• "Bocca di Lupo Pietrabianca" Chardonnay Castel del Monte DOC 2022 (BIO)

      “Bocca di Lupo Pietrabianca” Chardonnay Castel del Monte DOC 2022 (BIO)

      • Bibenda:
      • Wine Spectator :90 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: biological
      • Eco-Control-No.: IT‑BIO‑007
      • Filtration: yes
      • Serving temperature: 10‑12 °C
      • Closure: natural corks
      • Expansion: 4 months in barrique
      • Alcohol content: 13,00 % vol
      • Storage potential: 2029+
      • Total extract: 21,50 g/l
      • Total acidity: 5,30 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 44 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15150122 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,00 €
    • "Puer Apuliae" Nero di Troia Castel del Monte Riserva DOCG 2016

      “Puer Apuliae” Nero di Troia Castel del Monte Riserva DOCG 2016

      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:94 points
      • James Suckling:93 points
      • Wine Enthusiast:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 14 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,88 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15112216 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,00 €
    • "Per Lui" Rosso Salento IGT 2019

      “Per Lui” Rosso Salento IGT 2019

      • Vinibuoni:
      • Grape Variety: 100% Ottavianello
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Serving temperature: 18‑20 °C
      • Closure: natural corks
      • Alcohol content: 13,00 % vol
      • Storage potential: 2030+
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063419 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • "Per Lui" Primitivo del Salento IGT 2016

      “Per Lui” Primitivo del Salento IGT 2016

      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 38,55 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 8,20 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063016 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Per Lui" Susumaniello del Salento IGT 2017

      “Per Lui” Susumaniello del Salento IGT 2017

      • Falstaff:92 points
      • Grape Variety: 100% Susumaniello
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 35,85 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 6,75 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15063217 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Masseria Maime" Negroamaro Salento IGT 2019

      “Masseria Maime” Negroamaro Salento IGT 2019

      • Doctor Wine:94 points
      • Wine Enthusiast:91 points
      • Grape Variety: 100% Negroamaro
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Closure: natural corks
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Total extract: 32,60 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 23 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15152419 · 0,75 l · 35,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,50 €
    • "Donna Lisa" Salice Salentino Riserva DOC 2017

      “Donna Lisa” Salice Salentino Riserva DOC 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Grape Varieties: 90% Negroamaro, 10% Malvasia Nera
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Food recommendations
        game dishes, mature cheese
      • Total extract: 35,65 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 3,20 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15062117 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Dunico" Primitivo di Manduria DOP 2018

      “Dunico” Primitivo di Manduria DOP 2018

      • Falstaff:92 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: large wooden barrel and barrique
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        piquant cheeses, meat dishes
      • Total extract: 40,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082718 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • "Nero" Rosso del Salento IGT 2019

      “Nero” Rosso del Salento IGT 2019

      • Bibenda:
      • Doctor Wine:94 points
      • Luca Maroni:93 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Varieties: 70% Negroamaro, 30% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        poultry liver, game terrine
      • Total extract: 33,85 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092319 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €
    • "Nero" Rosso del Salento IGT 2018

      “Nero” Rosso del Salento IGT 2018

      • Bibenda:
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • James Suckling:91 points
      • Grape Varieties: 70% Negroamaro, 30% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        poultry liver, game terrine
      • Total extract: 34,60 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,85 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,54
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15092318 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      29,00 €
    • "1943 del Presidente" Rosso Salento DOC 2019

      “1943 del Presidente” Rosso Salento DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:92 points
      • James Suckling:91 points
      • Grape Variety: Primitivo, Aglianico
      • Cultivation: conventional
      • Expansion: 9 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        chamois with polenta, roast lamb in potato and herb crust
      • Total extract: 40,65 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 9,55 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,64
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15043319 · 0,75 l · 39,99 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      33,00 €29,99 €
    • "Vigna Pedale" Castel del Monte Riserva DOCG 2016 <br>MAGNUM in OWC

      “Vigna Pedale” Castel del Monte Riserva DOCG 2016 · MAGNUM in OWC

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :90 points
      • Doctor Wine:95 points
      • Luca Maroni:92 points
      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        meat dishes, game dishes, ragouts
      • Total extract: 38,55 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 3,95 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15022916 · 1,5 l · 22,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      34,00 €
    • "Per Lui" Salice Salentino Riserva DOC 2017

      “Per Lui” Salice Salentino Riserva DOC 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Negroamaro
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 36,25 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 6,71 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15062817 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "1943 Rosso del Fondatore" Salento DOC 2020

      “1943 Rosso del Fondatore” Salento DOC 2020

      This vintage has not been rated yet. The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:92 points
      • James Suckling:91 points
      • Grape Variety: Primitivo, Aglianico
      • Cultivation: conventional
      • Expansion: 9 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Food recommendations
        chamois with polenta, roast lamb in potato and herb crust
      • Total extract: 39,65 g/l
      • Total acidity: 6,22 g/l
      • Residual sugar: 8,94 g/l
      • Sulfite: 99 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15043320 · 0,75 l · 49,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      37,00 €
    • "Cuvée Anniversario" Primitivo di Manduria Riserva IGP 2010 in gift box

      “Cuvée Anniversario” Primitivo di Manduria Riserva IGP 2010 in gift box

      • Luca Maroni:90 points
      • Vinous:97 points
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Primitivo
      • Cultivation: close to nature
      • Expansion: 9 months tonneau/8 years bottle‑age
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 32,00 g/l
      • Total acidity: 5,00 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 140 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15083710 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Il Falcone" Rosso Castel del Monte Riserva DOCG 2017 <br>MAGNUM in gift box

      “Il Falcone” Rosso Castel del Monte Riserva DOCG 2017 · MAGNUM in gift box

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • Wine Spectator :90 points
      • Wine Enthusiast:90 points
      • Grape Varieties: 70% Nero di Troia, 30% Montepulciano
      • Cultivation: close to nature
      • Expansion: 12‑14 months in barrique/stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15112517 · 1,5 l · 30,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      45,00 €
    • "Se" Primitivo Salento IGT 2020

      “Se” Primitivo Salento IGT 2020

      • Grape Variety: 100% Primitivo
      • Cultivation: close to nature
      • Expansion: 6 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 38,65 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 3,45 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15132620 · 0,75 l · 61,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €45,99 €
    • "Se" Primitivo Salento IGT 2021

      “Se” Primitivo Salento IGT 2021

      • Falstaff:95 points
      • Grape Variety: 100% Primitivo
      • Cultivation: close to nature
      • Expansion: 6 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 38,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 3,22 g/l
      • Sulfite: 60 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15132621 · 0,75 l · 69,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      52,00 €
    • "Jo" Negroamaro Salento IGT 2021

      “Jo” Negroamaro Salento IGT 2021

      • Doctor Wine:95 points
      • Grape Variety: 100% Negroamaro
      • Cultivation: close to nature
      • Expansion: 9 months 50/50 new/brought barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15132121 · 0,75 l · 86,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      65,00 €
    • "Es" Primitivo Salento IGT 2022

      “Es” Primitivo Salento IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:98 points
      • Luca Maroni:98 points
      • Luca Gardini:98 points
      • Decanter :96 points
      • Falstaff:95 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: 12 months 50/50 new/used barrique
      • Filtration: no
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 39,52 g/l
      • Total acidity: 5,96 g/l
      • Residual sugar: 2,79 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15132222 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      69,00 €
    • "Bocca di Lupo" Fiano Puglia IGT 2021 (BIO)

      “Bocca di Lupo” Fiano Puglia IGT 2021 (BIO)

      • Luca Maroni:93 points
      • James Suckling:92 points
      • Grape Variety: 100% Fiano
      • Cultivation: biological
      • Eco-Control-No.: IT‑BIO‑007
      • Filtration: yes
      • Serving temperature: 10‑12 °C
      • Closure: natural corks
      • Alcohol content: 12,50 % vol
      • Storage potential: 2032+
      • Total extract: 22,55 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15150321 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      69,00 €
    • "Bocca di Lupo" Aglianico Castel del Monte DOC 2018 (BIO)

      “Bocca di Lupo” Aglianico Castel del Monte DOC 2018 (BIO)

      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:93 points
      • Wine Spectator :92 points
      • Grape Variety: 100% Aglianico
      • Cultivation: biological
      • Expansion: 36 months barrique
      • Filtration: no
      • Serving temperature: 18‑20 °C
      • Closure: natural corks
      • Eco-Control-No.: IT‑BIO‑007
      • Alcohol content: 14,50 % vol
      • Storage potential: 2042+
      • Total extract: 31,30 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 24 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15152618 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      75,00 €
    • "Jo" Negroamaro Salento IGT 2017 <br>MAGNUM in OWC

      “Jo” Negroamaro Salento IGT 2017 · MAGNUM in OWC

      • Doctor Wine:93 points
      • Vinous:91 points
      • Grape Variety: 100% Negroamaro
      • Cultivation: close to nature
      • Expansion: 9 months 50/50 new/baked barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034
      • Closure: Natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15132417 · 1,5 l · 77,99 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      130,00 €116,99 €
    • "Se" Primitivo Salento IGT 2021 <br>MAGNUM in OWC

      “Se” Primitivo Salento IGT 2021 · MAGNUM in OWC

      • Falstaff:95 points
      • Grape Variety: 100% Primitivo
      • Cultivation: close to nature
      • Expansion: 6 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 38,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 3,22 g/l
      • Sulfite: 60 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15132921 · 1,5 l · 84,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      127,00 €