“Iskra Marina Cvetic” Malvasia d’Abruzzo DOC 2020

    Masciarelli | Abruzzo
    Masciarelli Tenute Agricole S.r.l. | Via Gamberale 1 | IT 66010 Chieti

    "Iskra Marina Cvetic" Malvasia d'Abruzzo DOC 2020
    27,00 €

    12100720 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings

    This vintage has not been rated yet. The 2019 vintage received the following awards:

    • Grape variety: 100% Malvasia
    • Cultivation: conventional
    • Maturation: stainless steel
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 10‑12 °C
    • Storage potential: 2029+
    • Closure: natural cork
    • Food recommendations
      asian cuisine, shellfish, oysters
    • Total extract: 24,05 g/l
    • Total acidity: 5,90 g/l
    • Residual sugar: 1,79 g/l
    • Sulfite: 74 mg/l
    • pH value: 3,44
    • Allergens
      contains sulphites
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Grilled/fried fish
    • Poached fish
    • Vegetable meals
    • Medium old cheese
    • Seafood/shellfish
    • Antipasti and salads
    • Risotto
    • Asparagus
    stored air-conditioned Bookmark

    The name Iskra comes from the Slavic language and means "spark". The name emphasises the uniqueness of a pair of wines that are able to seduce from the very first glass. Both Iskra wines have one characteristic in common: they have a great personality and their grapes each come from a single vineyard. With grapes typical of central Italy - Malvasia and Montepulciano from two of Abruzzo's favourite terroirs, Colline Teramane and Colline Pescaresi - both wines stand for their clear identity and origin.

    Iskra Bianco is a wine that reminds Marina Cvetic of her childhood in Croatia. It is the result of the Malvasia Istriana grape variety, which is not native to Abruzzo but is well acclimatised and whose first rows of vines were planted in Loreto Aprutino's vineyard in 2010. This intense white wine, fresh and balanced, delights the palate with an exquisite balance between floral and hydrocarbon notes. An ideal accompaniment to Asian or transalpine raw food such as raw fish, sushi and Normandy oysters. SUPERIORE.DE

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