• "Santa Cecilia" Nero d'Avola Sicilia Noto DOC 2020 <br>MAGNUM in OWC

      “Santa Cecilia” Nero d’Avola Sicilia Noto DOC 2020 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:93 points
      • Wine Advocate:93 points
      • Vinous:92 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Decanter :91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 31,85 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19042820 · 1,5 l · 48,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      73,00 €
    • "Santa Cecilia" Sicilia Noto DOC 2019 <br>MAGNUM in OWC

      “Santa Cecilia” Sicilia Noto DOC 2019 · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 12 months barrique (1/3 new)
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: 2,93 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19042819 · 1,5 l · 48,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      73,00 €
    • "Morei" Teroldego Vigneti delle Dolomiti IGT 2020 (BIO) <br>MAGNUM in gift box

      “Morei” Teroldego Vigneti delle Dolomiti IGT 2020 (BIO) · MAGNUM in gift box

      • Bibenda:
      • Vinibuoni:
      • Vinous:94 points
      • James Suckling:96 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Teroldego
      • Cultivation: demeter
      • Expansion: 8 months amphora
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 27,36 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01012920 · 1,5 l · 48,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      73,00 €
    • Brunello di Montalcino "Altero" DOCG 2012

      Brunello di Montalcino “Altero” DOCG 2012

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Wine Advocate:95 points
      • James Suckling:94 points
      • Jancis Robinson:17 points
      • Vinum:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months tonneaux
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural corks
      • Total extract: 31,50 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09412512 · 0,75 l · 98,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      79,00 €73,99 €
    • "Bòggina C" Sangiovese Val d'Arno di Sopra Riserva DOC 2020 (BIO)

      “Bòggina C” Sangiovese Val d’Arno di Sopra Riserva DOC 2020 (BIO)

      • Gambero Rosso:
      • Vinibuoni:
      • Wine Advocate:94+ points
      • Vinous:96 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Decanter :93 points
      • Falstaff:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months large wooden barrel/tonneau
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 30,28 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09822820 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      75,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2018

      “I Sodi di San Niccolò" Toscana IGT 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:98 points
      • Weinwisser:18+ points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 33,10 g/l
      • Total acidity: 6,27 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302418 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      75,00 €
    • Brunello di Montalcino DOCG 2017 (BIO)

      Brunello di Montalcino DOCG 2017 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Luca Gardini:92 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Wine Enthusiast:97 points
      • Decanter :95 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 36 months 20 hl oak barrel
      • Eco-Control-No.: IT‑BIO‑015
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Food recommendations
        grilled dishes, matured cheese
      • Total extract: 30,90 g/l
      • Total acidity: 5,22 g/l
      • Residual sugar: <1,00 g/l
      • Sulfite: 59 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29702117 · 0,75 l · 101,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      76,00 €
    • "Palazzo Lana Extrême" Franciacorta Riserva DOCG 2011 extra brut

      “Palazzo Lana Extrême” Franciacorta Riserva DOCG 2011 extra brut

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • Vinous:93+ points
      • James Suckling:93 points
      • Wine Enthusiast:93 points
      • Falstaff:95 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 120 months on the yeast
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 22,05 g/l
      • Total acidity: 7,40 g/l
      • Residual sugar: 3,00 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      04080411 · 0,75 l · 101,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      76,00 €
    • "Marne 180" Amarone della Valpolicella DOCG 2019 <br>MAGNUM

      “Marne 180” Amarone della Valpolicella DOCG 2019 · MAGNUM

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:97 points
      • Luca Maroni:94 points
      • Vinous:92 points
      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Decanter :97 points / Platinum Medal
      • Falstaff:93 points
      • Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara, Dindarella
      • Cultivation: conventional
      • Expansion: 36 months tonneau
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Food recommendations
        red meat and matured cheeses
      • Total extract: 37,55 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: 5,95 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03184019 · 1,5 l · 50,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      76,00 €
    • "Archineri" Rosso Etna DOC 2018 <br>MAGNUM in OWC

      “Archineri” Rosso Etna DOC 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Wine Enthusiast:92 points
      • Falstaff:93 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 10 months tonneau
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19222418 · 1,5 l · 51,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      77,00 €
    • Brunello di Montalcino "Altero" DOCG 2015

      Brunello di Montalcino “Altero” DOCG 2015

      • Vinibuoni:
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • James Suckling:97 points
      • Falstaff:94 points
      • Vinum:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months tonneaux
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09412515 · 0,75 l · 102,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      77,00 €
    • "I Sodi di San Niccolò" Toscana IGT 2019

      “I Sodi di San Niccolò" Toscana IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Luca Gardini:98 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :96 points
      • Falstaff:97 points
      • Grape Varieties: 85% Sangiovese, 15% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,65 g/l
      • Total acidity: 6,14 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302419 · 0,75 l · 102,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      77,00 €
    • Barbaresco "Il Bricco" DOCG 2014

      Barbaresco “Il Bricco” DOCG 2014

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Falstaff:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 42 months 75/25 barrique/tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural corks
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05363014 · 0,75 l · 103,99 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      86,00 €77,99 €
    • Rosso di Montalcino "Greppo" DOC 2018

      Rosso di Montalcino “Greppo” DOC 2018

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:92 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • Jancis Robinson:17++ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months wooden barrel
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,33 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09942318 · 0,75 l · 104,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      78,00 €
    • Barolo "Bricco delle Viole" DOCG 2018

      Barolo “Bricco delle Viole” DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • Wine Spectator :95 points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Decanter :95 points
      • Falstaff:94 points
      • Jancis Robinson:17,5 points
      • Vinum:17,5 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 42 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05372118 · 0,75 l · 104,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      78,00 €
    • "Tenuta Missoj" Amarone della Valpolicella Riserva DOCG 2013 <br>in gift box

      “Tenuta Missoj” Amarone della Valpolicella Riserva DOCG 2013 · in gift box

      • Vinibuoni:
      • Veronelli :95 points
      • Luca Maroni:94 points
      • James Suckling:94 points
      • Grape Varieties: 70% Corvina, 20% Rondinella, 10% Croatina
      • Cultivation: conventional
      • Expansion: 24 months new barrique
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 36,00 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 4,00 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03093813 · 0,75 l · 104,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      78,00 €
    • "Selezione Sergio Zenato" Amarone della Valpolicella Classico Riserva DOCG 2017

      “Selezione Sergio Zenato” Amarone della Valpolicella Classico Riserva DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Luca Gardini:95 points
      • Vinous:97 points
      • James Suckling:98 points
      • Decanter :95 points / gold medal
      • Grape Varieties: 80% Corvina, 10% Rondinella, 10% Oseleta &amp; Croatina
      • Cultivation: conventional
      • Expansion: 4 years oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 38,25 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 3,34 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03072517 · 0,75 l · 104,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      78,00 €
    • Brunello di Montalcino "Vigna Paganelli" Riserva DOCG 2016

      Brunello di Montalcino “Vigna Paganelli” Riserva DOCG 2016

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Luca Gardini:98 points
      • Wine Advocate:96 points
      • Vinous:98 points
      • Wine Spectator :96 points
      • James Suckling:94 points
      • Wine Enthusiast:95 points
      • Decanter :96 points
      • Falstaff:96 points
      • Jancis Robinson:17,5++ points
      • Vinum:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 4 years large wooden barrel
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09082516 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      79,00 €
    • "San Floriano" Amarone della Valpolicella Riserva DOCG 2013

      “San Floriano” Amarone della Valpolicella Riserva DOCG 2013

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Veronelli :94 points
      • Vinous:96 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Falstaff:95 points
      • Jancis Robinson:17 points
      • Grape Varieties: 55% Corvina, 25% Corvinone, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 30/24 months small / large wooden barrel
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 34,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03352313 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      79,00 €
    • "Piano di Montevergine" Taurasi Riserva DOCG 2015 <br>MAGNUM in OWC

      “Piano di Montevergine” Taurasi Riserva DOCG 2015 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Doctor Wine:93 points
      • Luca Maroni:92 points
      • Wine Advocate:96 points
      • Vinous:94 points
      • James Suckling:91 points
      • Decanter :92 points
      • Falstaff:94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: 18 months barrique/24 months bottle ageing
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Food recommendations
        game dishes, mature cheeses, lamb
      • Total extract: 33,45 g/l
      • Total acidity: 6,28 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13034015 · 1,5 l · 52,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      79,00 €
    • "Korem" Bovale Isola dei Nuraghi IGT 2020 <br>MAGNUM in OWC

      “Korem” Bovale Isola dei Nuraghi IGT 2020 · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • James Suckling:94 points
      • Grape Varieties: 85% Bovale, 10% Carignano, 5% Cannonau
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 37,20 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,36 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20033720 · 1,5 l · 52,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      79,00 €
    • "Poggio Lombrone" Sangiovese Montecucco Riserva DOCG 2017 (BIO) <br>MAGNUM in OWC

      “Poggio Lombrone” Sangiovese Montecucco Riserva DOCG 2017 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:95 points
      • Vinous:92 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Vinum:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months new/used barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09772717 · 1,5 l · 52,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      79,00 €
    • Barolo Ginestra "Pajana" DOCG 2018

      Barolo Ginestra “Pajana” DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Wine Advocate:95 points
      • James Suckling:94 points
      • Decanter :94 points
      • Falstaff:92 points
      • Jancis Robinson:17+ points
      • Wein-Plus:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 6,06 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05292218 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      79,00 €
    • "Le Caggiole" Nobile di Montepulciano DOCG 2019

      “Le Caggiole” Nobile di Montepulciano DOCG 2019

      • Gambero Rosso:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Wine Advocate:94 points
      • Vinous:95+ points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 29,75 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09153619 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      79,00 €