James Suckling

Brilliant ruby red colour. Intense varietal aroma of ripe red fruit, almonds and a hint of roasted coffee, full of freshness, elegance and length on the palate. A top wine in its class, not least because of its excellent value. SUPERIORE.DE

"Bright, cheerful black cherry and plum aromas and flavours. Smooth, generous and expressive. Clean and long, with concentrated fruit, lovely acidity and ripe tannins with a warm finish." Decanter

Fresh ruby red colour with violet reflections. Refined aroma of rose petals, roasted herbs, elderberry and small red berries. Fleshy, drinky flavour of stewed fruit, very fresh and supple tannins. Long finish with great Italian personality. SUPERIORE.DE

"Smoky black fruit and cherry aromas. Full of primary fruit with bright acidity, very balanced, good texture with mouth-filling bitter plum flavours. Excellent drinkability." Decanter

"Notes of fresh raspberries and spiced plums with licorice, anisette and dried flowers. Medium-bodied, sleek and supple with a silky finish. Pleasant and attractive." James Suckling

Ramitello impresses with an immense aroma of intense red fruit flavours and delicate balsamic notes. The taste is warm and full, with rich fruit tones spiced with a hint of tobacco, coffee and liquorice. SUPERIORE.DE

Light, bright ruby colour. Youthful nose of early ripe cherries and wild strawberries, slightly vegetal, delicately peppery and spicy on the finish. Very precise on the palate, juicy and with young tannins, crisp fruit, great drinkability, even more complete in a few months. A great accompaniment to food. SUPERIORE.DE

"Young journeyman with lots of freshness and fruitiness. Lots of sour cherry and a mineral, salty flavour. Juicy, fresh on the palate, with more sweet cherry and strawberry fruit. Red rosehips with hibiscus flowers come into play here. The tannins are very soft and supple. Refreshing in its style and despite its lively nature, it has length, plenty of fruit and perfectly defined tannins. Tastes like more even when chilled! A really good Morellino." Vinum

"Sparkling, light ruby red colour. Fresh on the nose, with crisp sour cherry and wild berries, plus a hint of rosehip. Lively acidity on the palate, juicy and with good drinking flow, right through to the finish." Falstaff

"The Morellino di Scansano 2022 is fabulous. Aromatic, sensual and inviting, the 2022 is an ideal wine to drink now and over the next few years. Silky tannins wrap around a core of dark red/purple berry fruit, lavender, rose petal, spice and menthol. All elements are very well balanced. A real charmer." Vinous

"A sweet, juicy nose of vanilla and strawberry draws balance from a light florality, along with slightly astringent undertones of blood orange, hibiscus and blackberry. On the palate, the fruit and flowers are lively and fresh, alongside harmonious tannins and acid." Wine Enthusiast

"Aromas of roses, crushed stones and light cherries. Medium body. Crisp. Very tasty. Crisp finish." James Suckling

"The "basic" Morellino from Le Pupille, confirmation of a project with great vision. Intense on the nose, black mulberry, a hint of liquorice and garrigue, spicy on the palate, with tannins perfectly integrated into the body, excellent persistence of flavour." Luca Gardini

This still Muscat, which was conceived as the "little brother" of Torcolato and Acininobili, is a masterpiece and proves once again that Fausto Maculan is one of the world's best producers of dessert wines. Dindarello scores with a bouquet of peaches, elderberries and aromatic herbs. These aromas accompany the wonderfully full flavour right through to the finish. Its perfect balance between sweetness and acidity will ennoble any meal. SUPERIORE.DE

"The Dindarello 2022 (Moscato) enchants with a whimsical blend of peach sorbet, kiwi and fresh mint. It's round and smooth with a balanced inner sweetness that complements its candied lime notes, while tropical flowers cascade through on the inside. The finish is unexpectedly long, leaving a slight chewy sensation as the notes of sour melon slowly fade away. The 2022 is a real beauty." Vinous

"This wine's tangy acidity serves as a bright, snappy frame for exuberant flavors of tangerine, blood orange, lime blossoms and pink grapefruit granita. Just off-dry and silky, with hints of macadamia nut, tarragon and chalk on the finish." Wine Spectator

"A wonderfully sweet Moscato that offers flavours of ripe melon, delicate candied apple and flowers. Beautifully compact flavours on the medium-bodied palate and just the right balance to prolong the enjoyment." James Suckling

Baccanera is an aromatic Piedmontese cuvée made from Barbera, Merlot, Nebbiolo and Cabernet Sauvignon. Noble, dark garnet colour with a delicately brightening rim. Notes of tobacco, plum and a hint of cloves on the spicy nose. Complex and very delicate on the palate with fresh fruit, beautiful structure and well-integrated tannins. SUPERIORE.DE

"Pretty nose of raspberries, plums, chocolate and cinnamon, with a sprinkle of orange zest. Nicely fruity with a medium to full body and creamy tannins. Balanced and fresh." James Suckling

Barbazzale Rosso presents itself in dark purple and is a beautifully primary-fruity and solid Nerello from Cottanera. On the palate, it convinces with complex aromas of black berries and mocha. Full, harmonious and ducely fruity, with beautiful tannin, then an interesting fine bitter note in the long fresh finish. SUPERIORE.DE

"Juicy mulberry, blackberry, raspberry, orange and herb notes here, with a medium body and powdery tannins. Fruity and bright." James Suckling

Beautiful Vermentino with great freshness and a lot of verve. Pear, apple, flowers and a hint of mint characterise the bouquet. Generous and nuanced on the palate, in a structured style, with clarity, freshness and elegance - very crisp and successful! SUPERIORE.DE

"Light straw yellow with green reflections. In the nose green apple and dried lime, orange blossom, in the aftertaste fine spice, oregano. On the palate crisp acidity, with lots of juice, clear fruit core, rich structure and exciting course, then unfortunately a little phenolic in the final." Falstaff

"This is aromatic with fresh citrus fruit, orchid blossom and stony soil. Medium-bodied, tangy and a little phenolic with a crisp and zesty finish." James Suckling

Dreamlike Barbera, dedicated to the last work (La Luna e i Falo = Young Moon) by the writer Cesare Pavese. This wine symbolises the connection to the earth and to one's own origins. Dark purple in colour. Complex aromas of dark red, plump, juicy cherries, fine spices, plums and black forest berries on the nose. Polished, dense and very fruity on the palate. Present but silky tannins, finely enveloped by the fruit, rich in finesse and persistent with a first-class acidity structure. SUPERIORE.DE

"Rich ruby red colour with a slightly brightening rim. Intense aromas of light malt and violets on the nose, followed by wild berries and a hint of dark chocolate. Sweet and fruity on the palate with supple tannins, drinky and with a long final." Falstaff

"Bright cherry fruit on the nose with plums, mulberries and dark chocolate. Juicy and fruity, with a medium to full body, soft tannins and bright acidity." James Suckling

Brilliant ruby red with violet reflections. Delicate scent of strawberries, raspberries and blackcurrants, which flows towards together with a hint of cinnamon. Balanced, fresh and firm taste, supported by a lively acid structure, harmonious and long. A delightful, juicy drinking pleasure with a convincing finish. SUPERIORE.DE

"Notes of ripe red berries, licorice, cocoa and bark. Ripe but fresh with medium body and fine tannins. Juicy and fruit-forward. Vivid and delicious." James Suckling

Powerful ruby colour. Beautiful interplay between earthy notes, tobacco and dark berry fruit on the nose, finely characterised. Juicy on the palate and on the palate, flows calmly, grippy, well-integrated tannins, fine drinking flow. A harmonious all-rounder with a certain sophistication. SUPERIORE.DE

"Very dark ruby red colour with an almost black core. Ripe plum and black elderberry on the nose, with black tea flavours and leather in the background. The dark fruit dominates the palate, with a pleasant freshness and tightly woven tannins on the final." Falstaff

"The 2020 Umbria Rosso Battito is a beautiful and easy to love blend. It opens with cooling mint and stone dust, then gives way to dried strawberries in a delicate but very attractive bouquet. It impresses with its soft yet juicy texture and vibrant ripe red and blue fruits complemented by violet florals on the inside. The finish is savoury and of medium length. Significantly fresher and airier than expected, but still powerful. This wine has been labelled Villa Barbi in previous vintages." Vinous

"Cherry pits, tomatoes, peppercorns and raspberries on the nose. It is fresh, spicy and peppery, with fine and well-integrated tannins and a medium body. Smooth finish." James Suckling

Tasca's Perricone is bright ruby in colour, with hints of red berries, blackberries, cherries and spices, tasting fresh and lively. A fine minerality and a hint of nuts on the final, very long and complex on the palate. SUPERIORE.DE

"Rich, simple and floral bouquet with notes of quince, baked cherries, cranberries and violets. Fleshy and medium to full-bodied on the palate with soft tannins and a round, fruity finish. Simple, generous and convivial." James Suckling

"This rare varietal Perricone, from vines growing at 480 metres above sea level in the province of Palermo, is bright and herbal with bitter black fruits. Intense and juicy, it has a balsamic edge and fine, sandy tannins." Decanter

"The Perricone Guarnaccio 2021 is perfumed with a dusty blend of black cherries, liquorice and sage. It glides across the palate like pure silk, showing polished red and black fruits accompanied by balsamic spices. Salty minerals saturate towards the end. The finish is long with tannins reminiscent of black tea that captivate the senses as mint and cedar nuances slowly fade. The 2021 will require patience, and lots of it." Vinous

Fontanabianca has created an elegant and densely packed Barbera. It shows the exuberance and potential of the grape, yet with appropriate restraint. It is neither jammy nor too fruity, but indulges with a fine dose of dried cherry, blackberry and plum aromas, plus some Spanish cedar with a fine citrus note. A balanced drop with a beautiful final. SUPERIORE.DE

"A taut, black cherry– and plum-flavored red, with accents of earth and spices. Reveals a firm, tactile edge to the light tannins on the finish." Wine Spectator

"The Fontanabianca 2021 Barbera d'Alba Superiore is very rich and extracted with a heavy fruit quality reminiscent of dried blackberries, plums, spices and dried tobacco leaves. The finish shows soft, earthy notes and a full-bodied texture. This Barbera is on the bigger and bolder side of the spectrum." Wine Advocate

"This wine is fruit-driven and chocolaty with blue flowers and an undertone of liquorice. Medium to full-bodied, juicy and taut with polished tannins and a tasty, savoury finish." James Suckling

Pleasure and high drinking flow from Tuscany: Fresh ruby red colour. Small red berries, sour cherries and hints of herbs on the nose. The generous flavour is firm, with beautiful Sangiovese acidity and a fruity, medium-long finish. SUPERIORE.DE

"Bright ruby red colour with brightening edges. Somewhat volatile on the nose, blueberry and figs, reminiscent of oregano on the finish. Juicy on the palate, stretching across the palate with ripe fruit flavours." Falstaff

"A light and crunchy red with cherry and hints of vanilla. Medium body. Light tannins and a delicious finish." James Suckling

Taglio del Tralcio is a highly aromatic drop from the Aglianico grape. It smells of dark forest berries, with delicate hints of leather and rosemary. Warm and gentle, it shows a beguiling fruit and persistence on the palate. SUPERIORE.DE

"This has aromas of oreo biscuits, walnuts, baked plums, stewed strawberries and dried spices. Full-bodied, chewy and firm, with a rich, ripe and nutty finish. Persistent." James Suckling

Brilliant, bright ruby red colour. Wickedly fresh and spicy on the nose with peppery rose and strawberry fruit. With its freshness and juiciness, it is the archetype of the appellation and a deep, energetic Valpolicella in purezza. Despite its drinkability, it has plenty of personality and leaves a very pleasant impression. SUPERIORE.DE

"Bright, radiant ruby red colour. Crisp fruit on the nose, of fresh red berries and freshly ground pepper, with an inviting vegetal note. Juicy, balanced and crisp on the palate, with a delicate fruit centre and bold playfulness, drinks very well." Falstaff

"A light and fruity young Valpolicella with clean and nicely focused cherry and berry character. Refreshingly crisp." James Suckling

Ruby red, with strong violet nuances, lively foam, slightly sparkling. Fragrant, racy, vinous, of red fruits. Its taste is exceptionally lively, very fresh, cheerful and untamed. The wine goes well with the whole menu, preferably with very well seasoned meat, cold cuts and hard cheeses. SUPERIORE.DE

"Ripe cherries, wild berries, dried blood oranges, spicy herbs and chocolate on the nose. Medium-bodied, juicy and vivid with polished tannins and bright acidity. Tense and flavorful with citrusy notes at the end." James Suckling

Cavallo delle Fate, made from the popular Grillo grape, brings a lot of joy to the trendy dinner table with its elegant floral and fruity aromas, a well-integrated, never intrusive acidity and a pleasantly fresh flavour. SUPERIORE.DE

"The 2022 Grillo Cavallo delle Fate exudes a savoury bouquet of ginger, nectarines and lime zest. It has a medium body with a zesty acidic core that provides an energetic feel and citrus fruit that cascades. The finish is lively and wickedly fresh, with a savoury tension that leaves the mouth wanting more." Vinous

"Fresh and citrusy on the nose with green apples, white flowers and white pepper. On the palate, it is medium-bodied, chalky and crisp, with a lively, penetrating acidity. Aromatic finish." James Suckling

"This intensely fresh, high altitude Grillo from the Tenuta Regaleali estate in central-west Sicily intense in flavour but softer in mouthfeel than Mozia, which comes from the Marsala lagoon. Lime and apple with a smack of salinity lead to a long finish with a touch of spiciness." Decanter

Pure Corvina from the Classico core zone with extraordinary substance and a full flavour of blueberry, blackberry, violet and mint. The juicy, spicy flavour with a beautiful fruity sweetness, dense tannins and fresh acidity makes it a pleasure to drink. Concentrated, complex and very juicy. SUPERIORE.DE

"The Valpolicella Classico Superiore Ripasso Regolo 2020 is unobtrusive in the glass and exudes nuances of dusty rose, cinnamon and black cherry. It is soft and round, with a fine texture and crisp red and blue fruit flavours. It finishes with a hint of orange and a spicy herbal flavour. Gently grippy tannins linger on." Vinous

"On the nose, the red fruits are characterised by a smoky oak note, which also characterises the medium-bodied palate and the lingering finish. But the fruit is nicely packaged and the tannins are well placed." James Suckling