More Winemakers from Tuscany | Chianti
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“Monsanto” Rosso Toscano IGT 2020
Laura Bianchi's new Monsanto Rosso Toscana IGT is a 100% Sangiovese and comes from the vineyards in the south-western part of the estate, where galestro (friable marl) combines with a marked concentration of tufa, a volcanic seabed that releases fossils from the Cretaceous period over time. These soils, which are particularly rich in phosphorus, magnesium, potassium and limestone, give the wine greater complexity and a more characteristic flavour, beautifully articulated fruit and wonderful freshness. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 12 months large barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,86 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,18 g/l
- Sulfite: 87 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29163020 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Message in a Bottle” Vermentino Toscana IGT 2022 (BIO)
Pale yellow with greenish reflections. Starts delicately, floral and fresh, with aromas of citrus, some pineapple and banana, then subtle acidity, a great lightness and lots of character. SUPERIORE.DE
read more- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 5 months stainless steel
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 22,56 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 69 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29470122 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“New Day” Rosato di Toscana IGT 2022 (BIO)
Bright salmon pink and fresh bouquet with notes of pineapple and peach, juicy, persistent. This elegant and delicate organic rosato made mainly from Sangiovese has the necessary melting, a very animating freshness and a cheerful soul that, with the last sip, makes you look forward to the new day immeasurably. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 5% Colorino, 5% Canaiolo
- Cultivation: biological
- Expansion: 5 months stainless steel
- Eco-Control-No.: IT‑BIO‑007
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural cork
- Food recommendations
light fish dishes, antipasti - Total extract: 26,35 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 55 mg/l
- pH value: 3,22
- Allergens
contains sulphites
stored air-conditioned29472122 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Message in a Bottle” Sangiovese Toscana IGT 2022 (BIO)
Dark ruby red, delicious aromas of cherries, blackcurrants and spices. A juicy and typically Tuscan ambassador with good structure and a high enjoyment factor! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 12 months large wooden barrel
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 5,65 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 68 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29472422 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Bianco” Toscana IGT 2022 (BIO)
Brancaia's white is a fresh cuvée based on Sauvignon Blanc. Fruity bouquet, smooth with good acidity on the palate. Very harmonious, crisp and fresh and compatible with many occasions. Certified organic since the 2020 vintage. SUPERIORE.DE
"This shows notes of sliced apples, salted lemons, sea shells and citrus peel. Medium-bodied, sleek and polished with crisp acidity and salty, mineral undertones. Bright and vivid." James Suckling
read more- Grape Variety: 100% Sauvignon
- Cultivation: biological
- Expansion: stainless steel/5 months on the yeast
- Eco-Control-No.: IT‑BIO‑015
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 19,80 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 102 mg/l
- pH value: 3,07
- Allergens
contains sulphites
stored air-conditioned09320122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
Rosato di Toscana IGT 2022 (BIO)
The grapes of this 100% Merlot come from a single vineyard of Brancaias Maremma-Dependance, certified organic since 2020. Three months of ageing on the fine lees results in a polished, mineral rosato in a class of its own. Bright salmon pink, fragrance of floral notes and watermelon, ends precisely and long with a fresh, well-dosed acidity and fine, fruity melting. SUPERIORE.DE
"Sparkling salmon colour with a luminous core. Opens intensely on meadow herbs and wild flowers followed by fruity notes. Fine fruit melt on the palate, paired with refreshing acidity to the juicy finish." Falstaff
"This shows notes of cherries, sliced apples and mandarins with cherry blossom and yogurt undertones. Medium-bodied, creamy and smooth with juicy acidity and a flavorful finish." James Suckling
read more- Grape Variety: 100% Merlot
- Cultivation: biological
- Expansion: 3 months stainless steel on the yeast
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 17,80 g/l
- Total acidity: 5,36 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 87 mg/l
- pH value: 3,20
- Allergens
contains sulphites
stored air-conditioned09324322 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“TRE” Rosso Toscana IGT 2021 (BIO)
The name TRE stands for its three grape varieties Sangiovese, Merlot and Cabernet Sauvignon as well as for its three Tuscan vineyards Maremma, Castellina and Radda in Chianti. TRE is a wine full of character that offers great drinking pleasure early on. Bright, medium ruby red. Fruity bouquet with spicy nuances, blackberry and sour cherries. The taste is dense, powerful and soft at the same time. Wonderfully aromatic wine with finest tannins, elegant finish. Almost unbeatable value! SUPERIORE.DE
"A blend of Chianti Classico and Maremma vineyards, the 2021 Tre is a juicy, mouth-filling wine to enjoy over the next few years. Juicy dark fruits, mocha, spices and new leather are beautifully showcased. This racy red is an absolute delight." Vinous
"Pure, with aromas and flavours of cherries, raspberries, roses, minerals and light wild herbs. Supple and elegant, with ample but well-integrated grip on the finish." Wine Spectator
"Intense ruby red, light brightening at the edges. In the nose lots of violets, some cherry and raspberry. On the palate decidedly juicy, agile, animating, great interplay of tannin and acidity, mouthwatering, persistent final." Falstaff
"Aromas of ripe blackberries and mulberries with blue flowers and dried rosemary notes. Also some dry earth. Medium to full body with creamy tannins and chalky texture. Juicy and racy." James Suckling
read more- Grape Varieties: 70% Sangiovese, 15% Merlot, 15% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 12 months 50/50 new/used tonneaux
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: Nomacorc
- Food recommendations
pizza, pasta dishes - Total extract: 31,10 g/l
- Total acidity: 5,29 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 88 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned09322121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ruspoli” Chianti Classico DOCG 2021 (BIO)
Rich ruby red colour. Bouquet of rose hips and ripe raspberries, juicy and gripping on the palate. For us, another beautiful facet of Chianti Classico, just as it should be: authentic, drinky and excellent value! SUPERIORE.DE
"Dark red; barrel-like, wet autumn leaves, inviting; barrel-like, round, juicy, sweet, off-dry, length, drinky, very pleasing." (JLF) Merum
"Bright ruby colour with a slight garnet hue. Smells of crisp, dark cherries, iodine and sea salt on the nose. Grippy, fine-meshed tannins, shows good grip, juicy fruit, savoury and clear, still a little young, but has good potential." Falstaff
"Red berries and cherries on the nose with a hint of bark. Medium to full body with very fine tannins and a tight but fruity finish." James Suckling
read more- Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Colorino
- Cultivation: biological
- Expansion: 12‑14 months wooden barrel
- Eco-Control-No.: IT‑BIO‑015
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,72 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 1,08 g/l
- Sulfite: 79 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned29272121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Petrognano” Bianco Pomino DOC 2022
The owner of Selvapiana, Francesco Giuntini, and the owner of the Petrognano winery, Cecilia Galeotti Ottieri, have a long friendship. Their small winery, located on Tuscany's border with Emilia Romagna, lies in the middle of the Pomino DOC, which was first mentioned in a document in 1716 and is one of the first four protected appellations in Tuscany (along with Rufina Classico, Carmignano and Valdarno Superiore).
For some years now, the two have been linked by the "Villa Petrognano" project - under this name, a clear, very well-structured white is produced under Selvapiana's aegis. On the nose, delicious notes of white peach, apple and rose, followed by honey and traces of star jasmine. Very enjoyable on the palate, a wine of captivating elegance, freshness and with a clearly defined personality. SUPERIORE.DE
read more- Grape Variety: Chardonnay, Pinot Bianco
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 21,95 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 89 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned29250122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Inarno” Sangiovese Val d’Arno di Sopra DOC 2021 (BIO)
Inarno is a joint project of friendly neighbouring winemakers in the region who supply the grapes and Petrolo who do the artisanal and authentic vinification. A traditionally crafted yet modern, fresh Sangiovese full of beauty and generosity in its aromatics and richness. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: cement tank
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural corks
- Total extract: 29,58 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 0,88 g/l
- Sulfite: 79 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned09823221 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Barco Reale” Rosso di Carmignano DOC 2021 (BIO)
Old school and captivating at the same time: purple red with light red reflections. Intensely fruity nose of small red berries, cherry and a hint of cedar wood and spices. It is already very accessible at a young age, its rich spectrum of flavours and the fine-meshed tannin structure ensure great drinkability and a lasting, very energetic impression. SUPERIORE.DE
read more- Grape Varieties: 75% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc, 5% Canaiolo
- Cultivation: biological
- Expansion: 6‑8 months large wooden barrel
- Eco-Control-No.: IT‑BIO‑007
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Food recommendations
light meat, primi piatti - Total extract: 30,85 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 90 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned29582121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cremisi” Rosato Toscana IGT 2022 (BIO)
That Il Colombaio di Santa Chiara is not only clearly ahead with the famous Vernaccia di San Gimignano, the family winery also proves with its Rosato Cremisi. Enticing and captivating nose of dried orange peel, flowers, ginger and nectarine. Soft and supple on the palate, yet very dynamic and energetic after citrus fruits, peppery herbs and green melon. The drinking flow is enormous, the salty tension combined with a subtle tangerine note provides lots of fun, excitement and freshness. SUPERIORE.DE
"Intense, bright salmon colour. Fruity and inviting on the nose, on fresh strawberry and raspberry, plus a hint of herbal spice. On the palate a combination of pleasant fruit sweetness and invigorating acidity, juicy to the finish." Falstaff
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 7 months cement tank
- Eco-Control-No.: IT‑BIO‑006
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 27,55 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 79 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09732122 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Duelame” Chianti Classico DOCG 2020 (BIO)
"Duelame" is the successor to the popular "Etichetta Bianca". The name is derived from the word "lama", which in geological terms refers to a kind of blade, i.e. a cut in which the village of Lamole lies between two high plateaus. Fine aromas of cherry and blueberry on the nose and palate, together with a pleasant spicy note and silky tannins, create the perfect and delicate picture of a traditional Chianti Classico. SUPERIORE.DE
"Intense nose with notes of dogwood, then notes of wild rosemary and floral hints of Idris. The drinkability is flavoursome and iodised, fruity and spicy impressions reappear." Luca Gardini
read more- Grape Varieties: 95% Sangiovese, 5% Other
- Cultivation: biological
- Expansion: 6/6 months stainless steel/wood barrel
- Eco-Control-No.: IT‑BIO‑014
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 28,65 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 3,39 g/l
- Sulfite: 46 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned29292320 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Borrigiano” Rosso Valdarno di Sopra DOC 2019 (BIO)
Borrigiano is a charming cuvée that brings an ideal balance of fine and coordinated use of wood and fresh, lively fruit to the glass. On the nose, an interesting berry aroma and some plum confit. For us, Borrigiano is an ideal companion for convivial evenings and mild pasta dishes or risottos - it shows the great potential of the up-and-coming winery in an amiable (and affordable) way. SUPERIORE.DE
read more- Grape Varieties: 40% Merlot, 35% Syrah, 25% Sangiovese
- Cultivation: biological
- Expansion: 10 months wooden barrel
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural corks
- Total extract: 31,80 g/l
- Total acidity: 5,81 g/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned29592719 · 0,75 l · 18,65 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Poggio Bonelli” Chianti Classico DOCG 2020
Dark ruby red in colour. Opens with aromas of dark cherry, plum, spices and Spanish cedar. The delicate blackberry flavour is also very seductive on the palate, which in turn blends with tobacco, minerals and well-integrated wood. The final is fresh with pinpoint acidity and an intense, spicy length. The Chianti Classico from Poggio Bonelli is very attractive, stylish and in tune with the times every year. SUPERIORE.DE
"Bright ruby red with a brightening rim. Citrus fruit, red peach and red apple on the nose, with cherry and tomato paste in the background and fine spice. Clear fruit centre on the palate, warm-hearted, slightly juicy, with grippy tannins and a full-bodied finish." Falstaff
read more- Grape Varieties: 90% Sangiovese, 10% Merlot and Canaiolo
- Cultivation: close to nature
- Expansion: 12 months in barrique and wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 30,50 g/l
- Total acidity: 5,47 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 122 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned09382520 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2021 (BIO)
Intense ruby red colour. Harmonious interplay of fruit, barrel and spice flavours on the nose, hearty and engaging on the palate, reminiscent of dark fruit, violets and spices. Despite its seriousness, the final is full of warmth and elegance. As always with the completely organic-certified winery: top value. SUPERIORE.DE
"Olives, tomato leaves, mushrooms and cherry stones on the nose. It’s medium-bodied, nicely balanced and with tasty salty and savory undertones. From organically grown grapes." James Suckling
"This organic Classico made from a blend of Sangiovese and other red grape varieties shows all the typicality of the terroir. Beautiful freshness on the palate, which tastes of red mulberry, with a hint of pink pepper and marjoram. Salty on the palate, with a fruity finish." Luca Gardini
read more- Grape Varieties: 90% Sangiovese, 10% Others
- Cultivation: biological
- Expansion: 12‑18 months tonneau
- Eco-Control-No.: IT‑BIO‑006
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 31,20 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 90 mg/l
- pH value: 3,59
- Allergens
contains sulphites
stored air-conditioned09372121 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Roxanne” Rosso di Toscana IGT 2020
Roxanne Rosso is a blend of 90% Sangiovese and 10% Ciliegiolo. To preserve the fruit nuances, the wine is aged in stainless steel and only 20% of the Sangiovese is aged in barrel. It shows a deep ruby colour and intense and fruity notes of ripe red fruits and sweet spices. It has a harmonious structure and well-polished tannins with a long finish. A wine full of warmth and grace. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Ciliegiolo
- Cultivation: close to nature
- Expansion: 80/20 stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 76 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned29472720 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cinciorosso” Toscana IGT 2021 (BIO)
Interesting bouquet of ripe blackcurrant tones and spicy oak, fresh and juicy with balance and grip on the palate, plump fruit and nice length. SUPERIORE.DE
read more- Grape Varieties: 70% Sangiovese, 15% Cabernet Sauvignon, 10% Syrah, 5% Merlot
- Cultivation: biological
- Expansion: cement tank
- Eco-Control-No.: IT‑BIO‑014
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 79 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned29042721 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2021
Bright ruby red colour, open-hearted notes of cherry, raspberry and violet, paired with green pepper and cloves. Delicate on the palate, with a nice tang. Delicate, fine tannins, vivaciously supported by a fresh acidity structure with subtle extract sweetness, round off this incredibly authentic and juicy Tuscan experience. SUPERIORE.DE
"The 2021 Chianti Classico is bright, floral and fruity, giving it great immediacy. Crushed flowers, cedar, tobacco and mint play with a core of vibrant Sangiovese fruit in this charming, medium-bodied offering from San Felice." Vinous
"A fresh and delicious Chianti Classico with a lightness and crispness. Sour cherries and light orange blossom. Light and beautiful." James Suckling
"The 2021 Chianti Classico proves to be a versatile wine and a fundamentally food-friendly choice with lots of purple and blue fruits with hints of fragrant wild roses. The wine has a medium weight and plenty of fresh acidity that pairs well with cream or butter ingredients." Wine Advocate
"Cranberries, strawberries and orange peel with fennel and sage and a mineral edge of just crushed rock are on the nose and then are repeated on the palate, where they come together in an elegant balance against firm but polished tannins and vibrant acidity." Wine Enthusiast
"Intense notes on the nose, hints of black raspberries, with memories of mint and cinnamon from Valdostan. Juicy and spicy flavour, with a comeback of rowan and green pepper." Luca Gardini
read more- Grape Varieties: 80% Sangiovese, 10% Colorino, 10% Pugnitello
- Cultivation: conventional
- Expansion: 10‑12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
pizza, pasta - Total extract: 29,65 g/l
- Total acidity: 5,10 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 78 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29182321 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Palmina” Rosato Toscana IGT 2022 (BIO)
Palmina comes from 45-year-old vines, is only produced in very small quantities and is an extremely successful example of a single-varietal Sangiovese Rosato and one of the best in Tuscany. An impressive wine with an independent profile, the bouquet of rose petals is extremely complex and fine. The fruity taste has an enchantingly elegant structure, juicy and fresh, with a very appealing finish. SUPERIORE.DE
"This is perfumed and attractive with ripe nectarines, pink cherries, cherry blossom and grapefruit skins. Round and textured, medium-bodied, with a ripe but fresh citrusy character. Delicious." James Suckling
"Sparkling orange-pink. In the nose of honeycomb, ripe cranberries, thyme in the aftertaste. On the palate again honeycomb and small red berries, juicy, harmonious course through the play of fruit melting and crisp acidity, long." Falstaff
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑006
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 22,36 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 53 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned09092722 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Selvabianca” Vernaccia di San Gimignano DOCG 2022 (BIO)
Already with his entry-level Vernaccia, Alessio Logi proves his class and also that the whites from San Gimignano can definitely play at the very top. Brilliant straw yellow with sparkling reflections. On the nose, powerful aromas of citrus fruits, honeydew melon, jasmine, flint, crushed oyster shells and a hint of coriander and basil. Taut and precise on the palate, yet rich in extract and with great acidity. Brilliantly clear and with an interesting finish. SUPERIORE.DE
"Bright, pale straw yellow with a silvery touch. Opens invitingly on citrus fruit and crisp apricots, underpinned by a light mineral note. Fresh on the palate, with racy acidity, very linear, through to the juicy final." Falstaff
"Beautiful organic label, one of the reference products of its kind. A wine with a refined nose, notes of jasmine and yellow plums, meadow, dandelion, with a touch of cedar peel. Equally composed on the palate, salty, pleasantly elegant." Luca Gardini
read more- Grape Variety: 100% Vernaccia
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑006
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: Diam
- Food recommendations
chicken with ginger and lemongrass - Total extract: 23,55 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09730122 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosato d’Istine” Toscana IGT 2022 (BIO)
Noble salmon pink. Istines Rosé from certified organic viticulture shows peppery flowers with lime zest and hints of green melon. On the palate, an impressively silky texture and balance from an attractive blend of zesty acidity, sweet red berries and minerals. Finishes spicy and tangy, with hints of sour cherry and rosy flowers that linger. Really a lot of fun! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 4 months stainless steel
- Eco-Control-No.: IT‑BIO‑014
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: screw cap
- Total extract: 27,25 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 74 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned29692922 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Borrorosa” Rosato Toscana IGT 2022 (BIO)
Light salmon pink due to very short skin contact. Fresh and very cosy bouquet of white flowers and fresh berries. Delicate and crisp on the palate, with a fruity elegance that makes it ideal as an aperitif or to accompany mild Mediterranean fish dishes. SUPERIORE.DE
"Lovely aromas and flavors of peaches and dried nectarines as well as nuts. It’s medium-bodied with delicious fruit at the end." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 3 months stainless steel on fine yeast
- Eco-Control-No.: IT‑BIO‑004
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 24,48 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,49 g/l
- Sulfite: 72 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned29592822 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Rosato Toscana IGT 2022
Delicate salmon pink. Fresh and discreet raspberry nose with a hint of pomegranate. Clean and precise on the palate with fine acidity and subtle hints of red berries and some crisp Braeburn apple. The finish is long and smooth - and again with a fine Sangiovese acid wire of acidity that only Sean O'Callaghan can put in the glass. An indispensable companion for happy and carefree days. SUPERIORE.DE
"Intense, brilliant salmon pink with pink reflections. Beguiling, complex nose, redcurrant, blackberry, behind it thyme and fresh rosemary. On the palate additional cherry, juicy and tense, fine, animating tannins, persistent finish." Falstaff
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: cement tank
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 26,55 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 78 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29542722 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately