• "Selezione Sergio Zenato" Amarone della Valpolicella Classico Riserva DOCG 2017

      “Selezione Sergio Zenato” Amarone della Valpolicella Classico Riserva DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Luca Gardini:95 points
      • Vinous:97 points
      • James Suckling:98 points
      • Decanter :95 points / gold medal
      • Grape Varieties: 80% Corvina, 10% Rondinella, 10% Oseleta & Croatina
      • Cultivation: conventional
      • Expansion: 4 years oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 38,25 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 3,34 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03072517 · 0,75 l · 104,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      78,00 €
    • "San Floriano" Amarone della Valpolicella Riserva DOCG 2013

      “San Floriano” Amarone della Valpolicella Riserva DOCG 2013

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Veronelli :94 points
      • Vinous:96 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Falstaff:95 points
      • Jancis Robinson:17 points
      • Grape Varieties: 55% Corvina, 25% Corvinone, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 30/24 months small / large wooden barrel
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 34,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03352313 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      79,00 €
    • "Calcarole" Amarone della Valpolicella Classico DOCG 2011 <br>Late Release

      “Calcarole” Amarone della Valpolicella Classico DOCG 2011 · Late Release

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Vinous:94+ points
      • Falstaff:94 points
      • Grape Varieties: 79% Corvina, 10% Barbera, 5% Rondinella, 5% Sangiovese, 1% Corvinone
      • Cultivation: close to nature
      • Expansion: 36 months wooden barrel
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,32 g/l
      • Residual sugar: 4,25 g/l
      • Sulfite: 109 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03242411 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      89,00 €
    • "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva DOCG 2012

      “Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2012

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Wine Advocate:95 points
      • James Suckling:95 points
      • Wine Enthusiast:93 points
      • Falstaff:93 points
      • Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months wooden barrel
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 41,25 g/l
      • Total acidity: 6,50 g/l
      • Residual sugar: 6,25 g/l
      • Sulfite: 41 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03182112 · 0,75 l · 124,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      93,00 €
    • "Maternigo" Amarone della Valpolicella Riserva DOCG 2016

      “Maternigo” Amarone della Valpolicella Riserva DOCG 2016

      • Gambero Rosso:
      • Slow Wine:great wine
      • Doctor Wine:94 points
      • Luca Gardini:94+ points
      • Wine Advocate:94 points
      • Vinous:94 points
      • James Suckling:96 points
      • Falstaff:96 points
      • Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 48 months tonneau
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Food recommendations
        braised and grilled red meat
      • Total extract: 37,00 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 5,00 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183616 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      95,00 €
    • "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva DOCG 2011

      “Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2011

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:96 points
      • Wine Advocate:94+ points
      • Vinous:93 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Falstaff:96 points
      • Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months wooden barrel
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 42,00 g/l
      • Total acidity: 6,60 g/l
      • Residual sugar: 6,00 g/l
      • Sulfite: 32 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03182111 · 0,75 l · 128,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      96,00 €
    • Amarone della Valpolicella Classico DOCG 2017

      Amarone della Valpolicella Classico DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:94 points
      • Vinous:92 points
      • James Suckling:96 points
      • Falstaff:94 points
      • Grape Varieties: 40% Corvina, 30% Corvinone, 15% Rondinella, 10% Oseleta, 5% Croatina
      • Cultivation: conventional
      • Expansion: 60 months slavonian oak barrel
      • Filtration: no
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 31,00 g/l
      • Total acidity: 6,33 g/l
      • Residual sugar: 7,50 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03372517 · 0,75 l · 149,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      112,00 €
    • Amarone della Valpolicella Classico DOCG 2012

      Amarone della Valpolicella Classico DOCG 2012

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Vinous:93 points
      • James Suckling:98 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 7/2 years wooden barrel/bottle
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 34,75 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 5,48 g/l
      • Sulfite: 103 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03262112 · 0,75 l · 166,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 6 articles per customer

      125,00 €
    • Amarone della Valpolicella "Selezione Sergio Zenato" Riserva DOC 2009

      Amarone della Valpolicella “Selezione Sergio Zenato” Riserva DOC 2009

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Falstaff:94 points
      • Grape Varieties: 85% Corvina, 10% Rondinella, 5% Sangiovese
      • Cultivation: conventional
      • Expansion: 4 years oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 44,40 g/l
      • Total acidity: 7,00 g/l
      • Residual sugar: 7,50 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,64
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03072509 · 0,75 l · 168,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      126,00 €
    • Amarone della Valpolicella Classico DOCG 2013

      Amarone della Valpolicella Classico DOCG 2013

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Veronelli :95 points
      • Doctor Wine:100 points
      • Luca Gardini:97 points
      • James Suckling:97 points
      • Falstaff:97 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 7/2 years wooden barrel/bottle
      • Filtration: no
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 34,91 g/l
      • Total acidity: 5,73 g/l
      • Residual sugar: 5,36 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03262113 · 0,75 l · 172,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 6 articles per customer

      129,00 €
    • "Selezione Sergio Zenato" Amarone della Valpolicella Classico Riserva DOC 2007

      “Selezione Sergio Zenato” Amarone della Valpolicella Classico Riserva DOC 2007

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:94+ points
      • Vinous:94+ points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Grape Varieties: 85% Corvina, 10% Rondinella, 5% Sangiovese
      • Cultivation: conventional
      • Expansion: 4 years oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03072507 · 0,75 l · 185,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 2 articles per customer

      139,00 €
    • "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva DOCG 2016 <br>MAGNUM in OWC

      “Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2016 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:96 points
      • Luca Maroni:93 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :96 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months wooden barrel
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 41,50 g/l
      • Total acidity: 6,55 g/l
      • Residual sugar: 6,15 g/l
      • Sulfite: 36 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183916 · 1,5 l · 99,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      149,00 €
    • Amarone della Valpolicella Classico DOCG 2019 <br>MAGNUM in gift box

      Amarone della Valpolicella Classico DOCG 2019 · MAGNUM in gift box

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:93 points
      • Luca Maroni:96 points
      • Luca Gardini:96+ points
      • Wine Advocate:93 points
      • Vinous:95 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Decanter :95 points
      • Falstaff:95 points
      • Grape Varieties: 80% Corvina, 15% Rondinella, 5% Oseleta
      • Cultivation: conventional
      • Expansion: 18 months wooden barrel
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 33,63 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 3,76 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03012819 · 1,5 l · 99,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      149,00 €
    • "Selezione Sergio Zenato" Amarone della Valpolicella Classico Riserva DOC 2006

      “Selezione Sergio Zenato” Amarone della Valpolicella Classico Riserva DOC 2006

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • James Suckling:98 points
      • Wine Enthusiast:95 points
      • Grape Varieties: 85% Corvina, 10% Rondinella, 5% Sangiovese
      • Cultivation: conventional
      • Expansion: 4 years oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Residual sugar: 7,20 g/l
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03072506 · 0,75 l · 198,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 4 articles per customer

      149,00 €
    • "Rosso del Bepi" Veneto IGT 2016

      “Rosso del Bepi” Veneto IGT 2016

      • Vinous:95 points
      • Grape Variety: Corvina, Corvinone, Rondinella, Cabernet, Nebbiolo, Croatina, Sangiovese
      • Cultivation: close to nature
      • Expansion: 8 years slovenian oak barrel
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 34,65 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 3,55 g/l
      • Sulfite: 115 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03282416 · 0,75 l · 208,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      156,00 €
    • "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva DOCG 2017 <br>MAGNUM in OWC

      “Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Luca Gardini:95+ points
      • Vinous:94 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:96 points
      • Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months wooden barrel
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 38,65 g/l
      • Total acidity: 6,48 g/l
      • Residual sugar: 5,95 g/l
      • Sulfite: 42 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183917 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      165,00 €
    • "Selezione Sergio Zenato" Amarone della Valpolicella Classico Riserva DOCG 2016 <br>MAGNUM in OWC

      “Selezione Sergio Zenato” Amarone della Valpolicella Classico Riserva DOCG 2016 · MAGNUM in OWC

      • Gambero Rosso:
      • Vinibuoni:
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:98 points
      • Decanter :97 points - Best in Show
      • Falstaff:95 points
      • Grape Varieties: 80% Corvina, 10% Rondinella, 10% Oseleta &amp; Croatina
      • Cultivation: conventional
      • Expansion: 4 years oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 37,65 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 6,55 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03073716 · 1,5 l · 122,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      184,00 €
    • "La Fabriseria" Amarone della Valpolicella Classico Riserva DOCG 2015

      “La Fabriseria” Amarone della Valpolicella Classico Riserva DOCG 2015

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :98 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Falstaff:96 points
      • Grape Varieties: 40% Corvina, 40% Corvinone, 15% Rondinella, 5% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months slavonian oak
      • Filtration: no
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 44,85 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: 8,72 g/l
      • Sulfite: 33 mg/l
      • pH value: 3,67
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03182215 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      199,00 €
    • "Maternigo" Amarone della Valpolicella Riserva DOCG 2016 <br>MAGNUM in OWC

      “Maternigo” Amarone della Valpolicella Riserva DOCG 2016 · MAGNUM in OWC

      • Gambero Rosso:
      • Slow Wine:great wine
      • Doctor Wine:94 points
      • Luca Gardini:94+ points
      • Wine Advocate:94 points
      • Vinous:94 points
      • James Suckling:96 points
      • Falstaff:96 points
      • Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 48 months tonneau
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Food recommendations
        braised and grilled red meat
      • Total extract: 37,00 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 5,00 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183716 · 1,5 l · 146,00 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      219,00 €
    • "Lilium Est" Amarone della Valpolicella Riserva DOCG 2012 <br>0,75l in OWC

      “Lilium Est” Amarone della Valpolicella Riserva DOCG 2012 · 0,75l in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • Vinous:96 points
      • James Suckling:94 points
      • Decanter :94 points
      • Falstaff:96 points
      • Grape Variety: 70% Corvina and Corvinone, 20% Rondinella, 5% Croatina, 5% Oseleta
      • Cultivation: conventional
      • Expansion: 36 months barrique
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 41,25 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 4,85 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03173512 · 0,75 l · 300,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
      Limitation of 1 articles per customer

      225,00 €
    • "Caterina Zardini" Amarone della Valpolicella Classico Riserva DOCG 2018 <br>6 bottles in OWC

      “Caterina Zardini” Amarone della Valpolicella Classico Riserva DOCG 2018 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Luca Maroni:96 points
      • James Suckling:94 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 18‑24 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 34,85 g/l
      • Total acidity: 5,73 g/l
      • Residual sugar: 5,81 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03093418 · 4,5 l · 54,22 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      244,00 €
    • Amarone della Valpolicella Classico DOCG 2012 <br>MAGNUM in OWC

      Amarone della Valpolicella Classico DOCG 2012 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Vinous:93 points
      • James Suckling:98 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 7/2 years wooden barrel/bottle
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 34,75 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 5,48 g/l
      • Sulfite: 103 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03264312 · 1,5 l · 176,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 1 articles per customer

      265,00 €
    • "Fieramonte" Amarone della Valpolicella Classico Riserva DOCG 2015

      “Fieramonte” Amarone della Valpolicella Classico Riserva DOCG 2015

      • Vinous:96 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Decanter :100 points
      • Falstaff:98 points
      • Grape Varieties: 45% Corvina, 45% Corvinone, 5% Rondinella, 5% Oseleta
      • Cultivation: close to nature
      • Expansion: 48 months barrique
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 36,55 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 4,68 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03014015 · 0,75 l · 380,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 2 articles per customer

      285,00 €
    • "Fieramonte" Amarone della Valpolicella Classico Riserva DOCG 2016

      “Fieramonte” Amarone della Valpolicella Classico Riserva DOCG 2016

      • Doctor Wine:97 points
      • Vinous:97 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Wine Enthusiast:96 points
      • Decanter :100 points
      • Falstaff:97 points
      • Grape Varieties: 45% Corvina, 45% Corvinone, 5% Rondinella, 5% Oseleta
      • Cultivation: close to nature
      • Expansion: 48 months barrique
      • Filtration: yes
      • Alcohol content: 16,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 36,32 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 4,93 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03014016 · 0,75 l · 380,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 2 articles per customer

      285,00 €