Metodo Classico Spumante Lugana DOC 2021 brut

    Zenato | Veneto
    Zenato Az. Vitivinicola S.r.l. | Via San Benedetto 8 | IT 37019 Peschiera del Garda

    Metodo Classico Spumante Lugana DOC 2021 brut
    18,90 €

    03070921 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape variety: 100% Trebbiano
    • Cultivation: conventional
    • Maturation: 24 months bottle fermentation
    • Vegan: yes
    • Filtration: no
    • Alcohol content: 12,50 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2027+
    • Closure: natural cork
    • Total extract: 24,33 g/l
    • Total acidity: 6,04 g/l
    • Residual sugar: 6,59 g/l
    • Sulfite: 76 mg/l
    • pH value: 3,26
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 71 kcal
      • Energy in kJ: 297 kJ
      • Carbohydrates: 0,60 g
      • Of which sugar: 0,60 g
    Character
    • Light/fresh/lively
    • Fruity/berry/juicy
    Fits to
    • Apéritif
    • Desserts
    • Seafood/shellfish
    stored air-conditioned Bookmark

    Lugana as a sparkling wine? The idea sounds unusual, but Sergio Zenato has been pursuing it since the winery was founded in the 1960s. He recognised early on that Trebbiano di Lugana, with its fine acidity and aromatic purity, was ideal for traditional bottle fermentation. Hand-picked in mid-September, gentle whole-cluster pressing, fermentation with natural yeasts at 16°C in stainless steel. This is followed by the decisive step: the second fermentation in the bottle according to the Metodo Classico – the same method used in Champagne. The Spumante sur lie matures for a full 24 months before remuage and dégorgement release the fine flavours.

    Intense straw yellow with golden reflections. Creamy foam, elegant, persistent perlage. Powdery and enveloping on the nose: brioche, white fruit, citrus and a hint of white flowers. Lively yet silky on the palate, with precise acidity that adds tension and freshness. SUPERIORE.DE

    "Bright straw yellow with silver-coloured reflections, persistent perlage. Fresh brioche with quince on the nose, followed by lemon zest. Fresh and balanced on the palate, pleasant perlage, juicy finish." Falstaff

    "Fresh and energetic, with a fine mousse, it offers aromas of brioche, stone fruit and crushed stones with floral hints. Creamy and powerful on the palate, it finishes dry with a subtle savoury note. Shows finesse and balance." James Suckling

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