• "Scarrone Vigna Vecchia" Barbera d'Alba DOC 2018 <br>6 Bottles in OWC

      “Scarrone Vigna Vecchia” Barbera d’Alba DOC 2018 · 6 Bottles in OWC

      Complex aroma with notes of wild berries, chocolate and mint, on the palate a lot of power, fruit and fullness, spicy and opulent final. A Barbera that can and should mature ... but take care, because the minimal edition of this exquisite extract from almost 1.4 hectares of vineyards is usually sold out in no time. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:93 points
      • Robert Parker:94+ points
      • Vinous:93+ points
      • Decanter :93 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 16 months barrique / wooden barrel
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 31,45 g/l
      • Total Acidity: 6,38 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243118 · 4,5 l · 64,76 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      291,40 €
    • Barolo Lazzarito DOCG 2014 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2014 · MAGNUM in OWC

      The 2014 Barolo Lazzarito impresses with its precision and class - two characteristics that are not often found in the Nebbiolo of the Serralunga region. Iron, smoke and white pepper flow into the nose, in the glass these impressions are extended by a touch of pomegranate, red cherry jam, wild flowers and blood orange. Viettis Lazzarito always stands for strength and finesse and has been in no way inferior to his "colleagues" from Ravera and Rocche for quite some time. SUPERIORE.DE

      "Great freshness and vitality here in terms of 2014 Barolos! Lovely aromas of nuts and floras with just a hint of chocolate as well. Ripe and suave with an elegant tannin structure, making the long finish very satisfying." James Suckling

      "Bright cherry and plum flavors are girded by chalky tannins in this red. Tar, tobacco, green tea and leafy elements add depth and the finish lingers." Wine Spectator

      "This wine represents a tremendous effort. The 2014 Barolo Lazzarito is a powerhouse Nebbiolo. Luca Currado tells me that this is one of the best vintages he has ever made. I felt it important to record his comment here because it comes as a very refreshing affirmation given all the controversy and naysaying that surrounds the 2014 vintage. Lazzarito vines sit in a shallow amphitheater that tends to lock in the summer heat. Indeed, this vineyard site suffers most in the scorching hot years and performs best in the coolest years. The bouquet is opulent and bold with black fruit and distinct traces of sweet chocolate and espresso. The mouthfeel is succulent and rich in natural fruit fiber and sweet tannins." Robert Parker

      "In many ways, the gorgeous 2014 Barolo Lazzarito is the most surprising wine in the range. Once a stylistic outlier with a considerable French oak influence, today it is much closer to the other Barolos in terms of feel. Deep, dark and intense, with all of the energy of the year very much on display, the Lazzarito is super-expressive and shows a more red-toned profile than is the norm. Kirsch, mint, rose petal and chalk all develop in the glass, while beams of tannin and salinity give the wine shape and persistence. The weight and depth of Serralunga come through on the midpalate and into the finish. Even so, this is in a decidedly laid-back style for Serralunga. In 2014, I especially like the wine's aromatic presence." Antonio Galloni

      "Lazzarito is a majestic cru in Serralunga, and this sees 30 months in barriques and large barrels, offering unmistakable personality in a ‘third way’ Barolo, a balancing act between ageability and early approachability. Aromatic, tight-knit fruit, forest floor, tobacco and liquorice. Tannins in a state of grace. Assured longevity." Decanter

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Robert Parker:95 points
      • Vinous:96 points
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Decanter :97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months Barrique/big wood
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243814 · 1,5 l · 230,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      345,00 €
    • Barolo Lazzarito DOCG 2013 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2013 · MAGNUM in OWC

      Barolo Lazzarito from Serralunga d'Alba is Viettis powerful and determined Barolo. In addition to the dark fruit, a variety of spicy aromas such as smoke and white pepper seduce the senses. Structured and precise on the palate, it spreads generously and with refinement, long and mineral in the finish with a cool hint of menthol and the promise of excellent aging. SUPERIORE.DE

      "Intense, sparkling ruby garnet. Very fragrant, inviting nose, full of dark roses, forest raspberries and fresh plums, in the background slightly earthy tones. Rich, dense tannin, builds up in many layers, never drying throughout, but interwoven with fine enamel, salty, concise fruit, very long aftertaste in the finale". Falstaff

      "Smells weedy, then picks up floral, berry and tar flavors, with a solid band of tannins guarding the finish. Surprisingly balanced, showing a compact finish for now." Wine Spectator

      "This is a Barolo that really focuses on pure fruit with berry, chocolate and floral character. Full body, soft and velvety tannins and a beautiful finish. So much velvet! Gorgeous." James Suckling

      "The 2013 Barolo Lazzarito shows the power and the intensity of the Serralunga d'Alba township in full force. This is a wine with broad shoulders that carries itself with a confident and proud personality. The wine is infused with dark fruit, blackberry preserves, clove, tar, pipe tobacco, earthy truffle and balsam herb. In terms of Nebbiolo aromas, this wine offers all the classic descriptors. Despite it firmness and the importance of its structure, the wine offers a beautiful degree of richness and succulence that certainly plays in favor of its hedonistic appeal." Robert Parker

      "This tasting of the 2013 Barolo Lazzarito confirms just how far the wine has come along in recent vintages. Creamy, ample and potent, the 2013 offers an intriguing interplay of aromatics, fruit and structural underpinnings. Gravel, smoke, tar and dark fruit - all signatures of this Serralunga site - are front and center, but it is the wine's overall balance that is most impressive. Scorched earth, leather, smoke and graphite are some of the many notes that reapper on the finish. The 2013 is a real stunner." Antonio Galloni

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :94 points
      • Doctor Wine:98 points
      • Robert Parker:96 points
      • Vinous:96 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Falstaff:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months Barrique/big wood
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2040+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243813 · 1,5 l · 239,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      359,00 €
    • Barolo Brunate DOCG 2013 <br>MAGNUM in OWC

      Barolo Brunate DOCG 2013 · MAGNUM in OWC

      Barolo Brunate from luxuriant, fertile location in La Morra, shines with concentration and wealth. Elegant bouquet of dark cherries, plums and a hint of citrus fruit. The taste is full-bodied, but never powerful. Wonderfully structured, granular tannin, good acidity. Brunate 2013 requires some patience, which is however rewarded with a wonderful drop. SUPERIORE.DE

      "Shiny ruby garnet. Intense nose, ripe raspberries, strawberries, dark cherries, cloves. Juicy and supple in the attack and course, present fruit, opens with fine-meshed tannin, catchy in the finish." Falstaff

      "Pure cherry, strawberry and floral flavors, plus flashes of eucalyptus and wild herb, mark this supple, bright red. Firms up toward the finish yet remains balanced, refined and long, with a lingering aftertaste of cherry, tobacco and mineral." Wine Spectator

      "Very focused young Barolo with lots of aromas of crushed strawberries and raspberries. Hints of lilacs, too. Full to medium body, very fine tannins and a persistent and beautiful finish." James Suckling

      "Like the other important Nebbiolo-based wines made by Vietti, the 2013 Barolo Brunate follows the house style that sees longer maceration times and submerged cap fermentation. This results in exceptional fullness and plushness in terms of texture that transcends the mouthfeel. The wine's expressive bouquet shows open and frank aromas of dark fruit, tar, road paving, crushed stone and black truffle. This vintage also shows a savory or foxy touch of old leather or spice. I'd suggest a medium-term drinking window. Luca Currado presents his wines in ascending order of power." Robert Parker

      "Vietti's 2013 Barolo Brunate is one of the most reticent, powerful and explosive wines in the range. Huge beams of tannin give the wine its energy and overall shape. Readers will have to be especially patient with the 2013, as it is built for the long haul. As...in the very long haul. The gravitas and overall muscularity of Brunate is quite evident, but the wine remains raw, powerful and in need of significant bottle age. Today, the tannins are searing, which adds to the wine's brooding personality. This is the first vintage that includes old-vine fruit that used to go to Oberto and Marengo from a parcel Vietti acquired a few years ago." Antonio Galloni

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :93 points
      • Robert Parker:94 points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months Barrique/big wooden barrel
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243713 · 1,5 l · 239,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      359,00 €
    • Barolo Ravera DOCG 2014 <br>MAGNUM in OWC

      Barolo Ravera DOCG 2014 · MAGNUM in OWC

      Viettis Ravera is one of the great stars of Piedmont in its precision and structure. Rose petals, chalk, pepper and a hint of pomegranate make this Barolo one of the most sought-after appellations every year. With a little storage maturity, the strong tannins give way to an elegant appearance that does not deviate one millimetre from the coveted style of this large site. A monument to Barolo, which apart from Vietti and Giacosa, only a few other Piedmontese winegrowers bring into the bottle with such consistency! SUPERIORE.DE

      "Licorice, nuts and chocolate dominate the rich bouquet of this sophisticated Barolo. The dense and velvety tannins give the long finish tremendous power!" James Suckling

      "Cherry, raspberry, rose, anise and tobacco aromas and flavors are the hallmarks of this rich red. The core of fruit is well-supported by dense, refined tannins and vibrant acidity. Shows excellent balance and length. Seemingly built to age." Wine Spectator

      "To my palate, the Ravera cru is one of the most immediately recognizable in the entire Barolo appellation. It gives off robust aromas of cherry liqueur and bitter chocolate. Those are two of the beautifully polished characteristics you get with the 2014 Barolo Ravera. But there is a lot more complexity to behold in this wine. Subtle notes of balsam herb, crushed mineral and rusty iron also appear. This next descriptor might seem awkward to a non-Italian readership, but you might even detect a hint of perfumed anchovy. It's all good and all beautiful." Robert Parker

      "Another highlight in this range, the 2014 Barolo Ravera opens with the most exquisite, captivating aromatics imaginable. It will be interesting to see if it develops a bit more midpalate depth and pliancy. Today, the 2014 is a bit austere, even within the context of the year and this site, where the wines are a bit on the nervous side to start. I have seen Vietti Raveras blossom into spectacular wines and imagine that will be the case here as well. Readers should not plan on opening a bottle anytime soon." Antonio Galloni

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:94 points
      • Robert Parker:94 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • James Suckling:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 32 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,90 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 1,30 g/l
      • ph-Value: 3,55
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05245714 · 1,5 l · 239,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      359,00 €
    • Barolo Brunate DOCG 2012 <br>MAGNUM in OWC

      Barolo Brunate DOCG 2012 · MAGNUM in OWC

      Barolo Brunate is a generous, full-bodied wine with feminine aromas of sweet berries and milk chocolate, very balsamic and round. The taste flows with a lot of fruit, beautiful intensity and great openness. Firmly structured with silky tannins, elegant and fresh finish. SUPERIORE.DE

      "It's hard not to fall in love with the 2012 Barolo Brunate. This is an uneven vintage across the appellation, but Vietti has managed to harness the very best side of the grape during this growing season. The wine is densely concentrated and rich with black cherry, cassis and spice. It shows firm structure at the back with elegantly polished and fine-tuned tannins. The wine is almost approachable now (in another five years), but is more suitable for longer bottle aging." Robert Parker

      "The aromas of licorice, violets and bramble berries impress. Full body, incredible length and texture. Lasts for minutes on the palate." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :92 points
      • Robert Parker:95 points
      • James Suckling:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months Barrique/big wooden barrel
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,00 g/l
      • Total Acidity: 5,77 g/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243712 · 1,5 l · 239,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      359,00 €
    • Barolo Lazzarito DOCG 2012 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2012 · MAGNUM in OWC

      Top-class, complex and modern Barolo from Serralunga: Elegant, complex bouquet of cherries and blueberries, the full-bodied taste is of considerable density and length, perfectly integrates the tannins. SUPERIORE.DE

      "A rich ruby with a garnet shimmer. Presents itself in the nose with notes of liquorice, truffle and rosewood, then a lot of plum, in the background liquorice. On the palate it is striking, very substantial, deep, ripe fruit and earthy notes, opens with firm tannin in many layers, in the finish firm pressure, salty and long." Falstaff

      "This Barolo offers the trademark power and integrity that is so distinctive of wines made in Serralunga d'Alba. The 2012 Barolo Lazzarito delivers muscle, brawn, and an endearing sense of confidence and determination. The is a lovely interpretation that opens to dark fruit aromas that are sharply framed by spice, tobacco, tilled earth and cooling menthol. The overall effect is generous, well-structured and full-bodied. This wine is poised to age over the next twenty years." Robert Parker

      "The 2012 Barolo Lazzarito impresses for its precision and class, two qualities that aren't easy to find in wines from this Serralunga site. Iron, smoke and white pepper lift from the glass in a vertical, structured Barolo endowed with real pedigree. A rush of pomegranate, red cherry jam, wild flowers and blood orange meld into the huge, bright finish. In 2012, the Lazzarito reconciles power and finesse like few vintages in the past. For the last few years, the Lazzarito has been knocking on the door of the big boys in this lineup, the Rocche and Ravera. Today, the Lazzarito makes a strong statement that it has arrived." Antonio Galloni

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :93 points
      • Slow Wine:Great wine
      • Robert Parker:94 points
      • Vinous:96 points
      • Falstaff:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months Barrique/big wood
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,00 g/l
      • Total Acidity: 5,78 g/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243812 · 1,5 l · 239,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      359,00 €
    • Barolo Rocche di Castiglione DOCG 2012 <br>MAGNUM in OWC

      Barolo Rocche di Castiglione DOCG 2012 · MAGNUM in OWC

      Young and fresh, rich ruby garnet, complex, very aromatic bouquet, strong tannin, lots of fruit, fine melting, cleanly structured, harmoniously balanced, long finish. Store it as best you can and enjoy the anticipation! SUPERIORE.DE

      "Velvety, rich ruby. Very present and fresh nose, full of plums, raspberries and cranberries, appealing. Very juicy at the base, opens with fine, dense tannin, beautiful enamel, spreads for a long time, firm pressure in the finale". Falstaff

      "The 2012 Barolo Rocche di Castiglione is one of the bigger, richer wines in the lineup, which is a bit atypical. Readers should expect a huge, dramatic Rocche built on power, intensity and volume. At the same time, the Rocche is incredibly precise and layered. It is that very interplay of richness and finesse that makes the Rocche so alluring. Rose petal, mint and sweet red berries build to a crescendo of aromas, flavors and textures that takes over all the senses." Antonio Galloni

      "Wow. The rose petal aroma is gorgeous with ripe strawberry and cherry undertones. Full body, dense and powerful. Chewy and rich tannins. Lasts for minutes on the palate." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :94 points
      • Vinous:95 points
      • James Suckling:97 points
      • Falstaff:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,00 g/l
      • Total Acidity: 5,66 g/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2043+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05242812 · 1,5 l · 239,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      359,00 €
    • Barbaresco "Masseria" DOCG 2017 <br>Double-MAGNUM in OWC

      Barbaresco “Masseria” DOCG 2017 · Double-MAGNUM in OWC

      First bottled back in 1967, this Masseria comes from a vineyard in Bricco di Neive and is essentially vinified and aged like a Barolo. On the nose, impressive depth and intensity with bright red cherry, cranberry, chalk and floral notes. The palate is then full of aromatic complexity and power without ever losing its Vietti-typical shine. SUPERIORE.DE

      "A release of 5,193 bottles, the Vietti 2017 Barbaresco Masseria opens to a spicy bouquet with a subtle point of white pepper or dried ginger that hovers over the bouquet, albeit briefly. At its core, the wine shows bright berry notes and some plum, although the wine's concentration remains finely etched and elegantly streamlined, overall." Robert Parker

      "So much fruit here with dried-strawberry, floral and citrus aromas. Full-bodied with very integrated tannins that are polished and dusty, yet chewy and fine. Dry earth and berry at the end. Becomes shy and reserved. Let it open." James Suckling

      • Robert Parker:93 points
      • James Suckling:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large slavonian oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 0,65 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2039+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05246917 · 3 l · 119,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      359,00 €
    • Barolo Brunate DOCG 2009 <br>3 Bottles in OWC

      Barolo Brunate DOCG 2009 · 3 Bottles in OWC

      Viettis Barolo Brunate is fragrant and clear, intense with roses and raspberries, seductive sweet fruit notes. Also on the palate very clear and straightforward with dense tannin, nice depth and long. SUPERIORE.DE

      "From one of the region’s most celebrated vineyards, the 2009 Barolo Brunate lavishes on smoky, granite and mineral notes that make this wine absolutely irresistible. Even the drawing of a snail on the label seems to hammer home one obvious point: This wine is built for longer cellaraging. Its rich texture, velvety feel and firm structure are guaranteesthat it will become increasingly elegant and finessed with time." Robert Parker

      "Wonderful depth of ripe fruit on the nose with a purity and freshness. Full body, with integrated tannins and a caressing mouthfeel. Pretty fruit character. Brunate made excellent wines in 2009." JamesSuckling

      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:95 points
      • Vinous:94 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/big wooden barrel
      • Development: partial barrique
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,60 g/l
      • Total Acidity: 5,70 g/l
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05245309 · 2,25 l · 160,89 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      362,00 €
    • Barolo Ravera DOCG 2012 <br>MAGNUM in OWC

      Barolo Ravera DOCG 2012 · MAGNUM in OWC

      Barolo Ravera represents the more traditional style of winemaking at Vietti. Graphite and iron aromas, with fruity sweet notes of cherry and raspberry, leather and black tea. Intense fruit with complex structure and beautifully interwoven tannin. Powerful and exceptionally stylish. SUPERIORE.DE

      "Sparkling ruby garnet. Very fragrant and appealing nose, with notes of fresh cherries, fine raspberries, clear and memorable. Juicy and full on the palate, shows a lot of fine fruit, opens with dense, grippy tannin, very well integrated, describes a wide arch, salty and persistent in the finale". Falstaff

      "The 2012 Barolo Ravera is a beautiful wine and a fully-loaded Nebbiolo. The wine offers thick lines and deep concentration with seamless integration even at this very young stage in its evolution. The bouquet is redolent of dried cherry, spice, tar and tilled earth. This is a wine of utmost elegance, grace and nobility. Past vintages have appeared firmly closed when tasted too young, but the 2012 vintage is more relaxed and unclenched than expected." Robert Parker

      "The 2012 Barolo Ravera is once again a star. Finely cut and chiseled throughout, the 2012 boasts striking precision and nuance. Rose petal, chalk, white pepper, cranberry and pomegranate burst forward in a brilliant, exceptionally polished Barolo built on pure, sculpted elegance. Over the last few years Vietti has done a tremendous job in taming the intense Ravera tannins while preserving all of the focus that makes the wines from this site so alluring. The Ravera has been fabulous on the two occassions I have tasted it so far." Antonio Galloni

      "The tar and asphalt comes through here with ripe plum and berry character too. Full body, tight and muscular. Deep and thought-provoking. Give it two or three years to open but already impressive to taste." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Robert Parker:94 points
      • Vinous:96 points
      • James Suckling:96 points
      • Falstaff:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 32 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,30 g/l
      • Total Acidity: 6,01 g/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2041+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05245712 · 1,5 l · 246,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      369,00 €
    • Barolo Brunate DOCG 2015 <br>MAGNUM in OWC

      Barolo Brunate DOCG 2015 · MAGNUM in OWC

      Deep, full red with a fine sheen. The La Morra edition from Vietti's famous Barolo family impresses with an impressive aroma of red berries, cherries, wild herbs, mint, minerals and rose petals, rounded off with a hint of blood orange. On the palate, it is opulent, full, with fine sweetness and structure, and the multilayered, long final is accompanied by almost aristocratic tannin. A typical Vietti Cru with a lot of class. SUPERIORE.DE

      "Just mid ruby. Firm yet closed on the nose. Quite pure cherry on the palate followed by muscular but polished, coating tannins. Concentrated yet elegant and finely balanced. Powerfully structured finish with plenty of fruit to match." Jancis Robinson

      "The 2015 Barolo Brunate is powerful and dense in the glass, with plenty of Brunate tannin that enshrouds the palate. Iron, smoke, grilled herb, menthol and spice notes add complexity to the dark, sepia-toned fruit. The 2015 is a baby. It will benefit from several years in bottle and then drink well to age 25-30, perhaps beyond. This is the first vintage made from Vietti's expanded holdings following the acquisition of a parcel that formerly went to Andrea Oberto." Vinous

      "This savory red delivers balsamic aromas and flavors of wild rosemary, juniper, eucalyptus and tobacco, revolving around a core of cherry, strawberry, graphite and licorice notes. Firm and sinewy on the finish, with an aftertaste of ripe, sweet fruit. Excellent length." Wine Spectator

      "This has a rather reserved nose with dried-herb, rosehip, potpourri and light cedary aromas, ahead of fragrant dried cherries. The palate has quite dense and smoothly rendered, ripe tannins that deliver a long, composed and approachable Barolo." James Suckling

      "This is an explosive and absolutely exuberant expression of Nebbiolo from a vineyard site in La Morra near M. Marengo’s property. Vietti farms two parcels here, a higher side of the vineyard and a lower one (near Damilano and Ceretto). These lower parts of Brunate perform very nicely in the cooler vintages. Instead, this warm vintage expression puts a lot of its fruit depth and personality upfront in a confident and no-fuss manner. You absolutely know what you are getting here, even at the first sniff of the bouquet. The wine proceeds to open and blossom before your nose, offering dark fruit, rose, spice and a very linear mineral tone at the back. That linear flinty note is just terrific." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:93 points
      • Robert Parker:95 points
      • Vinous:93+ points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/large wooden barrel
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243715 · 1,5 l · 252,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      379,00 €
    • Barolo Rocche di Castiglione DOCG 2014 <br>MAGNUM in OWC

      Barolo Rocche di Castiglione DOCG 2014 · MAGNUM in OWC

      Barolo Rocche di Castiglione is probably the richest wine in Viettis vintage range. It is a monument based on performance, intensity and power. At the same time, Rocche is incredibly precise and multi-layered every year. It is precisely this interplay of fullness and finesse that makes the Rocche so tempting. Rose petals, mint and sweet red berries form a crescendo of aromas and textures that appeals to all the senses. In the almost endless reverberation, everything comes into harmony again as if by magic and leaves behind a Nebbiolo experience of the third kind. SUPERIORE.DE

      "Plum and black cherry flavors are augmented by leather, underbrush and tobacco notes. Offers hints of chocolate and sweet spices, while the muscular structure keeps this under wraps. Delivers ample fruit and bright acidity, not to mention a lingering aftertaste. Turns silky and elegant with air." Wine Spectator

      "Really shows what was possible in this difficult vintage! What a complex nose with hazelnuts, chocolate, flowers and herbs in profusion. Hints of licorice and candied citrus peel, too. Quite a major structure with bold, dry tannins, which are already very well-integrated. A really long finish." James Suckling

      "This is a beautiful wine from a challenging vintage—Luca Currado tells me it reminds him of his father and his childhood. Indeed, the 2014 Barolo Rocche di Castiglione is a nostalgic wine with old-school Barolo aromas of wild berry, orange peel, hazelnuts and earthy truffle. The wine opens to a very attractive ruby color and dark garnet highlights. The mouthfeel is silky and smooth but extremely well structured at the same time. Some 150 magnums were made in this vintage because there is an expectation that this wine will age with grace and attitude." Robert Parker

      "Vietti's 2014 Barolo Rocche di Castiglione is shaping up to be a modern-day classic. Piercing, intense and austere in the best sense of the word, the Rocche is a wine of laser-like focus that will leave Barolo lovers weak in the knees. Candied cherry, pomegranate, kirsch, rose petal and violet overtones give the 2014 its inner sweetness and captivating perfume. In a word: stunning. Don't miss it." Antonio Galloni

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Robert Parker:95 points
      • Vinous:98 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2045+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05242814 · 1,5 l · 252,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      379,00 €
    • Barolo Brunate DOCG 2017 <br>MAGNUM in OWC

      Barolo Brunate DOCG 2017 · MAGNUM in OWC

      Deep, full red with a fine sheen. The La Morra edition from Vietti's famous Barolo family convinces with an impressive aroma of red berries, cherries, wild herbs, mint, minerals and rose petals, rounded off with a hint of blood orange. The palate is opulent, full, with fine sweetness and structure, and the multi-layered, long final is accompanied by downright aristocratic tannin. A typical Vietti cru with a lot of class. SUPERIORE.DE

      "The 2017 Barolo Brunate is a powerful, brooding wine. Huge dark fruit, leather, spice, menthol and dried herbs all build in a potent Barolo that is enshrouded by tannins. The 2017 is going to need quite a bit of time in the cellar. Today, it is very much a brooding powerhouse. Dark wild cherry, licorice, tar, menthol and spice take shape in the glass, but the 2017 is clearly an infant, and an unruly one at that." Vinous

      "A release of 4,981 bottles, the Vietti 2017 Barolo Brunate is beautifully rich and fleshed out, with balanced fruit weight and inner structure. The bouquet reveals tart cherry and cassis, but the Brunate also shows a more delicate side, with crushed flowers, dried violet and polished stone. The power of this cru creeps up on the palate, where you feel the tightness of its fiber and tannins. Following that delicate aromatic preface, this Barolo ultimately delivers a strong, cellar-worthy performance." Robert Parker

      "Beautiful, sweet fruit and perfumes on the nose with fresh flowers, such as roses. Full-bodied with fine, dusty tannins and a long, persistent finish. Very caressing. Builds on the palate at the end." James Suckling

      • Robert Parker:95 points
      • Vinous:94 points
      • James Suckling:96 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/large wooden barrel
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,86 g/l
      • Total Acidity: 5,97 g/l
      • Residual Sugar: 1,08 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243717 · 1,5 l · 252,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      379,00 €
    • Barolo Lazzarito DOCG 2017 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2017 · MAGNUM in OWC

      Barolo Lazzarito impresses every year with its precision and class - two qualities not often found in the Nebbiolo of the Serralunga area. Iron, smoke and white pepper flow into the nose, in the glass these impressions are prolonged by a hint of pomegranate, red cherry jam, wild flowers and blood orange. Vietti's Lazzarito always stands for power and finesse and has been in no way inferior to its "colleagues" from Ravera and Rocche for quite some time. SUPERIORE.DE

      "A release of 8,760 bottles, the Vietti 2017 Barolo Lazzarito draws its fruit from Serralunga d'Alba and reveals a luminous garnet color. Compared to some of the others in this portfolio, the wine takes a little longer to open and express itself. It does, however, unfold to dark cherry, redcurrant, grilled herb, iron ore and candied orange peel. You need to give your glass a few extra vigorous swirls. Those rusty mineral notes build in intensity and drive the wine's medium-long finish." Robert Parker

      "Vietti owns two hectares in Lazzarito, a stunning amphitheatre facing southwest on clay-limestone soil. Planted to about 4,500 plants per hectare, the vines here have an average age of 38 years. Sweet, filigreed notes of cinnamon, strawberry candy and violet unfold in the glass. The attack is polished, with ripe, crunchy tannins. The austerity of Serralunga here becomes density and volume, kept lively by lifted acidity and finishing with liquorice root and cinnamon. Perfect balance and great elegance. This will develop more complexity with ageing." Decanter

      "Vietti's 2017 Barolo Lazzarito is absolutely gorgeous. Whatever the challenges of the growing season, they appear to have been no problem here. More than anything else, the Lazzarito impresses with its magnificent depth and stature. Super-ripe red fruit, white pepper, mint, tobacco, cured meat, spice and rose petal open gradually with time in the glass. I would not be in a rush to open bottles anytime soon. The Lazzarito has been one of the most improved wines at Vietti for a number of years. The 2017 is so captivating." Vinous

      "This is very chewy and powerful with lots of velvety tannins that are firm and intense. It's full and flavorful with strawberries and tar. Bark undertones. Flavorful finish. Needs time to soften." James Suckling

      • Robert Parker:94 points
      • Vinous:95 points
      • James Suckling:96 points
      • Decanter :95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/large wood
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,55 g/l
      • Total Acidity: 5,90 g/l
      • Residual Sugar: 1,19 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2047+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243817 · 1,5 l · 252,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      379,00 €
    • Barolo Rocche di Castiglione DOCG 2015 <br>MAGNUM in OWC

      Barolo Rocche di Castiglione DOCG 2015 · MAGNUM in OWC

      Barolo Rocche di Castiglione is probably the richest wine in Viettis vintage range. It is a monument based on performance, intensity and power. At the same time, Rocche is incredibly precise and multi-layered every year. It is precisely this interplay of fullness and finesse that makes the Rocche so tempting. Rose petals, mint and sweet red berries form a crescendo of aromas and textures that appeals to all the senses. In the almost endless reverberation, everything comes into harmony again as if by magic and leaves behind a Nebbiolo experience of the third kind. SUPERIORE.DE

      "The 2015 Barolo Rocche di Castiglione is incredibly inviting from the very first taste. Silky and aromatic, the Rocche shows plenty of the classiness that is such a signature of this Castiglione Falletto site. As with all of these 2015s, readers will have to be patient. The 2015 gains striking volume and resonance with time in the glass, but a few years in bottle are an absolute must for the wine to show at its very best." Vinous

      "A rich, almost opulent style, this Barolo delivers cherry, raspberry, plum and eucalyptus flavors on a base of stiff tannins. Turns vibrant and chewy, with a solid, minerally finish." Wine Spectator

      "Along with the Ravera, the 2015 Barolo Rocche di Castiglione has a very fresh feeling (they are both grown with less direct sunlight). Indeed, there are many similarities between these two prestigious Barolos from Vietti, but the differences start with the vinification methods. While the Ravera sees malolactic fermentation in stainless steel, the Rocche di Castiglione completes that phase in botte. To continue the comparison, these two wines are certainly more closed than the other Barolo crus from this producer, the Lazzarito and the Brunate, which blossom and open more quickly. Even though it is a bit shy, the defining characteristics of herbaceous rosemary and balsamic notes show up well in this vintage of the Rocche di Castiglione, a vineyard site that prizes elegance above all else." Robert Parker

      "A hauntingly complex and finely detailed nose that touches so many different characters. Roses, dried wood, cedar, fine brown spices, light earthy notes, warm stones, mountain herbs and leaves. All here – very complex. The density and weight is exceptional, as is the fine, firm weave of tannins. The length is staggering and the tautness and balance are captivating. One of the stars of the vintage!" James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Robert Parker:96 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2047+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05242815 · 1,5 l · 259,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      389,00 €
    • Barolo Lazzarito DOCG 2015 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2015 · MAGNUM in OWC

      Barolo Lazzarito impresses every year by its precision and class - two characteristics that are not often found in the Nebbiolo of the Serralunga region. Iron, smoke and white pepper flow into the nose, in the glass these impressions are extended by a touch of pomegranate, red cherry jam, wild flowers and blood orange. Viettis Lazzarito always stands for strength and finesse and has been in no way inferior to his "colleagues" from Ravera and Rocche for quite some time. SUPERIORE.DE

      "Just mid ruby. Dark and brooding nose of great depth. Generous and mouth-filling fruit and plenty of acidity adding freshness. A big layer of finely stitched tannins adds structure to the ripe fruit. Concentrated and deep." Jancis Robinson

      "This powerful expression of an important Serralunga vineyard is aged both in barriques and large casks. It's deep in colour and shows lush, meaty aromas that at present lack finesse. It's very opulent and savoury on the palate, assertive without being astringent, and has imposing balance and length." Decanter

      "The 2015 Barolo Lazzarito is one of the highlights in this range from Vietti. The power and gravitas of Serralunga come through loud and clear in a deep, beautifully resonant Barolo loaded with character. Iron, smoke, sage, menthol, licorice and rose petal give the Lazzarito its beguiling aromatic complexity. The massive tannins need time to soften, but there is a lot to look forward to once that happens." Vinous

      "Rich and multifaceted, sporting cherry, raspberry, green tea, iron and tobacco flavors. The sweet fruit is matched to firm, dense tannins and the finish turns austere for now. Everything is in the right proportions, but patience is required." Wine Spectator

      "This is a very youthful Barolo that has attractive, fragrant perfume with freshly picked roasting herbs and a strong, central thread of ripe cherries and red plums. The pure and concentrated palate frames intense plum and cherry flavors in long, unwavering tannins that deliver rich, strong and seamless into the finish. Exceptional quality and built for aging." James Suckling

      "Opening to a beautifully floral bouquet, the 2015 Barolo Lazzarito delivers fragrant tones of violets, wild rose and a touch of orange blossom. As is the norm at Vietti, I tasted this wine and then wrote this review based on impressions gained from two samples—one opened several hours before my tasting and one opened at the moment of my review. Those floral notes came forth with increased intensity and clarity in the bottle that had been opened longer. The bouquet continues to surprise with touches of black fruit and freshly milled white pepper. However, like many wines from Serralunga d’Alba, this expression from Lazzarito reveals a pretty inner paradox. Those ethereal and balsamic aromas cede to a dense and rich mouthfeel, characterized by structure and power. Those two sides of the wine reach beautiful parity and lasting harmony." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:93 points
      • Robert Parker:96+ points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :94 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/big wood
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243815 · 1,5 l · 259,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      389,00 €
    • Barolo Ravera DOCG 2015 <br>MAGNUM in OWC

      Barolo Ravera DOCG 2015 · MAGNUM in OWC

      Viettis Ravera is one of the great stars of Piedmont in its precision and structure. Rose petals, chalk, pepper and a hint of pomegranate make this Barolo one of the most sought-after appellations every year. With a little storage maturity, the strong tannins give way to an elegant appearance that does not deviate one millimetre from the coveted style of this large site. A monument to Barolo, which apart from Vietti and Giacosa, only a few other Piedmontese winegrowers bring into the bottle with such consistency! SUPERIORE.DE

      "This red is full of sweet ripe plum, cherry and tar flavors, accented by tobacco and underbrush notes. Thick, dusty tannins coat the gums and put a clamp on the finish for now, but this shows potential." Wine Spectator

      "The beautifully fragrant roses are impossible to resist. This oozes charm. Also, there are red cherries, cocoa powder and an array of wild herbs in the mix. The palate has toned yet muscular tannins that build nicely to deliver a concentrated core of ripe red-cherry flavor that holds long, fresh and youthful. Great Barolo." James Suckling

      "The 2015 Barolo Ravera is once again the head of the class at Vietti. Bright, sculpted and wonderfully nuanced, the Ravera is very pretty. Floral aromatics and the pointed, brilliant fruit that is such a Ravera signature are very much in evidence. Hints of blood orange, mint, crushed rocks and flowers add shades of complexity as the 2015 gradually opens up in the glass. This is one of the finer wines of the year. Don't miss it!" Vinous

      "Starting off a bit shy and closed at first, the 2015 Barolo Ravera showed noticeably better in the sample that had been opened a few hours prior to my arrival at the winery for my annual visit. This makes perfect sense as Vietti’s wines are intentionally slow at first but are built to endure the long haul. From the Novello township, this vineyard site is recognized for it power, structure and the uniquely broad approach it shows to the palate. There is a larger span of black fruit at its core. The positioning of the Ravera cru means it is open to the elements and the cold air from the Alps, and the wines result in freshness and mineral character as well. Luca Currado describes a salty, anchovy-like aroma that does indeed appear. Otherwise, this wine shows tightly polished and glossy tannins." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:96 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 32 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,48
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05245715 · 1,5 l · 259,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      389,00 €
    • Barolo Lazzarito DOCG 2016 <br>MAGNUM in OWC

      Barolo Lazzarito DOCG 2016 · MAGNUM in OWC

      Barolo Lazzarito impresses every year with its precision and class - two qualities that are not too common in the Nebbiolo of the Serralunga area. Iron, smoke and white pepper flow into the nose, in the glass these impressions are prolonged by a touch of pomegranate, red cherry jam, wild flowers and blood orange. Vietti's Lazzarito always stands for power and finesse, too, and has been in no way inferior to its "colleagues" from Ravera and Rocche for a long time. SUPERIORE.DE

      "Shiny, medium-dense ruby. Classic nose with notes of rose, cranberry and fresh cherry, plus some earthy components. Hits a real peacock wheel on the palate, deep tannins embedded in lots of sweet melt, warm and round, very long finish." Falstaff

      "Very complex aromas of dried strawberries, fresh mushrooms and some sour cherries. It’s full-bodied, yet tight and extremely tannic, yet ever so fine and polished. Wonderful length. Strength with finesse for a young Barolo." James Suckling

      "Although this leading producer changed ownership in 2016, the winemaking team remains unaltered. Most of its Barolos come from Castiglione Falletto, but the estate also makes Lazzarito from Serralunga, a wine aged in barriques as well as casks. The nose shows reserved red fruits and is lightly perfumed. Dense and very concentrated, it packs a punch with its hefty but ripe tannins. Assertive and very youthful, this is built to last and has impressive drive on the very long finish." Decanter

      "Juniper, sage, green tea, cherry and tar flavors mark this savory red, which is rich, backed by a bracing structure, yet remains balanced and long on the finish. Very pure and vibrant, with a fine matrix of tannins." Wine Spectator

      "The 2016 Barolo Lazzarito is another stunning wine in this range. The 2016 is the first vintage of the Lazzarito I can remember tasting in which intensely mineral notes accompany the more savory, earthy notes that are so typical of this site. Graphite, sage, dried flowers, crushed rocks, menthol, dried rose petal, mint, licorice and blood orange race out of the glass in a breathtaking, towering Barolo that hits all the right notes from the start to its chiseled, strikingly detailed finish. The 2016 Lazzarito is one of the most classically austere wines in this range. In a word: Magnificent." Vinous

      "Drawing its fruit from Serralunga d'Alba, the Vietti 2016 Barolo Lazzarito is built like a pyramid. It is grounded by a thick base of robust fruit and power and soars upward in intensity thanks to its beautifully lifted bouquet. It reveals direct and solid lines with blackberry, plum, spice, tar, licorice, candied orange peel and truffle-infused earth. A second wave of aromas offers dark minerals and ferrous qualities such as iron ore and rust. Baroli from Serralunga d'Alba are often in a category apart thanks to their richness and sheer fruit weight. With extra aeration, Lazzarito delivers mint, balsam herb or Fernet-Branca." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:94 points
      • Robert Parker:98 points
      • Vinous:98 points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Decanter :94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/large wood
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 83 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05243816 · 1,5 l · 259,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      389,00 €
    • Barolo "Villero" Riserva DOCG 2013

      Barolo “Villero” Riserva DOCG 2013

      A powerhouse of unparalleled power and at the same time of a probably unique beauty. Villero is every year an overwhelming interpretation of the otherwise rather strict Nebbiolo grape, which here shows a kaleidoscope of life and power. Dark leather, dried rose petals, then some candied fruit and dried herbs play together with a subtle minerality to create a symphony concert, which is guaranteed to be of lasting memory. Meditation meets highest pleasure! SUPERIORE.DE

      "Lots of tar, crushed berries, cedar and dried flowers on the nose. It’s full-bodied with powerful, focused tannins. Tile and dried-earth notes, too. So focused and full of strength, yet it remains agile and polished." James Suckling

      "Vietti's 2013 Barolo Riserva Villero is a showstopper. Wow! dense, powerful and richly constituted, the Villero captivates from the very first taste. Smoke, scorched earth, gravel, cured meats and black cherry are some of the many notes that inform this decidedly somber, brooding Barolo. The interplay of fruit density and structure is just captivating. Time in the glass brings out a whole range of exotic red fruit blood orange and floral overtones, along with huge swaths of tannin. This is the first vintage in which 100% of malolactic fermentation took place in cask rather than in French oak barrique. It is also the finest vintage of the Villero I have ever tasted, and I say that with my often stated view that, at least in the past, the Riserva has never been the best wine in the Vietti range. In a word: dazzling." Vinous

      "The Vietti 2013 Barolo Riserva Villero is a stunning wine, full of life, energy and beautiful complexity. This vintage opens in such a graceful manner, tickling the senses like a feather. With time, that initial softness begins to rise, and the wine grows in aromatic momentum and textural importance to take on magnificent fruit weight. It is soft, caressing and long. Tasted seven years after the harvest, this Riserva is expertly integrated with vibrant primary fruit, tangy acidity and non-intrusive tannins. These elements that make up the grand totality of the wine are carefully contained and chiseled down to a most elegant and beautiful common denominator." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Doctor Wine:99 points
      • Robert Parker:99 points
      • Vinous:98 points
      • James Suckling:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 48 months barrique/wood barrel
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2050
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05244113 · 0,75 l · 529,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      397,00 €
    • Barolo Ravera DOCG 2017 <br>MAGNUM in OWC

      Barolo Ravera DOCG 2017 · MAGNUM in OWC

      Vietti's Ravera is one of the very big stars of Piedmont in its precision and structure. Rose petals, chalk, pepper and a hint of pomegranate make this Barolo one of the most sought-after in the appellation every year. With a little ageing, the strong tannins give way to an elegant impression that does not deviate one millimetre from the coveted style of this great vineyard. A monument of Barolo, which only a few other winemakers in Piedmont besides Vietti and also Giacosa bottle with such consistency! SUPERIORE.DE

      "With fruit from Novello, the Vietti 2017 Barolo Ravera is immediately expressive and articulate. The message it communicates is one of elegance and finesse, and the mouthfeel is especially important to this bottle. A silky, almost glossy sheen sets up aromas of cassis, blueberry, wild cherry and crushed stone. These various elements literally glide or skate together in seamless harmony. This was a release of 7,560 bottles." Robert Parker

      "The 2017 Barolo Ravera is a powerhouse. My impression is that the 2017 is going to develop into something truly special. It has all the energy that makes this site so distinctive, but with an extra kick of fruit density and a whole range of exotic aromatics that make for a truly drop dead gorgeous wine. Bright red/purplish fruit, rose petal, chalk and white pepper build into a finish laced with searing intensity. This is such and impressive wine." Vinous

      "Dried strawberry and citrus rind, as well as subtle undertones of smoke and dried flowers. Full-bodied, yet so tight and composed with freshness and lightness, yet power, too. Long finish. This really needs time to open. Classic style." James Suckling

      • Robert Parker:95 points
      • Vinous:96 points
      • James Suckling:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 32 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,59 g/l
      • Total Acidity: 6,21 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2050+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05245717 · 1,5 l · 279,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      419,00 €
    • Barolo Rocche di Castiglione DOCG 2017 <br>MAGNUM in OWC

      Barolo Rocche di Castiglione DOCG 2017 · MAGNUM in OWC

      Barolo Rocche di Castiglione is arguably the richest wine in Vietti's vintage roster. It is a monument based on performance, intensity and power. At the same time, Rocche is incredibly precise and complex every year. It is precisely this interplay of fullness and finesse that makes Rocche so enticing. Rose petals, mint and sweet red berries form a crescendo of aromas and textures that appeals to all the senses. In the almost endless reverberation, everything comes back into harmony as if by magic, leaving behind a Nebbiolo experience of the third kind. SUPERIORE.DE

      "Vietti's mighty 2017 Barolo Rocche di Castiglione is extremely polished and sharp, showing the smallest details with microscope-like precision in this release of 3,512 bottles. Tart cherry fruit segues to spice, tarry smoke, licorice and a chiseled sense of minerality that adds ample volume and considerable focus. The wine displays alternating moments of dryness, with layers of cherry sweetness, and all this movement adds to the fluid, ever-changing nature of the bouquet. Vintage after vintage, this wine continues to push the boundaries for Barolo made in Castiglione Falletto." Robert Parker

      "The 2017 Barolo Rocche di Castiglione shows all the signatures of this site, all turned up to the maximum. I am not sure I have ever tasted a Vietti Castiglione with this much heft. Super-ripe dark red fruit, rose petal, mocha, dried herbs and menthol all build in an ample, resonant Barolo. Readers should be prepared to cellar the 2017 for the next handful of years, perhaps longer. A whole range of floral and savory notes punctuates the explosive finish." Vinous

      "There's clarity and energy to this, offering sweet strawberries and watermelon with fresh-rose and sandalwood undertones. Full-bodied with plenty of tannins, which are ultra-fine and polished for the vintage, giving the overall impression of elegance and finesse. Long. Classy." James Suckling

      • Robert Parker:96 points
      • Vinous:96 points
      • James Suckling:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,52 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 1,35 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2049+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05242817 · 1,5 l · 279,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      419,00 €
    • Barbaresco "Masseria" DOCG 2017 <br>6 Bottles in OWC

      Barbaresco “Masseria” DOCG 2017 · 6 Bottles in OWC

      First bottled back in 1967, this Masseria comes from a vineyard in Bricco di Neive and is essentially vinified and aged like a Barolo. On the nose, impressive depth and intensity with bright red cherry, cranberry, chalk and floral notes. The palate is then full of aromatic complexity and power without ever losing its Vietti-typical shine. SUPERIORE.DE

      "A release of 5,193 bottles, the Vietti 2017 Barbaresco Masseria opens to a spicy bouquet with a subtle point of white pepper or dried ginger that hovers over the bouquet, albeit briefly. At its core, the wine shows bright berry notes and some plum, although the wine's concentration remains finely etched and elegantly streamlined, overall." Robert Parker

      "So much fruit here with dried-strawberry, floral and citrus aromas. Full-bodied with very integrated tannins that are polished and dusty, yet chewy and fine. Dry earth and berry at the end. Becomes shy and reserved. Let it open." James Suckling

      • Robert Parker:93 points
      • James Suckling:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large slavonian oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 0,65 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2035+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05246617 · 4,5 l · 94,09 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      423,40 €
    • Barolo Brunate DOCG 2009 <br>Double-MAGNUM in OWC

      Barolo Brunate DOCG 2009 · Double-MAGNUM in OWC

      Viettis Barolo Brunate is fragrant and clear, intense with roses and raspberries, seductive sweet fruit notes. Also on the palate very clear and straightforward with dense tannin, nice depth and long. SUPERIORE.DE

      "From one of the region’s most celebrated vineyards, the 2009 BaroloBrunate lavishes on smoky, granite and mineral notes that make this wine absolutely irresistible. Even the drawing of a snail on the label seems to hammer home one obvious point: This wine is built for longer cellaraging. Its rich texture, velvety feel and firm structure are guaranteesthat it will become increasingly elegant and finessed with time." Robert Parker

      "Wonderful depth of ripe fruit on the nose with a purity and freshness. Full body, with integrated tannins and a caressing mouthfeel. Pretty fruit character. Brunate made excellent wines in 2009." James Suckling

      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:95 points
      • Vinous:94 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months barrique/big wooden barrel
      • Development: partial barrique
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05244809 · 3 l · 193,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      579,00 €