• "Monsanto" Rosso Toscano IGT 2020

      “Monsanto” Rosso Toscano IGT 2020

      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,86 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29163020 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Message in a Bottle" Vermentino Toscana IGT 2022 (BIO)

      “Message in a Bottle” Vermentino Toscana IGT 2022 (BIO)

      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 22,56 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 2,85 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29470122 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "New Day" Rosato di Toscana IGT 2022 (BIO)

      “New Day” Rosato di Toscana IGT 2022 (BIO)

      • Bibenda:
      • Grape Varieties: 90% Sangiovese, 5% Colorino, 5% Canaiolo
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Eco-Control-No.: IT‑BIO‑007
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Food recommendations
        light fish dishes, antipasti
      • Total extract: 26,35 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29472122 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Message in a Bottle" Sangiovese Toscana IGT 2022 (BIO)

      “Message in a Bottle” Sangiovese Toscana IGT 2022 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months large wooden barrel
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 29,35 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29472422 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Il Bianco" Toscana IGT 2022 (BIO)

      “Il Bianco” Toscana IGT 2022 (BIO)

      • James Suckling:91 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: biological
      • Expansion: stainless steel/5 months on the yeast
      • Eco-Control-No.: IT‑BIO‑015
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: Nomacorc
      • Total extract: 19,80 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 102 mg/l
      • pH value: 3,07
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09320122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      13,90 €
    • Rosato di Toscana IGT 2022 (BIO)

      Rosato di Toscana IGT 2022 (BIO)

      • James Suckling:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Merlot
      • Cultivation: biological
      • Expansion: 3 months stainless steel on the yeast
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: Nomacorc
      • Total extract: 17,80 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,20
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09324322 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "TRE" Rosso Toscana IGT 2021 (BIO)

      “TRE” Rosso Toscana IGT 2021 (BIO)

      • Vinous:90 points
      • Wine Spectator :90 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Varieties: 70% Sangiovese, 15% Merlot, 15% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months 50/50 new/used tonneaux
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Food recommendations
        pizza, pasta dishes
      • Total extract: 31,10 g/l
      • Total acidity: 5,29 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09322121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Ruspoli" Chianti Classico DOCG 2021 (BIO)

      “Ruspoli” Chianti Classico DOCG 2021 (BIO)

      • Gambero Rosso:
      • Merum:
      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Colorino
      • Cultivation: biological
      • Expansion: 12‑14 months wooden barrel
      • Eco-Control-No.: IT‑BIO‑015
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,72 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29272121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Villa Petrognano" Bianco Pomino DOC 2022

      “Villa Petrognano” Bianco Pomino DOC 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Wine Spectator :90 points
      • James Suckling:90 points
      • Decanter :91 points
      • Grape Variety: Chardonnay, Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 21,95 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29250122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Inarno" Sangiovese Val d'Arno di Sopra DOC 2021 (BIO)

      “Inarno” Sangiovese Val d’Arno di Sopra DOC 2021 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: cement tank
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural corks
      • Total extract: 29,58 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09823221 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Barco Reale" Rosso di Carmignano DOC 2021 (BIO)

      “Barco Reale” Rosso di Carmignano DOC 2021 (BIO)

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Jancis Robinson:16,5 points
      • Grape Varieties: 75% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc, 5% Canaiolo
      • Cultivation: biological
      • Expansion: 6‑8 months large wooden barrel
      • Eco-Control-No.: IT‑BIO‑007
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        light meat, primi piatti
      • Total extract: 30,85 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29582121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Cremisi" Rosato Toscana IGT 2022 (BIO)

      “Cremisi” Rosato Toscana IGT 2022 (BIO)

      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 7 months cement tank
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 27,55 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09732122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Duelame" Chianti Classico DOCG 2020 (BIO)

      “Duelame” Chianti Classico DOCG 2020 (BIO)

      • Gambero Rosso:
      • Luca Gardini:96 points
      • Grape Varieties: 95% Sangiovese, 5% Other
      • Cultivation: biological
      • Expansion: 6/6 months stainless steel/wood barrel
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 3,39 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292320 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Borrigiano" Rosso Valdarno di Sopra DOC 2019 (BIO)

      “Borrigiano” Rosso Valdarno di Sopra DOC 2019 (BIO)

      This vintage has not been rated yet. The 2018 vintage received the following awards:

      • Wine Advocate:92+ points
      • Grape Varieties: 40% Merlot, 35% Syrah, 25% Sangiovese
      • Cultivation: biological
      • Expansion: 10 months wooden barrel
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural corks
      • Total extract: 31,80 g/l
      • Total acidity: 5,81 g/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29592719 · 0,75 l · 18,65 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      15,00 €13,99 €
    • "Poggio Bonelli" Chianti Classico DOCG 2020

      “Poggio Bonelli” Chianti Classico DOCG 2020

      • Veronelli :90 points
      • Luca Maroni:93 points
      • Falstaff:91 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot and Canaiolo
      • Cultivation: close to nature
      • Expansion: 12 months in barrique and wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,50 g/l
      • Total acidity: 5,47 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 122 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09382520 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • Chianti Classico DOCG 2021 (BIO)

      Chianti Classico DOCG 2021 (BIO)

      • Veronelli :90 points
      • Doctor Wine:92 points
      • Luca Gardini:94+ points
      • James Suckling:90 points
      • Grape Varieties: 90% Sangiovese, 10% Others
      • Cultivation: biological
      • Expansion: 12‑18 months tonneau
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 31,20 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09372121 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • "Roxanne" Rosso di Toscana IGT 2020

      “Roxanne” Rosso di Toscana IGT 2020

      This vintage has not been rated yet. The 2018 vintage received the following awards:

      • James Suckling:93 points
      • Grape Varieties: 90% Sangiovese, 10% Ciliegiolo
      • Cultivation: close to nature
      • Expansion: 80/20 stainless steel/wood barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,58 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29472720 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • "Cinciorosso" Toscana IGT 2021 (BIO)

      “Cinciorosso” Toscana IGT 2021 (BIO)

      • Grape Varieties: 70% Sangiovese, 15% Cabernet Sauvignon, 10% Syrah, 5% Merlot
      • Cultivation: biological
      • Expansion: cement tank
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29042721 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • Chianti Classico DOCG 2021

      Chianti Classico DOCG 2021

      • Gambero Rosso:
      • Vinibuoni:
      • Luca Gardini:95 points
      • Wine Advocate:91 points
      • Vinous:90 points
      • James Suckling:90 points
      • Wine Enthusiast:92 points
      • Grape Varieties: 80% Sangiovese, 10% Colorino, 10% Pugnitello
      • Cultivation: conventional
      • Expansion: 10‑12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        pizza, pasta
      • Total extract: 29,65 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182321 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Palmina" Rosato Toscana IGT 2022 (BIO)

      “Palmina” Rosato Toscana IGT 2022 (BIO)

      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: stainless steel
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 22,36 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,78 g/l
      • Sulfite: 53 mg/l
      • pH value: 3,29
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09092722 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Selvabianca" Vernaccia di San Gimignano DOCG 2022 (BIO)

      “Selvabianca” Vernaccia di San Gimignano DOCG 2022 (BIO)

      • Luca Gardini:95+ points
      • Falstaff:91 points
      • Grape Variety: 100% Vernaccia
      • Cultivation: biological
      • Expansion: stainless steel
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Food recommendations
        chicken with ginger and lemongrass
      • Total extract: 23,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09730122 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Rosato d'Istine" Toscana IGT 2022 (BIO)

      “Rosato d’Istine” Toscana IGT 2022 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 4 months stainless steel
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: no
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: screw cap
      • Total extract: 27,25 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29692922 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Borrorosa" Rosato Toscana IGT 2022 (BIO)

      “Borrorosa” Rosato Toscana IGT 2022 (BIO)

      • James Suckling:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 3 months stainless steel on fine yeast
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 24,48 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 1,49 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29592822 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      14,90 €
    • Rosato Toscana IGT 2022

      Rosato Toscana IGT 2022

      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 26,55 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29542722 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €