“Nemo” Cabernet Sauvignon Toscana IGT 2018

    Castello di Monsanto | Tuscany
    Fatt. Monsanto di Bianchi Fabrizio S.a.r.l. | Via Monsanto 8 | IT 50028 Barberino Tavernelle

    "Nemo" Cabernet Sauvignon Toscana IGT 2018
    36,00 €

    29162818 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Variety: 100% Cabernet Sauvignon
    • Cultivation: conventional
    • Maturation: 18 months barrique
    • Filtration: no
    • Alcohol content: 14,00 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2035+
    • Closure: natural cork
    • Total extract: 30,54 g/l
    • Total acidity: 5,55 g/l
    • Residual sugar: 1,78 g/l
    • Sulfite: 78 mg/l
    • pH value: 3,42
    • Allergens
      contains sulphites
    Character
    • Strong/spicy/earthy
    Fits to
    • Dark meat
    • Grilled of any kind
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Strong game dishes
    stored air-conditioned Bookmark

    Nemo is an exceptional Tuscan Cabernet: It is masculine, extremely savoury and impressively expressive. The initially slightly reductive bouquet is a poptourri of morello cherry, spices, liquorice, leather, tobacco and a hint of rosemary oil. Powerful and complex on the palate, with a high aromatic intensity and a distinctly Tuscan identity. We strongly recommend giving the wine a few hours of aeration before drinking - the alternative for the patient is to put it in the cellar and find it again in five years' time ... SUPERIORE.DE

    "Elegant, dark shimmering ruby red colour. Pronounced bouquet of cassis, paprika, graphite and cayenne pepper. Polished and velvety on the palate, fine-grained tannins, precise and with plenty of grip, right into the lingering finish." Falstaff

    "A plummy and juicy cabernet sauvignon with fresh basil and bayleaf to the currant and spicy character. Full-bodied. Chewy. Wood at the end. Needs time to soften." James Suckling

    "Vibrant, with a saltiness underpinning the plum, blackberry, earth and tobacco flavors. Firmly structured, with a flash of wild herb accents and dusty tannins that prevail on the finish." Wine Spectator

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