanced acidity." Wine Enthusiast
"Quite a stern, savory nose with only a hint of the mixed dried and fresh berries that open up on the palate. This is medium-bodied, tight and focused, with lightly firm tannins that do little to obstruct the fruit flow. Long finish, where the more savory elements take back the reins. Super focus and control here." James Suckling
read more- Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Dindarella
- Cultivation: close to nature
- Expansion: 24 months oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 36,00 g/l
- Total acidity: 6,60 g/l
- Residual sugar: 4,80 g/l
- Sulfite: 30 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned03182720 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Valpolicella Superiore DOC 2021
The Valpolicella Superiore from Allegrini is a fruity and at the same time very sophisticated drinking pleasure. The multi-layered flavours of blackberry and black cherry and the sweet melt on the palate find the perfect harmony and strength with a fine bitter almond component. SUPERIORE.DE
"Reductive, rich notes of blackcurrants, leaves, dark cherries and root spice. A classic blend of corvina, corvinone, rondinella and oseleta. Yet despite the obvious weight, there is a deft touch to the mid-palate and a detailed, fresh note to the sappy finish." James Suckling
"This wine's aromas are captivating. The nose is a true sensory experience, with notes of wild berries mixed with hints of herbs, bell peppers and forest floor. The palate continues with a mix of blueberries, strawberries, subtle dried herbal notes, savory spices and fine tannins. The palate vibrates with the right amount of acidity to keep it all together on the finish." Wine Enthusiast
read more- Grape Varieties: 70% Corvina, 25% Rondinella, 5% Oseleta
- Cultivation: conventional
- Expansion: stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 34,85 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 4,70 g/l
- Sulfite: 103 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned03013321 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Novaserra” Greco di Tufo DOCG 2022
Generous bouquet of yellow peaches and aniseed. Ripe, yet incredibly fresh fruit on the palate, very harmonious and varied. The long final reveals a mineral note as well as a delicate hint of caramel, a very nice interpretation of a Greco di Tufo. SUPERIORE.DE
"The Greco di Tufo NovaSerra 2022 shows a very precise and linear personality with gravel, white melon and green apple flavours. The growing season was very hot, and fruit selection was key to maintaining quality here and elsewhere in the region. NovaSerra also shows sweet flowers and a hint of jasmine." Wine Advocate
"This sleek, minerally white offers hints of grilled macadamia nut, which underscore and enrich a finely meshed flavor profile of tangerine, persimmon and chamomile. Racy finish." Wine Spectator
"A very savoury nose of crisp leather and mixed spices and herbs is lifted by undertones of dandelion and lemon. The lemon current becomes a river on the palate, but a lingering, slightly savoury earthiness keeps you on your toes until a sweet iced tea finish." Wine Enthusiast
"Aromas of matchsticks and pumice with a hint of white pepper. Almonds, sliced apples and limes. Medium body, creamy texture and a soft, fresh finish. You can really taste the volcanic soil." James Suckling
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 21,89 g/l
- Total acidity: 6,55 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 89 mg/l
- pH value: 3,26
- Allergens
contains sulphites
stored air-conditioned13010322 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Nero di Casanova” Sangiovese Toscana IGT 2019
Il Nero fascinates with intense, multi-layered aromas of dark cherries, leather, liquorice and tobacco in an elegant, almost delicate frame, typical of an authentic Sangiovese. Fruity on the palate and with silky tannins at its core, the finish is long and pleasantly perfumed. SUPERIORE.DE
"Vibrant wild strawberries and ripe cherry tomatoes give way to savory aromas of grilled meat, mushrooms and balsamic vinegar on the nose before the palate returns to the strawberries and gives them a pop of acidity and firm tannins." Wine Enthusiast
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 28,67 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 89 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned29092119 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vallenuova” Chianti Classico DOCG 2020
Chianti Classico Vallenuova has the potential to become a favourite wine. It is an archetypal expression of Sangiovese from a single vineyard that could not be more typical and authentic. Vibrant, sparkling ruby in colour, with a hint of cedar wood and small wild berries on the nose, along with spices, beetroot and white pepper. Leather, tobacco and a hint of citrus fruit on the palate, with a pleasantly lean final and a convincing, drinkyfreshness. SUPERIORE.DE
"Ruby red colour. The nose immediately reveals notes of wood, cherry, sour cherry, spices and a hint of liquorice. The palate is juicy and full-bodied. The tannins are balanced and the finish is long and equally pronounced." Falstaff
"The 2020 Chianti Classico Vallenuova is a racy, exuberant wine. Super-ripe red cherries, spice, mint and sweet oak burst from the glass in this medium-bodied, inviting Chianti Classico from Tolaini." Vinous
"The spicy nose oscillates between woody aromas of tobacco leaves, earth and cedar wood and metallic notes of graphite and meat jus, before opening up on the palate to ripe cherries and strawberries with a salty, mineral note carried by powerful tannins." Wine Enthusiast
"Plums, cherry pits, blackberries and bark on the nose. Medium body with firm, chewy tannins. Darker fruit character with a firm, slightly austere finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 10 months large oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
roast rabbit - Total extract: 29,25 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,35 g/l
- Sulfite: 82 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned29332720 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel Croce” Bianco Veneto IGT 2022
Capitel Croce is Anselmi's top white wine, made from 100% Garganega grapes and matured in old oak barrels.
Opens slowly in the glass, with notes of green citrus fruits and dusty dried flowers merging with freshly cut apricots and nuances of ginger. It has a silky texture with ripe fruit and mineral notes that increase with every second. Finishes with medium length, blending young peach and inner flowers. Give this wine another year in the bottle to develop. A wine full of grace and elegance, full of finesse and complexity. SUPERIORE.DE
"A fresh, supple white with a mineral undertone of smoke and stone that brings out the flavours of pineapple, yellow plums, pickled ginger and chive blossom. A crisp finish." Wine Spectator
"This wine lays its soul in the glass with aromas that come and go, but never leave you. Notes of dried Mandarin orange, apricot, jasmine, tarragon and savory spice. Not to be outdone, the palate is lifted and vibrant with fresh acidity and notes of lemon oil, balanced almond and flint." Wine Enthusiast
"Pure Garganega, matured in barriques, very multi-faceted aroma, notes of yellow plums, with hints of wild mint, lemon peel and gerbera. Tart on the palate, with a fruity-menthol finish and floral-citrus notes." Luca Gardini
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: barrique/stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 25,80 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 3,00 g/l
- Sulfite: 123 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned03200322 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Case Vecie” Valpolicella Superiore DOC 2021
Valpolicella Superiore Case Vecie is made mainly from Corvina and Corvinone grapes. It takes its name from the vineyard of the same name in Grezzana, where the ripening of the grapes is subject to strong temperature fluctuations between day and night: a climatic peculiarity that gives the wine a special spiciness on the nose and a completely unique polyphenol profile. Bright ruby red in colour with notes of cherries, vanilla and spices. Beautiful fruit and acidity on the palate, wonderfully balanced body. Juicy and long. SUPERIORE.DE
"Medium carmine red colour. A little Amarone-like with dried dark cherries, as if it had walked over the skins of Amarone. A hint of dried fruit. Peppery and with a hint of oak. No doubt, we are in Valpolicella. Smooth and generous without being heavy. Such a pleasant wine." Jancis Robinson
"The Valpolicella Superiore Case Vecie 2021 is particularly floral and airy, with a lively bouquet of dusty roses, dried strawberries and a hint of sour orange. It is a paragon of purity, with crisp red berry fruit and tactile mineral notes accompanied by juicy acidity. The 2021 finishes incredibly fresh, revealing a pleasant, crisp tannin as the tart cherry notes slowly fade away. The Valpolicella Superiore Case Vecie from a single vineyard is simply stunning and is produced without the appassimento process." Vinous
"This Valpolicella rises from the glass with fresh aromas of wild cherries and red plums that give way to violets, rosemary and fresh earth. The palate is bright with ripe red berries, allspice, vanilla, black tea and sweet and savoury spices, finishing with an electric acidity that refreshes the palate after every sip." Wine Enthusiast
read more- Grape Varieties: 39% Corvina, 30% Corvinone, 31% Rondinella
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 30,20 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,40 g/l
- Sulfite: 80 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned03352821 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Etna Rosato DOC 2022
Strong apricot colour with a sparkling core. Aromas of apricot yoghurt, ripe peach and some lime on the nose. Well-balanced with great tension, slightly noticeable tannin in the middle section, opens up beautifully wide and fruity, ends with powerful pressure in the final and yet always remains elegantly mineral. SUPERIORE.DE
"Bright strawberry pink colour. A nose of wet stone and graphite, with a hint of broom and cherry on the finish. Fresh and savoury on the palate, with an elegant tannin structure, fun to drink." Falstaff
"A clean-cut, minerally rosé geared to food pairing, with hints of stone and smoke underscoring dried white cherry, Marcona almond, pink grapefruit peel and dried herb notes. Creamy finish." Wine Spectator
"A quiet nose of just barely ripened wild strawberries and cherries also has a bit of the rubber and graphite of a No. 2 pencil, with tropical fruit flavors of guava and even banana emerging slowly, reiterated on the palate with a boost from blood orange." Wine Enthusiast
read more- Grape Variety: 100% Nerello
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 25,35 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 1,36 g/l
- Sulfite: 87 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned19132922 · 0,75 l · 21,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately