More Winemakers from Tuscany | Maremma
-
!["Il Nicchio" Rosso Toscana IGT 2021]()
“Il Nicchio” Rosso Toscana IGT 2021
Lodovico Antinori has always been the creative force behind Tenuta di Biserno in Bibbona. In 2018, however, he started a new project called Tenuta del Nicchio with his daughter Sophia Antinori. The winery has 12 hectares of vineyards near Bolgheri and two hectares near the village of Castagneto Carducci. Il Nicchio (debut vintage 2021) is by no means just Lodovico's "second wine". It is inspired by the magnificent St. Emilion Cheval Cheval Blanc and is mainly made from Cabernet Franc. This grape variety thrives on the complex soils of the region, which consist of silt and alluvial sand with a high clay content. Just a hint of estate Merlot is added to create a wine with a character all of its own.
- Grape varieties: 95% Cabernet Franc, 5% Merlot
- Cultivation: conventional
- Maturation: 12 months in barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 31,25 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 1,38 g/l
- Sulfite: 79 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09186121 · 0,75 l · 452,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 3 articles per customer !["Per Sempre" Syrah Toscana IGT 2019 <br>MAGNUM in OWC]()
“Per Sempre” Syrah Toscana IGT 2019 · MAGNUM in OWC
Deep, dark, almost impenetrable red colour. A whole range of ripe wild berries on the nose, delicately accompanied by nuances of tobacco, leather and lavender. The palate is also full of fruit, powerful, yet silky and elegant. Traces of dark chocolate on the endlessly long final. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 20 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 33,65 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,63 g/l
- Sulfite: 84 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09672719 · 1,5 l · 226,66 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
!["Monteverro" Toscana IGT 2019 (BIO) <br>MAGNUM in OWC]()
“Monteverro” Toscana IGT 2019 (BIO) · MAGNUM in OWC
Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and is bursting with opulence and diversity. Rich, dark ruby colour with a black core. Incredibly rich in dark fruit flavours, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE
- Grape varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
- Cultivation: biological
- Maturation: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 33,60 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 1,13 g/l
- Sulfite: 79 mg/l
- pH value: 3,53
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29343019 · 1,5 l · 246,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
!["Per Sempre" Syrah Toscana IGT 2020 <br>MAGNUM in OWC]()
“Per Sempre” Syrah Toscana IGT 2020 · MAGNUM in OWC
Deep dark, almost impenetrable red colour. A whole range of ripe wild berries on the nose, delicately accompanied by nuances of tobacco, leather, cedar and lavender. The palate is also full of fruit, powerful, yet silky and elegant. Traces of dark chocolate on the endlessly long final. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 20 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 32,85 g/l
- Total acidity: 5,49 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 82 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned09672720 · 1,5 l · 252,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
!["Per Sempre" Syrah Toscana IGT 2021 <br>MAGNUM in OWC]()
“Per Sempre” Syrah Toscana IGT 2021 · MAGNUM in OWC
Deep dark, almost impenetrable red colour. A whole range of ripe wild berries on the nose, delicately accompanied by nuances of tobacco, leather, cedar and lavender. The palate is also full of fruit, powerful, yet silky and elegant. Traces of dark chocolate in the endlessly long final. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 20 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 32,66 g/l
- Total acidity: 5,52 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 79 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09672721 · 1,5 l · 259,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
!["Saffredi" Rosso Toscana IGT 2020 <br>Double MAGNUM in OWC]()
“Saffredi” Rosso Toscana IGT 2020 · Double MAGNUM in OWC
Deep, dark ruby red colour. Floral nose with lots of red, warm fruit and delicate herbal notes. Smooth and elegant on the palate with wonderful depth and complexity with notes of black cherry, herbs, violets, plums and a hint of tar and leather. Saffredi literally sneaks up on you until it fades into a very long and harmonious finish with an impressive presence and finesse. One of Italy's great wines, full of elegance! SUPERIORE.DE
- Grape varieties: 80% Cabernet Sauvignon, 10% Merlot, 10% Petit Verdot
- Cultivation: close to nature
- Maturation: 18 months 70/30 new/used barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Food recommendations
chateaubriand with black truffle sauce - Total extract: 31,45 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 0,84 g/l
- Sulfite: 72 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09232520 · 3 l · 133,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
!["Per Sempre" Syrah Toscana IGT 2022 <br>MAGNUM in OWC]()
“Per Sempre” Syrah Toscana IGT 2022 · MAGNUM in OWC
Deep dark, almost impenetrable red colour. A whole range of ripe wild berries on the nose, delicately accompanied by nuances of tobacco, leather, cedar and lavender. The palate is also full of fruit, powerful, yet silky and elegant. Traces of dark chocolate on the endlessly long final. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 20 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 31,85 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09672722 · 1,5 l · 266,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
!["Caiarossa" Rosso Toscana IGT 2020 (BIO) <br>6 bottles in OWC]()
“Caiarossa” Rosso Toscana IGT 2020 (BIO) · 6 bottles in OWC
The world-famous Caiarossa is an extremely exciting blend of the Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, Sangiovese, Syrah and Alicante varieties, with the rich, dark fruit flavours of the Cabernet grapes taking centre stage. On the nose, a beautiful first wave of dark fruits that never appear too ripe, which greatly benefits the elegance of the wine. The palate is very balanced and focussed with blackberries, cassis and slight hints of salty or rusty minerals. Caiarossa displays a good degree of elegance, not least due to its fine and taut tannins, and despite its density and complexity never comes across as opulent or even overloaded. SUPERIORE.DE
- Grape variety: Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, Sangiovese, Syrah, Alicante
- Cultivation: biodynamic
- Maturation: 11‑20 months new tonneau/cement tank
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 30,41 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 73 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑008
- Allergens
contains sulphites
stored air-conditioned29742220 · 4,5 l · 94,22 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
!["Caiarossa" Rosso Toscana IGT 2021 <br>6 bottles in OWC]()
“Caiarossa” Rosso Toscana IGT 2021 · 6 bottles in OWC
The world-famous Caiarossa is an extremely exciting blend of the Syrah, Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, Sangiovese and Grenache varieties, with the rich, dark fruit flavours of the Cabernet grapes taking centre stage. On the nose, a beautiful first wave of dark fruits that never appear too ripe, which greatly benefits the elegance of the wine. The palate is very balanced and focussed with blackberries, cassis and slight hints of salty or rusty minerals. Caiarossa displays a good degree of elegance, not least due to its fine and taut tannins, and despite its density and complexity never comes across as opulent or even overloaded. SUPERIORE.DE
- Grape variety: Syrah, Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, Sangiovese, Grenache
- Cultivation: biodynamic
- Maturation: 11‑20 months new tonneau/cement tank
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 76 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned29742221 · 4,5 l · 94,22 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
!["Vigna del Bersagliere" Morellino di Scansano Riserva DOCG 2018 (BIO) <br>6 bottles in OWC]()
“Vigna del Bersagliere” Morellino di Scansano Riserva DOCG 2018 (BIO) · 6 bottles in OWC
Only 2,000 numbered bottles of the 2018 debut vintage of the "Vigna del Bersagliere" Morellino di Scansano Riserva were filled. The grapes for the new top Sangiovese from Podere 414 come from a small, organically cultivated vineyard of just 1.3 hectares above the winery. It is aged for 36 months in 500 Liters and then refined for 24 months in the bottle. Bright ruby red in colour. Primary aromas of ripe, dark fruit with spicy notes in the glass. Firmly structured on the palate, again dark fruit, plus plums and earthy tones. It is still young and somewhat angular in the glass, but its exceptional style and good acidity/tannin structure already suggest very good ageing potential. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: biological
- Maturation: 30 months 500 litre tonneaux
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural corks
- Total extract: 30,00 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 69 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09722918 · 4,5 l · 94,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
!["Redigaffi" Rosso Toscana IGT 2018 <br>MAGNUM in OWC]()
“Redigaffi” Rosso Toscana IGT 2018 · MAGNUM in OWC
Rare, exceptional Merlot from the west of Tuscany: deep ruby red with violet reflections. The bouquet is multi-layered with hints of wild berries and blackberries, ripe cherries, but also liquorice and tobacco notes. Very structured and lively on the palate. The silky tannins emphasise the delicate minerality right through to the almost endless finish. SUPERIORE.DE
- Grape variety: 100% Merlot
- Cultivation: close to nature
- Maturation: barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 33,95 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 85 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned09672418 · 1,5 l · 299,99 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
!["Monteverro" Toscana IGT 2018 <br>3 bottles in OWC]()
“Monteverro” Toscana IGT 2018 · 3 bottles in OWC
Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and brims with opulence and diversity. Rich, dark ruby with a black core. Incredibly rich in aromas of dark fruits, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE
- Grape varieties: 40% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot, 10% Petit Verdot
- Cultivation: close to nature
- Maturation: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 33,45 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,09 g/l
- Sulfite: 80 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned29342818 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
!["Monteverro" Toscana IGT 2020 (BIO) <br>3 bottles in OWC]()
“Monteverro” Toscana IGT 2020 (BIO) · 3 bottles in OWC
Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and is bursting with opulence and diversity. Rich, dark ruby colour with a black core. Incredibly rich in dark fruit flavours, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE
- Grape varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
- Cultivation: biological
- Maturation: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 32,15 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,09 g/l
- Sulfite: 77 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29342820 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
!["Monteverro" Toscana IGT 2019 (BIO) <br>3 bottles in OWC]()
“Monteverro” Toscana IGT 2019 (BIO) · 3 bottles in OWC
Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and is bursting with opulence and diversity. Rich, dark ruby colour with a black core. Incredibly rich in dark fruit flavours, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE
- Grape varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
- Cultivation: biological
- Maturation: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 33,60 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 1,13 g/l
- Sulfite: 79 mg/l
- pH value: 3,53
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29342819 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
!["Monteverro" Toscana IGT 2021 (BIO) <br>3 bottles in OWC]()
“Monteverro” Toscana IGT 2021 (BIO) · 3 bottles in OWC
When Georg Weber set foot on the hills below Capalbio in the early 2000s, he knew that his search was over. The Bordeaux lover had travelled the wine world – from Pauillac to Napa Valley – to finally find the terroir in the southern Maremma that would realise his dream: Tuscany's first Premier Grand Cru. Monteverro – named after the wild boar, the "verro", which has always roamed the maquis of this coastal landscape – was born.
- Grape varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
- Cultivation: biological
- Maturation: 24 months 80/80 new/used barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 31,85 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 79 mg/l
- pH value: 3,45
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29342821 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
!["Tenuta di Valgiano" Rosso Colline Lucchesi DOC 2021 <br>6 bottles in OWC]()
“Tenuta di Valgiano” Rosso Colline Lucchesi DOC 2021 · 6 bottles in OWC
Dark, translucent ruby red in the glass, elegant even at first glance. An inviting aroma of red and black fruit flavours, almost a mix of wild berries and sour cherries. And then again that spiciness so typical of Tenuta di Valgiano, herbaceous and mineral, fresh and yet Mediterranean, simply incomparable. Full-bodied on the palate, very juicy, extracted sweet fruit, again accompanied by this mineral flavour. Juicy, deep, with a silky, elegant tannin structure and a wonderfully balanced interplay of fruit and acidity. A wine with finesse and piquancy, length and ageing potential for a good fifteen to twenty years. This wine should be decanted and left to breathe in the carafe for at least one to two hours before drinking. SUPERIORE.DE
- Grape varieties: 70% Sangiovese, 15% Merlot, 15% Syrah
- Cultivation: biodynamic
- Maturation: 12/6 months barrique/cement tank
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned29512321 · 4,5 l · 107,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
!["Lodovico" Toscana IGT 2020]()
“Lodovico” Toscana IGT 2020
After many years of identifying the best Merlot, Cabernet and Petit Verdot parcels within the boundaries of their Bolgheri vineyard, the Antinori family and then Lodovico Antinori, with the help of the famous OenologistMichel Rolland, discovered in the early 2000s that there was an even more special microclimate and terroir in the middle of this microclimate and terroir, the results of which surpassed those of the larger area. Everyone involved immediately realised that this unique character had to be vinified and highlighted separately - this was the birth of today's cult wine Lodovico and the Tenuta del Nicchio, which is now run by Lodovico and his daughter Sophia. SUPERIORE.DE
- Grape varieties: 90% Cabernet Franc, 10% Petit Verdot and Merlot
- Cultivation: conventional
- Maturation: 16 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2052+
- Closure: natural cork
- Total extract: 30,85 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 76 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09184320 · 0,75 l · 665,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Lodovico" Toscana IGT 2021]()
“Lodovico” Toscana IGT 2021
After many years of identifying the best Merlot, Cabernet and Petit Verdot parcels within the boundaries of their Bolgheri vineyard, the Antinori family and then Lodovico Antinori, with the help of the famous OenologistMichel Rolland, discovered in the early 2000s that there was an even more special microclimate and terroir in the middle of this microclimate and terroir, the results of which surpassed those of the larger area. Everyone involved immediately realised that this unique character had to be vinified and highlighted separately - this was the birth of today's cult wine Lodovico and later the Tenuta del Nicchio, which is now run by Lodovico and his daughter Sophia. SUPERIORE.DE
- Grape varieties: 90% Cabernet Franc, 10% Petit Verdot
- Cultivation: conventional
- Maturation: 16 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2053+
- Closure: natural cork
- Total extract: 30,91 g/l
- Total acidity: 5,39 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 74 mg/l
- pH value: 3,59
- Allergens
contains sulphites
stored air-conditioned09184321 · 0,75 l · 665,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Saffredi" Rosso Toscana IGT 2020 <br>6 bottles in OWC]()
“Saffredi” Rosso Toscana IGT 2020 · 6 bottles in OWC
Deep, dark ruby red colour. Floral nose with lots of red, warm fruit and delicate herbal notes. Smooth and elegant on the palate with wonderful depth and complexity with notes of black cherry, herbs, violets, plums and a hint of tar and leather. Saffredi literally sneaks up on you until it fades into a very long and harmonious finish with an impressive presence and finesse. One of Italy's great wines, full of elegance! SUPERIORE.DE
- Grape varieties: 80% Cabernet Sauvignon, 10% Merlot, 10% Petit Verdot
- Cultivation: close to nature
- Maturation: 18 months 70/30 new/used barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Food recommendations
chateaubriand with black truffle sauce - Total extract: 31,45 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 0,84 g/l
- Sulfite: 72 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09232820 · 4,5 l · 114,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 1 articles per customer!["Per Sempre" Syrah Toscana IGT 2021 <br>3 bottles in OWC]()
“Per Sempre” Syrah Toscana IGT 2021 · 3 bottles in OWC
Deep dark, almost impenetrable red colour. A whole range of ripe wild berries on the nose, delicately accompanied by nuances of tobacco, leather, cedar and lavender. The palate is also full of fruit, powerful, yet silky and elegant. Traces of dark chocolate on the endlessly long final. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 20 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 32,66 g/l
- Total acidity: 5,52 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 79 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09673421 · 2,25 l · 229,78 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
!["Redigaffi" Rosso Toscana IGT 2020 <br>MAGNUM in OWC]()
“Redigaffi” Rosso Toscana IGT 2020 · MAGNUM in OWC
Rare, exceptional Merlot from the west of Tuscany: deep ruby red with violet reflections. The bouquet is multi-layered with hints of wild berries and blackberries, ripe cherries, but also liquorice and tobacco notes. Very structured and lively on the palate. The silky tannins emphasise the delicate minerality right through to the almost endless finish. SUPERIORE.DE
- Grape variety: 100% Merlot
- Cultivation: close to nature
- Maturation: 18‑20 months barrique
- Filtration: yes
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049
- Closure: natural cork
- Total extract: 33,85 g/l
- Total acidity: 5,42 g/l
- Residual sugar: 1,03 g/l
- Sulfite: 84 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned09672420 · 1,5 l · 352,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
!["Per Sempre" Syrah Toscana IGT 2022 <br>3 bottles in OWC]()
“Per Sempre” Syrah Toscana IGT 2022 · 3 bottles in OWC
Deep dark, almost impenetrable red colour. A whole range of ripe wild berries on the nose, delicately accompanied by nuances of tobacco, leather, cedar and lavender. The palate is also full of fruit, powerful, yet silky and elegant. Traces of dark chocolate on the endlessly long final. SUPERIORE.DE
- Grape variety: 100% Syrah
- Cultivation: close to nature
- Maturation: 20 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 31,85 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09673422 · 2,25 l · 243,11 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
!["Redigaffi" Rosso Toscana IGT 2021 <br>MAGNUM in OWC]()
“Redigaffi” Rosso Toscana IGT 2021 · MAGNUM in OWC
Rare, exceptional Merlot from the west of Tuscany: deep ruby red with violet reflections. The bouquet is multi-layered with hints of wild berries and blackberries, ripe cherries, but also liquorice and tobacco notes. Very structured and lively on the palate. The silky tannins emphasise the delicate minerality right through to the almost endless finish. SUPERIORE.DE
- Grape variety: 100% Merlot
- Cultivation: close to nature
- Maturation: 18‑20 months barrique
- Filtration: yes
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 33,41 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,08 g/l
- Sulfite: 80 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned09672421 · 1,5 l · 372,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
!["Redigaffi" Merlot Toscana IGT 2022 <br>MAGNUM in OWC]()
“Redigaffi” Merlot Toscana IGT 2022 · MAGNUM in OWC
Rare, exceptional Merlot from the west of Tuscany: deep ruby red with violet reflections. The bouquet is multi-layered with hints of wild berries and blackberries, ripe cherries, but also liquorice and tobacco notes. Very structured and lively on the palate. The silky tannins emphasise the delicate minerality right through to the almost endless finish. SUPERIORE.DE
- Grape variety: 100% Merlot
- Cultivation: close to nature
- Maturation: 18‑20 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 32,45 g/l
- Total acidity: 5,58 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 79 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09672422 · 1,5 l · 372,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available























