• Brunello di Montalcino "Ugolaia" DOCG 2017

      Brunello di Montalcino “Ugolaia” DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Luca Gardini:95 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • Wine Spectator :95 points
      • James Suckling:93 points
      • Decanter :95 points
      • Falstaff:96 points
      • Jancis Robinson:18 points
      • Vinum:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 42 months wooden barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09572317 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      79,00 €
    • Brunello di Montalcino "Vecchie Vigne" DOCG 2017

      Brunello di Montalcino “Vecchie Vigne” DOCG 2017

      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:95 points
      • Wine Advocate:94 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Jancis Robinson:17 points
      • Vinum:18,5 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months partly new barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,15 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 1,03 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09662117 · 0,75 l · 106,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      87,00 €79,99 €
    • "Titolo" Aglianico del Vulture DOC 2014<br>MAGNUM

      “Titolo” Aglianico del Vulture DOC 2014 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:92 points
      • Vinous:93 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months new barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural corks
      • Total extract: 35,00 g/l
      • Total acidity: 7,60 g/l
      • Residual sugar: 2,40 g/l
      • Sulfite: 25 mg/l
      • pH value: 3,04
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17022414 · 1,5 l · 53,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      90,00 €79,99 €
    • "Turriga" Isola dei Nuraghi IGT 2019

      “Turriga” Isola dei Nuraghi IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:95 points
      • Luca Gardini:98+ points
      • James Suckling:94 points
      • Grape Varieties: 85% Cannonau, 5% Carignano, 5% Bovale, 5% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 39,60 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 0,583 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20032119 · 0,75 l · 106,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 12 articles per customer

      80,00 €
    • Brunello di Montalcino "Vecchie Vigne" DOCG 2016

      Brunello di Montalcino “Vecchie Vigne” DOCG 2016

      • Vinibuoni:
      • Wine Advocate:94 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Wine Enthusiast:95 points
      • Falstaff:94 points
      • Vinum:19 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 32,41 g/l
      • Total acidity: 5,59 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09662116 · 0,75 l · 110,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      83,00 €
    • "Il Puro" Chianti Classico Gran Selezione DOCG 2016 (BIO) <br>0,75l in OWC

      “Il Puro” Chianti Classico Gran Selezione DOCG 2016 (BIO) · 0,75l in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Luca Maroni:92 points
      • Wine Advocate:93 points
      • Vinous:94+ points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Decanter :92 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 30 months tonneau/barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29662816 · 0,75 l · 110,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
      Limitation of 2 articles per customer

      83,00 €
    • "Contrada Sciaranuova Vecchie Vigne" Rosso Etna DOC 2016

      “Contrada Sciaranuova Vecchie Vigne” Rosso Etna DOC 2016

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:97 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: Natural cork
      • Total extract: 24,00 g/l
      • Total acidity: 5,30 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19034016 · 0,75 l · 112,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
      Limitation of 3 articles per customer

      84,00 €
    • Barbaresco Serraboella DOCG 2020 <br>MAGNUM in OWC

      Barbaresco Serraboella DOCG 2020 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Wine Advocate:94+ points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Decanter :93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 14‑15 months large wooden barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2038+
      • Closure: natural corks
      • Total extract: 28,90 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 0,61 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05273120 · 1,5 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      84,00 €
    • "Rovittello" Rosso Riserva Etna DOC 2016

      “Rovittello” Rosso Riserva Etna DOC 2016

      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • James Suckling:96 points
      • Falstaff:94 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 24 months large french oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 1,68 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19132716 · 0,75 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      85,00 €
    • Chianti Classico Riserva DOCG 2020 <br> MAGNUM

      Chianti Classico Riserva DOCG 2020 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Luca Gardini:99 points
      • Wine Advocate:92 points
      • Vinous:92 points
      • James Suckling:93 points
      • Decanter :92 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 29,90 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09092520 · 1,5 l · 56,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      85,00 €
    • Brunello di Montalcino "Montosoli" DOCG 2018

      Brunello di Montalcino “Montosoli” DOCG 2018

      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Luca Gardini:98 points
      • Wine Advocate:94+ points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Decanter :94 points
      • Jancis Robinson:17++ points
      • Vinum:17,5 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months slav. oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 32,60 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 1,06 g/l
      • Sulfite: 39 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09682418 · 0,75 l · 114,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      86,00 €
    • Rosso di Montalcino "Greppo" DOC 2020

      Rosso di Montalcino “Greppo” DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:92 points
      • Vinous:93 points
      • James Suckling:93 points
      • Wine Enthusiast:96 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 29,65 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,30 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09942320 · 0,75 l · 114,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      86,00 €
    • Barolo del Comune di Monforte d'Alba DOCG 2019 <br>MAGNUM in OWC

      Barolo del Comune di Monforte d’Alba DOCG 2019 · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Wine Advocate:94+ points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Decanter :91 points
      • Falstaff:93 points
      • Wein-Plus:91 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 24 months 50/50 barrique/tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05293519 · 1,5 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      86,00 €
    • "Valdimaggio" Sagrantino di Montefalco DOCG 2019 <br>MAGNUM in OWC

      “Valdimaggio” Sagrantino di Montefalco DOCG 2019 · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:94 points
      • Vinous:94 points
      • James Suckling:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sagrantino
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 35,30 g/l
      • Total acidity: 4,86 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,79
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      10103519 · 1,5 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      86,00 €
    • "Serra della Contessa" Rosso Riserva Etna DOC 2017

      “Serra della Contessa” Rosso Riserva Etna DOC 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Vinous:94+ points
      • James Suckling:96 points
      • Decanter :94 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 24 months large french oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 31,15 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19132317 · 0,75 l · 116,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      87,00 €
    • "Rovittello" Rosso Riserva Etna DOC 2017

      “Rovittello” Rosso Riserva Etna DOC 2017

      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:94 points
      • Vinous:94 points
      • James Suckling:95 points
      • Wine Enthusiast:94 points
      • Decanter :95 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 24 months large french oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 31,12 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,58 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19132717 · 0,75 l · 116,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      87,00 €
    • Barolo Ginestra "Pajana" DOCG 2019

      Barolo Ginestra “Pajana” DOCG 2019

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Luca Gardini:97 points
      • Wine Advocate:95 points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Decanter :95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 31,77 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: 1,12 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05292219 · 0,75 l · 116,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      87,00 €
    • Brunello di Montalcino DOCG 2017

      Brunello di Montalcino DOCG 2017

      • Vinibuoni:
      • Wine Advocate:93 points
      • James Suckling:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 36 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29722217 · 0,75 l · 117,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      95,00 €87,99 €
    • "Titolo" Aglianico del Vulture DOC 2019 <br>MAGNUM in OWC

      “Titolo” Aglianico del Vulture DOC 2019 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Vinous:94+ points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 33,45 g/l
      • Total acidity: 7,45 g/l
      • Residual sugar: 2,42 g/l
      • Sulfite: 42 mg/l
      • pH value: 3,20
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17022319 · 1,5 l · 58,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      88,00 €
    • "Contrada Sciaranuova Vecchie Vigne" Rosso Etna DOC 2017

      “Contrada Sciaranuova Vecchie Vigne” Rosso Etna DOC 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Maroni:94 points
      • Wine Advocate:95+ points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Decanter :96 points
      • Falstaff:96 points
      • Jancis Robinson:18 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: Natural cork
      • Total extract: 27,60 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19034017 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      89,00 €
    • Brunello di Montalcino "Vecchie Vigne" DOCG 2018

      Brunello di Montalcino “Vecchie Vigne” DOCG 2018

      • Vinibuoni:
      • Doctor Wine:96 points
      • Luca Gardini:95+ points
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Jancis Robinson:17,5 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months partly new barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 33,87 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,98 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09662118 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      89,00 €
    • "414" Morellino di Scansano DOCG 2021 (BIO) <br>Double MAGNUM in OWC

      “414” Morellino di Scansano DOCG 2021 (BIO) · Double MAGNUM in OWC

      • Vinibuoni:
      • James Suckling:90 points
      • Jancis Robinson:16,5 points
      • Grape Varieties: 85% Sangiovese, 4% Ciliegiolo, 3% Alicante, 5% Colorino, 3% Syrah
      • Cultivation: biological
      • Expansion: 75/25 barrique/wood barrel
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: Diam
      • Total extract: 22,00 g/l
      • Total acidity: 5,47 g/l
      • Residual sugar: 1,13 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09722721 · 3 l · 29,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      89,00 €
    • Brunello di Montalcino DOCG 2018

      Brunello di Montalcino DOCG 2018

      • Vinibuoni:
      • Slow Wine:great wine
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Luca Gardini:96 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • James Suckling:93 points
      • Wine Enthusiast:97 points
      • Decanter :95 points
      • Falstaff:93 points
      • Jancis Robinson:17++ points
      • Weinwisser:18 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months oak barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29442118 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      89,00 €
    • "Calcarole" Amarone della Valpolicella Classico DOCG 2011 <br>Late Release

      “Calcarole” Amarone della Valpolicella Classico DOCG 2011 · Late Release

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Vinous:94+ points
      • Falstaff:94 points
      • Grape Varieties: 79% Corvina, 10% Barbera, 5% Rondinella, 5% Sangiovese, 1% Corvinone
      • Cultivation: close to nature
      • Expansion: 36 months wooden barrel
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,32 g/l
      • Residual sugar: 4,25 g/l
      • Sulfite: 109 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03242411 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      89,00 €