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![Brunello di Montalcino "Madonna del Piano" Riserva DOCG 2013]()
Brunello di Montalcino “Madonna del Piano” Riserva DOCG 2013
Dark cherry red. Complex nose with aromas of wild berries, fine spices and dried meat, combined with cedar wood and earthy notes. In the drink then powerfully after black cherry, blackberry, plum, red rose blossoms and a tender toast note. Wonderful in the long finish with hints of pepper and exotic spices. A great Riserva from a great vintage with cult potential! SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 42 months wooden barrel
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: Natural cork
- Allergens
contains sulphites
stored air-conditioned09652313 · 0,75 l · 238,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Limitation of 3 articles per customer ![Barolo "Serradenari" DOCG 2020 <br>MAGNUM]()
Barolo “Serradenari” DOCG 2020 · MAGNUM
The single vineyard Serradenari is currently the highest in the Barolo area and is also the historic site of the appellation (MGA - Menzione Geografica Aggiuntiva). The cool and mountainous climate with its clay and marl soils gives rise to a Nebbiolo that makes few words - it is precise, clear and unambiguous.
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 24 months tonneau
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 29,72 g/l
- Total acidity: 6,06 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 74 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05402620 · 1,5 l · 119,33 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
Limitation of 1 articles per customer!["Scrio" Rosso Toscana IGT 2020]()
“Scrio” Rosso Toscana IGT 2020
Scrio - a great Tuscan Syrah from Le Macchiole - is a real beauty. The persistent bouquet offers aromas of dark berries and cured meat, warm and balsamic on the palate with great intensity and dynamism, rich in extract and long. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 16 months tonneau
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 0,59 g/l
- Sulfite: 59 mg/l
- pH value: 3,57
- Allergens
contains sulphites
stored air-conditioned09832320 · 0,75 l · 238,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Barbaresco "Currá" DOCG 2015 <br>MAGNUM in OWC]()
Barbaresco “Currá" DOCG 2015 · MAGNUM in OWC
Currá is an archaic long-distance runner and presents itself very aristocratically with increasing bottle maturity or also good aeration even when young. Then it reveals dark berries and a fine chocolate note in the bouquet. In its style, it is edgy at first, but then at no point denies its greatness and harmony. Tobacco, plums, smoke and tobacco: with every glass, this exceptional wine reveals new facets and a firework of impressions. This is Nebbiolo from 65-year-old vines at the highest level! SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 18‑22 months roasted barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned29562915 · 1,5 l · 119,99 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
![Barolo Cerequio Riserva DOCG 2016]()
Barolo Cerequio Riserva DOCG 2016
This is a special Riserva from Michele Chiarlo that is late to the market. The Barolo Riserva Cerequio is a great wine, with particularly taut tannins and a concentrated richness that permeates its substantial textile fibre. The flavours of dark fruits such as blackberries and dried cherries are accompanied by spices, leather, tar and ashes from the bonfire. The wine shows the concentration and density of long oak ageing with tannins that definitely need more ageing before this exceptional wine will fully convince its connoisseurs! SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Serving temperature: 18‑20 °C
- Closure: natural corks
- Cultivation: close to nature
- Maturation: 36 months tonneaux
- Filtration: yes
- Alcohol content: 14,00 % vol
- Storage potential: 2037+
- Total extract: 29,81 g/l
- Total acidity: 5,76 g/l
- Residual sugar: 1,12 g/l
- Sulfite: 79 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05222116 · 0,75 l · 246,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
![Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2016]()
Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2016
Schiena d'Asino is a small vineyard from which this fabulous Brunello is produced exclusively in excellent years. Schiena captivates with its richness and overall intensity and is endowed with a lot of energy and varietal purity. Sage, rosemary and a host of Mediterranean herbs open up first, followed by graphite, smoke, incense, dark spices and black stone fruits. Wild, intensely mineral notes underpin the fruit and capture the essence of the great site. For an exceptional wine, this Brunello remains remarkably light on its feet, yet it is an introspective, brooding wine that will need at least a few years to show all it has to offer. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 42 months in 16hl allier barrels
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 31,50 g/l
- Total acidity: 5,39 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 84 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned29412516 · 0,75 l · 246,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
![Barolo Parussi DOCG 2020 <br>MAGNUM in OWC]()
Barolo Parussi DOCG 2020 · MAGNUM in OWC
"For the Barolo DOCG Parussi, we left the confines of Serralunga and opted for a vineyard in Castiglione Falletto. Thanks to the characteristics of Nebbiolo, which is perfectly capable of capturing the differences in microclimate and soil composition and translating them into sensations, the result amazed us. Structured, important, austere. Made with Nebbiolo grapes from our vineyard in the MGA Parussi in Castiglione Falletto." Franco Massolino
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 30 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural corks
- Food recommendations
truffle and game dishes, dark roasts - Total extract: 29,77 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,43
- Allergens
contains sulphites
stored air-conditioned05493620 · 1,5 l · 124,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Limitation of 1 articles per customer![Barolo Margheria DOCG 2020 <br>MAGNUM in OWC]()
Barolo Margheria DOCG 2020 · MAGNUM in OWC
"The Barolo DOCG Margheria comes from the calcareous soil with a slightly higher proportion of sand than in our other sub-areas, which has a strong influence on its character. It was produced for the first time in 1985 and has great ageing potential. The grapes come from our vineyard in the MGA Margheria in Serralunga d'Alba." Franco Massolino
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 30 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural corks
- Food recommendations
truffle and game dishes, dark roasts - Total extract: 29,86 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 82 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05493020 · 1,5 l · 124,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 1 articles per customer![Barolo Parafada DOCG 2020 <br>MAGNUM in OWC]()
Barolo Parafada DOCG 2020 · MAGNUM in OWC
"The Barolo DOCG Parafada is perfect for long ageing and surprising development. Elegant, refined, austere. Vinified in vats, matured in large barrels. Made with Nebbiolo grapes from our vineyard in the MGA Parafada in Serralunga d'Alba." Franco Massolino
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 30 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural corks
- Food recommendations
truffle and game dishes, dark roasts - Total extract: 30,08 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 79 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned05493320 · 1,5 l · 124,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Limitation of 1 articles per customer!["Scrio" Rosso Toscana IGT 2021]()
“Scrio” Rosso Toscana IGT 2021
Scrio is Tuscan and means: pure, sincere, whole. Since 1994, this wine has been Cinzia Merli's vision of a single-varietal Syrah that is neither French nor Californian, but Mediterranean and Tuscan at the same time. Produced in minimal quantities, this wine quickly became the reference in Bolgheri for a grape variety that is not actually native to the region. The 2021 marks a turning point: 50% of the grapes now come from new hillside vineyards, which gives the wine an elegance and delicacy that is almost reminiscent of Pinot Noir. After 20 days of fermentation and maceration in concrete tanks and earthenware amphorae, the Scrio matures for 14 months in neutral French oak, clayvers and earthenware amphorae – an ageing process that emphasises the lively fruit.
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: stainless steel/cement/tonneau
- Vegan: yes
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,67 g/l
- Residual sugar: 0,63 g/l
- Sulfite: 62 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09832321 · 0,75 l · 248,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Vecchie Viti del Salco" Nobile di Montepulciano DOCG 2019 (BIO) <br>3 bottles in gift box]()
“Vecchie Viti del Salco” Nobile di Montepulciano DOCG 2019 (BIO) · 3 bottles in gift box
Just 3,500 bottles from the oldest vines of the Salco vineyard are only sold in the best vintages. In the glass, we are delighted by an extremely elegant Sangiovese with a very harmonious texture and very classic, earthy and spicy notes. SUPERIORE.DE
- Grape variety: 100% Prugnolo Gentile
- Cultivation: biological
- Maturation: 24 months 50/50 barrique/tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 28,54 g/l
- Total acidity: 5,03 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 54 mg/l
- pH value: 3,62
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29353819 · 2,25 l · 83,11 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
![Brunello di Montalcino DOCG 2020 <br>MAGNUM in OWC]()
Brunello di Montalcino DOCG 2020 · MAGNUM in OWC
Sweet red berries, flowers, mint, spices and aniseed are uniquely interwoven in this generous wine. The wine gains volume and depth in the glass as the flavours build to an unexpected crescendo. This is an exceptionally well-balanced and finesse-rich Brunello full of character, freshness and originality. The tannins remain firm, but there is enough density and complexity to the fruit that opening a bottle, even at a young age, gives no cause for regret. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: conventional
- Maturation: 30 months 75/25 oak barrel/barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2052+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 77 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09512520 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
Limitation of 1 articles per customer![Brunello di Montalcino Riserva DOCG 2016 <br>MAGNUM in OWC]()
Brunello di Montalcino Riserva DOCG 2016 · MAGNUM in OWC
Le Macioche is a jewel of a vineyard with five hectares of vines and a picturesque forester's house surrounded by cypress trees. Cotarellas Riserva from the top 2016 vintage has a lot to offer and is characterised by firm, concentrated tannins and dense fruit. Forest berries, medicinal herbs, cola and potting soil on the nose. On the palate, red plums, dried cherries and lemon juice provide complexity and depth alongside the beautiful fruit centre. This is followed by a full body, perfect fine-grained tannins and a subtle, elegant final. Despite its complexity, this Riserva also displays a certain intensity and rigour. The bottles are numbered, less than 100 magnum bottles were bottled. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: conventional
- Maturation: 42 months in wooden barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 29,97 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 75 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned29822216 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
![Barolo "Le Vigne" DOCG 2020 <br>MAGNUM]()
Barolo “Le Vigne” DOCG 2020 · MAGNUM
The grapes for the profound Le Vigne come from Baudana in Serralunga d'Alba (for the power), Villero in Castiglione Falletto (for the precision), Vignane in Barolo (for the purity of the flavours) and Merli in Novello (for the fullness of the fruit). It opens wide with aromas of fresh red fruit and a delicate spicy note. Very intense on the palate, remarkably elegant, fine-grained tannins, extremely clear, structured and long. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 24 months tonneau
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,29 g/l
- Total acidity: 6,12 g/l
- Residual sugar: 0,71 g/l
- Sulfite: 69 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05172920 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
!["Vigneto La Casuccia" Chianti Classico Gran Selezione DOCG 2018]()
“Vigneto La Casuccia” Chianti Classico Gran Selezione DOCG 2018
This wine from the single vineyard of the same name is probably the most opulent of the house's selection line. On the nose, an almost brushstroke-wide presence of ripe fruit, spices and hints of crushed rock. On the palate, impressive suppleness, complexity and richness, plus a whole bouquet of dark fruit flavours flanked by firm, structured tannin. The Merlot content gives it additional depth and power. SUPERIORE.DE
- Grape varieties: 80% Sangiovese, 20% Merlot
- Cultivation: conventional
- Maturation: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 32,40 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 66 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09342618 · 0,75 l · 253,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
![Barolo "Le Vigne" DOCG 2021 <br>MAGNUM]()
Barolo “Le Vigne” DOCG 2021 · MAGNUM
Some wines have to fight for their recognition over years, while others are in the limelight from birth. For a long time, Barolo Le Vigne was the "second" Barolo in the Sandrone family, standing in the shadow of the iconic Cannubi Boschi – until connoisseurs and critics gradually realised that there was no hierarchy here, but rather equality. Today, after more than three decades since the first vintage in 1990, Le Vigne is no longer a complement to Aleste, but its congenial partner – a wine that perfects the ancient Piedmontese art of blending several vineyard sites and increasingly holds a candle to Aleste.
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 24 months tonneau
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 30,41 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,79 g/l
- Sulfite: 74 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 80 kcal
- Energy in kJ: 337 kJ
- Carbohydrates: 0,10 g
- Of which sugar: 0,10 g
stored air-conditioned05172921 · 1,5 l · 130,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 1 articles per customer![Barolo Brunate DOCG 2019 (BIO)]()
Barolo Brunate DOCG 2019 (BIO)
Barolo Brunate is a powerful and vertical wine, endowed with enormous explosive energy and intensity. Crushed flowers, mint, spices and dried flowers open up in the glass, but it is the energy of the wine that really lifts it into the stratosphere. In the glass, the 2019 is dark, almost sombre, and full of the sepia-coloured nuances that are so typical of this great Barolo vineyard. 2019 is an outstanding vintage for Brunate and the first with organic certification. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: biological
- Maturation: 30 months barrique/large wooden barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 97 g/l
- Sulfite: 69 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05244019 · 0,75 l · 260,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Barolo Lazzarito DOCG 2019 (BIO)]()
Barolo Lazzarito DOCG 2019 (BIO)
Barolo Lazzarito 2019, which obtains its fruit from Serralunga d'Alba, is built like a pyramid. It stands on a thick base of robust fruit and power and rises in intensity thanks to its wonderfully elevated bouquet. It shows direct and solid lines with blackberries, plums, spices, tar, liquorice, candied orange peel and truffle-infused earth. A second wave of flavours offers dark minerals, iron ore and rust. Baroli from Serralunga d'Alba are often in a category of their own thanks to their richness and sheer abundance of fruit. With additional aeration, the Lazzarito, certified organic for the first time in this vintage, delivers mint and fine balsamic herbs and will fully inspire with further maturation in the bottle. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: biological
- Maturation: 30 months barrique/large wood
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 30,45 g/l
- Total acidity: 6,03 g/l
- Residual sugar: 1,06 g/l
- Sulfite: 77 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05243919 · 0,75 l · 260,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Barolo Cerequio DOCG 2019]()
Barolo Cerequio DOCG 2019
Barolo Cerequio comes from vines over 35 years old and is characterised by exuberant aromas and bright, red-coloured fruit. The bouquet is enormously opulent with ripe fruit flavours ranging from wild cherry to redcurrant. There are also original notes of jam, plum and a hint of ragout. The palate is nuanced and very deep, with enormous complexity, volume and plenty of character. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 24 months large oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 76 mg/l
- pH value: 3,43
- Allergens
contains sulphites
stored air-conditioned05247019 · 0,75 l · 260,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Palazzi" Rosso Toscana IGT 2020]()
“Palazzi” Rosso Toscana IGT 2020
Andrea Franchetti began in the 1990s to position Palazzi as an equal red alongside his flagship Tenuta di Trinoro, with the aim of producing two exceptional wines reminiscent of the left and right banks of Bordeaux.
- Grape variety: 100% Merlot
- Cultivation: close to nature
- Maturation: 11 months cement tank/8 months oak barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 32,41 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,76 g/l
- Sulfite: 74 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned29122620 · 0,75 l · 260,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 3 articles per customer!["Siepi" Rosso Toscana IGT 2020 <br>MAGNUM in OWC]()
“Siepi” Rosso Toscana IGT 2020 · MAGNUM in OWC
"This is one of the 50 wines that have changed Italian wine culture." Gambero Rosso
- Grape varieties: 50% Merlot, 50% Sangiovese
- Cultivation: close to nature
- Maturation: 18 months 70/30 new/used barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Food recommendations
bistecca fiorentina - Total extract: 30,45 g/l
- Total acidity: 5,88 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 90 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09352720 · 1,5 l · 131,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Barolo Monvigliero DOCG 2020]()
Barolo Monvigliero DOCG 2020
Around 60% of the grapes for the Monvigliero are not destemmed, which enhances the aromatic nuances of the wine. Youthful notes of raspberry and blueberry are flanked by black pepper, gentian, porcelain and black olives. On the palate, it has a beguilingly soft texture, fine and creamy, accompanied by wonderful flavours of laurel and flowers. Monvigliero from Verduno impresses with its purity, its sheer serenity and its class. Excellent every year and unfortunately very rare. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: close to nature
- Maturation: 30 months barrique/large wood
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 6,14 g/l
- Residual sugar: 1,14 g/l
- Sulfite: 77 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 77 kcal
- Energy in kJ: 324 kJ
stored air-conditioned05247320 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Pàtrimo" Rosso Campania IGT 2017 <br>MAGNUM in OWC]()
“Pàtrimo” Rosso Campania IGT 2017 · MAGNUM in OWC
Pàtrimo is no ordinary southern Italian. Vinified purely from Merlot, this exceptional wine comes from ancient, ungrafted vines that Feudi di San Gregorio once discovered in the heights of Irpinia – a viticultural rarity and the foundation of one of Italy's most iconic red wines. Deep dark ruby colour with a violet rim in the glass. The bouquet shows Merlot in an unusual, Mediterranean way: Black cherry, ripe plum, liquorice and rosemary, underpinned by mocha, tobacco leaf, vanilla and graphite. Structured and opulent on the palate, but never overloaded: velvety tannins, extract-rich fruit, dark spice and a hint of balsamic freshness that balances the richness. The long ageing in new French barriques lends the wine noblesse without putting it in uniform.
- Grape variety: 100% Merlot
- Cultivation: conventional
- Maturation: 16 months new barriques medium toast
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 34,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 116 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned13032317 · 1,5 l · 132,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
![Barolo Ravera DOCG 2020 (BIO)]()
Barolo Ravera DOCG 2020 (BIO)
Barolo Ravera is a wine of great impact and power, and it is also a wine of the future. This is because Ravera (in the municipality of Novello) is one of the best vineyards that never ceases to surprise and impress, despite the changing climate. Thanks to the high altitude and the open view of the snow-capped mountains, the microclimate is well ventilated but protected at the same time. On the nose, freshly cut flowers, white pepper and mint, shy at first but very energetic and straightforward as the wine progresses. On the palate, preserved dark cherries, lavender, mint, crushed stones and hints of sage. All in all, a powerful, breathtaking and deep Barolo, endowed with great purity and beautiful transparency. A stunning wine! SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: biological
- Maturation: 32 months large oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,29 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 1,06 g/l
- Sulfite: 75 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 80 kcal
- Energy in kJ: 336 kJ
stored air-conditioned05245620 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
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