Brunello di Montalcino DOCG 2013

    Ciacci Piccolomini d'Aragona | Toskana
    Az. Agr. Ciacci Piccolomini | Loc. Molinello | IT 53024 Castellnuovo

    Brunello di Montalcino DOCG 2013

    Im Duft schwarze Kirschen, leichte Gewürznoten, etwas Vanille. Voller Körper, frische Frucht, schmeichelnde Textur und ein sauberes, seidiges Finish am Gaumen. Lang anhaltend. SUPERIORE.DE

    "Mittelintensives, warmes Rot; tiefe Fruchtnoten, Beerenkonfitüre; kraftvoll, dicht, feinherbes Tannin." Merum

    "Aufhellendes, leuchtendes Granatrot. Charmante, einladende Nase, duftet nach Rosenblättern, Granatapfel und Himbeeren, verwoben. Zeigt am Gaumen geschliffenes, viel feinmaschiges Tannin, breitet sich lange aus, reife Frucht, im Finale leichte Bitternote." Falstaff

    "This wine initially comes off as more somber, brooding and dark in personalty. The 2013 Brunello di Montalcino takes a few moments in the glass before its starts to relax and grow in volume and context. Before long, opulent tones of black fruit, spice and pipe tobacco. The wine is elegantly tempered and finessed on the close." Robert Parker

    "Bright red. The fresh, clean, perfumed nose hints at red cherry and blood orange. Then sweet and supple on the palate, but with a lively mouthfeel to the red fruit and underbrush flavors thanks to harmonious, vibrant acidity. Has much more midpalate flesh to support its acidity than some other less successful 2013 Brunellos, all of which are made in a similar high-acid style typical of the vintage. Finishes broad, savory and nicely persistent. This 2013 from Ciacci Piccolomini is made in a much cooler-climate style than is usual for this producer." Ian d’Agata (

    "Exuding cherry, strawberry, floral and tobacco aromas and flavors, this effusive, fruity style is bright and elegant, with terrific harmony and a long, mouthwatering finish that leaves a mineral impression. Very compelling." Wine Spectator

    "Aromas of light coffee, plum and cherry follow through to a full body with a wealth of dried fruit and hints of figs." James Suckling

    "Underbrush, tobacco, ripe berry and balsamic aromas abound in this delicious red. Smooth, full-bodied and savory, the succulent palate doles out Marasca cherry, raspberry compote, licorice and white pepper. It's well balanced, with firm yet refined tannins and fresh acidity." Wine Enthusiast

    44,90 €

    09712413 · 0,75 l · 59,87 €/l · Preis (DE) inkl. USt, zzgl. Versandsofort verfügbar

    • Weinklassiker: Brunello
    • Rebsorte: 100% Sangiovese
    • Anbau: naturnah
    • Ausbau: 24 Monate Eichenfass
    • vegane Klärung: Ja
    • Filtration: Ja
    • Alkoholgehalt: 15,00 % vol
    • Gesamtextrakt: 33,50 g/l
    • Gesamtsäure: 5,90 g/l
    • Restzucker: 1,70 g/l
    • Sulfit: 129 mg/l
    • ph-Wert: 3,40
    • Verschluss: Naturkorken
    • Trinktemperatur: 18-20 °C
    • Lagerpotenzial: 2034+
    • Allergenhinweis: enthält Sulfite
    • kräftig / würzig / erdig
    Dazu passt:
    • Fleisch hell
    • Risotto
    klimatisiert gelagert

    Kundenstimmen zu Brunello di Montalcino DOCG 2013



    einfach gut und Beschreibung stimmt


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